Arawan Thai Bistro and Dessert

Arawan Thai Bistro and Dessert Menu

(702) 734-7799
953 E Sahara Ave, Las Vegas, NV 89109

House Specialties


Arawan Pad Thai
$26.00
Fresh prawn wok-stir fried in a tamarind sauce with rice noodle, slice chicken, peanut, green onions, and bean sprouts wrapped with lattice egg and side of crushed peanuts.
Rib Eye Crispy Basil
$27.00
8 oz. Ribeye steak wok-stir fried with fresh Thai Basil, green beans, onions, mushrooms, bell peppers, garlic, Thai chili, garnished with crispy-fried Thai basil.
Short Rib Yellow Curry
$28.00
Beef short rib simmered in a hearty yellow curry coconut milk broth with bell peppers, potatoes, and carrots.
Squid-Ink Drunken Noodles
$28.00
Wok-stir fried squid ink black spaghetti with shrimp, squid, fish, scallop, and green mussel, fresh Thai basil, green pepper corns, mushroom, white onion, bell pepper topped with crispy basil and a delicate sweet-spicy chili sauce.
Crispy Lemongrass Catfish
$47.00
Whole catfish crispy-fried and topped with lemongrass, fresh mint, mango, red onion, garlic, cashew nuts, tomatoes, green onion, cilantro, crispy basil served with homemade green apple semi-spicy dressing.
Duck Red Curry
$22.00
Roasted duck in a red curry coconut milk broth with bell peppers, zucchini, tomato, grapes, pineapple, asparagus, and sweet basil leaves.
Thai-Spiced Sea Bass
$32.00
Whole branzino sea bass seared with asparagus and home-made spicy sauce made with Thai chili, garlic, and fresh lime juice.
Tenderloin Black Pepper
$32.00
Beef tenderloin topped with black pepper sauce, garlic, green onion, white onion, bell pepper, and pepper-corn.
Crispy Duck
$28.00
Marinated duck in 5 spices sauce. Crispy duck- crispy fried served with house lime-chili sauce.
Duck Palow
$28.00
Marinated duck in 5 spices sauce. Duck palow- soft and tender served with house lime-chili sauce.
Soft Shell Crab Pad Pong Karee
$28.00
Stir-fried eggs with yellow curry powder, bell pepper, celery, white onion, green onion on top with crispy soft shell crabs.
Scallop Green Curry
$30.00
Seared sea scallop in a green curry coconut broth, eggplant, asparagus, bamboo shoots, red bell pepper, and sweet basil leaves.
Prawn Pineapple
$31.00
Fresh prawn work-stir fried in a red curry coconut milk broth with bell pepper, Pineapple and kaffir lime leaves
Crispy Duck Panang
$32.00
* Marinated duck in five spices sauce * Crispy duck crispy-fried in a panang curry paste, Coconut milk, Bell Peppers and kaffir leaves
Salmon Panang
27.00
Salmon steak grilled and panang curry paste, Coconut milk, Bell Peppers and kaffir lime leaves

$Starters


Arawan Fresh Roll
$10.00
Succulent shrimps, fresh cucumbers, crunchy carrots, bean sprouts, aromatic mint leaves, and crisp lettuce wrapped with moist rice paper-served with homemade semi-sweet chili sauce.
Thai-Style Calamari
$14.00
Crispy-fried calamari tentacles-served with homemade chili sauce.
Chicken Satay Bites
$14.00
Marinated and grilled chicken breast cutlets served with a sweet vinegar cucumber melange and homemade peanut sauce.
Thai Lemongrass Chicken Wings
$12.00
Marinated chicken wings stir-fried in house special sauce.
Egg Rolls
$7.00
Crispy fried egg rolls stuffed with mixed vegetables served with sweet and sour sauce.
Red Curry Fish Cake
$14.00
Homemade fish cakes-served with sweet chili cucumber sauce topped with crushed peanuts.
Ahi Tuna Larb
$17.00
Ahi tuna tossed in spicy lime dressing with rice powder, mango, avocado, shallot, green onion, carrot and cilantro-served with crispy wontons.
Plum Shrimp
15.00
Crispy egg noodle wrapped with jumbo shrimp, and side of orange plum sauce.

$Greens


Cucumber Salad
$6.00
Cucumber, shallot, bell pepper in sweet vinegar dressing.
Egg Papaya Salad
$20.00
Shrimps, salted egg, green papaya, tomatoes, crisp green beans, crushed almonds, Thai pork sausage, pork rind, and a spicy-sweetnam-pla chili-lime dressing.
Thai Steak Salad with Fresh Mint
$25.00
Tender rib-eye steak grilled and served with ripe tomatoes, mints, red and green onion topped with homemade sour-chili dressing.
Crispy Soft Shell Crab Salad
$24.00
Green salad, avocado, mango, cashew nuts, tomato, and spicy-sweetnam-pla chili-lime dressing.
Larb
$17.00
Ground chicken tossed in spicy lime dressing with rice powder, red onion, green onion, and cilantro served with lettuce.
Rib Eye Numtok Salad
$25.00
Grilled rib eye tossed in spicy lime dressing with rice powder, red onion, and cilantro and fresh basil leaves.
Silver Noodle Salad
20.00
Clear noodle with ground chicken, shrimp, chili jam, red onion, green onion, cilantro, and cashews.

