Cold Appetizers
Hummus
$8.00
Vegan. Garbanzo beans blended with sesame tahini paste, fresh lemon juice and extra virgin olive oil. Gluten free.
Hummus with Meat
$14.00
Our house made hummus topped with choice of beef filet mignon, chicken or beef shawerma or gyro meat
Cold Mezza Sampler
$16.00
Hummus, spicy hummus, loaded labneh, crudite, yogurt and cucumber
Spicy Hummus
$8.00
Vegan. Our creamy hummus with red chili pepper. Gluten free.
Baba Ghanouj
$9.00
Vegetarian. Fire roasted eggplant blended with sesame tahini paste, fresh lemon juice and extra virgin olive oil.
Loaded Labneh
$9.00
Vegetarian. Thick creamy yogurt cheese for dipping topped with olives, tomato, onions, extra virgin olive oil and fresh mint Gluten free.
Yogurt & Cucumber
$8.00
Vegetarian. Smooth yogurt seasoned with garlic, cucumber and fresh mint.
Tomato Crostini's
$10.00
Vegetarian. Grilled French baguette topped with fresh mozzarella, artichoke hearts, tomatoand diced red onion.
Salmon Ceviche
11.00
Marinated ceviche style salmon served over mini pitas and drizzled with fresh lime juice.
$Hot Appetizers
Hot Mezza Sampler
$16.00
Grape leaves (dolma), falafel, kibbi, cheese rolls.
Tomato Crostini's
$10.00
Grilled French baguette topped with fresh mozzarella, artichoke hearts, tomato and diced red onion. Vegetarian.
Batata Harra (Spicy Potato)
$9.00
Vegan, spicy. Hand sliced fried potatoes tossed with jalapeño, garlic, cilantro and fresh lemon juice.
Deviled Filet Mignon
$13.00
Pan seared filet mignon with sautéed bell peppers, red onions and mango chutney.
Mediterranean Style Potatoes
$8.00
Vegetarian. Sliced Idaho potatoes, fried to a golden hue and topped with feta cheese, oregano and extra virgin olive oil.
Falafel
$8.00
Vegetarian. Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with our famous tahini sauce.
Grape Leaves
$10.00
Vegan. Homemade grape leaves stuffed with a mixture of rice, tomato, onion, parsley, fresh lemon juice and extra virgin olive oil.
Cheese Rolls
$9.00
Vegetarian. Delicate pastry filled with a blend cheeses and herbs, perfect for sharing.
Crispy Cauliflower
$9.00
Vegan. Flash fried to a crispy golden brown color served with tahini and grilled lemon.
Soujok
$12.00
Armenian sausage sautéed with onions and bell peppers, drizzled with fresh lemon.
Kibbi
$10.00
Handmade bulgur balls filled with sautéed filet mignon and onions.
Hummus with Meat
$14.00
Our housemade hummus topped with beef filet mignon, chicken or beef shawarma or gyro meat.
Sweet & Spicy Shrimp
$11.00
Jumbo shrimp sautéed in roasted jalapeños and drizzled with wildflower honey.
Fire Roasted Artichoke
$10.00
Vegetarian and vegan. Poached artichoke grilled for flavor and served with grilled lemon and basil aioli.
Filet Mignon Sliders
$10.00
Grilled ground lamb and beef patties topped with goat cheese, romaine lettuce, tomato and served on a ciabatta bun.
Buttermilk Calamari
11.00
Crispy fried calamari served with homemade rémoulade and a grilled lemon.
$Soups
Chicken Soup
$4.00
Lentil Soup
4.00
$Salads
Traditional Caesar Salad
$12.00
Fresh romaine lettuce, ciabatta crostini, Parmesan cheese and homemade dressing.
Napa Salad
$13.00
Baby mix greens, strawberries, blackberries, mandarin oranges, goat cheese, almond granola, crispy wonton, strawberry balsamic vinaigrette.
Tabbouli
$10.00
Finely chopped parsley, fresh tomato, green onion, fresh mint, and bulgur dressed in extra virgin olive oil and fresh lemon juice.
