Huevos
Served with rice and beans and fideo soup.Huevos con Chorizo
$10.75
Scrambled eggs with Mexican sausage and pico de gallo. Served with tortillas.
Huevos a la Mexicana
$9.50
Scrambled eggs with chopped tomatoes, onions, cilantro and a little jalapeno.
Huevos con Machaca
$10.75
Shredded roast pork or beef, mixed with pico de gallo and scrambled eggs.
Huevos Divorciados
$9.75
1 egg is topped with Chile pork, while the other is topped with red sauce over fried corn tortillas, eggs cooked to your style.
Omelet a la Mexicana
$10.95
Eggs, chopped tomatoes, chopped onions, cilantro, jalapenos, filled with avocado and cheese.
Huevos Rancheros
$9.50
2 fried eggs over fried corn tortillas, topped with our green Chile pork and Spanish sauce.
Chilaquiles
$9.50
Pieces of fried corn tortillas smothered with green or red sauce. Topped with queso fresco and a touch of sour cream. Add 2 eggs, carne asada and pollo al la parrilla for an additional charge.
Chuletas de Chonchita
14.95
2 pork chops breaded and deep fried, served with 2 eggs cooked to your style.
$Botanas
First round of homemade chips and salsa are complimentary for an additional charge.Fresh Guacamole Dip
$8.50
Using fresh hass avocados. We add jalapeno, tomatoes, onions, cilantro and fresh lime juice. Served with crisp tortilla chips.
Quesadilla de Harina
$7.50
Flour tortilla filled with melted Monterey Jack cheese. Served with sour cream and guacamole. Steak or grilled chicken or shrimp for an additional charge.
Quesadilla de Maiz
$7.75
Corn tortilla filled with melted Monterey Jack cheese and fresh pastila strips. Served with pico de gallo. Steak or grilled chicken or shrimp for an additional charge.
Botana Papa Chencho
$13.50
A combination of taquitos, jalapenos, corn and flour quesadillas, potato skins and sopitos. Served with guacamole and sour cream.
Sopitos
$9.50
Steak, chorizo or grilled chicken. 6 small, handmade corn tortillas, lightly fried and filled with beans, lettuce, cheese and sour cream.
Taquitos Dorados
$8.95
Corn tortillas rolled and filled with beef or chicken, deep fried. Served with guacamole, sour cream, queso fresco and pico de gallo.
Gorditos de Camaron
$11.25
Rolled flour tortilla filled with shrimp, tomatoes, onions, jalapeno, deep fried and covered with cheese. Served with guacamole.
Ceviche de Pescaod
$13.50
Fresh diced fish mixed with tomato, onions, jalapenos, lime juice and spices. Served with tostadas.
Ceviche de Camaron
$13.50
Fresh diced shrimp mixed with tomato, onions, jalapeno, lemon juice and spices. Served with tostadas.
Shrimp Cocktail
$9.50-16.95
Shrimp with pico de gallo, cucumber, avocado in fresh broth.
Campechana
$17.25
Shrimp, octopus and oyster with pico de gallo, cucumber, avocado in fresh shrimp broth.
Camarones Aguachiles
$18.50
Fresh Mexican Gulf shrimp, raw cooked in a blend of cilantro, jalapenos, onions and lime citrus juice. Then topped with avocado, tomatoes and onion slices
Camarones Aguachiles Mango Salsa Habanero
$18.50
Fresh Mexican Gulf shrimp, raw cooked in our mango puree with a touch of our habanero salsa made with fresh grilled tomatoes, garlic, onions and fresh habanero peppers.
Ostiones en su Concha
$9.50-17.00
Natural, fresh oysters on a half shell. Add ceviche for an additional charge.
Queso Fundido
$8.75
A blend of melted Monterey Jack cheese and green Chile strips. Servd with tortillas. Add chorizo or champinones (mushrooms), lobster meat and pico de gallo for an additional charge.
Toreados con Queso
$7.00
8 haleves. Fried fresh jalapenos covered with melted Monterey Jack cheese.
Nachos
$8.50
Crisp tortilla chips covered with beans and melted cheese. Served with jalapenos, guacamole and sour cream. Monarca style with carne asada or grilled chicken for an additional charge.
Nopalitos
9.75
Fresh cactus. Mexican cactus grilled with onion, tomato, carrots, cilantro and jalapenos. Served with tortillas.
