Brunch
Monkey Bread
$6.00
Butter and brown sugar.
Fruit Plate
$8.00
Seasonal berries and assorted melons.
Country Hash
$9.00
Bell peppers, onions and fried egg.
Egg White Omelet
$10.00
Steak and Egg Tacos
$12.00
Avocado mousse and queso fresco.
Smothered Egg Biscuits
$12.00
Country gravy and cheddar cheese.
Brioche French Toast
$12.00
Cappuccino cream and maple syrup.
Chicken and Waffles
$13.00
Belgian waffle, golden brown chicken and maple syrup.
Breakfast Sandwich
$10.00
Fried egg, provolone cheese and chipotle mayo.
The Terrace
$15.00
Grilled corn, shrimp, avocado, tomato, cilantro and chimichurri.
Chopped Salad
$10.00
Mango, cucumber, tomato, apple shallots, crispy bacon and dill buttermilk spicy dressing.
Perch Burger
$14.00
Bacon, fried green tomato, provolone, chipotle mayo and frites.
Chimichurri Chicken Sandwich
13.00
Queso fresco, avocado mousse, spinach, tortilla and chips.
$Sharing
Chicken Tenders
$9.00
Panko breaded chicken.
Lettuce Cups
$9.00-10.00
Shrimp Scampi
$12.00
White wine, lemon butter, chili flakes, parsley and garlic toast.
Hand Cut Fries
$6.00
Garlic aioli.
Shrimp Ceviche
$13.00
Lime pineapple juice, jalapeno, tomato, red onion, cilantro and mini tostado.
Fried Calamari
$11.00
Jalapeno, lemon and lemon aioli.
Bianca Flatbread
$12.00
Mozzarella, ricotta, parmigiano reggiano and arugula white truffle oil.
Margherita Flatbread
10.00
Tomato, mozzarella and basil.
$Salads
The Wedge Salad Temporarily Unavailable
$13.00
Iceberg lettuce, blue cheese crumbles, red onion, tomato, bacon and creamy avocado dressing. Dressing is served on the side.
The Egg Salad
$12.00
Poached organic egg, butter lettuce, frisee lettuce, bacon, croutons and sherry vinaigrette. Dressing is served on the side.
Power Greens Salad
$11.00
Spinach, kale, arugula, shaved brussels sprouts, Asparagus, pears, sunflower, pumpkin seeds, almonds and sherry vinaigrette. Dressing is served on the side.
The Terrace Salad
$15.00
Grilled corn, shrimp, avocado, tomato and cilantro chimichurri. Dressing is served on the side.
Chopped Salad
$11.00
Romaine, mango, cucumber, tomato, apple, shallots, crispy bacon and dill buttermilk spicy dressing. Dressing is served on the side.
Mozzarella and Heirloom Tomatoes Salad
10.00
Red onion, mico basil and balsamic glaze. Dressing is served on the side.
$The Fillers
Chicken Quinoa
$15.00
Roasted tomato and lemon beurre blanc.
Grilled Salmon
$17.00
Brussels sprouts, asparagus and salsa cruda.
Perch Burger
$14.00
Bacon, fried green tomato, provolone, chipotle mayo and frites.
Chimichurri Chicken Sandwich
$14.00
Queso fresco, avocado mousse, spinach and tortilla chips. Served with ketchup.
Steak and Fries
$18.00
Balsamic and roasted garlic herb butter.
Angel Hair Primavera
$13.00
Garlic olive oil and roasted seasonal vegetables.
Fried Chicken Sandwich
$14.00
Grilled bell peppers, avocado, provolone, jalapeno mayo and fries. Served with ketchup.
Spicy Shrimp Pasta
$16.00
Sriracha cream sauce.
Southwest Veggie Burger
$15.00
Chipotle black bean patty, corn succotash, avocado, queso fresco, red pepper aioli and fries.
Hanger Steak Sandwich
16.00
Served with ketchup.
$Kid's Menu
Kid's Cheese Pizza
$5.00
Homemade marinara sauce and mozzarella.
Kid's Pasta Bowl
$5.00
Penne, melted butter and Parmesan.
Kid's Chicken Tenders
$5.00
Panko crusted and french fries.
Kid's Brunch Mini French Toast
$5.00
Served with maple syrup.
Kid's Brunch Brunch Plate
$5.00
Scrambled eggs, 2 strips of bacon, and country hash.
Kid's Brunch Cheese Omelet
$5.00
2 eggs and cheddar.
Menu for The Perch is provided by findrestaurantmenu.com
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