Sushisamba

Sushisamba Menu

(702) 607-0700
3727 Las Vegas Blvd S, Las Vegas, NV 89109
$$$$$

Aperitivos


Sawagani
$12.00
Flash fried japanese river crab.
Green Bean Tempura
$8.00
Black truffle aioli.
Edamame
$6.00
Organic soybean, sea salt, lime.
Otsumami
$16.00
Assortment of edamame, green bean tempura, shishito.
Shishito
8.00
Grilled spicy pepper, sea salt, lemon.

$Soup & Noodles


Miso Soup
$6.00
Cilantro and tofu.
Wild Mushroom Red Miso
$9.00
Hand picked organic mushroom, wakame, white truffle oil.
Berkshire Porkbelly Ramen
18.00
Spicy lemongrass broth, bok choy, bean sprout, cilantro, cancha.

$Small Plates


Field Green Salad
$9.00
Organic greens, radish, beet, carrot-ginger dressing.
Seaweed Salad
$11.00
Hijiki, aka-tosaka, goma wakame, wakame, tomato caviar, lemon.
Seared Wagyu Beef
$18.00
Ponzu gelee, warm japanese mushroom, truffled tofu crema.
Tuna Tataki
$15.00
White asparagus, fresh heart of palm, avocado, tatsoi, citrus soy.
Salt & Pepper Squid
$14.00
Dry miso, shichimi, sea salt, crispy garlic, smoked soy.
Mushroom Toban-Yaki
$15.00
Wild mushroom, charred green onion, garlic chip.
Berkshire Pork Gyoza
$14.00
Kabocha pumpkin puree and su-shoyu dipping sauce.
Rock Shrimp Tempura
$18.00
Golden pea shoot, snap pea julienne, spicy mayo, black truffle vinaigrette.
Crispy Yellowtail Taquitos
Served with spicy aji panca sauce and fresh lime (minimum 2 per order).
Maine Lobster
$8.00
Lemongrass, frisee, heart of palm, each.
Yellowtail Seviche
6.00
Shiso, avocado, roasted corn miso each.

$Tempura

All served with sushisamba dipping sauces.
Tiger Shrimp
$13.00
Japanese Vegetables
$10.00
Agedashi Tofu
$8.00
Seasonal Vegetables
$10.00
Hand Picked Wild Mushrooms
$11.00
Tiger Shrimp And Japanese Vegetables
14.00

$Seviches And Tiraditos - Sashimi Seviche


Yellowtail
$14.00
Ginger, garlic and soy.
Salmon
$13.00
Asparagus, red radish, pineapple, lime.
Tuna
$14.00
Grapefruit juice, jalapeno, almond.
Jumbo Shrimp
$15.00
Passion fruit, cucumber, cilantro.
Lobster
Mango, red bell pepper, heart of palm.

Seviches And Tiraditos - Sashimi Tiradito


Yellowtail
$14.00
Jalapeno and lemongrass.
Kanpachi
$17.00
Yuzu, sea salt, black truffle oil.
Tuna
$14.00
Granny smith apple, serrano, lime.
Salmon
$12.00
Orange and mustard miso.
Assortment Of Four
35.00

$Robata - Meats


Rib-Eye
$19.00
Grilled scallion.
Duck Breast
$15.00
Sansho pepper vinaigrette.
Berkshire Pork Belly
$10.00
Butterscotch miso.
Lamb Chop
14.00
Red miso and lime.

$Robata - Anticuchos

Two skewers served with peruvian corn.
Organic Chicken
$9.00
Smoked teriyaki.
Rib Eye
$12.00
Aji panca.
Sepia
$11.00
Spicy shichimi and lemon.
Eggplant
$9.00
Mustard miso.
Sea Bass
16.00
Miso.

$Robata - Fish & Seafood


Spiny Lobster
$25.00
Spicy ikura vinaigrette.
Peruvian Bay Scallops
$13.00
Butter, citrus soy, radish.
Whole Squid
$9.00
Lemon aioli.
Hamachi Kama
12.00
Key lime and su-shoyu.

$Robata - Organic Vegetables

Served with hijiki seaweed salad.
Asparagus
$9.00
Shiitake
$7.00
Baby Corn
$9.00
Cherry Tomatoes
5.00

$Large Plates


Miso-Marinated Chilean Sea Bass
$29.00
Roasted organic vegetables and oshinko.
Chicken Teriyaki - Samba Style
$25.00
Organic chicken, aji amarillo, purple potato mash, crispy onion.
Moqueca Mista
$29.00
Shrimp, squid, sea bass, crayfish, coconut milk, roasted cashew, dende oil, chimichurri rice.
Rock Fish A La Plancha
28.00
Charred asparagus, grapefruit, tomato caviar, toza-su soy sauce.