$Sopas
Fideo Bowl
$4.95
Caldo de Res
$15.95
Made with big chunks of premium beef and fresh vegetables. Served with tortillas and rice.
Caldo de Pollo
$12.95
Chicken soup made with cilantro, onions, carrots, squash and potato. Served with rice and tortillas.
Caldo de Camaron
$19.50
Made with large fresh Mexican Gulf shrimp and fresh vegetables. Served with tortillas.
Sopa 7 Mares
$19.95
Delicious soup made with served different seafood varieties.
Caldo de Pescado
19.95
Fresh pieces of fillet fish made with fresh vegetables. Served with tortillas.
$Menudo
Menudo
14.95
Michoacan style. Served with home made tortillas. Saturday and Sunday only.
$Ensaladas
Ensalada Marinera
$11.95
2 avocado shells filled with avocado, diced shrimp, tomato, onions, cilantro, with a little bit of jalapenos and lime juice. Served on a bed of lettuce with saltine crackers.
Ensalada de Aguacate
$9.95
Crisp green salad with fresh avocado slices, tomato, shredded cheese and choice of dressing.
Carne Asada Mixed Greens Salad
$13.95
Carne asada, mixed fresh greens, tomatoes, bell peppers, jicama, salsa, carrots, cilantro and cilantro vinaigrette. Topped with crispy onion rings.
Chipotle Caesar Salad
$9.95
Crisp romaine lettuce, grilled corn, queso fresco, cilantro, tomatoes, topped with chipotle-Caesar dressing and corn bread. Add chicken and shrimp for an additional charge.
Michoacan Cobb Salad
$12.25
Crisp romaine lettuce, topped with chicken, applewood smoked bacon, blue cheese crumbles, bell peppers, onions, cilantro, avocado, tomato, chorizo sausage, Javier's ranch dressing and crispy tortilla strips.
Dinner Salad
$4.50
Crisp lettuce and pico de gallo topped with shredded cheese and choice of dressing.
Ensalada Suprema con Pollo a la Parrilla
$10.25
A large flour shell filled with crisp shredded lettuce, grilled chicken breast, fresh tomatoes, shredded cheese, onion topped with avocado slices and choice of dressing. Add steak for an additional charge.
Ensalada de Betabel con Queso de Cabrita
10.95
Fresh beets with spring mix, topped with glazed pecans, goat cheese and served with oil and vinegar.
$Especialidades de Cochinito
Served with rice, beans, guacamole, tortillas and fideo soup. Substitute rice or beans for grilled veggies for an additional charge.Fajitas de Marranito
$17.95
Marinated carnitas, stir-fried with green, red and yellow peppers, onions, cilantro, tomato and spices. Served with guacamole and sour cream.
Carnitas a la Coca-Cola
$17.95
Carnitas in a coca-cola sauce made with dry pasilla chiles, fresh garlic, black pepper, cloves, my mom's secret spices and coca-cola.
Cochinita Revolcada
$19.95
Carnitas in small pieces, sauteed in our 3 house sauces, then we add fresh pineapple juice and pieces for the perfect sweetness.
Chile Verde de marrano
$16.95
Lean pork simmered in our delicious green salsa made with tomatillos, green peppers, onions, cilantro, fresh garlic and different spices.
Cochinillo Havanero
$17.95
Lean pork, sauteed with onions, tomatoes, habanero and cilantro, with a touch of blue agave tequila for a special taste.
Carnitas
$16.95
Lean pork, marinated with fresh oranges and spices. Slowly cooked in its own juices until tender. The state of Michoacan is known for the best carnitas in all of Mexico. Served with chilles toreados and avocado salsa.
Carnitas a la Mexicana
17.95
Lean pork, sauteed with onions, tomatoes, jalapenos and cilantro.
$Especialidades de Carne
Served with rice, beans, guacamole, tortillas and fideo soup.Buey al Cilantro
$22.95
Bone-in rib-eye steak with a blend of sliced onions, cilantro and spices, covered with our delicious Verde sauce and garnished with a jalapeno.
Carne Asada
$19.95
Thin New York steak broiled with lemon juice and spices. Topped with sauteed tomatoes, onion a little cilantro and jalapeno.
Steak Ranchero
$19.95
New York steak in our ranchera and Verde sauce, covered with melted cheese and garnished with a jalapeno.
