Breakfast
Lox and Bagel
$21.00
Cucumber, tomato, capers, cream cheese, bagel.
Avocado Toast
$18.00
Hass avocado, aged cheddar, extra virgin olive oil, balsamic reduction, microgreens mix, soft boiled egg, heirloom cherry tomatoes, toasted country miche.
Toast and Jam
3.50
Brioche, sourdough, Campagna, Pullman white, and housemade jam.
$Breakfast Only at Morels
Classic Benedict
$18.00
Country smoked ham, poached eggs, brioche toast, hollandaise.
Smoked Salmon Benedict
$22.00
Sauteed kenter canyon spinach, poached eggs, brioche toast, hollandaise.
Dungeness Crab Oscar Benedict
$22.00
Asparagus, poached eggs, brioche toast, hollandaise.
Farm Fresh Dungeness Crab Omelet
22.00
Dungeness crab, hollandaise, fresh herbs, brioche toast, with your choice of, country breakfast potatoes or field green salad.
$Breakfast Griddle
Banana and Mascarpone Stuffed French Toast
$16.00
Saigon cinnamon, maple syrup.
Crispy Belgian Waffle
$14.00
Flavored with lemon and orange zest, fresh berries, maple syrup.
Buttermilk Pancakes
14.00
Flavored with lemon and orange zest, 4 cakes, maple syrup.
$Breakfast Organic Eggs
Huevos Rancheros
$16.00
Organic farm fresh eggs, avocado, sour cream, salsa, black beans, crispy tortilla.
Steak and Eggs
$29.00
8-ounce prime skirt steak and 2 eggs any style, hand-cut french fries.
Farm Fresh Egg Veggie Omelet
$18.00
Wild mushrooms, spinach, tomato, comté cheese, fresh herbs, brioche toast, with your choice of country breakfast potatoes or field green salad.
Farm Fresh Egg 3 Meat Omelet
$19.00
Bacon, ham, sausage, cheddar cheese, brioche toast, with your choice of country breakfast potatoes or field green salad.
American Breakfast
$23.00
3 farm fresh eggs any style, toasted brioche bread, housemade country breakfast potatoes or field green salad, with your choice of organic ham, bacon or organic link sausage, french pressed coffee or fresh orange juice.
Croque Madame
18.00
Country ham, gruyere cheese, sauce mornay, crispy sourdough, fried egg.
$Breakfast Sides
Housemade Country Breakfast Potatoes
$5.00
Organic Ham
$7.00
Organic Sausage
$6.00
Organic Bacon
6.00
$Breakfast Granola, Fruit and Quiche
Housemade Granola and Yogurt
$11.00
Quiche Lorraine
13.00
Applewood smoked bacon, gruyere, onion, field green salad.
$Breakfast Cold Pressed Juices
Carrot Apple Ginger Juice
$14.00
Carrot, apple, and ginger.
Just Greens Juice
$14.00
Spinach, celery, cucumber Swiss chard, parsley, kale, and lemon.
Refresh Juice
$14.00
Cucumber, apple, lemon, ginger.
Sunny Day Juice
14.00
Pear, pineapple, and strawberry.
$Breakfast French Pressed Coffee
Fresh locally roasted by desert wind coffee roasters with 100% premium arabica beans. Price per person, per pot.Tanzania Peaberry
$7.00
Deep, rich flavor with notes of black currant and dark chocolate.
East Timor Coffee
$5.00
Notes of dark chocolate, cola, and hints of spice.
Decaf Desert Wind Blend
5.00
$Brunch Soup and Salad and Appetizers
Onion Soup Gratinee
$10.00
Classic Cheese Fondue
$10.00
Per guest.
Calamari Frito
$22.00
Crispy calamari, spicy Pomodoro, grilled lemon wedge.
Greek Salad
$18.00
Baby heirloom tomatoes imported Italian sheep's milk feta, baby romaine hearts, marinated kalamata olives, cucumbers, sliced river point farms red onion, lemon-oregano vinaigrette.
Cobb Salad
$18.00
Grilled chicken breast, romaine, watercress, blue cheese, avocado, tomatoes, bacon, hard-boiled eggs.
Romaine Heart Salad
15.00
Parmesan croutons, roasted garlic caesar dressing.
$Brunch Only at Morels
Avocado Toast
$18.00
Hass avocados, shaved aged cheddar, extra virgin olive oil, balsamic reduction, micro rainbow mix, soft boiled egg, heirloom cherry tomatoes, country miche.
Smoked Salmon Benedict
$20.00
Sauteed kenter canyon spinach, poached eggs, brioche toast, hollandaise.
Dungeness Crab Oscar Benedict
$21.00
Asparagus, poached eggs, brioche toast, hollandaise.