$Churrasco

Served with a brazilian side of white rice, black beans, collard greens, farofa and sushisamba steak dipping sauces.
Rio Grande
$42.00-49.00
Three & five meats. Grilled hanger steak, ribeye, pork tenderloin, chorizo and lingüiça with malagueta pepper oil and chimichurri.
Bone In Ribeye 20oz
$55.00
Dry Aged NY Strip 16 Oz
42.00

$Japanese Wagyu


Grade A5
$30.00
Per oz.
Robata Yaki
Dipping sauces and vegetables 2oz min.
Toban Yaki
Organic mushroom, charred green onion, garlic chip 2oz min.
Ishi Yaki
Hot stone, dipping sauces, vegetables 5oz min.
Kushi Yaki
Skewer dipping sauces and peruvian corn 2oz min.
Sushi Or Sashimi
12.00
Per piece. Add freshly shaved black truffle 10.00.

$Samba Rolls


Samba Strip
$19.00
Maine lobster tempura, mango, tomato, chive, crispy rice, soy paper, peanut curry.
Neo Tokyo
$15.00
Bigeye tuna, tempura flake, aji panca.
Pacific
$16.00
King crab, avocado, asian pear, soy paper, wasabi-avocado crema.
Yamato
$19.00
Tuna, foie gras, osetra caviar, gold leaf.
BoBo Brazil
$17.00
Seared wagyu beef, avocado, kaiware, shiso, red onion, chimichurri.
Maya
$11.00
Shrimp, avocado, tomato, tomatillo salsa.
Carnval
$15.00
Shrimp, avocado, yellowtail tartare, crispy rice paper.
Green Envy
$13.00
Tuna, salmon, asparagus, wasabi pea crust, aji amarillo-key lime mayo.
Veggie Kun
$10.00
Avocado, tomato, arugula, oshinko, yamagobo, wasabi nori flake, tofu miso.
El Topo
$14.00
Salmon, jalapeno, shiso leaf, fresh melted mozzerella, crispy onion.
Rainbow Dragon
15.00
Freshwater eel, red bell pepper, cucumber, mango, avocado.

$Quinoa Temaki

Wholesome and grain-like in texture, this peruvian crop is our healthier take on temaki.
Sweet Chili Tuna
$8.00
Scallion.
Sasa
$8.00
Shrimp tempura, shishito, cilantro, spicy mayo, red onion.
Yasai
7.00
Avocado, snow pea shoot, sweet potato tempura, sweet soy.

$Sushi Bar - Tuna

Sushi & sushimi.
Akami
4.50
Tuna.

$Sushi Bar - Yellowtail


Kanpachi
$6.00
Amberjack
Hamachi
4.50
Yellowtail

$Sushi Bar - Salmon


Iburi Sake
$4.00
Smoked salmon.
Sake
3.50
Salmon

$Sushi Bar - Whitefish


Hirame
$3.50
Fluke.
Madai
5.50
Japanese snapper

$Sushi Bar - Mackerel


Shima Aji
$3.00
Jack mackerel.
Saba
3.00
Mackerel

$Sushi Bar - Eel


Unagi
$4.00
Freshwater eel.
Anago
4.00
Smoked sea eel.

$Sushi Bar - Shellfish


Ebi
$4.00
Shrimp.
Ika
$3.00
Squid.
Tako
$3.00
Octopus.
Hotate
$4.00
Scallop.
Kani
7.00
King crab.

$Sushi Bar - Caviar & Egg


Ikura
$4.50
Salmon roe.
Tobiko
$4.50
Flying fish roe.
Tamago
$2.75
Egg omelet.
Uni
5.50
Sea urchin.

$Sushi Bar - Assortments

Chef's inspiration.
Samba Sushi
$24.00
Samba Sashimi
$29.00
Samba Sushi & Sashimi
30.00

$Sushi Bar - Rolls Inside-Out Or Hand


California
$14.00
Tuna
$7.00
Spicy Tuna
$7.75
Eel Cucumber
$6.00
Eel Avocado
$6.50
Yellowtail Scallion
$7.00
Yellowtail Jalapeno
$7.00
Spicty Yellowtail
$7.50
Shrimp Tempura
$7.50
Shrimp Tempura
$7.50
Salmon Avocado
$6.00
Umeshiso
$4.00
Cucumber
$4.00
Avocado
$4.00
Natto
$4.00
Futomaki
$12.00
Udama
$2.00
Quail egg.
Freshly Grated Wasabi
2.00

$Sushi Bar - Omakase

Experience the essence of japanese, brazilian and peruvian cuisine.
7 Course Traditional Omakase
$100.00
7 Course Sushisamba Signature Items
80.00

