Lunch Insalata
Salads.Lunch Antipasti Salad
$14.00
Assorted Italian meats, cheeses, and olives laid over a bed of mixed greens.
Lunch Nuts and Berries Salad
$12.00
Strawberries, blueberries, fresh mozzarella, walnuts and almonds on a bed of mixed greens, tossed in our home-made citrus fruit dressing.
Lunch Sicilian Salad
$10.00
Oranges, red onion and feta cheese over a bed of spinach, topped with olive oil and a balsamic reduction
Lunch Insalata Greca
$10.00
Olives, red onion, grape tomatoes and feta cheese, tossed in our house balsamic dressing.
Lunch Insalata Pera
10.00
Poached pears, red onion and feta cheese over a bed of mixed greens, tossed in a honey balsamic dressing.
$Dinner Insalata
Salads.Dinner Antipasti Salad
$14.00
Assorted Italian meats, cheeses, and olives laid over a bed of mixed greens.
Dinner Nuts and Berries Salad
$12.00
Strawberries, blueberries, fresh mozzarella, walnuts and almonds on a bed of mixed greens, tossed in our home-made citrus fruit dressing.
Dinner Sicilian Salad
$10.00
Oranges, red onion and feta cheese over a bed of spinach, topped with olive oil and a balsamic reduction.
Dinner Insalata Greca
$10.00
Olives, red onion, grape tomatoes, and feta cheese, tossed in our house balsamic dressing.
Dinner Insalata Pera
10.00
Olives, red onion, grape tomatoes, and feta cheese, tossed in our house balsamic dressing.
$Lunch Cold Sandwiches
Calabrese Cold Sandwich
$13.00
Genoa salami, soppressata, capocollo, pepperoni, cappy ham, provolone, lettuce, tomato, and onion, drizzled with our house balsamic dressing.
Capri Cold Sandwich
$10.00
Eggplant cutlet with fresh mozzarella, roasted peppers, red onion, basil pesto, and a balsamic drizzle.
Napoli Cold Sandwich
$11.00
Prosciutto, mortadella, provolone, lettuce, tomato, and onion, drizzled with our house balsamic dressing.
Bologna Cold Sandwich
$11.00
Roast beef, swiss cheese, roasted peppers, lettuce, tomato and onion with Russian dressing.
Catania Cold Sandwich
$11.00
Tuna salad, artichoke hearts, olives, Swiss cheese, lettuce, tomato, and onion with olive oil.
Torino Cold Sandwich
$11.00
Turkey with fresh mozzarella, roasted peppers, onion and basil pesto.
Palermo Cold Sandwich
12.00
Crispy crab cakes, bacon, lettuce and tomato with a remoulade sauce.
$Lunch Hot Sandwiches
La Roma Hot Sandwich
$11.00
Pork tenderloin, caramelized onions, and mushrooms with melted pepper jack cheese.
Venezia Hot Sandwich
$11.00
Grilled chicken with bacon, pepper jack cheese, lettuce, tomato, onion, and mayo.
Firenze Hot Sandwich
$12.00
Chicken cutlet with prosciutto, spinach, our home-made mozzarella, tomato, olive oil, and a balsamic drizzle.
Milano Hot Sandwich
$12.00
Your choice of chicken or sorrento style with caramelized onions, peppers, and melted mozzarella.
Parma Hot Sandwich
$12.00
Your choice of chicken, eggplant, and meatball with melted mozzarella.
Lucania Hot Sandwich
$12.00
Home-made sausage with caramelized onions, peppers, and melted mozzarella.
Bistecca Hot Sandwich
12.00
Sliced roast beef with sauteed onions and peppers and melted provolone cheese.
$Lunch Ala Carte
Tortelloni Carbonara
$14.00
Cheese-filled jumbo tortelloni, rendered black pepper bacon, Reggiano Parmigiana with a cracked egg and a touch of cream.
Broccoli Rabe Cacio E Pepe
$14.00
Sauteed broccoli rabe, olive oil, garlic, crushed red and black pepper, tossed in Reggiano Parmigiano, served with linguine.
Pappardelle Alfredo
$14.00
Fresh pappardelle pasta tossed in a creamy alfredo sauce.
Linguine with Red Clam Sauce
$14.00
Minced and fresh clams, olive oil and garlic in a red clam sauce.
Linguine with White Clam Sauce
$14.00
Minced and fresh clams, olive oil and garlic in a white clam sauce.
Chicken Parmigiana
$14.00
Chicken with marinara sauce, parmigiana, and melted mozzarella served with pasta.
Eggplant Parmigiana
$14.00
Eggplant with marinara sauce, parmigiana, and melted mozzarella served with pasta.
Mama’s Lasagna
$15.00
Layers of beef, pork and veal mixture with fresh ricotta and mozzarella.
Linguini
14.00
Homemade meatballs or sausage in a marinara sauce, served over linguine.
$Dinner Antipasti
Appetizers.Spicy Clams Champagna
$16.00
Baker’s dozen clams, poached in champagne with fresh garlic, herbs, and jalapenos.
Clams Casino
$10.00
On the half shell. Littlenecks, black pepper bacon, vegetables, and breadcrumbs.
Calamari Fritti
$15.00
Fried golden brown calamari served with roasted red pepper aioli.
Arancini
$9.00
Arborio rice ball stuffed with ragu, provolone and peas, served with roasted red pepper aioli.
Greens and Beans
$12.00
Sauteed escarole, cannellini beans, tomato, and fresh basil.
