Soup De Jour
Soup De Jour
2.95-4.00
$House Salad
House Salad
2.92-4.00
$Baked French Onion
Baked French Onion
4.99
beef and sherry flavored topped with Swiss and parmesan cheeses
$Specialty Salads
Cobb Salad
$8.99
fresh field greens topped with chopped hard boiled egg, bacon, avocado, grape tomatoes, grilled chicken, sliced red onions and blue cheese
Asian Shrimp Salad
9.29
fresh field greens, fried won-tons, mandarin oranges, deep-fried coconut shrimp, grape tomatoes, toasted coconut and sesame seeds
$Appetizers
Calamari
$8.99
flash fried calamari tubes, dusted in chipotle seasoning and chopped scallions, served with our tequila citrus dipping sauce (charred tomato available)
Spring Rolls
$8.99
stuffed with pork shrimp, greens and root vegetables served with a pickled ginger and radicchio salad and a sweet soy dipping sauce
Artichoke Bruchetta
7.79
traditional bruchetta, artichokes, diced tomato and Italian seasonings served over chabada toast points
$House Specialties
Eggplant Cabernet
$8.99
stuffed with spinach, mushrooms, roasted red peppers and ricotta cheese, topped with our four cheese blend and charred tomato sauce here it is described as a lunch or light entree, see vegetarian selections for complete dinner.
Chicken with Toasted Orzo
8.99
one bone in chicken breast with toasted orzo and vegetable de jour here it is described as a lunch or light entree, see chicken selections for complete dinner.
$Sandwiches
served with your choice of French fries, pasta or potato salad or onion ringsHouse Club Sandwiches
$8.99
turkey, roast beef or ham, piled high on your choice of rye, wheat or white, served with lettuce, tomato, mayo and crispy bacon
Reuben
$7.99
turkey or corned beef, topped with sauerkraut, swiss cheese and Russian dressing grilled on rye bread
Grilled Chicken Breast
$6.99
cajun, teriyaki, Italian or bbq, served with lettuce and tomato
French Dip
$7.49
sliced tender roast beef dipped in au jus and served on a toasted roll with mozzarella cheese
Steak Sandwich
$9.29
top sirloin served open-faced on toasted rye with caramelized onions and mushrooms
Grilled Vegetable Sandwich
$6.99
assorted seasonal vegetables grilled, then piled high on a toasted roll, with melted mozzarella cheese and Italian dressing
Cuban Sandwich
$8.99
on a toasted torpedo roll, ham, roast pork tenderloin, sweet pickles, melted four cheese blend and our in house prepared dijon mustard
Steer Burger
$6.99
an 8oz combined fresh USDA ground chuck char-grilled to your liking
Veggie Burger
$6.99
soy, combined with root vegetables and water chestnuts
Toppings Available
1.29
American, swiss, vermont, cheddar, mushrooms, sauteed onions, roasted red pepper, bacon, canadian bacon, blue cheese, horseradish sauce or sour cream
$Appetizers.
Calamari
$8.99
flash fried calamari tubes, dusted in chipotle seasoning and chopped scallions, served with our tequila citrus dipping sauce (charred tomato available)
Escargot
$9.99
broiled with pernod hazelnut lemon butter and French baguette
Shrimp Scampi
$12.99-24.99
large gulf shrimp sauteed in light garlic white wine sauce, served with toasted ciabatta bread
Spring Rolls
$8.99
stuffed with pork, shrimp, greens and root vegetables served with a pickled ginger and radicchio salad and a sweet soy dipping sauce
Pork Shanks
$12.99
pork shanks and diced root vegetables braised in our cabernet demi served with toast points
Artichoke Bruchetta
$7.79
traditional bruchetta, artichokes, diced tomato and Italian seasonings served over chabada toast points
Grilled Sirloin Skewers
$8.99
tender beef chunks, dusted with southwest seasonings served with toasted flat bread and a charred tomato salsa
Grilled Vegetables With Orzo
$7.49
assorted grilled seasonal vegetables served with toasted orzo
Chicken Fingers
$6.79
all white meat chicken, breaded and fried, served with your choice of sauce: raspberry, spicy buffalo, bbq, or honey mustard
Chicken Wings with Veggies and Bleu Cheese
$6.79
10 wings served buffalo style available in hot, medium, mild or bbq
Shrimp Cocktail
$10.99
jumbo shrimp served with our own homemade cocktail sauce
Fresh Fruit and Cheese
15.99-8.99
assortment of domestic and international cheese, fresh in season fruit served with assorted gourmet crackers (separate fruit or cheese)
$Soup Selections
Soup De Jour
$4.29
chef's daily creation
French Onion
4.99
classic French onion soup baked with swiss and parmesan cheeses
$Signature House Salads
Greek Salad
$8.99
fresh fried greens topped with calamata olives, feta, cheese, artichoke hearts, grape tomatoes, red onion, roasted red pepper and seared salmon
Cobb Salad
$8.99
fresh field greens topped with chopped hard boiled egg, bacon, avocado, grape, tomatoes, grilled chicken, sliced red onions and blue cheese
Asian Shrimp Salad
$9.29
fresh field greens, fried won-tons, mandarin oranges, deep-fried coconut shrimp, grape, tomatoes, toasted coconut and sesame seeds
Garden Salad
2.59-4.99
fresh field greens with grated carrots, grape tomatoes, cucumber and red onion add grilled vegetable, add chicken, add tuna salad, add steak
$Vegetarian Selections
Grilled Vegetables with Toasted Orzo
$11.99
fresh in season vegetables char-grilled sided by toasted orzo and sauteed bok choy
Eggplant Cabernet
14.99
lightly battered eggplant slices, layered with roasted red peppers, ricotta cheese, sauteed button mushrooms served over charred tomato sauce and smothered with our four cheese blend, sided by vegetable de jour
$Sandwiches.