Carne a la Tampiquena
$20.95
New York steak covered with sauteed green chiles strips. Served with a cheese enchilada.
Novillo al Cognac
$20.95
New York steak, sauteed in a delicious sauce made with mushrooms, onions, secret spices, a touch of cream and cognac.
Carne Arrachera Don Francisco
$20.95
Juicy tender flank steak grilled to your desire. Accompanied with a delicious Monterey Jack cheese enchilada.
Banderillas de Toro
$20.95
Tender steak skewers, accompanied by grilled onions, tomatoes, jalapenos and green peppers.
Chile Colorado
$19.95
New York steak in small chunks, sauteed in red sauce, made with dried chiles de arbol, guajillo, fresh tomato and spices. Served with raw onion strips.
Fajitas de Res
$19.95
Marinated beef stir-fried with green, yellow and red peppers, onions, cilantro and spices, includes a sizzling plate. Served with guacamole and sour cream. Any combination for an additional charge.
Vaca Envuelta
$27.95
Thin cut New York steak, filled and rolled with fresh veggies and shrimp, topped with Javier's sauce, Serrano pepper and melted Jack cheese.
Novillo al Jerez
$20.95
New York steak soaked in a special sauce, made with chopped onions, bacon bits, fresh garlic, whole pepper and Jerez (sweet Mexican wine).
Toro a la Coca-Cola
$22.95
This has one of may Mom's secret sauces. Made with dried red chiles, fresh garlic, black pepper, cloves, secret ingredients and coca-cola classic bone-in-rib-eye steak.
Steak Picado
$19.95
New York steak in small chunks, sauteed with onions, tomatoes, jalapenos, cilantro and mixed with Spanish sauce,
Puntas de Filete Albanil
19.95
A construction workers favorite dish with the great authentic flavor of Mexico. Juicy New York steak strips sauteed with onion, tomato, cilantro and jalapenos.
$Entrees
Mar y Tierra
$38.95
Shrimp and New York steak prepared in any of our styles.
Langostas
$39.95
2 lobster tails prepared in any of our styles.
Langosta con Novillo
39.95
1 lobster tail and a 12 oz. New York steak with a choice of any of our special recipes.
$Especialidades de Pollo
Served with rice, beans, guacamole, tortillas and fideo soup. Substitute rice or beans for grilled veggies for an additional charge.Pollo con Rajas y Crema Estilo Stephanie
$17.95
Grilled chicken breast, sauteed in a little olive oil, onions and fresh roasted pasilla strips in a cream sauce.
Gallinita al Cognac
$17.95
Fillet of chicken breast, sauteed in olive oil, mushrooms, a bit of cream, onions, my mom's secret spices and cognac.
Gallo al Mojo de Ajo
$16.95
Chicken breast fillet cooked in olive oil, wine, fresh garlic and slices of guajillo pepper.
Pollo en Pipian
$16.95
Fillet of chicken breast, cooked in a very special type of green mole. Favorite dish of the aztecs.
Mole Poblano
$16.95
It's an old traditional festival dish made with several different dried chiles and spices. It's in between hot and mild with a little bit of chocolate flavor.
Pollo Sarandeado Estilo Tia Esther
$16.95
Grilled chicken breast basted with sarandeado sauce, a selection of dried chiles, secret spices and blended with a touch of mayonnaise.
Pollo a la Naranja Estilo Becky
$16.95
Grilled chicken breast sauteed in a little olive oil, garlic, fresh squeezed orange juice, a touch of orange marmalade and diced jalapenos for the perfect kick of spiciness.
Pollo con Tomate Estilo Zirahuen
$16.95
Zirahuen is a town with a beautiful lake in michoacan. Fillet of chicken breast cooked wit olive oil, sauteed with tomatoes, onions, a bit of sour cream and secret condiments.
Pollo Correteado
$16.95
Broiled chicken breast fillet, sauteed in a little olive oil, garlic, onions, tomatoes, cilantro and jalapenos. Topped with melted Monterey Jack cheese.
Pechuga a la Parrilla
$16.95
Chicken breast fillet, broiled with just a little lime juice, salt and pepper. Served with guacamole and lemon wedges.
Fajitas de Gallina
$16.95
Chicken breast stir-fried with green, yellow and red peppers, onions, cilantro and tomato, includes a sizzling plate. Served with guacamole and sour cream. Any combination for an additional charge.
