Kids' Menu
Cheese Pizza
$12.00
Pepperoni Pizza
$12.00
Chicken Fingers
$12.00
Crispy or grilled chicken fingers with bucatini tossed with butter and Grana.
Chicken Parmigiana
$12.00
Fresh mozzarella, spaghetti tossed with marinara.
Spaghetti and Meatball
$12.00
Beef and pork meatballs, spaghetti and fresh marinara.
Fettucine Alfredo
12.00
Creamy Alfredo sauce, fresh pasta and grilled chicken.
$Appetizers Lunch
Antipasti.Grilled Octopus
$21.00
Polpo al Jasper. Olive aioli, confit fingerling potatoes and fennel.
Crispy Calamari
$18.00
Frittura di Calamari. Golden calamari and calabrian chili aioli.
Bruschetta
$12.00
Bruschette. Tomato, basil and extra virgin olive oil.
Italian Meatball
$14.00
Polpettine di Carne. Pork and beef meatballs, slow-braised in a roasted tomato sauce, finished with Grana Padano.
Crispy Mozzarella
$15.00
Mozzarella en Carozza. Crispy fried mozzarella, aged balsamic and rustic tomato sauce.
Cured Meats and Italian Cheeses
$26.00
Served with imported olives, marinated vegetables and crispy lavash.
Burrata Board
19.00
Fresh burrata, grilled bread, aged balsamic, roasted heirloom tomatoes, olives and marinated vegetables.
$Salads Lunch
L'insalata.Caesar Salad
$14.00
Insalata Caesar. Romaine hearts and Tuscan kale toasted in a classic Caesar dressing, lemon croutons and shaved Grana Padano.
Chopped Salads
$16.00
Insalata Mista con Verdure. Romaine and Tuscan kale, red peppers, tomatoes, cucumbers, toasted pistachios and aged provolone in a creamy herb dressing.
Seared Tuna Salad
$21.00
Insalata di Tonno. Charred yellowfin tuna, baby spinach, artichoke hearts, baby heirloom tomatoes, crispy fennel and balsamic dressing.
Chicken Caprese Salad
18.00
Pollo Caprese. Coal roasted chicken, fresh mozzarella, heirloom tomatoes, arugula, aged balsamic and extra virgin olive oil.
$Wood Oven Pizza Lunch
Il Forno.Tomato and Mozzarella Pizza
$16.00
Margherita. San Marzano tomatoes, fresh mozzarella and fresh basil.
Prosciutto Pizza
$20.00
Prosciutto San Daniele. Prosciutto di Parma, baby arugula, fresh mozzarella and Grana Padano.
Pepperoni Pizza
17.00
Pepperoni. Hand-cut pepperoni, San Marzano tomatoes and mozzarella.
$Hand Crafted Pasta Lunch
Pasta Mista.Spaghetti and Meatballs Pasta
$22.00
Spaghetti con Polpette. Classic pork and beef meatballs braised in a roasted tomato sauce and tossed in imported spaghetti.
Mama's Lasagna Pasta
$25.00
Lasagna della Mamma. Layers of fresh pasta, bolognese, mozzarella and ricotta, finished with Grana Padano.
Grilled Chicken Pesto Pasta
$26.00
Pasta al Pesto con Pollo. Homemade fettuccine, fresh basil pesto, cherry tomatoes and coal grilled chicken.
Bucatini Carbonara Pasta
$24.00
Bucatini alla Carbonara. Pancetta, pecorino Romano, egg yolk, cracked pepper.
Fettuccine Alfredo with Grilled Chicken Pasta
$26.00
Fettuccine Alfredo con Pollo. Homemade fettuccine, creamy Alfredo sauce, Grana Padano cheese and coal grilled chicken.
Gnocchi Pomodoro with Fresh Mozzarella Pasta
$24.00
Gnocchi alla Sorrentina. Homemade gnocchi, pomodoro sauce, heirloom tomatoes and basil.
Fettuccini Bolognese Pasta
$26.00
Fettuccini alla Bolognese. Fettuccini tossed in a rich Bolognese finished with pecorino Romano.
Cacio e Pepe alla Ruota Pasta
$28.00
Tableside presentation. Imported bucatini, pecorino Romano and black pepper.
