TGI Friday's American

TGI Friday's Menu

(702) 990-8443
4330 East Sunset Rd, Henderson, NV 89014

Beverages


Fountain Drink
$3.85
Freshly Brewed Gold Peak Iced Tea
$3.85
Signature Slush
$4.13
Made with Minute Maid Lemonade.
Tropical Raspberry Tea
$4.13
Freshly brewed Gold Peak black iced tea, raspberry, & guava.
Coffee
$3.85
Freshly brewed from The Coffee Bean & Tea Leaf.
Hot Tea
$3.85
Freshly brewed from The Coffee Bean & Tea Leaf.
Red Bull Can
$5.50
Sugar Free Red Bull Can
$5.50
Red Bull Passion Slush
5.50

$Friday's Classics


Spinach & Artichoke Dip
$12.65
Fresh spinach, artichokes, Romano, sautéed onions & red bell peppers. Topped with Parmesan bread crumbs and served with tortilla chips & salsa.
Mozzarella Sticks
$11.00
Mozzarella and Asiago cheeses. Sprinkled with Parmesan and Romano. Served with marinara sauce.
Green Bean Fries
$10.73
Served with cucumber-wasabi ranch.
Giant Soft Pretzels
$11.00
Salt-crusted and served with a craft beer-cheese dipping sauce. Topped with green onions.
Friday's Signature Whiskey-Glazed Sesame Chicken Strips
$13.20
Panko-crusted chicken breast strips tossed in our signature Whiskey Glaze and topped with sesame seeds.
Pan-Seared Pot Stickers
$12.65
Steamed pork dumplings with Szechwan dipping sauce.
Fridays? Signature Whiskey-Glazed Sampler
$19.53
Sampler to share with crispy Cajun-spiced shrimp, Whiskey-Glazed sesame chicken strips and FRIDAYS? BIG RIBS basted with our signature Whiskey-Glaze.
Fridays? Signature Whiskey-Glazed Sliders
$11.55-13.75
USDA Choice beef burgers, Signature Whiskey-Glaze, roasted onions, white cheddar and spicy mayo made with TABASCO® Chipotle Pepper Sauce. Served with seasoned fries.
Loaded Potato Skins
$13.20
Introduced nearly 50 years ago, this classic keeps getting better with age. Now made with crispy Maine-grown white potatoes topped with a layer of melted mozzarella, cheddar, and crispy bacon. Served with Ranch sour cream topped with green onions.
Buffalo Chicken & Bacon Flatbread
$12.65
Shredded chipotle chicken, Parmesan, Romano, blue cheese crumbles, bacon and Buffalo sauce.
Giant Onion Rings
$8.80
Served with BBQ ranch.
Nachos Grande
$13.75
Warm, crisp tostada chips piled high with diced char-grilled chicken, spicy jalapeños and pico, smothered with melted cheeses. Served with a side of sour cream and fresh shredded lettuce.
Chicken Quesadilla
$10.73
Chipotle chicken, Monterey Jack, cheddar, peppers and onions. Topped with ranch sour cream and pico. Served with salsa.
Shrimp Cocktail
$13.48
Chilled cocktail shrimp served with zesty cocktail sauce and fresh citrus wedges.
Cheeseburger Sliders
$11.28-13.48
Mouthwatering mini burgers, made with all-beef patties, served with lettuce, tomatoes, pickles, American cheese, and roasted onions. Served with seasoned fries.
Classic Fridays? Combo
$17.05
Pick one: Boneless or traditional wings tossed in your choice of sauce. Then choose two from: Green Bean Fries, Loaded Potato Skins, Giant Soft Pretzel, Mozzarella Sticks, or Pan-Seared Pot Stickers.
Chips & Salsa
4.13

$Wings


Wings
$13.48
Served with your choice of dressing.
Bucket of Bones
20.63
Shareable portion of FRIDAYS? BIG RIBS with signature Whiskey Glaze, traditional wings tossed in BBQ sauce and seasoned fries.

$Soups


French Onion Soup
$6.50
Caramelized onions simmered in Au jus topped with croutons and melted Swiss.
White Cheddar Broccoli Soup
$6.50
Clam Chowder
$6.50
Tomato Basil Soup
6.50

$Salads


Steaks & Ribs


Friday's BBQ Big Ribs
$16.25-23.25
Slow-cooked, fall-off-the-bone tender big back pork ribs fire-grilled and served with seasoned fries and coleslaw.
Friday's Whiskey-Glazed Jack Daniel's® Big Ribs
$18.70-26.40
Slow-cooked, fall-off-the-bone tender big back pork ribs fire-grilled and served with seasoned fries and coleslaw.
Filet Mignon
$0.00-0.00
8 ounces of the most tender and delicious cut of beef. Served with mashed potatoes and lemon-butter broccoli.
Center-Cut Sirloin
0.00-0.00
6 oz. of flavorful center-cut sirloin. Served with mashed potatoes and lemon-butter broccoli.