Pollo Amador Clastillo
$16.95
Chicken Breast, marinated overnight in a sauce made with achiote, fresh garlic, onions, dried red chiles, vinegar and secret spices.
Kikiriki Erica
$16.95
A boneless chicken breast, smothered with a special sauce made with chopped fresh onion, parsley, fresh garlic and Jerez (sweet Mexican wine).
Pollo con Nopalitos
$16.95
A cactus dish fit for your health. Grilled chicken breast with fresh Mexican cactus, onions, cilantro, tomatoes, carrots and jalapeno.
Pollo al Mango Habanera
$16.95
Chicken breast, sauteed over our mango puree with a touch of our habanero sauce made with fresh grilled tomatoes, garlic, onions and fresh habanero peppers.
Pollo Celeste
$16.95
A boneless chicken breast cooked with green and black olives, almond slices, olive oil, garlic, lime juice and white wine.
Gallo al Chipotle Estilo Parangaricutirimicuaro
16.95
Grilled chicken breast, cooked with chipotle sauce, made with fresh tomato, onions, peppers, green olives, garlic, dried red chiles, chipotle chiles and a touch of cream for perfection.
$Pescado
Served with rice, beans, guacamole, tortillas and fideo soup.Filete Relleno
$20.95
Fillet of fresh orange roughy, stuffed with shrimp, octopus and pico de gallo, deep fried and smothered with our special timo sauce.
Pescado al Ajillo
$19.95
Fillet of fresh orange roughy pan-fried with chopped fresh garlic, olive oil, lemon juice, white wine and spices.
Pescado Estilo Playa Azul
$19.95
White fish filet, sauteed in our delicious Spanish sauce made with tomatoes, onions, jalapenos, peppers and secret condiments. Topped with melted Monterey Jack cheese.
Pescado a la Vallarta
$19.95
Fillet of fresh orange roughy, cooked in olive oil, white wine, peppers, onions, garlic, tomatoes, cilantro and green olives.
Salmon la Presa
$19.95
Hoover dam. Grilled salmon sauteed over our Javier's sauce made with fresh dried chiles blended with fresh tomatoes, garlic, onion and simmered with a touch of cream.
Salmon Rio Colorado
$19.95
Grilled salmon sauteed over a touch of butter, olive oil, white wine, fresh garlic, 1 bay leaf with boiled small white potatoes. Garnished with Mexican cactus and 1 Serrano pepper.
Carnitas de Atun
19.95
Albacore tuna marinated with fresh oranges and spices slowly cooked in its own juices until tender. Served with avocado salsa and our homemade habanero salsa.
$Lengua de Ternera
Pipian
$19.95
Fresh beef tongue, cooked in a very special type of mole, favorite dish of the Aztecs.
Lengua al Tequila
$19.95
Fresh beef tongue, sauteed with onions, tomatoes, jalapenos and cilantro, with a touch of blue agave tequila for a special taste.
Chipotle
$19.95
Fresh beef tongue, sauteed in our chipotle sauce, made with fresh tomato, onions, peppers, green olives, garlic, dried red chiles, chipotle chilies and a touch of cream for perfection.
Tomatillo
$19.95
Fresh beef tongue, cooked in our delicious Verde sauce made with fresh tomatillos.
Michoacan
$19.95
Fresh beef tongue, cooked in fresh tomato sauce, onions, garlic, carrots, green olives, hojas de laurel and peppers.
Mole Poblano
19.95
Fresh beef tongue, cooked in our delicious mole sauce.
$Especialidades de Mar
Served with rice, beans, guacamole, tortillas and fideo soup.Camarones Borrachos
$19.75
Large fresh Mexican Gulf shrimp, sauteed in olive oil, lemon juice, garlic, peppers, spices and tequila. Sprinkled with red dried chiles.
Camarones Purepecha
$19.75
Fresh Mexican Gulf shrimp pan-fried with olive oil, slices of dried pasilla chiles, mushrooms, fresh garlic and a touch of white wine and cream.
Camarones Rancheros
$19.75
Large fresh Mexican Gulf shrimp sauteed in olive oil, cooked with a little Spanish sauce, onions, tomatoes, cilantro and jalapenos.
Camarones Dionisia
$19.75
Combination of roasted green chiles blended with sour cream, sauteed large Mexican Gulf shrimp, smothered with Monterey Jack cheese and baked in the oven.
