Small Plates
Classic House Salad
$8.00
salneval abarino, spain
Baked Goat Cheese
$12.00
w/ basil pesto, roasted garlic, and caramelized onions murphy-goode fume blanc
'Camarones En Mono De Ajo' - Sauteed Tiger Shrimp
$12.00
in a sweet & toasty garlic lime sauce pellegrini unoaked chardonnay
Roasted Baby Beet Salad
$10.00
w/ baby spinach, herbs, gorgonzola cheese and red wine vinaigrette the four graces pinot noir oregon
Crab Cake
$12.00
w/ papaya - basil butter sauce clos la chance chardonnay
Ahi Poke
14.00
w/ avocado, red pepper, chives and sesame oil on crispy wonton, bex riesling, germany
$Medium Plates
Black Mussels In Tomato Saffron Broth
$14.00
clos la chance rose
Soy Ginger Marinated Swordfish
$17.00
w/ chanterelles, bok choy, and tarragon beurre blanc anglim viognier
Seared Sea Scallops
$24.00
winter vegetable risotto, braised leeks, citrus beurre blanc chalk hill chardonnay
Grilled Chicken Breast
$18.00
w/ penne pasta in wild mushroom madeira sauce hook and ladder "tillerman"
Grilled Flatiron Steak
$20.00
w/ roasted fingerling potatoes, cippollini, chanterelles and herb butter heitz cellars cabernet sauvignon
Grilled Portabella Mushroom Crepes
16.00
w/ roasted tomato sauce, klinker brick syrah
$Large Plates
Marinated Grilled Lamb Chops
$32.00
w/ rosemary-mustard demiglace, mashed potatoes and roasted root vegetables heitz cellars cabernet sauvignon
Seared Sea Bass Au Poivre
$26.00
w/ horseradish mashed potatoes and grilled asparagus chalk hill chardonnay
Grilled Salmon
$24.00
w/ salsa verde of mint, basil, and parsley, mashed potatoes and sauteed vegetables the four graces pinot noir
Braised Lamb Shank
$25.00
w/ gorgonzola potato gratin and wild mushroom glace elyse 'nero misto'
Paella
$28.00
w/ shrimp, scallops, mussels, fish, chorizo and saffron rice barreto cellars tempranillo
Spicy Crusted Pork Chop
$22.00
with serrano-apple chutney and mashed potatoes adelsheim pinot blanc
12 Ounce Pepper-Crusted New York Strip Steak
29.00
with zinfandel sauce, roasted fingerling potatoes, cippollini onions and chanterelles old ghost zinfandel
$Sandwiches
(served with fries, red potato salad or apple-jicama slaw) all sandwiches served on rustic ciabatta or herbed focaccia breadChar-Grill Seared Ahi Steak
$12.00
served medium-rare with garlic aioli, lettuce, tomato and daikon sprouts
Avocado Chicken Sandwich
$11.00
lettuce, tomato, onion, mayonnaise, and gorgonzola
Basil Pesto Chicken
$11.00
roasted red peppers, caramelized onions, warm goat cheese and tomato
Grilled Hamburger
$12.00
cheddar, lettuce, tomato, onion; bacon or avocado upon request
Blue Crab Cake Sandwich
$11.00
red pepper puree, lettuce, tomato, and onion
Turkey BLT & Blue
$10.00
bacon, lettuce, tomato, avocado, and gorgonzola
Grilled Salmon
$13.00
arugula, lemon-caper aioli, red onion, and tomato
Lobster Club
15.00
bacon, arugula, tomato, red onion, and lemon-dijon vinaigrette
$Salads Or Wraps
(wraps served with fries, jicama slaw or red potato salad)Classic House Salad
$8.00-11.00
pine nuts, golden raisins, mushrooms, goat cheese, and balsamic vinaigrette (add chicken $5, shrimp $7, ahi $8))
Marinated Steak
$15.00
tomato, cucumber, red peppers and sesame vinaigrette
Crispy Calamari
$14.00
mixed greens, crisp asian vegetables, spicy wasabi aioli & lemon
South West Shrimp
$17.00
southwest vinaigrette, bell peppers, grilled corn, tomatoes and avocado
Buttermilk Fried Chicken
$14.00
romaine lettuce, gorgonzola dressing, tomatoes, and avocado
Grilled Chicken Caesar
$13.00
house made caesar dressing croutons, and parmesan cheese
Cold Seafood Medley
$18.00
lobster, shrimp, scallops, and ahi sashimi with sesame vinaigrette
Salmon Caesar
$14.00
grilled or blackened w/ golden raisins, mushrooms, caesar dressing, croutons, and parmesan cheese
Lunch Plates
Soup Du Jour
$0.00
choice of two soups daily cup/bowl
Baked Goat Cheese
$9.00
basil pesto, roasted garlic, caramelized onions, and crostini
Grilled Fish Tacos
$12.00
fresh daily catch, cabbage, spicy cilantro cream on corn tortillas
Fish And Chips
$14.00
tempura battered fresh catch, fries and dill-caper aioli
Fresh Pasta Provencal
$19.00
prawns, basil, tomato, and white wine/garlic sauce
Lobster Risotto
$21.00
squash, zucchini, sun dried tomatoes and lemon beurre blanc
Menu for Cuvee is provided by findrestaurantmenu.com
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