$Sides


Peruvian Corn
$6.00
Black Beans
$4.00
Coconut Rice
$5.00
Collard Greens
$5.00
Sweet Plantain
$5.00
Steamed Japanese Rice
$5.00
Purple Potato Mash
$5.00
Huancaina Fries
$5.00
Roasted Seasonal Vegetables
$7.00
Collard Greens
$5.00
Charred Asparagus
$8.00
Red Quinoa
6.00

$Dessert


Peruvian Hot Chocolate Com Creme
$7.00
Served with traditional churros.
Coco Duo
$7.00
Dark and white chocolate custard with praline.
Samba Split For Two
$15.00
Banana brulee, doce de leite, coconut mochi, yamazaki cream.
Avocado Panna Cotta
$10.00
Strawberry coulis, fresh lime-pineapple, white chocolate feuilletine crunch.
Rosca
$10.00
Homemade doughnuts served with hazelnut chocolate dipping sauce.
Chocolate Fondue
$9.00
(Minimum 2 people) passion fruit marshmallow, japanese rice meringue, brigadeiro brownie, peruvian alfajores, fresh fruit, green tea ice cream. Pp.
Mochi
$10.00
Soft japanese rice cake filled with ice cream.
Warm Chocolate Banana Cake
$11.00
Maple butter, banana chip, vanilla rum ice cream.
Cassava Carrot Cake
$10.00
Brown butter ice cream, cinnamon cream, rainbow carrot chip, orange reduction.
Housemade Ice Cream And Sorvete
6.00
Chef's selection.

$Kids

Including dessert. Menu available for kids 12 and under. Tax and gratuity are additional.
Baby Bento
$12.00
Grilled chicken, steak or salmon served with purple potato mash, veggie roll and seasonal fruit.
Samba Sliders
$12.00
Two mini burgers with sweet potato fries and seasonal fruit.
Anticuchos
$12.00
Grilled organic chicken, beef, shrimp or vegetable skewers served with jumbo corn and seasonal fruit.
Sushi Bites
$12.00
Four bite-sized rice balls topped with tuna, yellowtail, salmon and cucumber served with a veggie roll and seasonal fruit.
Mochi
$12.00
Traditional japanese ice cream bon-bons sprinkled with candy confetti.
Samba Sundae
$12.00
Chocolate brownie with homemade vanilla ice cream, chocolate dipping sauce and a mini strawberry shake.
Coco Leite
$5.00
Coconut milk, pineapple and mango juice.
Watermelon Mojo
$5.00
Watermelon, lime and guava juice.
Berry Fizz
$5.00
Raspberry, blackberry, lime juice and splash of soda.

Savory


Churrasco & Eggs
$16.00
Grilled hanger steak, red chimichurri, organic eggs any style, potato, mizuna salad.
Lobster Eggs Benedict
$15.00
Miso-yuzu hollandaise.
South American Frittata
$13.00
Linguica, asparagus, heart of palm, manchego cheese.
Shrimp And Polenta
$15.00
Organic poached egg, manchego.
Samba Cobb Salad
$13.00
Slow-cooked chicken, organic egg, apple smoked bacon, avocado,wasabi ranch dressing.
Wagyu Sliders
$15.00
Aji panca ketchup, shredded lettuce, tomato, sesame brioche.
Smoked Fish Plate
14.00
White fish, salmon, trout with homemade bagel chips.

$Feijoada


Feijoada
14.00-17.00
Brazilian inspired brunch. Savory stew of black bean, shredded pork, seared beef and carne seca with white rice, collard greens, farofa and fresh orange slice.

$For The Table


Grilled Linguica Or Chorizo
$6.00
Toasted Bagel
$4.00
Scallion cream cheese.
Handcut Bacon
$5.00
Seasonal Fresh Fruit
6.00

$Sweet


Doce De Leite French Toast
$13.00
Seasonal fruit and powdered sugar.
Housemade Quinoa Waffles
$13.00
Kuromitsu and vanilla-cinnamon butter.
Warm Churros
9.00
Spiced caramel and peruvian chocolate dipping sauces.

$Nespresso Coffee


Cafezinho - Espresso
$4.00
Cafezinho - Double
$5.00
Cappuccino
$4.00
Americano
$4.00
Cafe Bom Bom
$5.00
Iced Coffee
$4.00
Cafe Com Leite
4.00

$Tea Forte - Black And Green Teas


English Breakfast
$4.00
Malt character and chocolate undertones for robust and full-bodied flavor.
Sencha
$4.00
Traditional japanese green tea leaves with fresh, grassy notes.
Green Mango Peach
4.00
Vibrant mango nectar and sweet peach.

$Tea Forte - Herbal Teas


Chamomile Citron
$4.00
Egyptian chamomile blossoms and rose hips balance lemongrass and mint.
Citrus Mint
$4.00
Bright citrus blends with crisp peppermint.
Ginger Lemongrass
$4.00
Invigorating ginger with aromatic citrus.

Menu for Sushisamba is provided by findrestaurantmenu.com

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