Saffron Mussels
$14.00
Baker’s dozen new zealand mussels poached in a saffron cream sauce.
Stuffed Mushrooms
$14.00
Silver dollar mushrooms over-stuffed with sausage, gorgonzola cheese, and spinach.
Blueberry Goat Cheese Bruschetta
$9.00
Grilled crostini topped with a blueberry goat cheese spread, fresh tomato, and balsamic reduction.
Shrimp Martini
$14.00
Four jumbo shrimp served with our homemade spicy cocktail sauce.
Eggplant Rollatini
$11.00
Sliced eggplant filled with ricotta, topped with marinara and mozzarella.
Burrata
9.00
Fresh mozzarella style cheese over a roasted red pepper paste, topped with almonds and pistachios.
$Dinner Fish
Pesce. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.Grilled Salmon Trio
$29.00
Grilled faroe island salmon, sea diver scallops and shrimp served with broccoli rabe and roasted potatoes.
Shrimp and Scallop Scampi
$26.00
Jumbo shrimp and sea diver scallops with fresh garlic in a lemon butter sauce served over saffron risotto.
Swordfish Puttanesca
$29.00
Grilled swordfish in a fresh tomato sauce with olives, capers, and anchovies, served over linguini.
Stuffed Filet of Sole
30.00
Filet of sole stuffed with shrimp, scallops, and peppers, served with broccoli rabe and roasted potatoes.
$Dinner Meat
Carne. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Bone-In Ribeye
$35.00
16oz bone-in ribeye with a veal demi-glace served with broccoli rabe and roasted potatoes.
Duroc Pork Chop
$29.00
14oz all-natural chop with caramelized shallots and mushrooms served with broccoli rabe and roasted potatoes.
Pork Osso Bucco
$25.00
Braised pork, prosciutto di parma, mushrooms in a veal demi-glace, served with broccoli rabe and roasted potatoes.
Vitello Rosanna
$29.00
Veal scaloppini, mushrooms, sundried tomatoes and spinach, topped with a sweet sherry wine demi-glace.
Vitello E Granchio Florentina
30.00
Veal scaloppini and crab meat, simmered in a spinach saffron cream sauce.
$Dinner Chicken
Pollo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.Rosemary Lemon Chicken
$23.00
Pan-seared chicken breast, fresh rosemary in a lemon cream sauce served over saffron risotto.
Chicken Saltimbocca
$26.00
Fillet of chicken pounded thin, prosciutto and sage spinach topped with our homemade mozzarella, finished in a tomato demi-glace.
Chicken Francese
$22.00
Egg and cheese battered chicken breast, fried golden brown with a lemon butter sauce served over linguine.
Chicken Sorrentino
$24.00
Layers of chicken cutlets, fried eggplant, ricotta cheese, ham, and mozzarella, served with pasta.
Chicken Cacciatore
$23.00
Chicken breast with caramelized onions, peppers and mushrooms, simmered in a sherry marinara sauce over pasta.
Chicken Asperago
$24.00
Marinated chicken breast in a creamy Parmigiano asparagus sauce over saffron risotto.
Chicken Bruschetta
22.00
Breaded chicken cutlets, topped with fresh tomato salsa, balsamic drizzle, and parmigiana cheese, served with pasta on the side
$Dinner Pasta
Frutti Di Mare
$29.00
Clams, mussels, scallops, shrimp, and calamari, simmered in a spicy marinara sauce, served over linguine
Tortelloni Carbonara
$22.00
Cheese-filled jumbo tortelloni with rendered black pepper bacon, Reggiano parmigiana and a cracked egg with a touch of cream.
Burrata Ravioli Roasted Red Pepper Pesto
$22.00
Burrata cheese-filled ravioli in a roasted red pepper puree and basil pesto cream reduction.
Broccoli Rabe Cacio E Pepe
$20.00
Sauteed broccoli rabe with olive oil, garlic, crushed red and black pepper, tossed in Reggiano Parmigiano cheese served over linguine.
Orrechette Salsice
$22.00
Our homemade sausage, broccoli rabe, cannellini beans with olive oil and garlic tossed with orecchiette pasta.
Shrimp Angelina
$26.00
Spinach and shrimp with roasted red peppers and artichoke hearts tossed in a lemon butter white wine sauce served over egg pappardelle pasta.
Bucatini Amatriciana
$22.00
Black pepper rendered bacon, caramelized onions and roasted peppers in a pink sherry wine sauce, served over bucatini pasta.
Linguini with Red Clam Sauce
$22.00
Minced and fresh clams with olive oil and garlic, served over linguine.
Linguini with White Clam Sauce
22.00
Minced and fresh clams with olive oil and garlic, served over linguine.
$Dinner The Classics
Parmigiana
$20.00
Chicken or eggplant with marinara sauce, Parmigiana cheese, and melted mozzarella, served with pasta.
Chicken Marsala
$23.00
Pan-seared chicken medallions, sautéed onions, and mushrooms in a zesty marsala sauce served over linguini.
Sausage, Peppers and Onions
$20.00
Home-made Italian sausage links, caramelized onions and red peppers with a touch of marinara sauce, served over linguini.
Chicken Picatta
$23.00
Pan-seared chicken medallions with capers, mushrooms, and shallots in a lemon butter sauce, served over linguini.
Mamma’s Lasagna
$20.00
Layers of beef, pork and veal mixture with fresh ricotta and mozzarella.
Linguini
$19.00
Home-made meatballs or sausage in our homemade marinara sauce served over linguine.
Menu for Cafe Calabria is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
