Appetizers
Fresh Grilled Veggie Platter
$20.00
A wide assortment of fresh vegetables grilled Italian style. Vegetarian.
Portobello Mushroom
$15.00
Baked with a 4 cheese blend over bed of fresh spinach.
Artisan Meat and Cheese Platter
$19.00
A variety of domestic and imported cheeses complimented with prosciutto, salami, candied walnuts fruit and gourmet crackers.
Blackened Salmon appetizer
$18.00
Seared and sliced salmon on a bed of julienned squash, zucchini and finished with a balsamic reduction sauce.
Meatball Special
$12.00
2 old world Italian style jumbo meatballs served in sunday sauce.
Hot Antipasto
$28.00
Shrimp, mussels, calamari, artichoke hearts, mushrooms and peppers in a white wine and marinara sauce with clams oregano and baked eggplant layers.
Shrimp Cocktail
$18.00
Colossal shrimp served with a tangy cocktail sauce.
Wedding Soup
$9.00
Classic style Italian chicken soup with fresh spinach, mini meatballs and pasta.
Calamari Fritte
$15.00
Lightly breaded squid served with marinara, pepperoncinis and lemon wedge.
Pasta Fagiol
9.00
Cannellini beans, pasta, romano cheese in a light tomato and chicken flavored soup.
$Salads
Caprese Salad
$15.00
A traditional favorite of imported buffalo mozzarella, ripe tomatoes and basil with olive oil and a balsamic reduction sauce.
Beet Salad
$15.00
House prepared beets over arcadian greens tossed with candied walnuts, gorgonzola crumbles with a beet dressing vinaigrette.
Insalata di Mezzo Salad
$10.00
Mixed greens tossed in house Italian dressing served with julienned carrots, red onions, garbanzo beans and ricotta cheese.
Steak Salad
$19.00
Filet mignon over acadian greens served with kalamata olives, provolone cheese and an house made Italian dressing.
The Works Salad
$12.00
Iceberg wedge with blue cheese dressing topped with bacon, red onions, tomatoes, blue cheese crumbles and a balsamic drizzle.
Chop Salad
$15.00
Chopped romaine and iceberg lettuce blended with salami, tomatoes, green peppers, olives, red onions and blue cheese crumbles with a sweet basil vinaigrette dressing.
Caesar Salad
$10.00
Hearts of romaine tossed in a house made caesar dressing with croutons and shaved parmigiana.
Italian Antipasto Salad
$20.00
Arcadia and iceberg mix topped with imported meats and variety of cheese with olives, tomatoes, fire roasted peppers, artichoke hearts and Italian dressing.
Summer Salad
15.00
Mixed greens and iceberg lettuce, pears, Gorgonzola cheese and candied walnuts served with a sherry vinaigrette.
$Pasta
Meat Lasagna
$21.00
House made 3 cheese lasagna served with sunday sauce.
Spaghetti & Meatballs
$20.00
Two Jumbo Italian Style Meatballs with a traditional house made sunday sauce.
Fettuccine
$21.00
Choice of creamy alfredo white sauce or vodka sauce pink sauce.
Orecchiette Calabrese
$22.00
Sausage, marinara sauce, mozzarella, spinach and mushrooms with a distinctive type of house made pasta.
Vegetable Lasagna
$21.00
Layered zucchini, yellow squash, mushrooms, eggplant, basil and sun dried tomatoes smothered in house made marinara topped with mozzarella. Penne pasta with marinara included. Vegetarian.
Eggplant Parmesan
$20.00
Old world recipe of non breaded sliced eggplant layered with marinara and mozzarella cheese, served with a side of penne pasta with marinara.
Gnocchi
$22.00
Hand-crafted potato dumplings with carbonara peas and pancetta.
Ravioli
$21.00
Ricotta filled ravioli with choice of sauce.
Baked Ziti
19.00
Penne with marinara & ricotta cheese toped with mozzarella.
$Neapolitan Pizza
Pepperoni Pizza
$18.00
Marinara with pepperoni and mozzarella.
Parma Pizza
$18.00
Marinara with prosciutto sliced figs and mozzarella.
Calabrese Pizza
$18.00
Marinara with salami, sweet cherry peppers, provolone and mozzarella.
Portobello Pizza
$18.00
Marinara with sliced portobello mushrooms and mozzarella.
Margherita Pizza
$18.00
Marinara, fresh basil and mozzarella di latte.
The Mezzo Pizza
$18.00
Marinara with house made sweet sausage, goat cheese and mozzarella.
Bianca Pizza
$18.00
Mozzarella and ricotta lightly seasoned.
Cheese Pizza
$15.00
Marinara sauce and mozzarella cheese.
Mona Lisa Pizza
18.00
Fresh vegetables with five cheeses and no sauce.
$Chicken
Chicken Picatta
$24.00
Tender boneless chicken breast with capers sauteed in a lemon white wine butter sauce served over angel hair pasta.
Chicken Riggies
$24.00
Chicken cutlets sauteed with prosciutto, salami, pancetta, mushrooms and sweet peppers with marinara and mozzarella cheese over rigatoni pasta.
Chicken Parmesan
$24.00
Chicken cutlet, breaded and fried, with marinara sauce, covered with mozzarella and Parmesan cheese.
