Antipasti
AntipastiArancini
$5.95
Arborio rice filled with Bolognese sauce, peas, and mozzarella, breaded, fried and served hot with marinara sauce.
Bruscheeta al Pomodoro
$5.95
Toasted bread with diced tomato basil and garlic. Vegetarian.
Pasta e Fagioli
$5.95
Italian style pasta and bean soup.
Insalata Dell Orto
$6.50
Mixed green salad with Italian dressing. Vegetarian.
Caesar Salad
$7.50
Fresh romaine tossed with Caesar dressing. Vegetarian.
Asprago in Cravatta
$7.95
Grilled asparagus topped with fresh mozzarella. Vegetarian.
Passatina di Ceci
$10.95
Rosemary grilled shrimp and scallops on a bed of garbanzo beans puree.
Caprese Speciale
$12.95
Fresh mozzarella, sliced tomatoes, basil, topped with reduced balsamic vinegar. Vegetarian.
Cozze e Vongole in Guazzetto
$12.95
Mussel and clams in a light spicy tomato broth.
Calamari Fritti
$13.95
Traditional fried and tender calamari.
Antipasto Italian for 2
18.95
Prosciutto parma , salame, cheese and mixed grilled veggies.
$Pasta
PastaSpaghetti Pomodoro
$9.95
Spaghetti with fresh tomato and basil. Vegetarian.
Fettuccine Alfredo
$13.95
Fettuccine pasta with Alfredo sauce.
Fettuccine Bolognese
$13.95
Fettuccine pasta with meat sauce.
Penne All Amatriciana
$13.95
Penne with pancetta, onions and tomato sauce.
Cheese Ravioli
$13.95
Ricotta cheese ravioli in a marinara sauce. Vegetarian.
Lasagna Bolognese
$14.50
Meat sauce, ricotta cheese and mozzarella.
Spaghetti Primavera
$14.95
Spaghetti with fresh vegetables, garlic and olive oil. Vegetarian.
Cavatelli Alla Sasiccia e Broccoli
$14.95
Fresh pasta with Italian sausage, broccoli and onions, in a light broccoli pesto sauce.
Penne Campagnola
$14.95
Penne pasta with broccoli, tomato sauce, chicken roasted garlic and sun-dried tomatoes.
Gnocchi Ai 4 Formaggi
$15.95
Potatoes and flour dumpling in a 4 cheese sauce. Vegetarian.
Strozzapreti Alla Norcina
$15.95
Priest choker' elongated hand rolled pasta, fresh sausage ragu in a tomato cream and truffle oil.
Papperdelle 3 Bocconi
$16.95
Homemade wide fettuccine with prosciutto, pancetta, mushrooms, fresh peas and meatballs.
Linguine Alle Vongole
$17.95
Linguine with fresh clams and garlic served with red or white wine sauce.
Ravioli D Aragosta
$17.95
Lobster filled ravioli in a pink sauce.
Spaghetti Aglio Dolce e Gamberi
$19.95
Spaghetti in a sweet garlic cream with sauteed shrimp.
Risotto Ai Funghi
$21.95
Arborio rice with a wild mushroom sauce. Vegetarian.
Risotto di Mare
$24.95
Arborio rice with shrimp, mussels, calms, scallops in a light spicy red sauce.
Spaghetti and Meatballs
13.95
Served with 3 meatballs.
$Carne, Pollo and e Pesce
Carne, Pollo and e PesceMelanzane Alla Parmigiana
$14.50
Oven baked, breaded eggplant with marinara sauce and mozzarella.
Pollo Boscaiola
$16.95
Chicken breast in a creamy mushroom sauce.
Pollo Cacciatone
$17.95
Chicken pieces on the bone sauteed in a onion, mushroom, tomato, pepper, pancetta and white wine sauce.
Sogliola Alla Francese
$18.50
Fillet of sole dipped in egg battered pan, seared and served in a lemon butter sauce.
Involtini di Polo
$18.95
Chicken breast stuffed with prosciutto and provolone in a wild mushroom sauce.
Cioppino
$20.95
Mix of fish, clams, mussels, calamari, shrimp and scallops in alight spicy pomodoro sauce.
Salmone Siciliana
$21.95
Salmon steak in a tomato sauce, with black olives, capers, and fresh chopped parsley.
Vitella al Limone
$22.95
Veal scaloppine in a lemon butter sauce.
Salmone Amalfi
$23.95
Salmon steak sauteed in olive oil which topped sun-dried tomatoes, asparagus, shrimp and white wine sauce.
Vitello Alla Parmigiana
$22.95
Breaded veal cutlet baked with mozzarella cheese.
Pollo Alla Parmigiana
$16.95
Breaded chicken cutlet baked with mozzarella cheese.
Vitello Piemontese
$22.95
Veal medallions with truffle oil, Gorgonzola cheese in a reduced brandy wine sauce.
Pollo Piemontese
$17.95
Medallions with truffle oil, Gorgonzola cheese in a reduced brandy wine sauce.
Vitello Alla Sorrentina
$22.95
Veal with sliced eggplant and mozzarella cheese in a light tomato sauce.
Pollo Alla Sorrentina
$16.95
Chicken with sliced eggplant, mozzarella cheese in a light tomato sauce.
Vitello al Marsala
$22.95
Veal with mushroom and Marsala sauce.
Pollo al Marsala
$16.95
Chicken breast with mushroom and Marsala sauce.
Vitello Saltimbocca
$22.95
Topped with prosciutto mozzarella in a white wine sauce.
Pollo Saltimbocca
16.95
Chicken breast topped with prosciutto mozzarella in a white wine sauce.
$Sides
SidesSide of Meatballs
$2.00-4.95
Side of Sausage
2.00-4.95
$Dolce
DolceHomemade Cannoli
$5.99
Vegetarian.
Homemade Cheesecake
$5.99
Vegetarian.
Menu for Gina's Bistro is provided by findrestaurantmenu.com
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