Camarones Abuelito Timo
$19.95
Large fresh Mexican Gulf shrimp filled with cheese and peppers, wrapped in bacon and deep fried. Served with our special timo sauce.
Camarones Sarandeados Estilo Tia Esther
$19.75
Large fresh Mexican Gulf shrimp, basted in sarandeado sauce with a selection of dried chiles and secret spices blended with a touch of mayonnaise.
Camarones al Mojo de Ajo
$19.75
Large fresh Mexican Gulf shrimp, pan-fried with fresh garlic, slices of guajillo pepper, lemon juice, wine and olive oil.
Camarones con Rajas y Crema
$19.75
Large fresh Mexican Gulf shrimp, sauteed in a little olive oil, onions and fresh roasted pasilla strips in a cream sauce.
Chimichanga de Camarones
$19.75
Flour tortilla filled with fresh Mexican Gulf shrimp and pico de gallo, then deep fried. Served with guacamole and sour cream.
Camarones al Mango Habanera
$19.75
Large fresh Mexican Gulf shrimp sauteed over our mango puree with a touch of our habanero salsa made with fresh grilled tomatoes, garlic, onions and fresh habanero peppers.
Camarones con Tamate Estilo Zirahuen
$19.75
Large fresh Mexican Gulf shrimp, sauteed in olive oil with tomatoes, onions, a bit of sour cream and secret condiments.
Chiles Rellenos de Camaron
$19.75
2 roasted fresh pasilla chiles, filled with fresh Mexican Gulf shrimp, sauteed in olive oil, white wine, onions, tomato, cilantro and a little jalapeno. Topped with cheese.
Camaron a la Diabla
$19.75
Large fresh Mexican Gulf shrimp, sauteed in red sauce made with a combination of dried chiles, tomato and a bit of ketchup.
Enchiladas de Camaron
$19.75
Our deluxe seafood enchiladas are filled with fresh Mexican Gulf shrimp and simmered in our delicious red enchilada sauce.
Fajitas de Camaron
$19.75
Large fresh Mexican Gulf shrimp, stir-fried with green, yellow and red peppers, onions, cilantro, tomatoes and spices, includes sizzling plate. Served with guacamole and sour cream. Any combination for an additional charge.
Camarones Empanizados
19.75
Large fresh Mexican Gulf shrimp, breaded and deep fried. Served with our special timo sauce.
$A la Carte
Add rice and beans for an extra charge.1 Taco Frito
$3.50
Hard shell. Shredded beef or chicken, topped with lettuce and cheese.
1 Taco Frito Chorizo
$4.25
Hard shell. Mexican sausage mixed with pico de gallo.
1 Taco Suave
$4.25
Soft. Chicken or carne asada with pico de gallo, shrimp, carnitas, tongue or fish.
1 Bean Tostada
$3.75
Guacamole, Beef, chicken or chorizo for an additional charge.
1 Cheese Enchialda
$4.25
Chicken or beef for an additional charge.
1 Chile Relleno
$5.75
1 Tamal
$3.25
1 Chimichanga
$9.95
Beans, beef or chicken. Served with guacamole and sour cream. Carne asada for an additional charge.
Enchilada Tarasca
9.25
Filled with cheese, beef and chicken. Served with rice, beans and sour cream.
$Tortugas
All sandwiches served with beans, our special tortuga salsa, avocado, tomatoes and pickled carrots, onions and potatoes. Served with a side of french fries and jalapenos.Carne Asada Tortuga
$12.95
Broiled steak.
Pierna Tortuga
$12.95
Roast pork.
Al Pastor Tortuga
$12.95
Seasoned pork.
Milanesa Tortuga
$12.95
Breaded steak.
Aguacate Tortuga
$12.95
Sliced avocados.
Pollo Asado Tortuga
$12.95
Grilled chicken breast.
Chile Rellano Tortuga
12.95
Roasted pepper.
$Vegetarianos
Served with rice and beans. Our rice and beans are vegetarian.Enchiladas de Verduras
$13.95
Fresh vegetables rolled in 2 fresh corn tortillas with green or red sauce and topped with queso fresco.
Burritos de Verduras
$13.95
Fresh vegetables rolled in 2 fresh flour tortillas with green or red sauce and topped with queso fresco.
Tacos de Aguacate
$13.95
3 homemade corn tortillas, filled with sliced avocados, shredded cabbage and queso fresco.