Chicken Marsala
24.00
Pan seared boneless chicken breast and sauteed mushrooms in a sweet marsala reduction sauce served over angel hair pasta.
$Seafood
Salmon
$27.00
Cooked to perfection with choice of blackened, grilled or sauteed salmon. Served with garlic mashed potatoes and grilled vegetables.
Linguine Vongole
$25.00
Fresh clams served with a white or red sauce over linguine pasta.
Frutti di Mare
$30.00
Clams, mussels, calamari, shrimp and salmon sauteed with sherry wine with fresh herbs tossed in linguine.
Shrimp Scampi
$30.00
Pan seared jumbo prawns served with a white wine butter sauce over angel hair pasta.
Shrimp Fra Diavalo
$30.00
A spicy dish garnished with basil, garlic and marinara sauce. Served over linguine pasta.
Salmon Mediterranean
27.00
Seafood marinara with salmon, clams and mussels.
$Mezzo Specials
Filetto Gorgonzola
$34.00
Hand cut 8 oz. filet mignon with a rich gorgonzola cream sauce topped with crispy pancetta served with garlic mash potatoes and grilled vegetables.
Veal Piccata
$30.00
Pan seared veal scaloppini and capers, sauteed in a lemony white wine butter sauce served over angel hail pasta.
Double Thick Pork Chop
$32.00
Pan seared and baked to perfection with sweet peppers, bell peppers, mushrooms, garlic, oregano and olive oil.
Veal Parmesan
$30.00
Breaded and pan seared veal cutlets topped with marinara and mozzarella cheese and baked to a golden brown. Served with penne pasta and marinara.
Tuscan Tenderloin
$27.00
Pan seared pork tenderloin simmered in chianti wine and topped with fresh sliced apples sauteed in prosecco wine and served with grilled vegetables.
Veal Marsala
30.00
Pan seared veal cutlets and sauteed mushrooms in a sweet marsala reduction sauce served over angel hair pasta.
$Lunch Entrees
Spaghetti & Meatball Lunch
$16.00
House made sunday sauce over spaghetti.
Chicken Picatta Lunch
$16.00
Sauteed chicken breast medallions with a white wine lemon-butter sauce, capers and parsley served over angel hair pasta.
Chicken Cleopatra Lunch
$15.00
Thinly sliced chicken breast sauteed in a white wine sauce with carrots, red onions, spinach and artichoke hearts served over penne pasta.
Eggplant Parmesan Lunch
$16.00
A classic Italian baked eggplant Parmesan casserole with breaded eggplant slices layered with mozzarella, Parmesan and tomato sauce.
Steak and Frites Lunch
$16.00
Grilled marinated hanger steak with garlic fries and a gorgonzola cream sauce.
Baked Ziti Lunch
$14.00
Ricotta cheese is combined with mozzarella and marinara sauce with Parmesan cheese.
Cacciatore Lunch
$16.00
Roasted red peppers, peas, mushrooms, garlic and marinara served over penne pasta.
Chicken Parmesan Lunch
16.00
Chicken cutlet, breaded and fried with marinara sauce, covered with mozzarella and Parmesan cheese.
$Super Lunch Specials
Hanger Steak Sandwich Lunch
$16.00
Herb marinated hanger steak, with mixed greens and blue cheese crumbles on a toasted ciabatta roll.
Pesto Chicken Wrap Lunch
$14.00
Grilled chicken, roasted red peppers, Sun dried tomatoes and candied walnuts with a pesto mayo.
Meatball Sliders Lunch
$14.00
House made Italian style meatballs with marinara and mozzarella on toasted a ciabatta roll.
Eggplant Sandwich Lunch
$13.00
Layers of eggplant with pesto, goat cheese, roasted red pepper and mixed greens on toasted ciabatta bread.
Flatbread Pepperoni Extreme Lunch
$13.00
Big, bold flavor featuring zesty pizza sauce, mezzo's signature 5 cheese blend and pepperoni.
Tuscan Chicken Sandwich Lunch
$14.00
Grilled chicken with pesto sauce and roasted red peppers and mixed greens on toasted ciabatta bread.
Flatbread Margherita Fresca Lunch
$13.00
Fresh mozzarella cheese and sweet tomato sauce garnished with fresh basil and Parmesan cheese.
Mezzo Burger Lunch
13.00
Italian style 3 meat blend burger patty with lettuce, tomato, red onion and mayo.
$Desserts
Pizza Fritte
$9.00
Our homemade pizza dough fried and tossed in powdered sugar and dusted with cinnamon.
Chocolate Mousse Cake
$9.00
Rich chocolate cake with a light and creamy mousse filling.
Cannoli Cream Shell
8.00
Cookie type pastry shell overflowing with a semi-sweet mixture of ricotta cheese, sugar and loaded with chocolate chips.
$Sides
Grilled Asparagus
$8.00
Sauteed Spinach
$7.00
Sauteed Mushrooms
$7.00
Garlic Cheese Bread
$7.00
Creamy Mashed Potatoes
$7.00
Meatball
$7.00
Garlic Steak Fries
$7.00
Grilled Squash
$7.00
Sausage
$7.00
Bread,oil and vinaigrette
$3.00
Menu for Mezzo Bistro & Wine is provided by findrestaurantmenu.com
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