Lunch Cheese Selection
Bleu d'Auvergne
$6.00
Served with lavender honey, cow's milk, creamy, pungent and herbaceous.
Cypress Grove Lamb Chopper
$6.00
Served with figs, california, sheep's milk, buttery and smooth.
Brie Fermier
$6.00
Served with pear jam, france, cow's milk, bloomy rind, grassy and hint of mushroom.
3 Cheese
16.00
Bleu d' Auvergne cheese, Brie fermier cheese and cypress grove lamb chopper cheese.
$Lunch Starters
Caramelized Onion Soup
$8.50
Served with Gruyere cheese crouton.
Dungeness Crab Cakes
$14.95
Served with avocado mousse, crispy fennel and blood orange gastrique.
Steamed PEI Mussels with Chorizo
$12.95
Tomato-fennel broth, fregola and grilled bread.
Baccala Cod Fritters
$11.95
Served with tomato compote, smoked paprika aioli, nicoise olives & orange zest.
Flatbread
$12.50
Served with yellow foot mushrooms, fontina, goat cheese and white truffle oil.
Meze Platter
$12.50
Served with Humus, roasted eggplant dip, cucumber yogurt dip, tabouleh, olives, dolmas, roasted Anaheim peppers stuffed with feta and grilled pita.
Grilled Delta Asparagus
11.95
Served with roasted peppers, capers, tarragon vinaigrette, farm egg and micro basil.
$Lunch Salads and Entree Salad
Organic Garden Lettuces with Fuji Apples
$8.50
Walnuts, pickled red onions, black river blue cheese and balsamic vinaigrette.
Esin's Caesar Salad with Grana Padano
$8.95
Served with grilled Mary's natural chicken.
Happy Boy Farms Beet Salad
$9.50
Served with arugula, shaved fennel, toasted almonds, goat cheese and sherry-orange vinaigrette.
Grilled Mary's Natural Chicken Breast Salad
$13.50
Served with apples, toasted almonds, raisins, black river blue cheese and cider vinaigrette.
Grilled Prawn Cobb Salad
15.95
Served with Zoe's natural applewood smoked bacon, avocado, tomatoes, black river blue cheese, hardboiled eggs and whole grain mustard dressing.
$Lunch Sandwiches
Grilled Eggplant with Charmoula Sandwich
$11.95
Goat cheese, roasted peppers, arugula on ciabatta & organic green salad.
Roasted Pork Panini
$13.95
Served with Zoe's applewood smoked bacon, aged Swiss cheese, housemade pickles, grain mustard, mojo, pantoflina roll & housemade chips.
Grilled Steak Sandwich
$14.50
Served with balsamic glazed onions, Dijon-aioli, Gruyere cheese, watercress on ciabatta & fries.
Buttermilk Fried Mary's Chicken Sandwich
$13.95
Served with avocado, Napa slaw, calabrian chili aioli & house made chips.
All Natural Burger with Cheese Sandwich
12.50
Swiss, blue or cheddar & fries.
$Lunch Maine Course
Risotto
$15.00
Served with roasted red pepper pesto, delta asparagus, pea tendrils, Parmesan and toasted pinenuts.
Grilled Certified Angus Steak Frites
$17.50
Served with gremolata fries, arugula and red wine butter.
All Natural Pot Roast
$16.95
Served with garlic mashed potatoes and baby root vegetables.
Sauteed Petrale Sole
16.50
Served with garlic mashed potatoes and lemon-caper sauce.
$Lunch Sides
Curtis' Fries with Lemon-Garlic Aioli
$6.00
Garlic Mashed Potatoes
$5.50
Today's Vegetable
$6.00
Grilled Mary's Natural Chicken Breast
7.00
$Dinner Cheese Selection
Bleu d'Auvergne
$6.00
Served with lavender honey, cow's milk, creamy, pungent and herbaceous.
Cypress Grove Lamb Chopper
$6.00
Served with figs, california, sheep's milk, buttery and smooth.
Brie Fermier
$6.00
Served with pear jam, france, cow's milk, bloomy rind, grassy and hint of mushroom.
3 Cheese
16.00
Bleu d' Auvergne cheese, Brie fermier cheese and cypress grove lamb chopper cheese.
