Spremute E Bevande Del Fine Settimana
Arancia
$3.99-4.99
fresh orange juice.
Pompelmo
$3.99-4.99
fresh grapefruit juice.
Leonardo
$8.99
prosecco wine and strawberry juice.
Mimosa
$8.99
prosecco wine and orange juice.
Bellini
$8.99
prosecco wine and peach juice.
Bloody Mary
8.59
vodka and il fornaio bloody mary mix.
$Pasticceria
Pane Tostato E Marmellata
$4.59
basket of toasted il fornaio breads, butter and preserves: filone, walnut, raisin.
Cannella
$3.29
cinnamon twist.
Torta Al Caffe
$3.29
coffee cake (cinnamon streusel).
Bolla
$3.29
muffin (bran, pumpkin, blueberry or cranberry-orange).
Pasticcino
$3.29
scone (raisin, blueberry or lemon pecan).
Zampa D'orso
$3.29
almond and hazelnut filled pastry topped with toasted almond slices.
Danese
3.29
pastry filled with sweet cheese or cherry.
$Frutta Fresca
Piatto Di Frutta
$10.99
selection of tropical and exotic fruit with low-fat cottage cheese; ask server for details.
Frutti Di Bosco Allo Yogurt
$7.99
fresh berries topped with low-fat yogurt.
Macedonia Di Frutta
4.99
fresh fruit salad with cantaloupe & honeydew melon, seedless grapes, fresh strawberries and watermelon.
$Uova
Served with potatoes and onions, Il fornaio filone toast.A Piacere
$8.99
eggs, any style.
Del Fornaio Con Bruschetta
$9.99
eggs, any style, a slice of toasted filone bread with chopped tomatoes and basil.
Con Pancetta Affumicata
$10.99
eggs, any style, applewood-smoked bacon.
Con Salsiccia
$10.79
eggs, any style, italian sausage.
Omelette Ai Formaggi
$9.99
omelette with fontina, gorgonzola, mozzarella, parmesan cheeses.
Uova Salute
$9.99
(senza colesterolo). cholesterol-free eggs with fresh basil, lowfat cottage cheese, seasonal fruit.
Omelette Alle Verdure
$9.99
omelette with asparagus, mushrooms, zucchini, tomatoes, broccoli.
Omelette Alla Contadina
11.59
omelette with red onion, applewood-smoked bacon, potatoes, grilled polenta and gorgonzola.
$Specialit'a
Fritelle Allo Sciroppo D'acero
$9.59
pancakes with butter and pure new england maple syrup.
Tosto Francese
$9.99
french toast, mascarpone cheese, pure new england maple syrup.
Crespelle Alla Crema Acida
$9.79
(senza burro o sale). thin pancake with fresh strawberries and nonfat yogurt (no butter or salt), new england maple syrup.
Avena Calda
$8.99
(senza colesterolo o sale). warm irish cracked-grain oatmeal, fresh berries, cinnamon (no cholesterol or salt).
Avena Assortita
$8.59
homemade granola with rolled oats, raisins, pine nuts, honey and fresh berries.
Manzo Salmistrato Con Uova Affogate
$10.99
italian corned beef hash with fresh herbs, poached eggs and polenta with gorgonzola.
Uova Alla Benedettina
$11.59
smoked ham, poached eggs and filone bread; cream-parmesan sauce, served with potatoes and onions.
Waffle Alla Frutta
10.59
warm waffle with fresh strawberries and bananas, whipped cream, powdered sugar and pure new england maple syrup.
$Piccoli Ordini
Pancetta Affumicata
$4.59
applewood-smoked bacon.
Luganega Sausage
$4.59
Potatoes And Onions
$3.99
Polenta Con Gorgonzola
$3.59
One Egg, Any Style
$1.99
Cottage Cheese
3.99
$Bevande
Espresso
$3.29
Doppio Espresso
$3.99
Cappuccino
$4.79
Cappuccino Con Vov
$5.59
Caffe Latte
$4.79
Caffe Macchiato
$3.99
Cafe Au Lait
$3.99
Caffe Mocha
$5.29
Caffe Americano
$3.99
Caffe Corretto
$5.79
con grappa, sambuca, brandy.
Cioccolata Calda
$4.29
hot chocolate.
Latte Caldo
$2.99
steamed milk.
Latte
$2.99
cold milk.
Te
$3.99
herb or black.
Te Freddo
$3.59
Espresso Freddo
$3.29
Acqua Minerale
$4.79
1/2 liter.
Acqua Minerale
$7.79
750 ml.
Limonata Fresca
$3.79
fresh lemonade.
Italian Soda
$3.99
torani syrup, soda.
Cremosa
$3.99
torani syrup, soda cream.
Spremute E Bevande Del Fine Settimana
Arancia
$3.75-4.75
fresh orange juice.
Pompelmo
$3.75-4.75
fresh grapefruit juice.
Leonardo
$8.95
prosecco wine and strawberry juice.
Mimosa
$8.95
prosecco wine and orange juice.
Bellini
$8.95
prosecco wine and peach juice.
Bloody Mary
8.50
gin and il fornaio bloody mary mix.
$Pasticceria
Pane Tostato E Marmellata
$3.95
basket of toasted il fornaio breads, butter and preserves: filone, walnut, raisin.
Cannella
$2.95
cinnamon twist.
Torta Al Caffe
$2.95
coffee cake (cinnamon streusel).
Bolla
$2.95
muffin (bran, pumpkin, blueberry or cranberry-orange).
Pasticcino
$2.95
scone (raisin, blueberry or lemon pecan).
Zampa D'orso
$2.95
almond and hazelnut filled pastry topped with toasted almond slices.
Danese
2.95
pastry filled with sweet cheese or cherry.
$Frutta Fresca
Piatto Di Frutta
$7.50
mixed seasonal fresh fruit platter.
Melone Di Stagione
$4.95
honey dew, cantaloupe, watermelon.
Bacche Di Sottobosco Alla Crema Fresca
7.95
seasonal berries with creme fraiche.
$Uova
Served with potatoes and onions, Il fornaio filone toast.A Piacere
$8.50
eggs, any style.
Del Fornaio Con Bruschetta
$8.95
eggs, any style, a slice of toasted filone bread with chopped tomatoes and basil.
Con Pancetta Affumicata
$9.95
eggs, any style, applewood-smoked bacon.
Con Salsiccia
$9.50
eggs, any style, italian sausage.
Uova Salute
$8.95
(senza colesterolo). cholesterol-free eggs with fresh basil, lowfat cottage cheese, seasonal fruit.
Omelette Ai Formaggi
$9.95
omelette with fontina, gorgonzola, mozzarella, parmesan cheeses.
Omelette Alle Verdure
$9.75
omelette with asparagus, mushrooms, zucchini, tomatoes, broccoli.
Omelette Alla Contadina
10.50
omelette with red onion, applewood-smoked bacon, potatoes, grilled polenta and gorgonzola.
$Specialita
Fritelle Allo Sciroppo D'acero
$8.95
pancakes with butter and pure new england maple syrup.
Tosto Francese
$9.50
french toast, mascarpone cheese, pure new england maple syrup.
