Appetizers
Spicy Sliced Bean Curd
$6.99
Served with spicy sauce. Due to travel time, we recommend reheating this item before consuming for better texture.
Seasonal Vegetables
$6.99
Yu choy with oyster sauce.
Fresh Cucumber
$6.99
Served with garlic vinaigrette.
Cloud Ear Mushroom Salad
$6.99
Served with light red chili sauce.
Nuro Chicken Wings
$10.99
Served with spicy lime sauce on the side.
Nuro Fried Pork Ribs
$10.99
Served with spicy lime sauce on the side.
Braised Pig Ears
$7.99
PLEASE REHEAT THIS ITEM BEFORE CONSUMING AS THE TRAVEL TIME COULD ALTER THE TEXTURE.
Hot and Sour Wontons (4pcs)
$7.99
Large SHRIMP and pork wontons with hot and sour sauce. Topped with green onions and fried onions
Crispy Fish Skin
3.99
$Entree
Add toppings for an additional charge. Add appetizer or beverages for an additional charge.Chicken Noodle Soup
$12.99
Rice noodle soup with poached fresh free-range chicken, bean sprouts, cilantro, scallions, and a side of spicy Nuro sauce. Choice of chicken served with skin, no bones.
Hainan Chicken Rice
$13.99
Poached fresh free-range chicken served with stock flavored rice and a side of house soy sauce, ginger scallion sauce, spicy Nuro sauce. Choice of chicken served with skin and with bones.
Secret Special Entree and a Drink!
12.99
Select one of the entrees (surcharge may apply): - Chicken Congee - Chicken Noodle Soup (breast only) - Shredded Chicken Cold Noodle - Hainan Chicken Rice (breast only) - BP chicken Steak. Add an additional charge for a drink.
$Specials
Add toppings for an additional charge. Add appetizer or beverages for an additional charge.Braised Beef Noodle Soup
$11.99
braised beef brisket in rich flavorful broth with daikon, carrots, and pickled mustard
Wonton Noodle Soup
$10.99
4 pieces. Hong kong style giant shrimp and pork wontons with egg noodles, served in soup.
Wonton Soup
$11.99
6 pieces. Hong kong style giant shrimp and pork wontons served in soup.
Chinese Fried Donut
$3.99
Strip of airy dough fried to golden brown. Crispy in texture to compliment the silkiness of congee. Due to travel time, we recommend toasting this item before consuming for better texture.
Century Egg and Pork Congee
$12.99
Century egg and lean pork slices in congee, garnished with scallions, fried onions, grated ginger, sesame oil, and wonton chips.
Black Pepper Chicken Steak
$13.99
Chicken pan fried steak with buttery black pepper sauce. Served with flavored rice and mixed vegetables. We recommend eating this item ASAP upon arrival for best results!
Chicken Congee
$12.99
Congee slow cooked in chicken broth. Topped with fresh free-range chicken, scallions, fried onions, and grated ginger.
Hand Shredded Chicken Cold Noodle
11.99
Hand shredded chicken tossed with scallions, cilantro, carrots and spices. Served with a side of cold egg noodle topped with oyster sauce and spicy Nuro sauce. Small soup.
$Chicken a la Carte
Served with skin and with bones. Sauce may be swapped for house soy or spicy Nuro. Add toppings for an additional charge. Add appetizer or beverages for an additional charge.1/4 Chicken
$9.99
Served with 1 ginger scallion sauce.
1/2 Chicken
$19.99
Served with 2 ginger scallion sauces.
Whole Chicken
29.99
Served with 2 ginger scallion sauces.
$Beverages
HK Style Lemon Iced Sweet Tea
$3.79
Lychee Lemonade
$3.79
Lychee flavored lemonade, truly refreshing!
Thai Tea
$3.79
Vietnamese Drip Coffee
$4.99
On ice.
Can Soda
$1.79
Bottled Water
$1.50
Chilled.
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