Soups and Appetizers
Sauteed Shrimp
$18.00
Jumbo white shrimp in a spicy tomato, white wine sauce and topped with feta cheese.
Lebni
$8.40
Salted stained yogurt with a sour taste.
Cheese Platter
$16.80
Variety of European cheese with grapes and toasted walnuts.
Shrimp Cocktail
$16.80
Succulent chilled jumbo white shrimp with house made cocktail sauce.
Falafel Plate
$14.40
Chickpea fritters with tahini sauce and Israeli salad.
Dolma
$10.80
Grape leaves stuffed with rice and fresh herbs. Served chilled.
Specialty Eggplant Rolls
$12.00
Eggplants stuffed with our specialty filling. Topped with walnuts.
Blinchik
$14.40
4 crepes stuffed with beef served with sour cream.
Grilled Octopus
$28.80
Tender and supple mediterranean octopus with red onions, capers and lemon.
Marinated Beets
$8.40
Delicious and tender baby beets with toasted almonds and feta in a red wine vinaigrette.
Mezze Platter
$30.00
Tasting of hummus, baba ganoush, tzatziki, dolma, olives, imported Greek vinaigrette.
Ishli Kufta Kebbe
$14.40
4 deep fried bulgur filled with ground beef and onion.
Smoked Fish Platter
$25.20
A delicious variety of smoked fish with red caviar.
Saganaki
$14.40
Lightly fried imported Kefalograviera cheese the taste of this hard yellow cheese is salty with a rich aroma and nutty flavor while being smooth on the palate.
Lentil
$7.20
Onions, garlic and dry mint.
Borscht Soup
$10.80
Beef stew.
Batsurma and Sujuk Platter
$16.80
Traditional middle eastern dried and cured beef.
Calamari
$18.00
Hand breaded tender Rhode Island calamari, served with spicy tomato sauce.
Tourshi
$9.60
Classic pickled vegetables.
Tzatziki
$9.60
Authentic Greek yogurt with cucumber, garlic and dill.
Sini Manti
$16.80
Oven baked wonton dough stuffed with ground meat topped with tomato sauce and a side of garlic yogurt sauce.
Hummus
$9.60
Crushed chickpeas with lemon, garlic and tahini.
Ojax Lemon Chicken Soup
$7.20
House made savory soup of chicken, rice, lemon and fresh dill.
Baba Ganoush
$12.00
Fire roasted eggplants whipped with olive oil and lemon.
Marinated Olives
8.40
Variety of olives marinated in fresh citrus and herbs our jumbo white shrimp are sweet with a meaty and tender texture.
$Lunch Special
Lule Wrap
$13.20
Chicken or beef. Hummus, tomato, red onionand house made pickles in lavash, house salad, fries or rice
Ojax Signature Burger
$0.00-0.00
1-2 lb. House ground Nebraska gold beef patty on a brioche bun with shredded lettuce, sliced tomatoes, red onion and house sauce, house salad, fries or rice.
Mediterranean Philly
$13.20
Steak kabob in grilled baguette with caramelized onions and peppers baked with Provolone cheese, house salad, fries or rice.
Chicken Shawarma Sandwich
$13.20
Spit roasted all natural chicken wrapped in pita bread with lettuce, tomato, onion and hummus, house salad, fries or rice.
Mini Mezze Platter
$18.00
Hummus, babaganoushand tabouleh.
Falafel Sandwich
10.80
Hummus, tomato, lettuce and mint yogurt sauce, served with salad.
$Salads
Ojax Signature Octopus Salad
$33.60
Grilled octopus tentacle with tomatoes, mixed greens and baby potato salad.
Greek Salad
$13.20
Lettuce, tomatoes, cucumber, red onion, Kalmata olives and imported feta with Greek vinaigrette.
Tabouli Salad
$12.00
Classic middle Eastern parsley salad with bulgur and mint tossed with lemon vinaigrette.
Village Salad
$12.00
Tomatoes, cucumber, red onion, olives and fresh herbs with imported Greek olive oil.
Ojax Signature Salad
$14.40
Baby mixed greens, arugula, Belgian endive and radicchio with toasted almonds, pomegranate, baby beets and goat cheese with red wine vinaigrette.
Fottoush Salad
13.20
Romaine lettuce, tomatoes, cucumbers and sumac with lemon vinaigrette, topped with toasted pita chips.
$Mixed Grill for the Table
Mixed Grill for the Table
66.00
Serves up to 4 people.
$Classic Entrees
Steak Kabob
$20.40
Marinated nebraska gold filet mignon, healthy antibiotic and hormone free natural beef.
Baked Salmon
$25.20
Organic scottish salmon with wild oregano and fresh lemon.
Lamb Chops
$28.80
5 New Zealand baby lamb chops marinated with thyme and wild oregano.
Beef Lule
$13.20
Skewered house ground meat with herbs.
Sea Bass
$38.40
Imported from Greece, wild oregano, lemon vinaigrette served with steamed vegetables.
Chicken Lule
$12.00
Skewered house ground meat with herbs.
Ojax Burger
$13.20
1-2 lb house ground Nebraska gold beef patty on a brioche bun with shredded lettuce, sliced tomatoes, red onion and house sauce.
Chicken Kabob
$16.80
Marinated all natural boneless, skinless, tender and juicy chicken breast.
Pork Chops
$18.00
2 beautifully marbleized center cut duroc pork chops with lemon and crushed pepper.
Fresh Grilled Octopus
$28.80
Truly a 1 of a kind experience in Las Vegas, this dish joins several other fresh seafood dishes our top chefs thoughtfully prepare in time-tested mediterranean traditions.
Lamb Lule
$12.00
Skewered house ground meat with herbs.
Shrimp Kabob
$18.00
2 jumbo white shrimp skewers with lemon vinaigrette.
Chicken Shawarama
14.40
Spit roasted all natural tender and juicy chicken with herbs and spices.
$Sides
Rice Pilaf
$6.60
Made with aromatic long grain basmati rice.
Mediterranean Quinoa
$6.60
Steamed Veggies
$7.80
Broccoli, cauliflower and asparagus topped with lemon juice and olive oil.
Hand Cut Fries
7.20
Kennebec soft ivory potatoes with natural sea salt.
$Sweets
Kadif
$7.20
Delicious sweet dumpling filled with cream, surrounded in shredded phyllo dough, pistachios cinnamon and covered in syrup.
Fresh Fruit Plate
$8.40
Seasonal fresh fruits.
House Made Baklava
$8.40
Classic dessert of layered phyllo dough, walnuts and cinnamon. 2 pieces.
Menu for Ojax Mediterranean is provided by findrestaurantmenu.com
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