Crespelle Alla Crema Acida
$9.50
(senza burro o sale). thin pancake with fresh strawberries and nonfat yogurt (no butter or salt), new england maple syrup.
Avena Calda
$7.50
(senza colesterolo o sale). warm irish cracked-grain oatmeal, fresh berries, cinnamon (no cholesterol or salt).
Avena Assortita
$6.95
homemade granola with rolled oats, raisins, pine nuts, honey with fresh berries.
Manzo Salmistrato Con Uova Affogate
$10.50
italian corned beef hash with fresh herbs, poached eggs and polenta with gorgonzola.
Uova Alla Benedettina
10.95
smoked ham, poached eggs and filone bread; cream-parmesan sauce, served with potatoes and onions.
$Piccoli Ordini
Pancetta Affumicata
$4.50
applewood-smoked bacon.
Luganega Sausage
$4.50
Potatoes And Onions
$3.95
Polenta Con Gorgonzola
2.95
$Bevande
Espresso
$2.95
Doppio Espresso
$3.95
Cappuccino
$4.25
Cappuccino Con Vov
$5.50
Caffe Macchiato
$3.50
Caffe Latte
$4.25
Cafe Au Lait
$3.50
Caffe Mocha
$4.75
Caffe Americano
$3.95
Caffe Corretto
$5.50
con grappa, sambuca, brandy.
Cioccolata Calda
$3.95
hot chocolate.
Latte Caldo
$2.75
steamed milk.
Latte
$2.75
cold milk.
Te
$3.50
herb or black.
Te Freddo
$3.25
Espresso Freddo
$2.95
Acqua Minerale
$4.50
1/2 liter.
Acqua Minerale
$7.50
750 ml.
Limonata Fresca
$3.75
fresh lemonade.
Italian Soda
$3.75
torani syrup, soda.
Cremosa
$3.75
torani syrup, soda cream.
Antipasti
These dishes can be individual appetizers but are ample enough to share.Bruschetta Al Pomodoro
$7.99
grilled il fornaio ciabatta bread rubbed with garlic, marinated chopped tomatoes, basil and kalamata olives.
Zucchine E Cipolle Fritte
$8.99
battered and fried zucchini strips and onion rings served with spicy tomato sauce and tartar sauce.
Rustichella
$9.99
housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil, oregano; baked in the pizza oven.
Melanzane Alla Parmigiana
$10.99
sliced eggplant roasted with smoked mozzarella, tomato, basil, oregano and parmesan cheese.
Carpaccio
$11.99
thinly sliced raw beef, shaved parmesan cheese, capers and wild arugula drizzled with lemon-olive oil.
Calamaretti Fritti
$12.99
baby squid, lightly floured and deep fried, served with spicy marinara.
Antipasto Della Casa
15.99
a sampling of our authentic italian antipasti including:tuscan melon, prosciutto di parma, green and black olives, grana padano cheese, salame, tomato and fresh mozzarella, grilled artichoke, caponatina and bruschetta al pomodoro. per person.
$Minestre E Insalate
Soups and dressings are made on-site, our minestrone is vegan.Minestrone Di Verdure
$4.59-5.99
seasonal vegetable soup made with vegetable stock.
Insalata Al Balsamico
$7.99
mixed wild greens, shredded carrots and cherry tomatoes; balsamic vinaigrette.
Insalata Del Fornaio
$8.99
mixed greens, garlic croutons, shaved parmesan; house vinaigrette.
Caprese
$10.59
vine-ripened sliced tomatoes, fresh mozzarella and basil, drizzled with extra-virgin olive oil.
Insalata Di Spinachi
$9.99
organic baby spinach salad with aged ricotta, red onions, applewood-smoked bacon, champignon mushrooms and toasted walnuts; warm vinaigrette.
Insalata Cesatina
10.99
romaine lettuce, parmesan cheese, hard boild egg, focaccia crutons; housemade caesar dressing.
$Pizza
Thin-crust pizza using housemade dough and mozzarella imported from italy.Pizza Margherita
$13.99
mozzarella, tomato sauce, oregano, fresh basil.
Pizza Vegetariana
$14.59
(available with or without cheese) fresh asparagus, grilled zucchini, fresh tomatoes, roasted reb bell peppers, button mushrooms, smoked mozzarella and basil.
Pizza Fradiavola
$14.99
mozzarella, tomato sauce, italian sausage, mushrooms, bell peppers, red onions, spicy peperoncino oil.
Pizza Cristina
$15.99
fresh mozzarella, mushrooms, wild arugula, prosciutto, shaved parmesan and white truffle oil.
Calzone
14.99
folded pizza filled with mozzarella and ricotta, mushrooms, ham and tomato sauce.
$Pasta
Dry artisan pasta from Italy, fresh pasta made on-site, gluten-free pasta available.Capellini Al Pomodoro
$15.99
angel hair pasta, chopped tomatoes,garlic, marinara sauce and fresh basil.
Spaghettini Alla Bolognese
$17.99
imported thin spaghetti, meat ragu and parmesan.
Barilotti Con Polpettine Di Vitello
$17.99
barrel-shaped whole wheat pasta with small veal meatballs, peas, pecorino, parmesan and aged ricotta cheese; red wine pancetta sauce.
Paccheri Alle Melanzane
$15.59
wide pasta tubes tossed with diced eggplant, tomatoes and smoked mozzarella.
Pennoni Alla Vodka
$16.99
large pasta tubes with applewood-smoked bacon, vodka-cream-tomato sauce and parmesan cheese.
Conchiglie Al Pollo
$18.59
shell pasta, chicken breast, broccoli, sun-dried tomatoes, roasted garlic, trebbiano wine, pecorino cheese.
Fettuccine Alla Friulana
$16.99
fettuccine pasta with italian sausage, mushrooms, onions, tomato, thyme and cream sauce.
Ravioli Alla Lucana
17.99
fresh organic spinach ravioli filled with italian sausage, ricotta, parmesan and fennel; fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil.
$Specialita Dell Casa
Lasagna Ferrarese
$18.99
fresh organic spinach pasta layered with meat ragu, porcini mushrooms, parmesan and bechamel, baked in the wood-fired oven.
Cannelloni Con Pollo
$18.99
large pasta tubes filled with roasted free-range chicken, swiss chard, ricotta, pecorino and parmesan cheese, onions and applewood-smoked bacon; baked in the wood-fired oven with bechamel and topped with sauteed champignon mushrooms and marinara sauce.
Linguine Mare Chiaro
23.99
thin flat pasta with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine.
$Piatti Unici
"Unique dishes" combining the best of the grill and pantry on one plate.Pollo Toscano
$17.99
free-range rotisserie chicken seasoned with rosemary, served with roasted yukon gold potatoes and tuscan salad.
Salmone Con Spinaci
$18.79
grilled salmon over organic baby spinach salad with red onions, mushrooms, toasted walnuts and warm vinaigrette.
Insalata Di Tonno
$17.79
seared sushi-grade ahi tuna served with a couscous, arugula, tomato, raisin, onion, lemon and extra-virgin olive oil salad.
Insalata Con Filetto Di Manzo
$18.79
grilled and sliced beef tenderloin served over couscous and arugula salad; topped with avocado, shaved grana padano and drizzled with extra-virgin olive oil.