Protein Powerhouse
$19.00
Baked egg whites, tomatoes, broccoli, onion, feta, mushrooms, side of fruit.
Lox and Bagel
21.00
Baked egg whites, tomatoes, broccoli, onion, feta, cucumber, tomato, capers, cream cheese, bagel.
$Brunch Griddle
Banana and Mascarpone Stuffed French Toast
$16.00
Saigon cinnamon, maple syrup.
Organic Buttermilk Pancakes
$14.00
Flavored with lemon and orange zest, 4 cakes, maple syrup.
Cornflake Crusted Chicken and Waffles
$22.00
Maple syrup.
Crispy Belgian Waffle
14.00
Flavored with lemon and orange zest, fresh berries, maple syrup.
$Brunch Organic Eggs
Cast Iron Skillet Turkey Hash
$18.00
Brussels sprouts, bacon, onions, scallions, sage, cilantro, jalapeño, diced potatoes, farm fresh sunny egg.
Huevos Rancheros
$16.00
Organic farm fresh eggs, avocado, sour cream, salsa, black beans, crispy tortilla.
Classic Benedict
$18.00
Country smoked ham, poached eggs, brioche toast, hollandaise.
Steak and Eggs
$29.00
8-ounce prime skirt steak and 2 eggs any style, hand-cut french fries.
Farm Fresh Egg Veggie Omelet
$18.00
Wild mushrooms, spinach, tomato, comte cheese, fresh herbs, brioche toast, with your choice of country breakfast potatoes or field green salad.
Farm Fresh Egg 3 Meat Omelet
$19.00
Bacon, ham, sausage, cheddar cheese, brioche toast, with your choice of country breakfast potatoes or field green salad.
Farm Fresh Egg Crab Omelet
$21.00
Dungeness crab, hollandaise, fresh herbs, brioche toast, with your choice of country breakfast potatoes or field green salad.
American Breakfast
23.00
3 farm fresh eggs any style, toasted brioche bread, housemade country breakfast potatoes or field green salad, with your choice of organic ham, bacon or organic link sausage, french pressed coffee or fresh orange juice.
$Brunch Granola, Fruit and Quiche
Housemade Granola and Yogurt
$11.00
Dried cranberries, raisins, toasted almonds, and drizzled honey.
Quiche Lorraine
13.00
Applewood smoked bacon, gruyere, onion, field green salad.
$Brunch Burgers and Sandwiches
American Kobe Burger
$18.00
Snake river farms beef, lettuce, tomato, pickled leeks, and brioche bun.
French Dip With Au Jus
$18.00
Sliced prime rib, Emmental cheese, caramelized onion, horseradish cream.
Slow Roasted Turkey Club
$18.00
Double smoked bacon, basil aioli, avocado, tomato, romaine, toasted country miche.
Croque Madame
18.00
Country ham, Gruyere cheese, sauce mornay, crispy sourdough, fried egg.
$Brunch Toast and Jam
Toast and Jam
3.50
Brioche, sourdough, country Miche, Pullman white, and housemade jam.
$Brunch Crepes
Ham and Gruyere
$14.00
Cream sauce.
Banana and Strawberry
12.00
Whipped cream, hot chocolate sauce.
$Brunch Pasta
Rigatoni Bolognese
24.00
Housemade rigatoni, ground veal, ground sausage, ground pork, ground beef, carrots, celery, tomato cream sauce, topped with fresh ricotta cheese.
$Brunch Main Courses
Fish and Chips
$18.00
Crispy sole, housemade tartar sauce, hand-cut french fries.
Steak Frites
$26.00
8-ounce skirt steak, maitre d butter.
All Natural Grass Fed NY Sirloin
$42.00
12-ounce. Roasted onions, maitre d butter, hand-cut french fries.
Filet Mignon
57.00
8 ounce. Bordelaise sauce, and hand-cut french fries.
$Brunch Iced Seafood
Chilled Wild White Prawns
$22.00
Cocktail sauce.
Grand Plateau De Mer
$130.00
1 lobster, 8 shrimp, 12 oysters, shrimp ceviche, singing diver sea scallops.
Petit Plateau De Mer
65.00
4 shrimp, 6 oysters, shrimp ceviche, singing diver sea scallops.
$Brunch Sides
Organic Ham
$7.00
Organic Sausage
$6.00
Organic Bacon
$6.00
Handcut French Fries
$9.00
Housemade Counrty Potatoes
$5.00
Almost Famous Mac and Cheese
$12.00
Jumbo Grilled Asparagus
14.00
Fried egg, Parmesan, and olive oil.