Jumbo Shrimp Scampi Pasta
$34.00
Scampi di Gambero Jumbo. Jumbo shrimp, lemon garlic, white wine, tossed with imported linguini and finished with extra virgin olive oil and fresh herbs.
Spaghetti with Clams Pasta
$26.00
Spaghetti Vongole. Fresh clams, garlic, shallots white wine and parsley, tossed with imported spaghetti.
Linguini Frutti di Mare Pasta
$36.00
Mixed Seafood Linguini. Jumbo shrimp, octopus, mussels, clams and calamari in a rich seafood broth.
Mushroom Risotto Pasta
$28.00
Risotto Funghi. Imported risotto, roasted foraged mushrooms, Grana Padano, truffle oil.
Seafood Risotto Pasta
36.00
Risotto del Mediterraneo. Octopus, clams, mussels, calamari and shrimp, imported risotto and seafood broth.
$Raw Bar Lunch
Crudo.Tuna Tartare
$18.00
Tartare di Tonno. Ahi Tuna, spiced pistachios, cucumber, taro chips and cflambian aioli.
Beef Carpaccio
$20.00
Carpaccio di Manzo. Thin slices of beef tenderloin, Colombian aioli, radish, arugula, shaved grana, crispy capers and truffle oil.
Salmon Tartare
$16.00
Tartare di Salmone. Scottish salmon, speck, green apple, citrus, olive oil.
Tuna Crudo
$16.00
Tonno Crudo. Charred onion crusted yellowfin tuna, citrus sauce, imported olives, oranges and chilli oil.
Salmon Carpaccio
$16.00
Carpaccio di Salmone. Salsa verde, olives, heirloom tomatoes, crispy shallots.
East Coast Oysters
$4.00-40.00
Ostriche.
West Coast Oysters
$5.00-50.00
Ostriche.
Platters Medium
$40.00
Piatto. 2 East Coast oysters, 2 West Coast oysters, 2 mussels, 2 clams, 2 shrimp.
Platters Large
54.00
Piatto. 4 East Coast oysters, 4 West Coast oysters, 4 mussels, 4 clams, 4 shrimp.
$Sandwiches Lunch
Served with house-made potato chips.Mercato Classic Burger
$17.00
Romaine hearts, fresh mozzarella, roasted tomatoes, pesto aioli on a toasted brioche bun.
Grilled Chicken Sandwiche
$17.00
Coal roasted chicken, garlic spinach, fontina, pesto aioli on fresh ciabatta.
Prosciutto Sandwiche
$17.00
Prosciutto di Parma. Fresh tomatoes, mozzarella, arugula, olive oil on fresh ciabatta.
Lobster Club Sandwiche
19.00
Coldwater lobster, tomatoes, Calabrian aioli, crispy pancetta and arugula on fresh ciabatta.
$Entrees Lunch
Chicken Parmigiana
$30.00
Pollo alla Parmigiana. Free-range chicken breast, fresh mozzarella, handmade tagliatelle pasta and roasted tomato sauce.
Mediterranean Seabass
$39.00
Branzino e Cavolfiore. Cauliflower puree, charred cauliflower, salsa verde and arugula.
Salmon
$35.00
Salmone. Coal roasted salmon, celery root puree, roasted tomatoes and asparagus.
Filet Mignon
45.00
Coal roasted filet mignon, roasted fingerling potatoes, red wine demi.
$Appetizers Dinner
Antipasti.Grilled Octopus
$21.00
Polpo al Josper. Aioli, confit fingerling potatoes and fennel.
Crispy Calamari
$18.00
Frittura di Calamari. Golden calamari and calabrian chili aioli.
Bruschetta
$12.00
Bruschette. Tomato, basil and extra virgin olive oil.
Italian Meatball
$14.00
Polpettine di Carne. Pork and beef meatballs, slow-braised in a roasted tomato sauce, finished with Grana Padano.
Crispy Mozzarella
$15.00
Mozzarella en Carozza. Crispy fried fresh mozzarella, aged balsamic and rustic tomato sauce.
Coal Roasted Artichoke Hearts
$18.00
Carne di Carciofi Arrostiti di Carbone. Bread crumbs, cherry tomatoes, shallots, garlic, white wine, shaved Grana Padano.