Insalata Di Tacchino
$14.59
chopped salad with roasted free-range turkey, hardboiled egg, applewood-smoked bacon, avocado, cannellini beans, tomatoes and cucumber; served with gorgonzola dressing.
Insalata Di Pollo Dal Girarrosto
$14.99
mixed greens, shredded free-range rotisserie chicken breast, applewood-smoked bacon, shaved grana padano cheese, tomatoes, focaccia croutons and house vinaigrette.
Piatto Smeralda
$19.99
mixed grill of marinated scallops, calamari, shrimp with garlic and red chili flakes, braised tomatoes, wilted wild arugula, sauteed organic spinach, cannellini beans; grilled ciabatta rubbed with garlic and extra-virgin olive oil.
Petto Di Pollo Al Peperoncino
$19.99
grilled free-range chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, dijon mustard and lemon; served with tuscan salad.
Antipasti
These dishes can be individual appetizers but are ample enough to share.Bruschetta Al Pomodoro
$7.99
grilled il fornaio ciabatta bread rubbed with garlic, marinated chopped tomatoes, basil and kalamata olives.
Zucchine E Cipolle Fritte
$8.99
battered and fried zucchini strips and onion rings served with spicy tomato sauce and tartar sauce.
Rustichella
$9.99
housemade flat bread topped with goat cheese, mozzarella, tomatoes, red onion, kalamata olives, basil, oregano; baked in the pizza oven.
Melanzane Alla Parmigiana
$10.99
sliced eggplant roasted with smoked mozzarella, tomato, basil, oregano and parmesan cheese.
Carpaccio
$11.99
thinly sliced raw beef, shaved parmesan cheese, capers and wild arugula drizzled with lemon-olive oil.
Calamaretti Fritti
$12.99
baby squid, lightly floured and deep fried, served with spicy marinara.
Antipasto Della Casa
15.99
a sampling of our authentic italian antipasti including:tuscan melon, prosciutto di parma, green and black olives, grana padano cheese, salame, tomato and fresh mozzarella, grilled artichoke, caponatina and bruschetta al pomodoro. per person.
$Minestre E Insalate
Soups and dressings are made on-site, our minestrone is vegan.Minestrone Di Verdure
$4.59-5.99
seasonal vegetable soup made with vegetable stock.
Insalata Al Balsamico
$7.99
mixed wild greens, shredded carrots and cherry tomatoes; balsamic vinaigrette.
Insalata Del Fornaio
$8.99
mixed greens, garlic croutons, shaved parmesan; house vinaigrette.
Caprese
$10.59
vine-ripened sliced tomatoes, fresh mozzarella and basil, drizzled with extra-virgin olive oil.
Insalata Di Spinachi
$9.99
organic baby spinach salad with aged ricotta, red onions, applewood-smoked bacon, champignon mushrooms and toasted walnuts; warm vinaigrette.
Insalata Cesatina
10.99
romaine lettuce, parmesan cheese, hard boild egg, focaccia crutons; housemade caesar dressing.
$Pizza
Thin-crust pizza using housemade dough and mozzarella imported from italy.Pizza Margherita
$13.99
mozzarella, tomato sauce, oregano, fresh basil.
Pizza Vegetariana
$14.59
(available with or without cheese) fresh asparagus, grilled zucchini, fresh tomatoes, roasted reb bell peppers, button mushrooms, smoked mozzarella and basil.
Pizza Fradiavola
$14.99
mozzarella, tomato sauce, italian sausage, mushrooms, bell peppers, red onions, spicy peperoncino oil.
Pizza Cristina
$15.99
fresh mozzarella, mushrooms, wild arugula, prosciutto, shaved parmesan and white truffle oil.
Calzone
14.99
folded pizza filled with mozzarella and ricotta, mushrooms, ham and tomato sauce.
$Pasta
All fresh pastas are made on-site and dry pastas are imported from italy.Capellini Al Pomodoro
$15.99
angel hair pasta, chopped tomatoes, garlic, marinara sauce and fresh basil.
Spaghettini Alla Bolognese
$17.99
imported thin spaghetti, meat ragu and parmesan.
Barilotti Con Polpettine Di Vitello
$17.99
barrel-shaped whole wheat pasta with small veal meatballs, peas, pecorino, parmesan and aged ricotta cheese; red wine pancetta sauce.
Paccheri Alle Melanzane
$15.59
wide pasta tubes tossed with diced eggplant, tomatoes and smoked mozzarella.
Pennoni Alla Vodka
$16.99
large pasta tubes with applewood-smoked bacon, vodka-cream-tomato sauce and parmesan cheese.
Conchiglie Al Pollo
$18.79
shell pasta, chicken breast, broccoli, sun-dried tomatoes, roasted garlic, trebbiano wine, pecorino cheese.
Ravioli Alla Lucana
$18.59
fresh organic spinach ravioli filled with italian sausage, ricotta, parmesan and fennel; fresh tomatoes, spicy tomato sauce with imported peperoncino, pecorino pepato cheese and fresh basil.
Fettuccine Alla Friulana
16.99
fettuccine pasta with italian sausage, mushrooms, onions, tomato, thyme and cream sauce.
$Specialita' Della Casa
Lasagna Ferrarese
$18.99
fresh organic spinach pasta layered with meat ragu, porcini mushrooms, parmesan and bechamel, baked in the wood-fired oven.
Cannelloni Con Pollo
$18.99
large pasta tubes filled with roasted free-range chicken, swiss chard, ricotta, pecorino and parmesan cheese, onions and applewood-smoked bacon; baked in the wood-fired oven with bechamel and topped with sauteed champignon mushrooms and marinara sauce.
Linguine Mare Chiaro
23.99
thin flat pasta with clams, mussels, prawns and scallops; seasoned with tomatoes, crushed red pepper, garlic and trebbiano wine.
$Girarrosto, Griglia E Specialita'
Authentic italian specialties from our rotisserie and grill.Pollo Toscano
$19.99
free-range rotisserie chicken seasoned with rosemary, served with sauteed seasonal vegetables and roasted yukon gold potatoes.
Scaloppine Ai Carciofi E Limone
$25.99
thinly pounded veal sauteed with sliced artichokes and lemon; served with yukon gold potatoes and sauteed vegetables.
Grigliata Di Pesce Con Polenta
$24.99
grilled salmon, calamari, prawns and sea scallops with lemon-infused extra-virgin olive oil and parsely; served with grilled polenta and sauteed vegetables.
Tagliata Chianina
$33.99
beef tenderloin grilled rare and sliced, balsamic vinegar and green peppercorn sauce, served with uccelletta cannellini beans, sauteed organic spinach and roasted yukon gold potatoes and uccelletta cannellini beans.
Bistecca Alla Fiorentina
$39.99
grilled 22 oz. prime porterhouse beef steak, served with uccelletta cannellini beans, sauteed organic spinach and roasted yukon gold potatoes.
Petto Di Pollo Al Peperoncino
21.99
grilled double chicken breast marinated with sage, rosemary, thyme, crushed red pepper, white wine, dijon mustard and lemon, served with sauteed organic spinach and roasted yukon gold potatoes.
