Soups and Small Plates
Roasted Tomato Soup
$12.00
grilled cheddar cheese sandwich
Mixed Greens
$14.00
radish, avocado, shallot vinaigrette
Caesar
$15.00
point reyes blue cheese, sourdough crouton
""blt"" Wedge
$15.00
crisp bacon, pepper parmesan dressing
Shrimp
$18.00
""louis"" & cocktail sauce
Lobster Tacos
$18.00
grilled mango, cilantro
Crab Cake
$17.00
jumbo lump, ""thermidor style""
Kobe Chili Cheese Fries
$14.00
Finger Licking Fix
$16.00
buffalo style ""wings""
Beef Carpaccio
$19.00
truffle, crispy brioche
Thin Crust Pizza
$18.00
tomato, basil, buffalo mozzarella
Thin Crust Pizza
""tart flambe"" , bacon, onion, parmesan
Raw Fix
Yellowtail Sashimi
$18.00
jalapeño, ponzu
Billâ??s Spicy Tuna
$17.00
crispy rice, garlic ponzu
Tuna ""poke""
$17.00
mango-wasabi mojo, shrimp chips
Market Oysters
3.00
fanny bay - bc, malpeque - pei, kumamoto - wa
$Shared for The Table
creamy ponzu, thai chili, tartarForks
$20.00
smoked salmon & osetra caviar poppers, scallion blinis
Crispy
$18.00
rock shrimp, chili
Crispy
$14.00
ipswich clams, pickles
Crispy
$16.00
calamari, lime
Crispy
35.00
all three
$Wood Burning Grill
Chefâ??s Selection of Aged Meats Red Wine Shallot & Peppercorn SaucesDry Aged
$48.00
20 oz ribeye
Dry Aged
$43.00
14 oz ""nyc"" sirloin
Wet Aged
$44.00
10 oz filet mignon
Wet Aged
$36.00
14 oz kurabota pork chop
Kobe
75.00
chef's nightly selection
$Main Course
Scallops
$32.00
benedict, apple wood bacon, crab hollandaise
Seabass
$40.00
risotto, baby shrimp, lobster broth
Lobster
$42.00
drunken, prosciutto gnocchi, truffle cream
Chicken
$29.00
simply roasted, crisp skin, smoked mash
Veal
$35.00
""wellington"" , peas, red wine sauce
Surf & Turf Fix
37.00
miso glazed short ribs, lobster croquette
$Side Vegetables $9
Sautéed Spinach
Peas, Pearl Onions & Bacon
Wood Grilled Forest Mushrooms
Other Sides
Any 3 for $23Lobster Mash
$9.00
Spiced Hand-cut Fries
$8.00
Very Adult Fried Mac & Cheese
10.00
$Desserts $9
Shake & Cake
espresso malt shake, warm chocolate brownie cake
Warm Banana Bread Pudding
coconut ice cream, malibu anglaise
Seasonal Cobbler
just like momâ??s
Warm Doughnuts
two sauces
Traditional Root beer Float
warm chocolate cookies
Creme Brulee
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