$Plates


Spicy Mint
Choice of meat. Ground meat, stir-fried with bell peppers, garlic, chili, and fresh basil.
Wild Ginger
Choice of meat. Fresh ginger, onion, green onion, mushroom, baby corn, bell peppers, and soybean sauce.
Spicy Green Beans
Choice of meat. Green beans, bell peppers, red curry paste, and lime leaves.
Pad Prig Pao
Choice of meat. Stir-fried onion, bell peppers, green onion, fresh basil, and chili oil.
Ka Moo Arawan
$20.00
Stew pork hog with boiled egg and steam Chinese broccoli.
Pad Woonsen
Choice of meat. Sliver noodle stir-fried with egg.
Duck Drunken Noodles
$20.00
Stir-fried with flat noodle, green and white onions, fresh Thai basil, fresh green peppercorns, mushrooms, and a delicate sweet-spicy chili sauce.
Garlic Short Ribs
$17.00
Deep-fried marinated pork ribs.
Crispy Pork with Chinese Broccoli
$18.00
Crispy pork belly stir-fried with Chinese broccoli and fresh garlic in oyster sauce.
Garlic Black Pepper
Choice of meat. Stir-fried black pepper and garlic.
Crispy Shrimp Rad Na
$20.00
Crispy noodle wrapped with shrimp in gravy sauce and mixed vegetables.
Thai BBQ Chicken
$18.00
Chicken marinated in house special sauce served with spicy dipping sauce and salad.
Orange Chicken
17.00
Battered chicken stir-fried in orange sauce served with steam broccoli and carrot.

$Soups


Tom Yum Goong Nam Khon
Shrimp in a delicate nam khon white broth seasoned with lemongrass, kaffir lime leaves, galangal, mushroom, fresh Thai basil, and other aromatic.
Seafood Soup
$24.00
Clear lime basil broth.
Tom Kha Chicken Soup
Similar to tom yum, but counter-balanced with coconut milk for a creamier version.
Wonton Soup
$14.00
Wonton stuffed with ground chicken in a clear broth with bokchoy, carrot, and green onion.
Shrimp Wonton Soup
17.00
Wonton stuffed with shrimp in clear broth with bok choy, Carrot and green onion

$Rice


Crab Fried Rice
$20.00
Crabmeat stir-fried with rice, egg, tomato, and onion.
Basil Fried Rice
Choice of meat.
Fried Rice
Choice of meat.
Pineapple Fried Rice
20.00
Fried rice with shrimp and chicken, egg, cashew nut, pineapple, onion, and raisin.

$Curries

Choice of meat.
Panang Curry
Panang curry paste, coconut milk, bell pepper, and kaffir lime leaves.
Yellow Curry
Yellow curry paste, coconut milk, potatoes, and carrots.
Red Curry
Red curry paste, coconut milk, bamboo shoots, bell peppers, zucchini, and sweet basil leaves.
Green Curry
Green curry paste, coconut milk, bamboo shoots, jalapeno, and sweet basil leaves.

Noodle


Pad Thai Noodle
Choice of meat. Stir-fried medium size noodles with egg, green onions, and bean sprouts-topped with crushed peanuts.
Pad See Ew Noodle
Choice of meat. Stir-fried flat rice noodles with Chinese broccoli and egg.
Drunken Noodle
Choice of meat. Stir-fried with flat noodles, green and white onions, fresh Thai basil, fresh green peppercorns, mushrooms, and a delicate sweet-spicy chili sauce.
Rad Na Noodle
Choice of meat. Flat noodles and Chinese broccoli in gravy sauce.
Chow Mein
Choice of meat. Stir-fried chow mein with mixed vegetables.
Duck Noodle Soup
$17.00
Egg noodle, marinated duck meat in brown soup.
Beef Noodle Soup
17.00
Rice noodles, sliced tender beef, and beef balls.

$Vegans


Fried Tofu
$10.00
Tofu and sweet chili sauce.
Mushroom Tofu Yum
$10.00
Clear lemongrass broth.
Tofu Larb
$15.00
Tofu tossed in spicy lime dressing with rice powder, red onion, green onion, and cilantro. Served with fresh greens.
Spicy Mint Eggplant
$14.00
Stir-fried eggplant with bell peppers, garlic, chili, and fresh basil.
Tofu Vegetable Soup
$14.00
Tofu and mixed vegetables in clear broth.
Vegan Pad Thai
$14.00
Stir-fried medium size noodles with mixed vegetables, topped with crushed peanuts.
Mixed Vegetable
$14.00
Stir-fried with mixed vegetables in brown gravy sauce.
Vegan Curries
14.00
Choice of yellow, green, Panang, or red.

$Side


Steam Rice
$4.00
Steam Vegetable
$7.00
Brown Rice
$5.00
Steam Noodle
$5.00
Sticky Rice
$5.00
Peanut Sauce
$6.00
Egg Fried Rice
$7.00
Curry
$6.00

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