Public House

Public House Menu

(702) 407-5310
3355 South Las Vegas Boulevard, Las Vegas, NV 89109
$$$$$

Appetizers


Poutine
$11.00
French fries, duck confit, cheese curd, ?gravy' - add fried egg $2.5
Grilled Octopus
$16.00
Fried chick peas, chorizo, saffron-romesco sauce & arugula
Ale Brined Chicken Wings
$14.00
Calabrian chili glaze, creamy cucumbers & tzatziki dip
Crisp Pork Belly
$14.00
Soft poached egg, grilled brioche & ?moose drool' maple glaze
Steak Tartare
$15.00
Chopped sirloin, shallots, capers, truffle vinaigrette, summer truffles, & grilled bread - add fried egg $2.5
Roasted Bone Marrow
$15.00
Bacon marmalade, grilled bread
Ahi Tuna
16.00
Poke style, asian pear, jalapeno, beer-soy glaze, wasabi tobiko, radish & shiso

$Salads


Public House Caesar
$13.00
Baby romaine lettuce, breakfast radish, parmesan cheese, pretzel croutons & crispy fried pig ear, white anchovy dressing
Baby Iceberg
$13.00
Apple wood smoked bacon, baby carrots, red onions, cherry tomatoes, herb buttermilk dressing
Heirloom Tomatoes
$13.00
Goat cheese, pesto, herbs & aged balsamic
Kale & Frisee
13.00
Garbanzo beans, pine nuts, golden raisins, pumpernickel croutons & roasted garlic dressing

$Entrees


Short Rib
$29.00
Porter braised, carrot Mousseline, heirlooM carrots, iPa battered onion rings
Southern Fried Chicken
$24.00
Beer brined free range 1/2 chicken, cheddar-jalapeno grits & orange blossom honey
Scottish Salmon
$26.00
Corn succotash, fava beans, piquillo peppers, crispy prosciutto, sweet corn puree & pesto
Scallops
$29.00
Smoked ham hock, potato hash, roast zucchini, salt & vinegar chips, & zucchini puree
Alaskan Halibut
28.00
?Fish & chips' style, beer batter, mushy spring peas, ?saison' tartar sauce & pickled yellow chili

$Sandwiches

Served with herbed fries
Pork Bahn Mi
$15.00
Crisp pork belly, country pate, pickled vegetables, cilantro, chili mayo, & sweet soy glaze
Shrimp Po Boy
$16.00
Crispy fried shrimp, heirloom tomatoes, cured lemon aioli & arugula
Pub Burger
$19.00
All natural grass-fed beef, bacon marmalade, gruyère cheese, roast tomato, frisee, guinness aioli
Chicken Sandwich
$16.00
Smoked ham, provolone, spicy sour beer mustard, pretzel roll
Lobster Roll
Toasted brioche, butter lettuce & herbed cole slaw
Prime Rib French Dip
18.00
Provolone cheese, horseradish sauce, firecracker onions & au jus

$Steak

Greens, & maitre d'hotel butter. Steak adds: all $2.5 onion or bacon marmalade, roquefort cheese, bordelaise, or bearnaise
Filet (8 oz.)
$39.00
Ny Strip (14 oz.)
$37.00
Dry Age Ribeye (18 oz)
48.00
Bone in

$Shellfish

Petite - 2-2 ppi, grand - 4-6 ppi
Shrimp, Oysters, Lobster, Crab, Ahi Poke
$58.00-89.00
Cocktail sauce, mustard mayo
Chilled Prawn Cocktail
$18.00
Horseradish sauce
Seasonal Chilled Oysters
16.00
Half dozen with traditional garnish

$Butcher Block


Potted Duck
$9.50-24.50
Potted duck Rillettes
$9.50-24.50
Country Pate
$9.50-24.50
Devils on Horseback
$9.50-24.50
Prosciutto
$9.50-24.50
Sopresatta
$9.50-24.50
Rabbit Loin in Porchetta
9.50-24.50

$Cheese Shop


Collier's Welsh Cheddar
$6.00-16.00
Roquefort Blue
6.00-16.00
Seasonal

$Sides


Creamed Corn
$10.00
Smoked bacon
Roasted Asparagus
$12.00
Bearnaise
Herbed Fries
$7.00
Yukon Patato Puree
$10.00
Black truffle
Welsh Rarebit
$7.00
Forest Mushrooms
$12.00