$Dolci
Crespelle Di Mele
$8.99
crepes filled with apples and grappa infused pastry cream; vanilla gelato and caramel sauce.
Zabaione Alla Gritti
$7.99
chilled zabaione with fresh berries, bellini sorbet,fresh whipped cream and amarena cherry.
Tiramisu
$7.99
lady fingers, rum, galbani mascarpone cheese, espresso, cocoa powder.
Rosina Al Cioccolato
$7.99
chocolate mousse, fresh raspberries and sponge cake soaked with triple sec; served with orange creme anglaise.
Affogato Al Caffe
$7.59
espresso poured over two scoops of vanilla gelato and topped with fresh whipped cream.
Gelati Misti
$7.59
assortment of italian ice creams.
Dolce Trio
$13.99
dessert sampler of half rosina al cioccolato, half tiramisu and one crespelle with a scoop of vanilla ice cream.
Banquet Breakfast Menu 1
Banquet Breakfast Menu 1
15.95
$Banquet Breakfast Menu 1 - Fruit And Pastries
Served family style.Piatto Di Frutta
fresh seasonal fruit.
Pasticcini Assortiti
fresh assorted pastry.
Banquet Breakfast Menu 1 - Breakfast Entree
(Choice of).Omelette Ai Formaggi
omelette with fontina, gorgonzola and mozzarella cheese.
Tosto Francese
french toast, mascarpone cheese, pure new england syrup and applewood smoked bacon.
Uova Strapazzate
scrambled eggs with applewood smoked bacon.
American Coffee & Hot Tea
Banquet Breakfast Menu 2
Banquet Breakfast Menu 2
14.95
$Banquet Breakfast Menu 2 - Family Style
Fruit, pastries, and bagels.Pasticcini Assortiti
bagels, fresh assorted pastry, fresh assorted fruits.
Banquet Breakfastmenu 2 - Beverageso
Orange Juice
one small glass per guest. no refills.
American Coffee & Hot Tea
Banquet Lunch Menu 1
Banquet Lunch Menu 1
24.95
$Banquet Lunch Menu 1 - Zuppa
Minestrone
fresh seasonal vegetable soup, made with vegetable stock.
Banquet Lunch Menu 1 - Pane
Pane
selection of fresh ciabatta bread and assorted rolls made daily in our own bakery served with imported extra virgin olive oil.
Banquet Lunch Menu 1 - Main Course
(Choice of).Conchiglie Al Pollo
shell pasta, chicken breast, broccoli, sun dried tomatoes, roasted garlic and trebbiano wine and pecorino cheese.
Pennoni Alla Vodka
pennoni pasta tossed with cream and tomato sauce.
Insalata Di Salmone
fresh grilled salmon medallions on a bed of organic greens, lemon parsley.
American Style Coffee
Banquet Lunch Menu 2
Banquet Lunch Menu 2
28.95
$Banquet Lunch Menu 2 - Insalata
Insalata Del Fornaio
mixed greens, garlic croutons, shaved parmesan cheese; house vinaigrette.
Banquet Lunch Menu 2 - Pane
Pane
selection of fresh ciabatta bread and assorted rolls made daily in our own bakery served with imported extra virgin olive oil.
Banquet Lunch Menu 2 - Main Course
(Choice of).Salmone Alla Griglia
fresh grilled salmon with lemon, parsley and extra virgin olive oil; served with sauteed vegetables and roasted yukon gold potatoes.
Capellini Al Pomodoro
angel hair pasta, chopped fresh tomatoes, marinara sauce and fresh basil.
Pollo Al Girarrosto
fresh local chicken roasted on the wood-burning rotisserie, seasoned with rosemary and trebbiano wine; served with sauteed vegetables and roasted yukon gold potatoes.
Banquet Lunch Menu 2 - Dolci
Tiramisu
lady fingers dipped in espresso, mascarpone cheese, rum and cocoa powder.
Banquet Private Dinner Menu 1
Banquet Private Dinner Menu 1
35.00
$Banquet Private Dinner Menu 1 - Insalata
Insalata Del Fornaio
mixed greens, garlic croutons, shaved parmesan cheese; house vinaigrette.
Banquet Private Dinner Menu 1 - Pane
Pane
selection of fresh ciabatta bread and assorted rolls made daily in our own bakery served with imported extra virgin olive oil.
Banquet Private Dinner Menu 1 - Main Course
(Choice of).Salmone Alla Griglia
fresh grilled salmon with lemon, parsley and extra virgin olive oil; served with sauteed vegetables and roasted yukon gold potatoes.
Pennoni Alla Vodka
pennoni pasta tossed with cream and tomato sauce.
Pollo Al Girarrosto
fresh local chicken roasted on the wood-burning rotisserie, seasoned with rosemary and trebbiano wine; served with sauteed vegetables and roasted yukon gold potatoes.
Banquet Private Dinner Menu 1 - Dolci
Tiramisu
lady fingers dipped in espresso, mascarpone cheese, rum and cocoa powder.
American Style Coffee
Banquet Private Dinner Menu 2
Banquet Private Dinner Menu 2
40.00
$Banquet Private Dinner Menu 2 - Primi
Client to select one of the following.Insalata Del Fornaio
mixed greens, garlic croutons, shaved parmesan cheese and house vinaigrette.
Insalata Al Balsamico
mixed wild greens, shredded carrots, cherry tomatoes and balsamic vinaigrette.
Banquet Private Dinner Menu 2 - Secondi
client to select 3 of the following entrees. Guests will have a choice of.Costata Di Manzo Alla Griglia
grilled new york steak, choice of medium-rare or well done, seasoned with rosemary-infused extra virgin olive oil; served with sauteed vegetables and roasted yukon gold potatoes.
Salmone Alla Griglia
fresh grilled salmon with lemon, parsley and extra virgin olive oil; served with sauteed vegetables and roasted yukon gold potatoes.
Petto Di Pollo Al Peperoncino
grilled double chicken breast marinated with sage, rosemary, thyme, calabrian peperoncino, white wine, dijon mustard and lemon; served with sauteed vegetables and roasted yukon gold potatoes.
Pennoni Alla Vodka
pennoni pasta tossed with cream and tomato sauce.
Tagliatelle Alla Friulana
pasta ribbons with italian sausage, mushrooms, onions, resemary, thyme tomato and cream sauce.
Banquet Private Dinner Menu 2 - Dolci
Client to select one of the following.Tiramisu
lady fingers dipped in espresso, mascarpone cheese, rum and cocoa powder.
Rosina Al Cioccolato
chocolate mouse, fresh raspberry, sponge cake soaked with triple sec; served over creme anglaise.
American Style Coffee
Banquet Private Dinner Menu 3
Banquet Private Dinner Menu 3
50.00
$Banquet Private Dinner Menu 3.
Banquet Private Dinner Menu 3.
50.00
$Banquet Private Dinner Menu 3 - Antipasto
Antipasto Della Casa
a sampling of authentic italian antipasti including: caprese calda, prosciutto di parma, green & black olives, grana padano cheese, salame, caponata, grilled artichoke and bruschetta al pomodoro.
Banquet Private Dinner Menu 3 - Insalata
Client to select one of the following.Insalata Al Balsamico
mixed wild greens, shredded carrots and cherry tomatoes served with balsamic vinaigrette.