Spicy Prawns
$21.00
Gamberi Piccanti. Coal-fired prawns, braised with Calabrian chillies, finished with heirloom tomatoes and sweet peppers.
Cured Meats and Italian Cheeses
$26.00
Served with imported olives, marinated vegetables and crispy lavash.
Burrata Board
19.00
Fresh burrata, grilled bread, aged balsamic, roasted heirloom tomatoes, olives and marinated vegetables.
$Salads Dinner
L'insalata.Caesar Salad
$14.00
Insalata Caesar. Romaine hearts and Tuscan kale toasted in a classic Caesar dressing, lemon croutons and shaved Grana Padano.
Chopped Salads
$16.00
Insalata Mista con Verdure. Romaine and Tuscan kale, red peppers, tomatoes, cucumbers, toasted pistachios and aged provolone in a creamy herb dressing.
Seared Tuna
$21.00
Insalata di Tonno. Charred yellowfin tuna, baby spinach, artichoke hearts, baby heirloom tomatoes, crispy fennel and balsamic dressing.
Chicken Caprese
18.00
Pollo Caprese. Coal roasted chicken, fresh mozzarella, heirloom tomatoes, arugula, aged balsamic and extra virgin olive oil.
$Wood Oven Pizza Dinner
Il Forno.Tomato and Mozzarella Pizza
$16.00
Margherita. San Marzano tomatoes, fresh mozzarella and fresh basil.
Prosciutto Pizza
$20.00
Prosciutto San Daniele. Prosciutto di Parma, baby arugula, fresh mozzarella and Grana Padano.
Pepperoni Pizza
17.00
Pepperoni. Hand-cut pepperoni, San Marzano tomatoes and mozzarella.
$Hand Crafted Pasta Dinner
Pasta Mista.Spaghetti and Meatballs Pasta
$22.00
Spaghetti con Polpette. Classic pork and beef meatballs braised in a roasted tomato sauce and tossed in imported spaghetti.
Mama's Lasagna Pasta
$25.00
Lasagna della Mamma. Layers of fresh pasta, bolognese, mozzarella and ricotta, finished with Grana Padano.
Grilled Chicken Pesto Pasta
$26.00
Pasta al Pesto con Pollo. Homemade fettuccine, fresh basil pesto, cherry tomatoes and coal grilled chicken.
Bucatini Carbonara Pasta
$24.00
Bucatini alla Carbonara. Pancetta, pecorino Romano, egg yolk, cracked pepper.
Fettuccine Alfredo with Grilled Chicken Pasta
$26.00
Fettuccine Alfredo con Pollo. Homemade fettuccine, creamy Alfredo sauce, Grana Padano cheese and coal grilled chicken.
Gnocchi Pomodoro with Fresh Mozzarella Pasta
$24.00
Gnocchi alla Sorrentina. Homemade gnocchi, pomodoro sauce, heirloom tomatoes and basil.
Fettuccini Bolognese Pasta
$26.00
Fettuccini alla Bolognese. Fettuccini tossed in a rich Bolognese finished with pecorino Romano.
Cacio e Pepe alla Ruota Pasta
$28.00
Tableside presentation. Imported bucatini, pecorino Romano and black pepper.
Jumbo Shrimp Scampi Pasta
$34.00
Scampi di Gambero Jumbo. Jumbo shrimp, lemon garlic, white wine, tossed with imported linguini and finished with extra virgin olive oil and fresh herbs.
Spaghetti with Clams Pasta
$26.00
Spaghetti Vongole. Fresh clams, garlic, shallots white wine and parsley, tossed with imported spaghetti.
Linguini Frutti di Mare Pasta
$36.00
Mixed Seafood Linguini. Jumbo shrimp, octopus, mussels, clams and calamari in a rich seafood broth.
Mushroom Risotto Pasta
$28.00
Risotto Funghi. Imported risotto, roasted foraged mushrooms, Grana Padano, truffle oil.
Seafood Risotto Pasta
36.00
Risotto del Mediterraneo. Octopus, clams, mussels, calamari and shrimp, imported risotto and seafood broth.