Fajitas de Vegetales
13.95
Mixed vegetables on a sizzling plate. Served with rice, beans, sour cream and guacamole. Choice of flour or corn tortillas.
$Mas Antojitos Mexicanos
Served with rice, beans and fideo soup.Enchiladas Suizas Estilo JB
$16.95
2 rolled corn tortillas filled with grilled chicken breast. Simmered with cream, topped with avocado slices and fresh Mexican cheese.
Flautas
$13.95
Deep fried rolled tortillas, filled with beef or chicken. Served with sour cream, guacamole, avocado salsa, queso fresco and pico de gallo. Made with flour tortilla for an additional charge.
Milanesa con Papas
$19.95
New York steak cut thin, breaded, pan-fried. Served with french fries and guacamole.
Enchiladas de Mole
$16.95
2 rolled corn tortillas filled with cheese. Choice of beef or chicken. Served with sour cream simmered in our tasty poblano mole sauce.
Birria de Chivo
19.95
Goat. A very traditional Mexican festive dish made with fresh goat meat. Cooked with several selections of dried chiles, spices and beer (not water). Served with chopped raw onions, cilantro and tortillas.
$Tacos
Served with rice, beans and fideo soup.3 Tacos de Carne Asada
$14.95
Broiled steak cooked with pico de gallo and served with avocado salsa.
3 Tacos de Lengua
$16.95
Beef tongue tacos. Served with onion, cilantro and avocado salsa.
3 Tacos al Pastor
$14.95
Seasoned pork served with onions, cilantro, grilled pineapple and avocado salsa.
3 Tacos de Pescado
$14.95
3 fish tacos deep fried or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce.
3 Tacos de Camaron
15.95
3 shrimp tacos deep fried or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce.
$Burritos
Burrito
$6.25
Bean. Chicken, beef or Chile Verde pork for an additional charge.
Burrito
$9.25
Pollo asado, carne asado or chile Colorado.
Burrito de Fajitas
$9.25
Steak, chicken or carnitas.
Burrito Fajita de Camaron
14.95
Mexican Gulf shrimps, mixed with green, yellow and red bell peppers, onion, tomatoes, cilantro and seasoned with our secret ingredients, all wrapped in a flour tortilla then covered with a delicious green salsa and topped with melted cheese. Served with guacamole.
$Pescados Enteros Frescos
Served with french fries, Mexican rice and salad.Mojarra
$15.95
Tilapia. Choose 1 our 5 methods of preparation of tilapia: frita, sarandeada, diabla, mojo de ajo or puerto nuevo.
Huachinango
$17.95
Red snapper. Choose 1 of our 5 methods of preparation for your huachinango: frito, sarandeada, diabla, mojo de ajo or puerto nuevo.
Pescado Jimena
24.95
Whole red snapper deep fried and filled with shrimp topped with grilled onions in a savory sauce made with garlic, wine, secret condiments and a little touch of cream for perfection. Served with rice and beans.
$Combinaciones
Served with rice, beans and fideo soup.1. Morelia Combinacione
$15.25
Chile relleno, chicken enchilada and beef taco.
2. Turicato Combinacione
$15.25
Beef and bean burrito, 1 tamal and 1 beef taco.
3. Uruapan Combinacione
$15.25
Green pork and bean burrito, beef enchilada and chicken taco.
4. Santa Clara Combinacione
$15.25
Cheese enchilada, bean tostada with guacamole and beef taco.
5. La Huacana Combinacione
$15.25
Green pork and guacamole burrito, cheese enchilada and chicken taco.
6. Huetamo Combinacione
$15.25
Chicken enchilada, chicken taco and chicken tostada with guacamole.
7. Apatzingan Combinacione
$11.50-13.25
Made with mole sauce for an additional charge.
8. La Piedad Combinacione
$13.95
2 burritos filled with beans and choice of beef, chicken, green Chile pork or avocado.
9. Janitzio Combinacione
$11.50
1 cheese enchilada and beef taco.
10. Zacapu Combinacione
$11.50
1 tamal and 1 beef enchilada.
11. Los Reyes Combinacione
$12.50
1 Chile relleno (cheese) and 1 beef taco.
12. Tacambaro Combinacione
$12.50
1 beef and bean burrito and 1 beef taco.
13. Zamora Combinacione
$12.50
1 green Chile pork and guacamole burrito and 1 chicken enchilada.