Appetizers


Poutine
$11.00
French fries, duck confit, cheese curd, ?gravy' - add fried egg $2.5
Grilled Octopus
$16.00
Fried chick peas, chorizo, saffron-romesco sauce & arugula
Ale Brined Chicken Wings
$14.00
Calabrian chili glaze, creamy cucumbers & tzatziki dip
Crisp Pork Belly
$14.00
Soft poached egg, grilled brioche & ?moose drool' maple glaze
Steak Tartare
$15.00
Chopped sirloin, shallots, capers, truffle vinaigrette, summer truffles, & grilled bread - add fried egg $2.5
Roasted Bone Marrow
$15.00
Bacon marmalade, grilled bread
Ahi Tuna
$16.00
Poke style, asian pear, jalapeno, beer-soy glaze, wasabi tobiko, radish & shiso
Foie Gras
$19.00
Slider brioche bun, cherry-fig compote, port gastrique, pistachios
Smothered Prawns
$18.00
Wit beer, smoked paprika butter, chilis, scallions & grilled bread
Grilled Quail
17.00
Polenta, morel mushrooms, & huckleberry jus

$Salads


Public House Caesar
$13.00
Baby romaine lettuce, breakfast radish, parmesan cheese, pretzel croutons & crispy fried pig ear, white anchovy dressing
Baby Iceberg
$13.00
Apple wood smoked bacon, baby carrots, red onions, cherry tomatoes, herb buttermilk dressing
Heirloom Tomatoes
$13.00
Goat cheese, pesto, herbs & aged balsamic
Kale & Frisee
13.00
Garbanzo beans, pine nuts, golden raisins, pumpernickel croutons & roasted garlic dressing

$Entrees


Short Rib
$29.00
Porter braised, carrot Mousseline, heirlooM carrots, iPa battered onion rings
Southern Fried Chicken
$24.00
Beer brined free range 1/2 chicken, cheddar-jalapeno grits & orange blossom honey
Scottish Salmon
$26.00
Corn succotash, fava beans, piquillo peppers, crispy prosciutto, sweet corn puree & pesto
Scallops
$29.00
Smoked ham hock, potato hash, roast zucchini, salt & vinegar chips, & zucchini puree
Alaskan Halibut
$28.00
Smoked ham hock, potato hash, roast zucchini, salt & vinegar chips, & zucchini puree
Pub Burger
$19.00
All natural grass-fed beef, bacon marmalade, gruyère cheese, roast tomato, frisee, guinness aioli, w/herbed fries
Pork Rib Chop
28.00
House brewed sarsparilla glaze, black eyed peas, okra & ham hocks

$Steak

Greens, & maitre d'hotel butter. Steak adds: all $2.5 onion or bacon marmalade, roquefort cheese, bordelaise, or bearnaise 
Filet (8 oz.)
$39.00
Ny Strip (14 oz.)
$37.00
Dry Age Ribeye (18 oz)
48.00
Bone in

$Shellfish

Petite - 2-2 ppi, grand - 4-6 ppi
Shrimp, Oysters, Lobster, Crab, Ahi Poke
$58.00-89.00
Cocktail sauce, mustard mayo
Chilled Prawn Cocktail
$18.00
Horseradish sauce
Seasonal Chilled Oysters
16.00
Half dozen with traditional garnish

$Butcher Block


Potted Duck
$9.50-24.50
Potted duck Rillettes
$9.50-24.50
Country Pate
$9.50-24.50
Devils on Horseback
$9.50-24.50
Prosciutto
$9.50-24.50
Sopresatta
$9.50-24.50
Rabbit Loin in Porchetta
9.50-24.50

$Cheese Shop


Collier's Welsh Cheddar
$6.00-16.00
Roquefort Blue
6.00-16.00
Seasonal

$Sides


Creamed Corn
$10.00
Smoked bacon
Roasted Asparagus
$12.00
Bearnaise
Herbed Fries
$7.00
Yukon Patato Puree
$10.00
Black truffle
Welsh Rarebit
$7.00
Forest Mushrooms
$12.00
Lobster Mac N Cheese
$14.00
Sweet peas, herb bread crumbs

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