Raw Bar
6 Piece Local Littleneck Clams
$12.00
On the 1/2 shell and Mexican cocktail sauce.
6 Piece Local Oysters
$18.00
On the 1/2 shell, tequila lime mignonette and Mexican cocktail sauce.
6 Piece Shrimp Cocktail
$18.00
Wild, Mexican shrimp and Mexican cocktail sauce.
Bass Ceviche
$13.50
Hibiscus, grapefruit and pickled onions.
Sea Scallop Ceviche
$14.50
Tostadas, tangerine and aji Amarillo.
Shrimp Aguachile
$14.00
Cucumber, jalapeno, Balsam Farms radish, red onion and cilantro.
Seafood Cocktail
$14.50
Clams, shrimp, calamari, octopus and cocktail sauce.
Mini Crispy Tuna Tacos
13.00
Tuna tartare, avocado salsa and radish.
$Small Plates
Chips and Salsa
$9.50
Salsa verde, salsa chipotle and salsa tomato.
Chips and Guacamole
$14.50
Chiles en Nogada
$13.00
Poblano pepper, cheese, walnut cream sauce and pomegranate seeds.
Caesar Salad
$14.00
Romaine, toasted pumpkin seeds, Cotija cheese and creamy anchovy-lemon dressing.
Chicharrones
$11.00
Crispy pig skin with chili lime salt.
Chino Latino Duck Fried Rice
$12.00
Chicken Tamal
$13.00
Pipian Rojo and queso fresco.
Duck Tostadas
$13.00
Avocado, salsa verde, radish, tomato, Cotija cheese and micro cilantro.
Octopus Tacos
$16.00
Grilled octopus, roasted pineapple, red onion, avocado crema and hand-pressed blue corn tortillas.
Queso Fundido
16.00
Melted cheese, house-made chorizo, roasted green chili peppers, corn nuts and served with hand-pressed tortillas.
$Large Plates
Chicken Adobo
$24.50-46.00
From the rotisserie served with potatoes, onions and jalapenos, and your choice of sauce: mole Rojo, mole negro, salsa chipotle, salsa verde, hand-pressed tortillas.
Apricot-Tamarind Glazed 1/2 Duck
$38.00
From the rotisserie served with pipian Rojo and hand-pressed tortillas.
Pork Rib Carnitas
$26.00
From the wood grill served with charred baby onions.
10 oz. Skirt Steak
$28.00
From the wood grill served with poblano peppers.
Crispy Suckling Pig
$30.00
Pipian rojo, green beans and alm.
Huachinango
$28.00
Red snapper filet, roasted honeynut squash, baby spinach and ensalada de pan.
Pork Barbacoa
$25.00
Hand-pressed tortillas, avocado salsa, cilantro and onions.
Local Fluke al Pastor
$26.00
Grilled pineapple, pickled cabbage and avocado crema.
Oxtail Birria
$27.00
Creamy black bean rice.
Seasonal Vegetables
18.00
Mole verde, queso fresco.
$Additions
Pinto Beans
$9.00
Comes with pork belly.
Whole Black Beans
$6.00
Shishito Peppers
$12.00
Comes with chili lime salt.
Duck Fat Potatoes
$7.00
Onions, jalapenos.
Chino Latino Duck Fried Rice
$12.00
Sweet Plantains
$6.00
Queso fresco.
5 Piece Hand-Pressed Tortillas
$3.00
Mexican Rice
$6.00
Guacamole
$12.00
Pickled Vegetables
6.00
$Desserts
Coconut Tres Leches
$12.00
Coconut custard, strawberries, coconut crumble.
Chocolate Flan
$11.00
Mole almonds, masa crumble, whipped cream.
Banana Rum Cake
$10.00
Mexican chocolate gelato, cocoa meringue.
Churro Sundae
$12.00
Horchata ice cream, dulce de leche, almonds.
Arroz con Leche
$10.00
Passion fruit caramel, amaranth, mezcal roasted blueberries.
Ice Cream
8.00
Horchata, Mexican chocolate.
$Coffee
Cold Brew Coffee
$5.00
Grand Avenue Roast
$4.00
For 5 coffee roasters.
Decaf Blend
4.00
For 5 coffee roasters.
$Brunch
Chips and Salsa Brunch
$9.50
Salsa verde, salsa chipotle, salsa tomate.
Chips and Guacamole Brunch
$14.50
Caesar Salad Brunch
$14.00
Romaine lettuce, creamy anchovy-lemon dressing, toasted pumpkin seeds, Cotija cheese.
Guacamole Toast Brunch
$14.25
Radish, sliced organic egg, cilantro.
Panqueques Brunch
$13.50
Cornmeal pancakes, tres leches, fresh cream, Nick & Toni's garden berry jam.
Queso Fundido con Huevos Brunch
$16.50
Melted cheese, scrambled organic eggs, chorizo, green chilies, hand-pressed tortillas.
Chilaquiles con Huevo Brunch
$14.75
Choice of salsa verde or salsa Roja, tortillas, fried organic egg, pickled red onions, queso fresco.
Huevos a la Mexicana Brunch
$14.25
Scrambled eggs, tomatoes, onions, jalapenos, served with rice, refritos, hand-pressed corn tortillas.
Huevos en Casuela Brunch
$15.50
Fried organic eggs, chorizo, potatoes, onions, jalapenos, in a clay dish.
Torta Desayuno Brunch
$12.75
Fried organic eggs, bacon, roasted tomato sandwich, refritos, queso fresco, avocado, chipotle peppers.
Pambazo Brunch
$14.50
Eggplant sandwich with mole negro, queso Oaxaca, avocado.
Enchiladas Brunch
16.50
Choice of chicken or cheese, choice of mole negro or salsa verde, with queso fresco & crema.
$Brunch Additions
Organic Egg Brunch
$3.00
Fried or scrambled.
Applewood Smoked Bacon Brunch
$6.00
Plantano Relleno con Queso Brunch
$8.00
Plantain stuffed with cheese.
Duck Fat Potatoes Brunch
$7.00
Mexican Rice Brunch
$6.00
Whole Black Beans Brunch
$6.00
Refritos Brunch
$6.00
Guacamole Brunch
$12.00
Hand Pressed Tortillas Brunch
3.00
$Brunch Cafe
Grand Avenue Roast
$4.00
For 5 coffee roasters.
Decaf Blend
$4.00
For 5 coffee roasters.
Cold Brew Coffee
5.00
$Brunch Bebidas
Orange Juice
$6.00
Fresh pressed.
Grapefruit Juice
$6.00
Fresh pressed.
Cranberry Juice
$6.00
Cold pressed.
Pineapple Juice
$6.00
Cold pressed.
Organic Tomato Juice
$5.00
Organic Iced Tea
$4.50
Subtle tea.
Organic Hot Tea
$4.50
Serendipi tea.
Menu for Coche Comedor is provided by findrestaurantmenu.com
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