$Dinner Small Plates
6 Today's Oysters Plate
$14.95
On the half shell with champagne mignonette and cocktail sauce
Meze Platter Plate
$12.50
Served with humus, roasted eggplant dip, cucumber yogurt dip, tabouleh, olives, dolmas, feta stuffed roasted anaheim and grilled pita
Flatbread Plate
$12.50
Served with yellow foot mushrooms, fontina, goat cheese and white truffle oil.
Homestead Pork Belly Plate
$12.95
Served with ancho chile-brown sugar glaze, celery root-potato "risotto", pink lady apple-celery root slaw and citrus gastrique.
Baccala "Cod Fritters" Plate
$11.95
Served with tomato compote, saffron aioli, niçoise olives and orange zest.
Dungeness Crab Cakes Plate
$14.95
Served with avocado mousse, crispy fennel and blood orange gastrique.
Manila Clams Plate
$12.95
Served with cannellini beans, saffron-harissa broth and grilled ciabatta.
Grilled Delta Asparagus Plate
11.95
Served with roasted peppers, capers, tarragon vinaigrette, farm egg and micro basil.
$Dinner Soups and Salads
Caramelized Onion Soup
$8.50
Served with gruyere cheese crouton.
Organic Garden Lettuces
$8.50
Served with fuji apples, walnuts, pickled red onion, blue cheese and balsamic vinaigrette.
Esin's Classic Caesar Salad
$8.95
Served with grana padano.
Happy Boy Farms Beet Salad
9.50
Served with arugula, shaved fennel, toasted almonds, goat cheese and sherry- orange vinaigrette.
$Dinner Neighborhood Bistro
Organic Garden Lettuces
$29.00
Served with fuji apples, walnuts, pickled red onion, black river blue cheese and balsamic vinaigrette.
Za'atar Spiced Roasted Half Chicken
$29.00
Served with garlic mashed potato, broccolini and orange pan sauce.
Coconut Cream Tart
29.00
Served with chocolate sauce.
$Dinner Main Course
Risotto
$19.50
Served with roasted red pepper pesto, delta asparagus, pea tendrils, Parmesan and toasted pinenuts.
Filo Wrapped Mary's Natural Chicken Breast
$19.50
Filled with a trio of cheeses (feta, goat cheese, grana padano) and spinach, over lemon pearl cous cous and roasted tomato coulis.
Liberty Duck Leg Confit
$26.95
Served with umbrian lentils, artichokes, pancetta and tapenade of pinenuts, castelvetrano olives and knoll farm green garlic.
Cider Brined Pork Chop
$25.50
Served with zoe's bacon-brussels sprouts, whipped sweet potatoes and apple-currant chutney.
Grilled Hanger Steak "Frites"
$23.95
Served with gremolata fries, arugula and zinfandel butter.
Grilled Dry Rubbed New York Steak
$28.95
Served with happy boy rainbow carrots, cici beans, baby red kale, celery root potato puree and romesco.
Roasted Lamb Loin
$25.95
Served with faratto, baby turnips, greens, toasted pistachios and eggplant caponata.
All Natural Pot Roast
$19.95
Served with garlic mashed potatoes and baby root vegetables.
All Natural Burger with Cheese
12.50
Swiss, blue or cheddar and fries.
$Dinner Sides
Curtis' Fries with Lemon-Garlic Aioli
$6.00
Marinated Olives
$4.00
Lemon Pearl Couscous
$5.50
Roasted Yukon Gold Potatoes
$5.50
Garlic Mashed Potatoes
$5.50
Grilled Mary's Natural Chicken Breast
$7.00
5 Grilled Wild Prawns
$11.50
Brussels
7.50
Served with Zoe's bacon and cider vinegar.
$Esin's House-Made Desserts
Classic Creme Brulee
$8.50
Bittersweet Chocolate Fudge Brownie
$9.50
Served with caramel pecan sauce and vanilla bean gelato.
Southern Pecan Tart
$8.50
Served with whipped cream.
Coconut Cream Tart
$8.50
Served with chocolate sauce.
Black Bottom White Chocolate Banana Cream Tart
$8.50
Gluten free.
Esin's Baklava
$6.50
Menu for Esin is provided by findrestaurantmenu.com
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