$Brunch French Pressed Coffee
Fresh locally roasted by desert wind coffee roasters with 100% premium arabica beans. Price per person, per pot.Tanzania Peaberry
$7.00
Deep, rich flavor with notes of black currant and dark chocolate.
East Timor Coffee
$5.00
Notes of dark chocolate, cola, and hints of spice.
Decaf Desert Wind Blend
5.00
$Brunch Cold Pressed Juices
Carrot Apple Ginger Juice
$14.00
Carrot, apple, and ginger.
Just Greens Juice
$14.00
Spinach, celery, cucumber Swiss chard, parsley, kale, and lemon.
Refresh Juice
$14.00
Cucumber, apple, lemon, ginger.
Sunny Day Juice
14.00
Pear, pineapple, and strawberry.
$Lunch Appetizers
Calamari Frito
$22.00
Crispy calamari, spicy Pomodoro, grilled lemon wedge.
Dungeness Crab Meat Cocktail
$23.00
Fresh tarragon, celery, housemade mayo, and grilled crostinis.
Steamed Mussels
$23.00-31.00
Fregola Sarda, white wine, garlic, toasted crostini, sun-dried tomatoes, french fries.
Shrimp Ceviche
22.00
White Mexican shrimp, red onions, avocado, vine ripe tomatoes, cucumbers, cilantro, fresh lime juice, housemade tortilla chips.
$Lunch Soup and Salad
Onion Soup Gratinee
$14.00
Apple and Arugula Salad
$18.00
Stilton royal blue cheese, candied walnut vinaigrette.
Greek Salad
$18.00
Baby heirloom tomatoes, imported Italian sheep's milk feta, baby romaine hearts, marinated kalamata olives, cucumbers, sliced river point farms red onion, lemon-oregano vinaigrette.
Cobb Salad
$19.00
Grilled chicken breast, romaine, watercress, blue cheese, avocado, tomatoes, bacon, hard-boiled eggs.
Romaine Heart Salad
18.00
Parmesan croutons, and roasted garlic caesar dressing.
$Lunch Iced Seafood
Chilled White Prawns
$26.00
Cocktail sauce.
Grand Plateau De Mer
$135.00
Petit Plateau De Mer
67.00
4 shrimp, 6 oysters, shrimp ceviche, singing diver sea scallops.
$Lunch Burgers and Sandwiches
American Kobe Burger
$20.00
Snake river farms beef, lettuce, tomato, pickled leeks, and brioche bun.
French Dip With Au Jus
$18.00
Sliced prime rib, Emmental cheese, caramelized onion, horseradish cream.
Slow Roasted Turkey Club
$17.00
Double smoked bacon, basil aioli, avocado, tomato, romaine, toasted Campagna.
Croque Monsieur
19.00
Country ham, gruyere cheese, sauce mornay, and crispy sourdough.
$Lunch Main Courses and Pasta
Rigatoni Bolognese
$24.00
Housemade rigatoni, ground veal, ground sausage, ground pork, ground beef, carrots, celery, tomato cream sauce, topped with fresh ricotta cheese.
Fish and Chips
$20.00
Crispy whitefish, housemade tartar sauce, hand-cut french fries.
Pan Seared Wild Scottish Salmon
$38.00
Beluga lentils, carrots, and sauce bordelaise.
Shelton Farms Roast Chicken
38.00
Purple potatoes, brussels sprouts, broccoli, haricot verts, heirloom cherry tomatoes, zucchini, watercress, garlic, EVOO, lemon.
$Lunch Steaks
Steak Frites
$28.00
8-ounce skirt steak, maitre d butter.
All Natural Grass Fed NY Sirloin
$59.00
12-ounce. Roasted onions, maitre d butter, with your choice of hand-cut french fries or field green salad.
Filet Mignon
59.00
8 ounce. Bordelaise sauce, with your choice of hand-cut french fries or field green salad.
$Lunch Sides
Sauteed Seasonal Mushrooms
$14.00
Fresh thyme, garlic, and shallots.
Sauteed Haricot Verts
$14.00
Shallots, garlic, lemon juice, and butter.
Handcut French Fries
11.00
Housemade truffle mayonnaise.
$Dinner Appetizers
Calamari Frito
$24.00
Crispy calamari, spicy Pomodoro, grilled lemon wedge.
Pan-Seared Diver Sea Scallops
$26.00
Israeli couscous, sauteed spinach, and mushrooms, carrots diced bell pepper, beurre blanc.
Shrimp Ceviche
$22.00
White Mexican shrimp, red onions, avocado, vine ripe tomatoes, cucumbers, cilantro, fresh lime juice, housemade tortilla chips.
Dungeness Crab Meat Cocktail
$28.00
Fresh tarragon, celery, housemade mayo, and grilled crostinis.