$Raw Bar Dinner
Crudo.Tuna Tartare
$18.00
Tartare di Tonno. Ahi Tuna, spiced pistachios, cucumber, taro chips and cflambian aioli.
Beef Carpaccio
$20.00
Carpaccio di Manzo. Thin slices of beef tenderloin, Colombian aioli, radish, arugula, shaved grana, crispy capers and truffle oil.
Salmon Tartare
$16.00
Tartare di Salmone. Scottish salmon, speck, green apple, citrus, olive oil.
Tuna Crudo
$16.00
Tonno Crudo. Charred onion crusted yellowfin tuna, citrus sauce, imported olives, oranges and chilli oil.
Salmon Carpaccio
$16.00
Carpaccio di Salmone. Salsa verde, olives, heirloom tomatoes, crispy shallots.
East Coast Oysters
$4.00-40.00
Ostriche.
West Coast Oysters
$5.00-50.00
Ostriche.
Platters Medium
$40.00
Piatto. 2 East Coast oysters, 2 West Coast oysters, 2 mussels, 2 clams, 2 shrimp.
Platters Large
54.00
Piatto. 4 East Coast oysters, 4 West Coast oysters, 4 mussels, 4 clams, 4 shrimp.
$Macelleria Dinner
Butcher's shop.8 oz. Filet
$45.00
Hand-cut filet mignon, tender and delicate.
14 oz. New York
$48.00
Center cut New York striploin, tender and juicy with an ample amount of marbling.
22 oz. Bone-In Ribeye
$55.00
Bone-in, rich, tender and juicy with generous marbling, coal-roasted fingerling potatoes and red wine demi.
Osso Bucco
$38.00
Pork shank, roasted vegetables, risotto.
Chicken Parmigiana
30.00
Pollo alla Parmigiana. Crispy chicken breast, fresh mozzarella handmade fettuccine and roasted tomato sauce.
$From the Coal Field Josper Oven and Grill Dinner
Pescheria seafood.Mediterranean Seabass
$39.00
Branzino e Cavolfiore. Crispy potatoes, tomatoes, arugula and charred lemon.
Salmon
$35.00
Salmone. Coal roasted salmon, celery root puree, roasted tomatoes and asparagus.
Grilled Jumbo Prawns
$42.00
Gamberoni alla Griglia. Australian prawns, roasted artichokes, heirloom tomatoes, shallots, chile and citrus.
Tuna
34.00
Tonno alla Genovese. Seared yellowfin tuna, caponata and shaved market vegetables.
$Sides Dinner
Contorni.Roased Potates
$9.00
Patate al Forno. Charcoal roasted fingerling potatoes finished with rosemary, thyme and garlic.
Foraged Mushrooms
$9.00
Raccocoto di Funghi. Wild mushrooms, sauteed with garlic, shallots and olive oil.
Cauliflower
$9.00
Cavolfiori alla Zafferano. Coal roasted cauliflower finished with saffron and sea salt.
Grilled Asparagus
9.00
Asparagi Grigliati. Charcoal-grilled asparagus tossed with roasted garlic and lemon oil.
$Desserts
Confezioni e Dolci.Mercato's Tableside Tiramisu
$12.00
Homemade Tiramisu. The perfect combination of imported ladyfingers, espresso and freshly whipped mascarpone, created at your table and showered with Belgian dark chocolate.
Torta al Cioccolato
$12.00
Nine layered chocolate cake. Nine towering layers of rich chocolate cake and chocolate buttercream.
Toscana Cheesecake della Nona
$10.00
Grandma's Tuscany cheesecake creamy fresh ricotta and sun-ripened strawberries.
Gelato Assortiti
6.00
Assorted Italian Gelato. Assorted Italian gelato and sorbets.
$Coffee Drinks
Machiatto
$5.00
Espresso. Foam milk.
Cappuccino
$6.00
Espresso. Foam milk. Hot milk.
Ristretto
$4.50
Small shot espresso.
Doppio
$4.95
Double shot espresso.
Espresso con Panna
$5.00
Espresso. Whipped cream.
Americano
$4.00
Espresso. Hot water on the side.
Coffee Latte
$6.00
Espresso. Hot milk.
Menu for Mercato Della Pescheria is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