Caprese Calda
grilled tomatoes and fresh mozzarella, basil and extra-virgin olive oil.
Insalata Di Spinaci
organic baby spinach salad with aged ricotta, red onions, applewood-smoked bacon, champignon mushrooms and toasted walnuts; served with a warm vinaigrette.
Banquet Private Dinner Menu 3 - Primi
Pennoni Alla Vodka
pennoni pasta tossed with cream and tomato sauce.
Banquet Private Dinner Menu 3 - Secondi
Client to select 3 of the following entrees. Guests will have a choice of.Costata Di Manzo Alla Griglia
grilled new york steak, choice of medium-rare or well done, seasoned with rosemary-infused extra virgin olive oil; served with sauteed vegetables and roasted yukon gold potatoes.
Pesce Speciale Del Giorno
fresh seasonal fish; served with sauteed vegetables and roasted yukon gold potatoes.
Scaloppine Carciofi Al Limone
veal scaloppine with lemon and artichokes; served with sauteed vegetables and roasted yukon gold potatoes.
Paccheri Con Scamorza
wide pasta tubes with marinara sauce and smoked scamorza cheese.
Petto Di Pollo Al Peperoncino
grilled double chicken breast marinade with sage, rosemary, thyme, crushed red pepper, white wine, dijon mustard, and lemon; served with sauteed organic spinach and roasted yukon gold potatoes ta ribbons with italian sausage, mushrooms, onions, resemary, thyme tomato and cream sauce.
Banquet Private Dinner Menu 3 - Dolci
client to select one of the following.Tiramisu
lady fingers dipped in espresso, mascarpone cheese, rum and cocoa powder.
Rosina Ai Cioccolato
chocolate mousse, fresh raspberries, on top of a sponge cake soaked with triple sec; served over creme anglaise.
American Style Coffee
Buffet 1
(Per person). (Price plus). (Minimum of 40 guests).Buffet 1
$45.00
Fresh Baked Il Fornaio Breads And Olive Oil
Insalata Del Fornaio
(mixed greens, toasted garlic croutons, shaved parmesan; house vinaigrette).
Insalata Stagionale
(green beans, roasted bell peppers, pear and mozzarella, grilled mushrooms, fresh chives; red wine vinaigrette dressing).
Frutta Fresca Di Stagione
(fresh seasonal fruit display).
Insalata Pasta Primavera
(penne pasta with artichokes, fresh tomato, basil, smoked mozzarella; vinaigrette).
Petto Di Pollo Alla Ducale
(breast of chicken with artichoke hearts and sundried tomatoes; chardonnay butter sauce).
Tagliata Chianina
(sirloin steak grilled medium rare and sliced, rosemary; green peppercorns and balsamic vinegar).
Melanzane Farcite
(eggplant filled with pasta and baked with marinara sauce; smoked mozzarella and parmesan).
Fresh Seasonal Vegetables
Roasted Red Potatoes
Il Fornaio Dessert
display featuring our housemade cakes, tarts, cookies and brownies.
Il Fornaio Coffee And Tea Service
Buffet 2
(Per person). (Price plus). (Minimum of 40 guests).Buffet 2
$55.00
Il Fornaio Fresh Baked Breads
and extra virgin olive oil.
Insalata Cedri E Feta
(baby hearts romaine, marinated sweet red onions, segmented orange, crumbled feta cheese, dried cranberries, toasted almonds; citrus-oregano vinaigrette).
Insalata Spinaci E Gamberoni
(mixed greens, tomato, sweet red onion, bay shrimp, crumbled goat cheese; lime-shallot vinaigrette).
Asparagi In Bellavista
(asparagus, radicchio, marinated tomatoes, thin sheet of cucumber with fresh basil julienne cracked black pepper; drizzled with extra virgin olive oil).
Salmone Affumicato
(smoked and cured salmon, served with sweet cream butter, capers, shaved sweet red onion, fresh lemon; sliced and toasted crostini).
Pollo Alla Modenese
(chicken breast rolled with prosciutto, asparagus and bell paese cheese; balsamico reduction).
Pesce Spada Alla Siciliana
(fresh grilled swordfish served with caponata and frisee; drizzled with lemon and olive oil).
Lasagna Al Magro
(housemade pasta layered with ricotta cheese, steamed spinach, marinara sauce and parmesan).
Carved At The Buffet By Il Fornaio's Chefs
Primo Taglio
(prime rib roasted in herbs and italian rock salt; au jus and fresh horseradish).
Roasted Baby Red Potatoes
Seasonal Vegetables
Dolci Assortiti
(assortment of il fornaio's fresh baked desserts).
Il Fornaio Coffee And Tea Service
Zuppa, Insalate, E Antipasti
All entrees include choice of soup, salad, or appetizer. (Please select one appetizer to begin your meal).Pancotto con Fagiole
(tuscan bread soup with grilled ciabatta, herbs and extra virgin olive oil).
Minestrone Di Verdure
(fresh seasonal vegetable soup).
Insalata Del Fornaio
(mixed greens, garlic croutons, parmesan; house vinaigrette).
Insalata Mediterranea
(mixed wild greens, goat cheese rolled in cracked pepper, eggplant, roasted red and yellow peppers, cherry tomatoes; balsamic vinaigrette).
Insalata Di Spinaci
(spinach salad with aged ricotta, red onions, applewood smoked bacon, fresh mushrooms and toasted walnuts; red wine vinaigrette).
Insalata Caprese
(sliced tomatoes, fresh mozzarella, basil; basil-olive oil).
Insalata Caprina
(mixed greens, roma tomatoes, goat cheese rolled in walnuts; balsamic vinaigrette).
Le Paste - Pasta Entrees
All prices include il fornaio's fresh baked breads and olive oil at your table, a salad or appetizer, dessert and coffee service, no more than two entrees are allowed for any catered event, vegetarian options are also available, if the meal does have 2 entrees, a charge of $3.75 plus/ person will be added. Meal indicators are required if you choose to have more than one entree. (Price plus).Melanzane Farcite
$31.50
(eggplant filled with pasta and baked with marinara sauce, smoked mozzarella and parmesan).
Conchiglie Al Pollo
$32.25
(shell pasta, chicken breast, fresh broccoli, sundried tomatoes, roasted garlic, trebbiano wine and pecorino cheese).
Risotto San Terasmo
$33.95
(arborio rice, fresh shrimp and baby artichokes).
Lasagna Ferrarese
$32.75
(spinach pasta layered with meat ragu, porcini mushrooms, parmesan and bechamel).
Gnocchi Alla Friulana
31.50
(potato dumplings, sausage, caramelized onions, mushrooms, tomato-cream sauce, white wine).
$Il Pesce ? Seafood Entrees
Salmone Alla Griglia
$38.00
(grilled local salmon with extra virgin olive oil and lemon sauce, served with seasonal vegetables and roasted potatoes or rice).
Pesce Spada Alla Siciliana
$39.75
(grilled swordfish with caponata, frisee drizzled with lemon and olive oil infusion; potatoes or rice).