14. Zitacuaro Combinacione
$11.50
2 cheese enchiladas verdes with onions on top. Served with sour cream. Add chicken for an additional charge.
15. Tangancicuaro Combinacione
$12.75
Chile Colorado burrito with beans and a beef taco.
16. Tepeque Combinacione
$11.50-13.25
Beef or chicken
17. Tinguindin Combinacione
$13.75
1 Chile relleno and 1 green Chile pork and a bean burrito.
18. Sahuayo Combinacione
$13.75
1 Chile relleno (cheese) and 1 cheese enchilada.
19. Paricutin Combinacione
$15.25
2 chiles rellenos. Fresh roasted pasilla peppers, covered with egg batter and filled with cheese.
20. Patzcuaro Combinacione
15.25
1 Chile relleno, 1 tamal and 1 green chicken enchilada with sour cream.
$Side Dishes
Guacamole
$5.25
Flour Tortilla
$2.25
Corn Tortilla
$2.25
Refried Beans
$3.25
Mexican Rice
$3.25
Sauteed Veggies
$3.50
French Fries
$3.25
Cheese
$2.50
Jack/cheddar.
Sour Cream
$2.25
Salsa
$2.75
Mole, rojas corn crema, coca-cola, sarandeado, mojo de ajo or diabla.
Toreados
4.25
Roasted jalapenos with onions.
$Lunch Specials
Served Monday thru Friday 11:00 am to 4:00 pm. All dishes are served with rice, beans, fideo soup and most tortillas.1. Uno Lunch Special
$9.95
Green Chile pork and bean burrito.
2. Dos Lunch Special
$9.95
Chimichanga (beef or chicken and beans).
3. Tres Lunch Special
$9.95
Beef and bean burrito.
4. Cuatro Lunch Special
$9.95
Taco salad. A large flour tortilla shell with beans, chicken or beef, lettuce, pico de gallo, guacamole, cheese and sour cream.
5. Cinco Lunch Special
$9.95
2 beef or chicken tacos.
6. Seis Lunch Special
$9.95
Enchilada tarasca. Filled with cheese, beef and chicken.
7. Siete Lunch Special
$10.95
Cheese enchilada and beef taco.
8. Ocho Lunch Special
$10.95
Chile Colorado beef. Steak in small chunks, sauteed in red sauce, made with dried chiles de arbol, guajillo, fresh tomato and spices.
9. Nueve Lunch Special
$10.95
Chili Verde pork. Lean pork simmered in our delicious green salsa made with tomatillos, green peppers, onions, cilantro, fresh garlic and different spices.
10. Diez Lunch Special
$10.95
Pollo Michoacan chicken. Chicken breast cut and simmered into our delicious Espanola sauce made with tomatoes, garlic, onions, celery and green olives.
11. Once Lunch Special
$10.95
2 enchiladas. Cheese, chicken or beef enchiladas.
12. Doce Lunch Special
$11.95
Pollo sarandeado chicken. Grilled chicken breast basted with sarandeado sauce, a selection of dried chiles, secret spices and blended with a touch of mayonnaise.
13. Trece Lunch Special
$11.95
Pollo al mojo de ajo. Chicken breast fillet, cooked in olive oil and wine, simmered in our delicious fresh garlic sauce and slices of guajillo pepper.
14. Catorce Lunch Special
$11.95
Pollo Amador Castillo. Chicken breast, marinated overnight in a sauce made with achiote, fresh garlic onions, dried red chiles, vinegar and secret spices.
15. Quince Lunch Special
$11.95
Pollo Correteado. Broiled chicken breast fillet sauteed in little olive oil, garlic, onions, tomatoes, cilantro and jalapenos. Topped with melted Monterey Jack cheese.
16. Dieciseis Lunch Special
$11.95
Pollo con rajas y Crema. Grilled chicken breast. Sauteed in a little olive oil, onions and fresh roasted pasilla strips in a cream sauce.
17. Diecisiete Lunch Special
$11.95
Gallo al Conac. Fillet of chicken breast, sauteed in olive oil, mushrooms, a bit of cream, onions, spices and cognac.
18. Dieciocho Lunch Special
$11.95
Carnitas (pork). Lean pork, marinated with fresh oranges and spices. Slowly cooked in its own juices until tender. Served with chiles toreados and avocado sauce.