Fattouche
$12.00
Peasant salad with romaine lettuce, tomatoes, cucumber, green onion, fresh mint, bell peppers, radishes, sumac, extra virgin olive oil and fresh lemon juice.
Mediterranean Salad
$10.00
Fresh romaine lettuce, juicy tomatoes, crisp cucumber, olives with our Garlic-Lemon dressing.
Oven Roasted Beets
$11.00
Red and golden beets, spring mix, shaved red onion, panko crusted goat cheeseand basil olive oil.
Greek Salad
13.00
Greek style salad of fresh romaine lettuce, tomatoes, cucumbers, pepperoncini, shaved red onion, green and kalamata olives, topped with feta cheese, extra virgin olive oil and oregano and a side of our homemade Lemon-Garlic dressing.
$Handcrafted Wraps
Freshly baked pita bread topped with our signature dressing. Served with hand-cut French fries or Mediterranean salad.Grilled Chicken
$14.00
Chicken Shawarma
$14.00
Beef Shawarma
$14.00
Grilled Filet Mignon
$14.00
Grilled Lamb
$14.00
Grilled Salmon
$14.00
Grilled Shrimp
$14.00
Gyro
$14.00
Kafta
$14.00
Falafel
$14.00
Vegan.
Eggplant
14.00
Vegetarian.
$Grilled Paninis
Served with hand-cut French fries or Mediterranean salad. Grilled to order and stuffed with meat.Grilled Chicken
$14.00
Chicken Shawarma
$14.00
Beef Shawarma
$14.00
Tomato Caprese
$14.00
Vegetarian.
Eggplant
$14.00
Vegetarian.
Mixed Vegetables
14.00
Vegetarian.
$Gourmet Paninis
Served with choice of Mediterranean salad, arugula honey herb salad or fresh cut kennebec french friesMedi Chicken Panini
$16.00
Marinated chicken breast, mozzarella cheese, grilled tomatoes, fresh basil pesto.
Tri Tip Steak Panini
$16.00
Tri tip, tomato, arugula, shallot aioli.
Grilled Chicken Panini
$16.00
Chicken breast, arugula, tomatoes, lemon garlic aioli.
Vegetarian Panini
16.00
Grilled zucchini, squash, portobello mushroom, tomato, candied garlic, fresh basil pesto.
$From The Grill
All kabob plates are served with our house Mediterranean salad and your choice of rice pilaf or saffron couscous.King's Kabob
$38.00
Ribeye steak kabob platter served with a mountain of fresh cut Kennebec steak fries and grilled veggies.
Grilled Chicken Kabob
$19.00
Two skewers of plump marinated chicken breast pieces.
Grilled Kafta Kabob
$21.00
Two skewers of ground filet mixed with herbs and spices.
Grilled Filet Mignon (Beef)
$22.00
Two skewers of tender marinated beef filet.
Grilled Lamb Kabob
$21.00
Two skewers of tender marinated lamb.
Grilled Salmon Kabob
$22.00
Two skewers of firm wild Atlantic salmon.
Grilled Shrimp Kabob
$22.00
Two skewers of delectable marinated jumbo shrimp.
Gyro
$19.00
Minced filet and lamb mixed with Mediterranean spices and slowly roasted on a vertical spit.
Chicken Shawarma
$17.00
Marinated chicken stacked on a vertical spit and slowly roasted, thinly sliced and served with onion, sumac, mixed pickles.
Beef Shawarma
$19.00
Marinated beef filet stacked on a vertical spit and slowly roasted, thinly sliced and served with onion, sumac, mixed pickles.
The Olive Kabob Platter
22.00
Choose any 2 kabob skewers, served with Mediterranean salad and rice pilaf or saffron couscous.
$Steaks
Grilled Rib Eye Steak
$32.00
16 Ounces Ribeye steak, steak frites, chimichurri.
Steak Au Poive
$29.00
10 Ounces. Prime pepper crusted ribeye, roasted garlic mash, haricot vert, shallot confit, cognac peppercorn cream sauce.