Ippoglosso Con Salsa Di Peperoni Rossi
$39.75
(baked halibut with puree of roasted red bell pepper sauce; mashed potatoes and vegetables).
Tonno Ai Capperi E Pomodorini
$43.95
(seared ahi tuna seasoned with fennel and herbs, cherry tomato and caper sauce, garlic and olive oil; roasted potatoes and broccoli rabe).
Rollatina Di Pollo Ripiena Al Formaggio E Salmone Norvegese
48.00
(single chicken breast stuffed with three cheeses, baked and served with champagne sauce alongside a half portion of grilled local salmon with extra virgin olive oil and lemon sauce; roasted potatoes and seasonal vegetables.
$Il Pollo ? Poultry Entrees
Pollo Allo Spiedo
$35.00
(wood-fired rotisserie chicken; served with roasted potatoes and seasonal vegetables).
Involtino Di Pollo
$36.25
(chicken breast stuffed with prosciutto and fontina cheese in a balsamic vinegar reduction sauce; roasted potatoes and seasonal vegetables).
Pollo Al Mattone
$37.50
(double chicken breast marinated with lemon and fresh herbs, cooked on the wood-fired grill; roasted potatoes and sauteed spinach).
Petti Di Pollo Alla Ducale
$35.00
(sauteed chicken breast, artichoke hearts, sundried tomatoes; roasted potatoes and seasonal vegetables).
Rollatina Di Pollo Ripiena Al Formaggio E Salmone Norvegese
48.00
(single chicken breast stuffed with three cheeses, baked and served with champagne sauce alongside a half portion of grilled local salmon with extra virgin olive oil and lemon sauce; roasted potatoes and seasonal vegetables.
$La Carne ? Meat Entrees
Tagliata Chianina
$37.25
(silroin steak, mesquite grilled medium-rare and sliced, served with balsamic-vinegar and green peppercorn sauce; grilled polenta and sauteed spinach).
Primo Taglio
$40.75
(baked prime rib of beef served medium rare with horseradish; mashed potatoes, broccolini and baby carrots) (minimum of 15).
Filetto Di Manzo Grigliato
$45.00
(tender filet mignon, grilled with shallot demi-glace; potatoes and seasonal vegetables).
Rotolo Di Vitello
$46.50
(tender veal loin, rolled and stuffed with prosciutto, spinach and provolone cheese, veal demiglace).
Costolette Di Agnello
$48.95
(grilled rack of lamb, encrusted with parmesan served with warm, sweet mint balsamico reduction; rice timballo and asparagus).
Lonza Di Maiale
$36.95
(grilled pork chop served with braised fig and white wine demi-glace; mashed potatoes and seasonal vegetables).
Scampi Alla Griglia E Filetto Di Manzo
$52.75
(grilled filet mignon in a sangiovese reduction and jumbo prawns sauteed in lemon, garlic, butter and parsley; mashed potatoes and seasonal vegetables).
Aragosta E Filetto Di Manzo
65.75
(grilled filet mignon in a sangiovese reduction and fresh lobster tail served with clarified butter and fresh lemon; mashed potatoes and seasonal vegetables).
$Additional Courses
(Appetizer platters for the table). (Price plus). (Per peson).Antipasto Della Casa
$10.75
(a sampling of il fornaio's favorite assorted cold antipasti: bruschetta alla contadina, salumeria italiana, marinated vegetables, stuffed eggs, melanzane al formaggio di capra).
Granchi
$14.50
(marinated whole cracked crab or claws served with classic cocktail sauce, lemon and butter).
Astici
$21.75
(lobster, served with clarified butter and fresh lemon).
Pennette All' Amatriciana
$9.75
(pasta tubes, pancetta, tomato sauce, onions, pecorino and fresh parmesan cheese).
Risotto All Ducale
$10.75
(arborio rice, chicken breast, sundried tomatoes and artichoke hearts).
Gnocchi Alla Friulana
10.75
(potato dumplings, sausage, caramelized onions, mushrooms, tomato-cream sauce, white wine).
$Breaks
(Price plus).Il Fornaio Blend Coffee And Tea Service
$49.00
(regular and decaffeinated). (per gal).
Fresh Orange, Grapefruit, Apple Juice
$55.00
(per gal).
Assorted Soft Drinks
$3.50
each.
Assorted Flavored Mineral Waters
$3.50
each.
Iced Tea, Lemonade, Non-Alcoholic Fruit Punch
$40.00
(per gal).
Assorted Il Fornaio Breakfast Pastries
$38.00
per dz.
Seasonal Sliced Fresh Fruit Platter
$4.75
(per person).
Assorted Individual Yogurts
$3.50
each.
Domestic And International Cheese Platter
$4.50
(per person).
Vegetable Crudite With Dip
$4.00
(per person).
Homemade Potato Chips
$40.00
(serves 25). each.
Whole Fresh Fruit
$2.00
each.
Mixed Nuts
$3.00
(serves 15). per person.
Pizzette Assortiti
$24.00
(assorted bite-sized pizzas). (per dz).
Chocolate Chip
$28.00
or oatmeal raisin cookies or walnut brownies. (per dz).
Assorted Il Fornaio Biscotti
28.00
(per dz).
$Full Service Breakfast
(Per person). (Price plus).Continental Breakfast
$12.95
fresh orange and grapefruit juices, il fornaio fresh baked pastries and muffins, toasted walnut and raisin breads, butter and preserves, il fornaio coffee and teas.
Executive Continental Breakfast
$14.95
fresh orange and grapefruit juices, seasonal fruit salad, il fornaio fresh baked pastries and muffins, toasted walnut and raisin breads, butter and preserves, il fornaio coffee and teas.
American Breakfast
$16.95
fresh squeezed orange juice, basket of assorted fresh baked pastries and toasts, scrambled eggs, bacon or sausage, grilled potatoes and onions, il fornaio coffee and teas.
Farmers Breakfast
16.95
fresh squeezed orange juice basket of assorted fresh baked pastries and toasts french toast with mascarpone cheese fresh waffles with pure vermont maple syrup italian cured bacon or sausage il fornaio coffee and teas.
$Full Service Brunch
(Price plus). (Per person).Continental Buffet Brunch
27.95
il fornaio pastries, muffins and scones, sliced fresh fruit platter, housemade granola with fresh berries, assorted organic yogurts, french toast with mascarpone cheese, powdered sugar and pure new england maple syrup applewood smoked bacon and italian link sausage, breakfast potatoes, mixed greens with house vinaigrette, italian cured meats and cheese display grilled vegetable display dolci assortiti (an elegant display featuring il fornaio's traditional cakes, tarts, and biscotti) fresh squeezed orange juice, il fornaio coffee and tea service one complimentary glass of mimosa per person included in the menu price.
$Full Service Brunch - Add Ons
(Price plus). (Per person).Carving Station
$9.95
(featuring strip loin of beef and ham).
Pasta Station
$7.95
(with two pastas: penne sorrentina and conchiglie al pollo).
Omelette Station
$9.95
with personal chef. (assorted toppings include: smoked salmon, bay shrimp, tomatoes, onions, cheddar and mozzarella cheese, etc).
Seafood Station
9.95
(featuring: oyster shooters, cracked crab claws, clams, jumbo prawns, marinated calamari, poached sea scallops, cold poached salmon display).
