Hot Appetizers
Edamame
$3.00
Garlic Edamame
$3.50
Yamaimo Chips
$3.00
Japanese mountain yam skin fried with isobe style.
Magic Mountain
$8.25
Salmon and cream cheese wrapped by soy paper and deep fried. Splashed with eel sauce.
Sukiyaki Hot Pot
$7.65
Beef slices tofu simmered with sukiyaki soup in a Japanese hot pot.
Ika Karaage
$3.50
Deep fried squid.
Juicy Chicken Karaage
$5.50
Deep fried chicken thigh, outside in crispy, juicy inside.
Juicy Chicken Karaage with Sauce
$6.35
With house special negi sauce.
Beef Cutlet Bite
$5.95
NY Steak cut in bite size, breaded and deep fried served with house tonkatsu sauce.
Menchi Katsu
$4.65
Deep fried breaded tsukune ground dork with house tonkatsu sauce.
Hire-Katsu
$7.50
Deep fried breaded pork filet with house tonkatsu sauce.
Seared Homemade Pork Chashu
$4.75
Kurobuta Sausage (4 Pcs)
$4.50
Ikayaki
$6.75
Cheese Chikuwa Tempura
4.65
Mozzarella cheese wrapped with fish cake and deep fried with tempura.
$Cold Appetizer
Sashimi Roll
$6.50
Assorted seafood avocado, shiso leafand micro greens wrapped with rice paper. Yuzu miso on top.
Beef Tataki
$6.25
Seared beef carpaccio topped with red onion and chive. Splashed with garlic ponzu.
Scallop Carpaccio
$9.95
Scallop sashimi topped with masago, cherry tomato, micro cilantro and mixed greens. Splashed with olive oil, white soy, lemon yuzu and yuzu miso.
Sashimi Carpaccio
$11.00
Thinly sliced salmon and halibut topped with crispy garlic dust, olive oil and yuzu ponzu.
Jalapeno Yellowtail
$11.50
Thinly sliced yellowtail sashimi topped with jalapeno slice, red onion, micro cilantro and micro greens. Splashed with lemon yuzu and ponzu sauce.
Yamakake Hachi Style
$7.75
Collaboration of tuna sashimi and mountain yam topped with ikura and micro greens.
Yamaimo Somen
6.75
Mountain yam sliced like thin noodles served with house specials dashi soup.
$Salad
Seaweed Salad
$3.95
Green Salad
$3.00
Sashimi Salad
$8.50
Assorted sashimi and mixed greens topped with soy citrus dressing.
Beef Tataki Salad
$7.98
Seared beef carpaccio and mixed greens topped with garlic onion dressing.
Hachi Style Salad
7.98
Diced chicken and mixed greens on a bed of crispy wrap splashed with combinations of garlic onion and house special dressing.
$Sashimi
Assorted Sashimi
$16.95
Salmon Sashimi (5 Pcs)
$9.65
Maguro Sashimi (5 Pcs)
$9.65
Hamachi Sashimi (5 Pcs)
$9.65
Seared Mackerel Sashimi (5 Pcs)
$7.25
Seared mackerel sashimi with red onion, micro greens splashed with ponzu sauce.
Halibut Sashimi
9.65
$Ramen
Shoyu Ramen
7.50
$Bowl
Oyako Don
$6.95
Chicken and egg in a soup over rice.
Assorted Sashimi Bowl
$9.98
Soboro Don
$5.95
Sweet and savory ground pork on a bed of rice.
Yakitori Bowl
$7.35
Binchotan charcoal grilled teriyaki chicken on top of rice.
Homemade Pork Chashu Bowl
6.35
$Soup & Rice
Miso Soup Hachi Style
$3.50
Hachi style miso soup.
Rice
1.50
$Yakitori Menu - Chicken
Bincho-tan charcoal grill.Chicken Thigh
$2.25
Your choice tare or salt.
Umeshiso Yaki
$2.50
Chicken thigh with sour plum and Japanese basil.
Cheese Yaki
$2.50
Chicken thigh with melted cheese.
Pizza Yaki
$2.50
Chicken thigh grilled like a pizza.
Teba
$1.50
Chicken taba wing.
Chicken Thigh Steak
5.45
$Yakitori Menu - Seafood
Bincho-tan charcoal grill.Grilled Mackerel
$5.25
Cheese Chikuwa
$2.50
Mozzarella cheese wrapped with fish cake.
Ikayaki
$6.75
Grilled squid with teriyaki sauce and spicy mayo.
Grilled Shrimp with Tar Tar Sauce
$2.50
Salmon Collar
$6.25
Yellow Tail Collar
9.50
$Yakitori Menu - Pork
Bincho-tan charcoal grill.Pork Belly
$2.95
Your choice tare or salt.
Pork with Negi Shio Sauce
$2.65
Tsukune
$2.50
Specially hand mixed, unlike ordinary tsukune, ground pork is used for our tsukune. It's so juicy. You will see the difference.
Cheese Tsukune
$3.50
Tsukune with Oroshi Ponzu
$3.50
Ume Shiso Tsukune
$3.50
Tsukune with sour plum and Japanese basil.
Kurobuta Sausage (4 Pcs)
$4.50
Tomato Bacon
$2.50
Cherry tomato wrapped with bacon.
Enoki Mushroom Wrapped with Bacon
2.50
$Yakitori Menu - Beef
Bincho-tan charcoal grill.Premium Beef Tongue
$3.50
Beef Misozuke
2.98
$Yakitori Menu - Vegetable
Bincho-tan charcoal grill.Sweet Corn
$2.00
Cherry Tomato
$1.50
Cherry tomato with basil.
Okura
$1.50
Okura with soy sauce and bonito flakes.
Shiitake Butter
1.85
Shiitake mushroom with butter and soy sauce.
$Desserts
Matcha Soft Cream
$3.00
Corn or bowl.
Matcha Panna Cotta
$5.00
Honey Toast
$7.98
Menu for Hachi is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
