Italian American Club Restaurant

Italian American Club Restaurant Menu

(702) 457-3866
2333 East Sahara Avenue, Las Vegas, NV 89104

Appetizers - Antipasti


Crab Tower
$16.00
Jumbo lump crab layered with baby field greens, roma tomatoes, avocado and sweet onions. Served with a light vinaigrette.
Antipasto
$16.00-29.00
A classic selection of imported meats, cheeses and olives.
Shrimp Cocktail
$16.00
4 jumbo shrimp and our homemade cocktail sauce.
Garlic Bread
$5.00
Fresh ciabatta bread topped with garlic, parmesan and mozzarella cheese.
Escarole & Beans
$10.00
Steamed Clams
$15.00
With extra virgin olive oil, white wine and toasted garlic.
Sausage is Our Specialty
$6.00
Homemade sausage over rappini.
Sauteed Calamari
$13.00
Served regular or spicy ala joey tegano.
Banana Peppers
$10.00
Fresh spicy banana peppers stuffed with our fresh homemade sausage or a blend of imported cheeses and anchovies.
Meatballs
$10.00
A trio of homemade meatballs with marinara sauce and ricotta cheese.
Calamari Fritti
$10.00
Tender calamari fried crisps served with marinara and a remoulade sauce.
Artichoke Francese
$8.00
Fresh artichoke hearts - "abalone style" served with Francesca sauce.
Fried Eggplant
$8.00
With a seasoned crumb and cheese crust.
Scampi Toscano
$15.00
With tomato and basil.
Fried Mozzarella
$7.00
Pan fried and breaded topped with our homemade fra-dia volo sauce.
Roasted Peppers
$9.00
Fire roasted sweet pepper glazed with pan roasted garlic and olive oil.
Stuffed Ravioli
9.00
Fresh ravioli stuffed with buffalo mozzarella cheese and spinach, served with "ala checca" sauce.

$Salad & Soup - Insalata & Zuppa


Pasta Fagioli
$7.00
A classic pasta and bean soup with pancetta.
Della Casa
$6.00
A medley of field greens tossed with your choice of dressing.
Greek Salad
$9.00
Fresh chopped romaine lettuce served with onions, tomatoes, kalamata olives, cucumbers, pepperoncini and feta cheese.
Insalata Di Rucola
$9.00
Fresh baby arugula salad, served with grilled portobello mushrooms and crispy shallots, served with sun-dried tomato dressing.
Chopped Salad
$8.00
Chopped spring mix, onions, tomatoes, diced pancetta, crispy shallots and crumbled bleu cheese, served with house dressing.
Spinach Salad
$9.00
Fresh spinach, sliced apples, walnuts, crispy shallots and crumbled bleu cheese, served with sweet spinach dressing.
Caprese Salad
$10.00
Vine ripened tomatoes with fresh mozzarella and basil.
Wedding Soup
8.00
Chicken broth with baby spinach, tiny meatballs and finished with a cooked egg.

$Just Pasta - Basta Pasta


Aglio E Oglio
$14.00
Toasted garlic, anchovies, pine nuts and extra virgin olive oil served with your choice of pasta.
Capellini "Ala Checca"
$15.00
Fresh roma tomatoes and spinach with toasted garlic and fresh basil tossed with angel hair pasta.
Linguini with Clams
$20.00
A bounty of clams fresh herbs and a rich broth over a bed of linguini served red or white.
Spaghetti Marinara
$14.00
We prepare each plate of sauce to order and finish it with fresh basil.
Shells with Shrimp & Clams
$25.00
Fresh jumbo shrimp, clams and pasta shells, served with red or white clam sauce.
Rigatoni Monte Rosa
$18.00
Fresh rigatoni pasta, served with prosciutto, peas, fresh basil and pink sauce.
Spaghetti Carbonara
$16.00
A classic preparation with pancetta, fresh egg yolk and lots of freshly grated parmigiano with cracked pepper.
Lasagna Bolognese
$23.00
Fresh homemade lasagna ala bolognese.
Cheese Ravioli
$16.00
Pillows of pasta filled with a medley of cheeses and draped with your choice of a pink vodka sauce or our marinara.
Lac Amatriciana
$17.00
Fresh tomato strips toasted pancetta with sliced onions, fresh basil and served with strozzapreti pasta.
Rigatoni Puttanesca
$17.00
Tube shaped pasta, capers, onions and garlic in a chunky tomato sauce with a bit of spice.
Penne Rustic
$18.00
Quill shaped pasta and rapini tossed with toasted garlic, extra virgin olive oil and our homemade sausage.
Linguini Pescatora
$26.00
A medley of clams, mussels, shrimp, scallops and calamari simmered in a rich tomato and herb brood with linguini.
Spaghetti with Meatballs or Sausage
$19.00
We make our own sausage and meatballs, tossed with our special marinara.
Shrimp Fra Diavolo
$23.00
A bounty of plump shrimp simmered in a spicy tomato-garlic sauce served over linguini.
Lobster Ravioli
$24.00
Fresh ravioli stuffed with lobster, crabmeat and baby shrimp served with a creamy lobster sauce.
Gemelli Ala "Beverly Hills"
18.00
A unique combination with twist of gemelli pasta, baby spinach, sun-dried tomatoes, kalamata olives and chunks of smoked chicken, simmer with extra virgin olive oil and toasted garlic.

$Entree'S - Antipasto

All entrees served with your choice pasta or roasted potatoes & vegetables.
Chicken Francesca
$20.00
Chicken breasted sauteed with a light egg batter, finished sherry and lemon.
Chicken Piccaita
$20.00
Chicken breast sauteed with white wine, lemon and capers.
Roasted Lemon Chicken
$20.00
A free-range chicken, roasted potatoes, served with natural pan juices.
Eggplant Parmigiano
$20.00
Fresh eggplant slices crust breaded, served with homemade spaghetti and pomodoro sauce.
Veal Francesca
$24.00
Tender sliced of veal sauteed with a light egg batter. Finished with lemon sherry.
Chicken Parmigiano
$20.00
Boneless chicken breast with a seasoned crumb crust, topped with marinara and mozzarella.
Veal Milanesa
$24.00
Slices of veal with a seasoned crumb crust.
Chicken Marsala
$20.00
Chicken breast sauteed with mushrooms and marsala wine.
Chicken Involtini
$24.00
Fresh chicken breast stuffed with spinach, cheese and prosciutto, served with garlic mashed potatoes and garden vegetables.
Chicken Milanese
$20.00
Sauteed chicken breast with a seasoned crumb crust topped with marinara and mozzarella.
Veal Parmigiano
$24.00
Baked slices of veal with a seasoned crumb crust topped with marinara and mozzarella.
Veal Piccaita
24.00
Tender sliced of veal sauteed with white wine, lemon and capers.

$Steaks, Cho Ps & Seafood - Bistecche, Braciole E Frutti Di Mare


Grilled Rib Eye Steak
$29.00
Our prime grade beef cooked to perfection, served with roasted potatoes and a medley of vegetables.
Sole Parmigiano
$21.00
Tender fillet of sole pan fried with a parmesan crust, draped with a rosemary-caper sauce "ala checca".
Doubled Bone Pork Chops
$24.00
Grilled pork chops served over sauteed escarole and beans finished with demi glaze.
Salmon Special
$26.00
Fresh salmon grilled moist, served with escarole and beans, finished with rosemary-caper sauce.
Costolette Di Agnello
$36.00
Rack of lamb chops cooked to absolute perfection, served with natural juices, grilled eggplant and mashed potatoes.

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