$Luncheon Menu Specials
(Price plus). (Per person).Il Fornaio "Extra" Buffet Luncheon
$29.95
il fornaio's fresh baked breads and olive oil, cold fresh pasta salad; mixed greens with house vinaigrette, fresh sliced fruit display, fresh seasonal vegetables, petti di pollo alla ducale (sauteed chicken breast with artichoke hearts, sundried tomatoes, cream sauce), penne con ruchetta (pasta tubes, tomatoes, calamata olives, arugula pesto), assorted il fornaio fresh baked desserts, cookies and brownies, iced tea and coffee service.
Il Fornaio "Deli" Buffet Luncheon
$24.95
mixed green salad, vegetable crudite, fresh sliced fruit tray, assorted deli meats of roast beef, turkey, and ham, assorted cheeses, breads, and condiments, assorted fresh baked il fornaio biscotti, iced tea and coffee service.
Il Fornaio "Crosstrainer" Buffet Luncheon
$28.95
il fornaio fresh baked breads and olive oil, organic spring mix greens and lite italian dressings fresh fruit salad pasta primavera salad melanzane farcite (eggplant filled with pasta and baked with marinara sauce, smoked mozzarella and parmesan) wood-fired grilled breast of chicken breast (boneless and skinless) herbs garlic and olive oil, sauteed seasonal vegetables, fresh fruit tarts and lemon squares; iced tea and coffee service.
Il Fornaio "Continental" Buffet Luncheon
25.75
il fornaio fresh baked breads and olive oil, two homemade il fornaio soups, mixed green salad with choice of toppings and dressings, pasta salad and fresh fruit salad, baked potato bar with all the toppings, housemade cookies and assorted il fornaio biscotti, iced tea and coffee service.
$Luncheon Menu Specials - Executive
Il fornaio "executive" served luncheon. (Price plus). (Per person).Il Fornaio "Executive"
$28.95
Insalata Del Fornaio
(house mixed greens salad).
Involtino Di Pollo
(chicken breast stuffed with prosciutto and fontina cheese in a balsamic reduction sauce; fresh vegetables and roasted potatoes).
Fondente Al Cioccolato
(rich flourless chocolate cake).
Il Fornaio's Fresh Breads And Olive Oil
iced tea and coffee service.
Luncheon Menu Specials - Premier
Il fornaio "premier" served luncheon. (Price plus). (Per person).Il Fornaio "Premier"
$31.50
Insalata Di Spinaci
(spinach salad with aged ricotta, red onions, applewood smoked bacon, fresh mushrooms and toasted walnuts; red wine vinaigrette).
Tagliata Chianina
(sirloin steak grilled rare and sliced, rosemary, fresh peppercorns and balsamic vinegar; seasonal vegetables and roasted potatoes).
Tiramisu
Il Fornaio's Fresh Breads And Olive Oil
Iced Tea And Coffee
Luncheon Menu Specials - Box Lunches
Il fornaio box lunches. (Price plus). (Per person).Il Fornaio Box Lunches
17.50
assorted sandwiches: ham, roast beef, grilled chicken, turkey, chicken/ egg salad, grilled vegetables, or italian meats; pasta or fruit salad, and a chocolate chip cookie.
$Hors D'oeuvre Receptions
(Price plus). (Per person).Antipasto Misto
$12.95
italian antipasto display with sopressata, prosciutto, calamata olives, peperoncini, artichoke hearts, fresh mozzarella, tomato, and basil, sliced sweet red onions, marinated grilled vegetables with balsamico, caponata and il fornaio panini and grissini.
Pizza Station
$12.95
assorted pizzette focaccia from il fornaio's ovens, topped with the following: italian sausage, roasted peppers, mushrooms, imported cheeses and garden vegetables.
Shellfish Station
$24.00
fresh oyster shooters, clams, jumbo prawns, marinated calamari, poached sea scallops and cracked crab claws. all served on ice with a selection of sauces.
Pesce Affumicato
$14.95
(minimum of 20). (smoked and cured salmon, trout, and sturgeon served with tartar sauce, capers, shaved sweet red onion and lemon. sliced il fornaio breads and toasted crostini).
Frutta Fresca Di Stagione
$4.75
(fresh seasonal fruit presentation).
Formaggi Importati E Locali
$4.50
(borsin, bell paese, brie, reggiano, drunken goat, manchego, and baby gouda. served with crackers, baguettes and grapes).
Pinzimonio
$4.00
(rawvegetable platter served with dip).
Dolci Assortiti
10.75
(elegant dessert display of our traditional cakes and tarts, our fresh-baked assorted biscotti and cookies. il fornaio coffee and tea service).
$Hors D'oeuvre Receptions - Pasta Station
(Exhibition cooking by our il fornaio chefs at your event!) (Price plus). (Per person).Pasta Station
$14.95
Penne Arrabiata
(freshly prepared penne pasta with marinara and red chili flakes).
Conchiglie Al Pollo
(shell pasta, chicken breast, fresh broccoli, sundried tomatoes, roasted garlic, trebbiano wine and pecorino cheese).
Gnocchi Alla Friulana
(potato dumplings, sausage, caramelized onions, mushrooms, tomato-cream sauce, white wine).
Hors D'oeuvre Receptions - Carving Station
(All prices include chef charges). (Price plus). (Per person).Tacchino
$325.00
(whole roasted and deboned turkey). (serves 40 guests). each. (filled with apples, pinenuts, swiss chard, filone and parmesan).
Prosciutto
$325.00
(whole baked ham). (serves 40 guests). each. (served with sweet mustard glaze and il fornaio rolls).
Lonza Di Maiale
$400.00
(serves 30 guests). each. (roasted pork loin filled with prosciutto and spinach; rosemary demi-glace; il fornaio bread).
Primo Taglio
$400.00
(serves 30 guests). each. (prime rib roasted in herbs and italian rock salt, served with fresh horseradish and au jus; il fornaio rolls).
Costolette Di Agnello
400.00
(serves 30 guests). each. (roasted rack of lamb served with sweet mint balsamic reduction; il fornaio bread).
$Hors D'oeuvre Package 1
(Price plus). (Per person).Hors D'oeuvre Package 1
18.00
$Hors D'oeuvre Package 1 - Cold Antipasti
Fragole Ripiene
(strawberries filled with herbs and boursin cheese).
Crostini Assortiti
(seeded baguette toasted with extra virgin olive oil, garlic served with assorted toppings: brie and roasted garlic clove, fresh tomato basil and garlic, black olive tapenade, roasted bell peppers).
Prosciutto Ai Due Melone
(parma ham and melon).
Hors D'oeuvre Package 1 - Hot Antipasti
Pizzette Assortite
(bite-sized assorted pizzas).
Funghi Con Mortadella
(baked mushroom caps stuffed mortadella, mozzarella, parmesan, garlic and chopped parsley).
Hors D'oeuvre Package 2
(Each item is prepared at 1-1/2 pieces per person guaranteed). (Price plus). (Per person).Hors D'oeuvre Package 2
24.95
$Hors D'oeuvre Package 2 - Cold Antipasti
Crostini Misti Di Mare
(toasted sfilatino baguette served with assorted toppings: smoked salmon, grilled prawn with goat cheese, red onions, seared ahi tuna with fresh horseradish and caper garnish).
