Appetizers
White Miso Soup
$2.50
Crispy Potato and Arugula
$4.25
Deep fried potato, arugula, and tomato with onion dressing.
Horenso-Ohitashi
$4.50
Boiled spinach and sliced shimeji mushroom with light sauce.
Kaiso Salad
$3.50
Seaweed with soy vinegar.
Toro Tartar
$8.50
Chopped fatty tuna with scallion and quail egg on top served with wasabi tamari soy and celery stick.
Sesame-Tofu
$6.25
Crushed sesame seeds with kuzu-starch and chilled like tofu.
Seared Scottish Salmon Sashimi Salad
$9.50
Sunomono
$3.00
Cucumber and seaweed with soy vinegar.
Mix Sunomono
$10.00
Shrimp, octopus, and crab or shellfish with vinegar sauce.
Edamame
$3.25
Soybeans.
Akadashi (Nameko)
$3.50
Red miso soup with nameko mushrooms.
Tempura
$8.25
Shrimp and seasonal vegetables served with tempura sauce and variety of seasonings.
Five Kinds Of Mushroom
$9.50
Grilled 5 kinds of Japanese mushrooms, red pepper and garlic chips with special sauce in foil.
Grilled Black Cod Fish
$12.50
Fresh black cod fish marinated in saikyo miso sauce and grilled.
Fresh Uni Tempura
$18.50
Fresh sea urchin sandwiched by shiitake mushrooms, served with green tea salt.
Grilled Sea Scallop
$15.00
Scottish Salmon Tartar
$6.50
Chopped salmon, avocado and salmon roe on top served with spicy miso sauce.
Seared Blue Fin Tuna
$13.00
Lightly seared blue fin tuna garnished with seasonal vegetables served with ponzu sauce.
Oshinko
$4.00
The assortment of Japanese pickles.
House Salad
3.25
Mixed greens with ginger dressing.
$Sushi
1 order includes 2 pieces.Clam
$5.00
Silver Skinned Fish
$6.00
Shrimp
$3.50
Crab
$5.00
Zuwai (snow crab).
White Fish
$5.50
Octopus
$3.00
Salmon
$3.80
Tuna
$6.00
Egg
$3.00
Roe
$3.25
Yellowtail
$4.50
Eel
4.75
$Sashimi & Bowls
Delicious served fresh.Jewel Box
$35.00
Hiro style special chirashi box with sashimi, pickled vegetable, and seasoned rice.
Sushi Regular
$16.00
Tuna roll and 7pieces of assorted sushi.
Tekkadon
$20.00
Fillets of tuna on a beef of seasoned rice.
Premium Sashimi
$40.00
Chef's selection of sashimi beautifully decorated with Japanese cooking skills.
Introduction To Sushi
$18.00
California roll, spicy tuna, salmon, yellowtail, kanpachi, and eel.
Sashimi
$24.00
Appetizer assortment of 6 kinds of fish.
Toku-Jo Sushi
35.00
$Sushi Roll (Seaweed Outside)
Mackerel with Ginger
$8.50
Toro Taku
$7.50
Fatty tuna, scallion, and pickled daikon raddish.
Hirame with Shiso Leaves and Plum Paste
$6.00
Sea Eel with Cucumber
$6.00
Futomaki
$8.25
Crab stick, egg custard gourd, spinach, and eel.
Yellowtail with Scallion
$5.00
Kanpyo
$5.00
Cooked gourd.
Tuna
$5.00
Cucumber
3.50
$Sushi Roll (Rice Outside)
Tuna with Avocado
$6.25
Spicy Tuna
$5.50
Salmon Avocado
$5.25
California
$4.50
Crabstick, cucumber, and avocado.
Tempura
6.25
$Hiro'S Special Maki
Rainbow
$11.50
California roll topped with varieties of fish.
Red Bull
$13.50
Tempura crunch, avocado, cucumber topped with tuna and spicy sauce.
Tiger
$15.00
Shrimp tempura, spicy tuna, and avocado on top.
Dragon
$14.25
Shrimp tempura, eel, and avocado on top.
Alaskan
$12.50
Cream cheese, avocado, crabstick and salmon on top.
Soft Shell Crab
$9.25
Soft shell crab, cucumber with ponzu sauce.
Philadelphia
$7.50
Salmon and cream cheese.
Flash
11.50
Salmon tuna, yellowtail, avocado and masago inside wrapped with soy beans paper.
$Dessert
Ice Cream
$1.50
Green tea- roasted tea.
Mochi Ice Cream
$2.00
Strawberry, mango, vanilla, green tea, or sesame.
Mango Cheese Cake
3.00
$Non-Alcohol
Diet Coke
$1.25
Sparkling Water
$2.75
Ramune
$2.50
Iced Green Tea
$1.50
Calpico Water
$1.75
Sprite
$1.25
Coke
$1.25
Menu for Sushi Hiroyoshi Japanese Cuisine is provided by findrestaurantmenu.com
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