Grilled Filet Mignon in Port Reduction
$28.00
8 Ounces prime filet mignon medallions, roasted garlic mash, veal demi glace, shallot confit.
Surf & Turf
$38.00
10 Ounces herb crusted ribeye steak, grilled jumbo shrimps, spiced mash, veal Demi-Glaze.
The Olive Lamb Shank
$27.00
Owner's favorite. Succulent braised lamb in red wine and herbs, pearl onions, roasted garlic mash, creamy parsnip purée, shallot confit.
Grilled Lamb Chops
$29.00
Australian lamb chops, roasted garlic mash, lamb jus sauce, sautéed onions and portobello mushrooms.
Tomahawk Ribeye Steak (32 oz.)
85.00
A special premium cut Bone-In ribeye, grilled to perfection to have the rich flavor of a strip and the tenderness of a filet. Served with sautéed vegetables and chimichurri sauce.
$Mezza Sampler
Hot Mezza
$15.00
Grape leaves (dolma), falafel, kibbi and cheese rolls.
Cold Mezza
15.00
Hummus, baba ghanouj, labneh, yogurt and cucumber.
$Specialty Entrees
Pappardelle Alfredo
$14.00
House made Alfredo sauce, served with thick cut pappardelle pasta.
Filet Mignon Pappardelle Alfredo
$27.00
House made Alfredo sauce, served with thick cut pappardelle pasta.
Airline Chicken Piccata
$25.00
Tender juicy chicken breast, roasted garlic mash, chefs veggies, lemon caper sauce.
Vegetarian Pappardelle Alfredo
$18.00
House made Alfredo sauce, served with thick cut pappardelle pasta.
Shrimp Pappardelle Alfredo
$26.00
House made Alfredo sauce, served with thick cut pappardelle pasta.
Lamb Chop Pappardelle Alfredo
$32.00
House made Alfredo sauce, served with thick cut pappardelle pasta.
Chicken Pappardelle Alfredo
$20.00
House made Alfredo sauce, served with thick cut pappardelle pasta.
Oven Roasted Cornish Hen
$22.00
Farm fresh petite marinated whole Cornish hen served on a bed of garlic mashed potatoes and sautéed vegetables.
Scottish Salmon (Wild)
$27.00
Pan seared wild caught salmon, haricot vert, baby carrots, corn butter sauce.
Halibut (Wild)
$27.00
Pan seared halibut with sauce beurre blanc, served with roasted garlic mashed potato, sautéed mushroom and spinach.
Shrimp Provencal
27.00
Sautéed jumbo shrimps, garlic, shallots, tomatoes, white wine butter sauce, cherry tomato, vermicelli rice pilaf.
$Vegetarian/Vegan Entrees
Falafel Platter
$16.00
Hand made from ground garbanzo beans and Mediterranean spices, fried to crispy perfection and served with hummus, mixed pickles and tabbouli salad. Vegan. Gluten free.
Vegetarian Feast
$16.00
Creamy smooth hummus, spicy hummus, cauliflower, tabbouli, falafel and hand rolled grape leaves (dolma). Vegan. Gluten free.
Grilled Seasonal Vegetables
16.00
Herb marinated zucchini, yellow squash, mushroom and cherry tomato with creamy hummus and tabbouli salad. Vegan. Gluten free.
$Kids' Menu
Grilled Chicken
$10.00
Chicken Tenders
$10.00
Grilled Shrimp
$10.00
Mini Burger
$10.00
Mini Filet mignon burger pattie, served with lettuce, tomatoes and Cheese.
Sautéed Veggies
$10.00
Kids Pasta
10.00
Choice of chicken or shrimp.
$Beverages
Flavored Iced Tea
$5.00
Fresh Fruit Coolers
$7.00
Sole Water
$6.00
Soda
$3.50
Coffee
$5.00
By the cup.
Tea Forte
$5.00
Juice
$4.50
Menu for The Olive Restobar is provided by findrestaurantmenu.com
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