Fighi Con Prosciutto
(fresh figs stuffed with marscapone-gorgonzola cream and wrapped in prosciutto and topped with a candied walnut. drizzled with a balsamic reduction sauce).
Melanzane Al Formaggio Di Capra
(grilled eggplant stuffed with goat cheese sundried tomatoes, and basil).
Fragole Ripiene
(strawberries filled with herbs and boursin cheese).
D'oeuvre Package 2 - Hot Antipasti
Pizzette Assortite
(bite-sized assorted pizzas).
Funghi Con Mortadella
(baked mushroom caps stuffed with mortadella, mozzarella, parnesan garlic, and chopped parsley).
Zucchini Ripiene
(zucchini stuffed with italian sausage, ricotta and parmesan. garnished with fresh sage leaves and chopped tomato).
Pollo Al Curry
(roasted chicken, raisin, pinenuts, pineapple, and curry baked in phyllo dough).
Vol Au Vent Di Polenta Con Gorgonzola
(polenta baskets stuffed with gorgonzola, walnuts and truffled honey).
Hors D'oeuvre Package 3
(Price plus). (Per person).Hors D'oeuvre Package 3
$33.95
Antipasto Station
(italian antipasto display with mild cappa, mortadella, bresaola , parma, prusciutto, artichokes, olives and insalta russa. served with il fornaio panini and grissini).
Pizza Station
(assorted pizzette focaccia from il fornaio's ovens served with assorted toppings: italian sausage, roasted peppers, mushrooms, imported cheeses and garden vegetables).
Fresh Sliced Fruit Display
Domestic And International Cheese Display
(served with crackers and baguettes).
Hors D'oeuvre Package 3 - Cold Antipasti
Prosciutto Ai Due MeloneProsciutto Ai Due Melone
(fresh melon pieces wrapped with prosciutto).
Barchette Di Endivia Con Salmone
(belgium endive with smoked salmon, cream cheese fresh dill, extra virgin olive oil and lemon).
Crostini Assortiti
(seeded baguette toasted with extra virgin olive oil and garlic served with assorted toppings: brie and roasted garlic clove, black olive tapenade, roasted bell peppers).
Hors D'oeuvre Package 3 - Hot Antipasti
Gamberoni Pancettati
(grilled jumbo prawns wrapped in pancetta and rosemary; lemon aioli).
Zucchini Ripieni
(zucchini stuffed with italian sausage, ricotta and parmesan. garnished with fresh sage leaves and chopped tomato).
Pollo Al Curry
(roasted chicken, raisin, pinenuts, pineapple, and curry baked in phyllo dough).
Passed Appetizers - Cold Antipasti
(Priced per dozen). (Price plus).Melanzane Al Formaggio Di Capra
$18.25
(grilled eggplant stuffed with goat cheese sundried tomatoes, and basil).
Prosciutto Ai Due Melone
$18.75
(fresh melon pieces wrapped with prosciutto).
Salmone Affiumicato E Pere Al Cucchiaio
$21.75
(poached pear wrapped in smoked salmon with goat cheese. served on a curved handled spoon with capers).
Tartara Di Tonno Al Cucchiaio
$22.75
(ahi tuna, red onion, wasabi, caviar, capers, lemon and lime. served on a curved handled spoon with capers).
Cocktail Di Gamberoni
$28.00
(chilled jumbo prawns; cilantro pesto and traditional cocktail sauce).
Crostini Misti Di Mare
$34.00
(toasted sfilatino baguette served with assorted toppings: smoked salmon, grilled prawn with goat cheese, red onions, seared ahi tuna; fresh horseradish and caper garnish).
Fighi Con Prosciutto
$36.00
(fresh figs stuffed with a marscapone-gorgonzola cream and wrapped in prosciutto and topped with a candied walnut. drizzled with a balsamic reduction sauce).
Rollatina Di Zucchine
$18.75
(green zucchini, borsin cheese, micro arugula, inoki mushrooms, radish carrots; rolled and secured together with a carrot ring).
Fragole Ripiene
$24.00
(strawberries filled with herbs and boursin cheese).
Crostini Assortiti
$19.75
(seeded baguette toasted with extra virgin olive oil garlic served with assorted toppings: brie and roasted garlic clove, fresh tomato basil and garlic, black olive tapenade, roasted bell peppers).
Crosinti Con Uova, Tartufo E Formaggio
$19.75
(thinly sliced sfilatino topped with quail eggs, brie, and a touch of cayenne pepper).
Ostriche Fresche
$48.00
(chilled oysters shooters with cocktail sauce - min 2 dz).
Barchette Di Endiva Con Salmone
$24.00
(belgium endive with smoked salmon, cream cheese, fresh dill, extra virgin olive oil and lemon).
Cestini Con Trota Affumicata
21.75
(english cucumber, thinly sliced, topped with smoked, fresh trout mousse, italian brie, and red seedless grapes).
$Passed Appetizers - Hot Antipasti
(Priced per dozen). (Price plus).Gamberoni Pancettati
$40.00
(grilled jumbo prawns wrapped in pancetta and rosemary; lemon aioli).
Gamberoni Con Patate
$36.00
(baked jumbo prawns, with a purple mashed potato topping on top of sliced lemon and garnished with a purple potato chip).
Panzerotti Caprese
$18.75
(puff pastry stuffed with mozzarella and pizza sauce).
Panzerotti Con Tartufo Nero E Brie
$32.00
(puff pastry stuffed with black truffles and brie; drizzled with truffle honey oil).
Panerotti Con Acciuga
$18.75
(puff pastry stuffed with pizza sauce, mozzarella, and anchovy filet).
Pizzette Assortite
$24.00
(bite-sized assorted pizzas).
Funghi Farciti
$18.75
(baked mushroom, filled with pesto and cheese).
Funghi Con Mortadella
$18.75
(baked mushroom caps stuffed with mortadella, mozzarella, parmesan, garlic and chopped parsley).
Zucchini Ripiene
$18.75
(zucchini stuffed with italian sausage, ricotta and parmesan. garnished with fresh sage leaves and chopped tomato).
Pollo Al Curry
$33.00
(roasted chicken, raisins, pinenuts, pineapple and curry baked in phyllo dough).
Salsiccia Alla Griglia
$22.75
(grilled italian sausages with mustard).
Vol Au Vent Di Polenta Con Gorgonzola
$20.25
(polenta baskets stuffed with gorgonzola, walnuts and truffled honey).
Capesante Con Pancetta
$29.95
(mesquite grilled pancetta wrapped sea scallop skewers).
Arancini Di Riso
$18.25
(deep fried riceballs filled with mozzarella and parmesan cheeses and vegetables).
Cozze Con Salsiccia
$21.75
(sauteed fresh mediterranean mussels served with a mix of italian sausage, fresh ricotta, and grated parmesan. topped with a genoa pesto).
Involtini Inferno
$60.00
(fresh, smoked, white sturgeon wrapped around fresh ahi tuna, fried capers, english cucumber and fresh mint).
Menu for Il Fornaio is provided by findrestaurantmenu.com
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