19. Diecinueve Lunch Special
$11.95
Carnitas a la Mexicana. Lean pork, sauteed with onions, tomatoes, jalapenos and cilantro.
20. Veinte Lunch Special
$11.95
Puerquita Borracha. Carnitas in small pieces, sauteed in our 3 house sauces, then we add fresh pineapple juice and pieces for the perfect sweetness.
21. Veintiuno Lunch Special
$12.95
Pescado Vallarta (fish). Fillet of fresh orange roughy, cooked in olive oil, white wine, peppers, onions, garlic, tomatoes, cilantro and green olives.
22. Veintidos Lunch Special
$12.95
Pescado Playa Azul. White fish fillet, sauteed in our delicious Spanish sauce made with tomatoes, onions, jalapenos, peppers and secret condiments. Topped with melted Monterey Jack cheese.
23. Veintitre Lunch Special
$12.95
Pescado Ajillo. Fresh orange roughly pan-fried with chopped fresh garlic, olive oil, lemon juice, white wine and spices.
24.Veinticuatro Lunch Special
$12.95
2 Fish tacos deep fried or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce.
25. Veinticino Lunch Special
$12.95
2 tacos de camaron. Shrimp tacos deep fried or grilled on corn tortillas. Served with shredded cabbage, pico de gallo, slice avocado and special sauce.
26. Veintiseis Lunch Special
$12.95
Camarones rancheros shrimp. Large fresh Mexican Gulf shrimp sauteed in olive oil, cooked with a little Spanish sauce, onions, tomatoes, cilantro and jalapenos.
27. Veintisiete Lunch Special
$12.95
Camarones al mojo de ajo. Large fresh Mexican Gulf shrimp, pan-fried with garlic, slices of guajillo pepper, lemon juice, wine and olive oil.
28. Ventiocho Lunch Special
$12.95
Camarones Sarandeados. Large fresh Mexican Gulf shrimp, basted with sarandeado sauce, with a selection of dried chiles and secret spices blended with a touch of mayonnaise.
29. Veintinueve Lunch Special
$12.95
Camarones con rajas y crema. Large fresh Mexican Gulf shrimp, sauteed in olive oil, onions and fresh roasted pasilla strips in a cream sauce.
30. Treinta Lunch Special
$12.95
Camarones a la diabla. Large fresh Mexican Gulf shrimp, sauteed in a red sauce made with a combination of dried chiles, tomato and a bit of ketchup.
31. Treinta y Uno Lunch Special
$12.95
Steak Ranchero. New York steak in our ranchera and Verde sauce, covered with melted cheese and garnished with a jalapeno.
32. Treinta y Dos Lunch Special
$12.95
Puntas de Filete Albanil. Juicy New York steak strips sauteed with onion, tomato, cilantro and jalapenos.
33. Treinta y Tres Lunch Special
$12.95
Carne Asada. Thin New York steak broiled with lemon juice and spices. Topped with sauteed tomatoes, onions, a little cilantro and jalapenos.
34. Trenta y Cuatro Lunch Special
$12.95
Lengua a la Michoacan (tongue). Fresh beef tongue, cooked in fresh tomato sauce, onions, garlic, carrots, green olives, hojas de laurel and peppers.
35. Treinta y Cinco Lunch Special
$12.95
Lengua en tomatillo. Fresh beef tongue cooked in our delicious Verde sauce made with fresh tomatillos.
36. Fajitas Chicken Lunch Special
$12.95
Stir-fried with green, red and yellow chiles, onions, cilantro and tomato on a sizzling plate. Served with guacamole and sour cream.
36. Fajita Steak Lunch Special
$12.95
Stir-fried with green, red and yellow chiles, onions, cilantro and tomato on a sizzling plate. Served with guacamole and sour cream.
36. Fajitas Shrimp
12.95
Stir-fried with green, red and yellow chiles, onions, cilantro and tomato on a sizzling plate. Served with guacamole and sour cream.
$Beverages
Coffee
$3.00
Fresh Brewed Iced Tea
$3.00
Tamarindo
$3.00
Horchata
$3.00
Jamaica
$3.00
Pina
$3.00
Soft Drink
$3.00
Mexican Soda
$2.50
In a bottle.
Milk
$3.00
Clamato
$3.00
Strawberry Lemonade
$3.00
Juice
$3.00
Orange, cranberry, apple and pineapple.
Menu for *Lindo Michoacan is provided by findrestaurantmenu.com
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