Tuna Tartare
$28.00
Avocado, peppers, cilantro, pine nuts, sesame oil, truffle potato chips.
Chef's Prime Beef Tenderloin Tartare
26.00
Quail egg, truffled potato chips.
$Dinner Soup and Salad
Onion Soup Gratinee
$14.00
Apple and Arugula Salad
$20.00
Stilton royal blue cheese, candied walnut vinaigrette.
Greek Salad
$21.00
Baby heirloom tomatoes, imported Italian sheep's milk feta, baby romaine hearts, marinated kalamata olives, cucumbers, river point farms red onion, lemon oregano vinaigrette.
Boggiato Farms Baby Iceberg
$21.00
House dried cherry tomatoes, river point farms red onion, applewood smoked bacon, blue d'Auvergne dressing.
Petite Romaine Heart Salad
20.00
Roasted garlic caesar dressing, and rustic croutons.
$Dinner
New York Sirloin and Lobster Tail
$155.00
Pan-seared 14-ounce all-natural, grass-fed, tall grass farms, Kansas, aged 28 days, 10-ounce Maine lobster tail, grilled vegetables, morels mushroom sauce.
King Crab Legs
120.00
Per pound. Hot or cold drawn butter, cocktail sauce.
$Dinner Iced Seafood
Chilled White Prawns
$26.00
Cocktail sauce.
Grand Plateau De Mer
$195.00
1 lobster, 1/2 pounds king crab legs, 8 shrimp, 12 oysters, shrimp ceviche.
Petit Plateau De Mer
125.00
1/2 pound king crab legs, 4 shrimp, 6 oysters, shrimp ceviche.
$Dinner Main Courses and Pasta
Lobster and Scallops Spaghetti
$58.00
Asparagus, garlic, tomato, black truffles, and cream sauce.
Pan Seared Wild Scottish Salmon
$42.00
Beluga lentils, carrots, and sauce bordelaise.
Brick Cooked Shelton Farms Chicken
42.00
Confit of Russian fingerling potato, wilted bloomsdale spinach, Meyer lemon, and caper jus.
$Dinner Steaks
Grilled under our 1200 degree broiler.Bone-In New York Sirloin
$66.00
20-ounce. Iowa corn fed, aged 28 days.
Bone-in Rib Eye Steak
$105.00
20-ounce. Iowa corn fed, aged 28 days.
Filet Mignon
$59.00
8-ounce. Iowa corn fed, aged 28 days.
New York Sirloin
$58.00
14-ounce. All-natural, grass-fed, tall grass farms, Kansas, aged 28 days.
New York Sirloin, Dry Aged 35 Days
$76.00
14-ounce. Prime, Midwestern corn fed.
Rib Eye Steak, Dry Aged 35 Days
82.00
12-ounce. Prime, Midwestern corn fed.
$Dinner Sides
Jumbo Grilled Asparagus
$15.00
Fried egg, Parmesan, olive oil.
Sauteed Seasonal Mushrooms
$15.00
Fresh thyme, garlic, and shallots.
Sauteed Green Beans
$15.00
Shallots, garlic, lemon juice, and butter.
Sauteed Rapini
$15.00
Garlic, shallots, lemon juice, salt, and pepper.
Mashed Potatoes
$15.00
Organic grey sea salt, whole butter, and milk.
Baked Potato
$15.00
Double smoked bacon, sour cream, and chives.
Handcut French Fries
15.00
Housemade truffle mayonnaise.
$Kid's Menu
Feeding kids 12 and under.Buttered Pasta
$12.00
Fresh parmesan cheese.
Mini Kids Beef Sliders
$12.00
Cheese, lettuce, tomato, french fries.
Grilled Cheese
$12.00
French fries.
Crispy Chicken Fingers
12.00
French fries.
$Dessert
Classic Profiteroles
$12.00
Toasted almond ice cream, chocolate drizzle, whipped cream, candied almonds.
Macaron Ice Cream Sandwiches
$14.00
Vanilla ice cream.
Warm Apple Tart
$14.00
Vanilla ice cream, caramel drizzle, and whipped cream.
Macaron Quartet
$14.00
Mocha, vanilla, strawberry, and pistachio.
Morels Chocolate Tart
$13.00
Chocolate sauce, whipped cream, candied almonds.
Trio of Creme Brulees
$12.00
Vanilla bean, pistachio, and caramel.
Made-To-Order, Chocolate Mousse
$11.00
Chocolate toffee cookie.
Housemade Ice Cream
$9.00
Housemade Sorbet
$9.00
Menu for Morels French Steakhouse & Bistro is provided by findrestaurantmenu.com
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