served with your choice of French fries, pasta or potato salad or onion ringsHouse Cub Sandwiches
$8.99
turkey, roast beef or ham piled high on your choice of rye, wheat or white, served with lettuce, tomato, mayo and crispy bacon
Reuben
$7.99
corned beef, topped with sauerkraut, swiss cheese and Russian dressing grilled on rye bread
Grilled Chicken Breast
$6.99
cajun, teriyaki, Italian or bbq, served with lettuce and tomato
French Dip
$7.49
sliced tender roast beef dipped in au jus and served on a toasted roll with mozzarella cheese
Steak Sandwich
$9.29
top sirloin served open-faced on taosted rye with caramelized onions and mushrooms
Grilled Vegetable Sandwich
$6.99
assorted seasonal vegetables grilled, then piled high on a toasted roll, with melted mozzarella cheese and Italian dressing
Cuban Sandwich
$8.99
on a toasted torpedo roll, ham, roast pork tenderloin sweet pickles, melted four cheese blend and our in house prepared dijon mustard
Tuna BLT
9.29
grilled ahi tuna steak, bacon, fresh lettuce and tomato and soy mustard, served rare on a toasted ciabatta square
$Steer Burgers
served with lettuce, tomato and a choice of French fries, pasta or potato salad or onion ringsSteer Burger
$6.99
an 8oz Fresh USDA ground chuck char-grilled to your liking
Veggie Burger
$6.99
soy, combined with root vegetables and water chestsnuts
Toppings Available
1.29
American, swiss, vermont cheddar, mushrooms , sauteed onions, roasted red pepper, au poive, bacon, canadian bacon, blue cheese, horseradish sauce or sour cream
$Seafood Selections
broiled salmon fillet basted with pomegranate citrus glaze, served with wild rice pilaf and vegetable de jour
$17.99
Pan Seared Diver Scallops
$16.99
sauteed dry scallops in olive oil and white wine, finished in a our white wine cream sauce served over linguine
Nori Wrapped Ahi Tuna
$19.99
served rare, unless guest specified, served with wasabi, couscous, work flashed baby bok choy and sweet soy reduction
Paella
22.99
assorted fresh seafood baked with chorizo sausage and roasted chicken, combined with yellow rice and English sweet peas
$Beef Selections
surf and turf combinations for an additional charge of $8.99 shrimp scampi, scallops, tuna steakTop Sirloin Steak
$12.99
10oz grilled to your liking then served with a baked potato and vegetable de jour
New York Strip
$29.99-18.99
center cut strip steak, char grilled to your liking served with garlic smashed potatoes and vegetable de jour aupoive add
Grade A Prime Rib
$18.99-15.99
slow roasted with fresh herbs and garlic, served with a baked potato and vegetable du jour
Petite Chateaubriand
29.99-18.99
center cut filet migion, grilled to perfection, topped with our cabernet demi glazed and served with garlic smashed potatoes and vegetable de jour
$Pork Selections
Pork Tenderloin
$17.99
oven roasted pork tenderloin served with a dried fruit compote served with a side of wild rice and vegetable de jour
Frenched Pork Chop
16.99
12oz bone in pork chop, encrusted with Japanese bread crumbs, broiled then topped with a cabernet demi, caramelized onions, bleu cheese, served with garlic smashed potatoes and vegetable de jour
$Chicken Selections
Chicken Cabernet
$14.99
twin bone-in chicken breasts, broiled then smothered in our white wine mushroom sauce, served with garlic smashed potatoes and vegetable de jour
Chicken with Toasted Orzo
$12.99
twin bone-in chicken breasts, broiled then topped with our white wine cream sauce, sided by toasted orzo and buttered vegetable de jour
Chicken Marsala
13.99
fresh boneless breast of chicken, sauteed in our own marsala wine sauce and shiitake mushrooms, served with wild rice and sided by vegetable de jour
$Pasta Selections
Shrimp Scampi
$16.99
jumbo shrimp sauteed in butter, fresh garlic and white wine, then gently tossed in linguine
Chicken Ala Vodka
$14.99
penne pasta in a traditional vodka cream sauce, with a sliced 6oz chicken breast
Fettuccini Alfredo
$12.99-4.99
a classic cream sauce, infused with garlic, basil, parmesan cheese add sauteed shrimp, scallops or chicken
Grilled Vegetable Penne
$14.99
assorted grilled seasonal vegetables, portabella mushrooms and melted four cheese blend, tossed in our basil creme sauce, sided by ciabatta toast
Penne Cabernet
$15.99
penne pasta with feta cheese, calamata olives, artichoke hearts, grape tomatoes, roasted red pepper, then tossed in alight pesto cream sauce
Menu for Cabernet Cafe is provided by findrestaurantmenu.com
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