$Chicken


Parmesan-Crusted Chicken
$15.68
Two grilled chicken breasts, creamy white cheddar and Parmesan bread crumbs. Served with mashed potatoes and lemon-butter broccoli.
Crispy Chicken Tenders
$15.13
Served with coleslaw, seasoned fries, and honey mustard dressing.
Fridays? Signature Whiskey-Glazed Chicken
21.45
Signature Whiskey-Glaze over two grilled chicken breasts. Served with mashed potatoes and lemon-butter broccoli.

$Pastas


Cajun Shrimp & Chicken Pasta
$18.98
Sautéed chicken, shrimp, red bell peppers in a spicy Cajun Alfredo sauce, Parmesan, Romano and fettuccine. Served with a warm garlic breadstick.
Chicken Parmesan Pasta
$18.43
Crispy chicken breast with marinara and cheese on fettuccine Alfredo. Topped with Parmesan crisps. Served with a warm garlic breadstick.
Shrimp & Lobster Pasta
20.08
Shrimp, langostino lobster, bacon, roasted asparagus, tomatoes and green onions tossed in Alfredo sauce, Parmesan, Romano and fettuccine. Topped with Parmesan bread crumbs and parsley. Served with a warm garlic breadstick.

$Sizzling


Premium Seafood Starters


Clam Chowder
$6.50
A bowl of creamy New England-style chowder served with crackers.
Shrimp Cocktail
13.48
Chilled cocktail shrimp served with zesty cocktail sauce and fresh citrus wedges.

$Premium Seafood Entrees


Steak & Lobster
$34.65
6 oz. of flavorful center-cut sirloin and either a steamed or fire-grilled 4 oz. lobster tail. Served with two sides.
Petite Sirloin & Salmon
$24.00
6 oz. of flavorful center-cut sirloin with a fire-grilled salmon fillet topped with Parmesan butter. Served with two sides.
Half Rack of Ribs & Shrimp
$20.25
Half-rack of fire-grilled back pork ribs glazed with BBQ sauce and topped with onion rings. Served with seasoned fries and crispy shrimp.
Lobster Tails
$29.15
Two 4 oz. lobster tails steamed or fire-grilled with lemon and butter. Served with two sides.
Dragon-Glaze Salmon
$19.25
Sweet and spicy glazed salmon topped with a fresh mango pico de gallo. Served on a bed of Jasmine rice and chef's vegetable selection.
Simple Grilled Salmon
$18.70
Seasoned with hickory-smoked sea salt and topped with Parmesan butter. Served with Jasmine rice and chef's vegetable selection.
Half Rack of Ribs & Lobster
$25.50
A half rack of fire-grilled back pork ribs topped with onion rings and paired with either a steamed or fire-grilled 4 oz. lobster tail. Served with coleslaw and seasoned fries.
Filet Mignon & Lobster Tail
$30.00
8 ounces of the most tender and delicious cut of beef paired with a steamed or fire-grilled lobster tail. Served with two sides.
Fish & Chips
$14.58
Beer-battered golden cod fillets served with seasoned fries, coleslaw and tartar sauce.
Fried Shrimp
18.70
Served with cocktail sauce, coleslaw and seasoned fries.

$Burgers


*Disclaimer
Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. These items are cooked to order.
Cheddar Bacon Omelet Burger
$14.03
Signature Whiskey-Glaze, white cheddar, lettuce, red onions, tomato, pickles, and hickory-smoked bacon. Served with seasoned fries.
Fridays? Signature Whiskey-Glazed Burger
$14.85
Made with Jack Daniel's®. Signature Whiskey Glaze, white cheddar, lettuce, red onions, tomatoes, pickles and hickory-smoked bacon. Served with seasoned fries.
Cheeseburger
$12.65
American cheese, lettuce, tomato, red onions, and pickles. Served with seasoned fries.
Hamburger
$11.55
Lettuce, tomato, red onions, and pickles. Served with seasoned fries.
Turkey Burger
$12.10
Seasoned all-natural ground turkey patty with lettuce, tomatoes, red onions, and pickles. Served with seasoned fries.
The Beyond Meat Cheeseburger
$16.50
Made from plant-based ingredients, this juicy, mouthwatering burger satisfies like beef. Our patty is seasoned and grilled, with white cheddar, lettuce, tomatoes, red onion, pickles, and Fridays? sauce. Served with seasoned fries.
The Beyond Meat Vegan Burger
$16.50
Made from plant-based ingredients, this juicy, mouthwatering burger satisfies like beef. Our patty is seasoned and grilled, with lettuce, tomatoes, red onion, pickles, and Fridays? sauce. Served with seasoned fries.
Bacon Cheeseburger
13.48
White cheddar, all-natural cheddar spread, lettuce, tomatoes, red onion, pickles, hickory-smoked bacon and Fridays? sauce. Served with seasoned fries.

$Sandwiches

Served with seasoned fries (cal. 320).
French Dip
$13.20
Premium roast beef, horseradish sauce, Swiss, roasted onions, toasted baguette and au jus on the side. Served with seasoned fries.
Fridays? Signature Whiskey-Glazed Chicken Sandwich
$13.20
Grilled chicken, Signature Whiskey-Glaze, hickory-smoked bacon, white cheddar, Cajun-spiced crispy onion strings, lettuce, tomato, pickles and Whiskey-Glaze mayo on a soft bun. Served with seasoned fries.
Bacon Ranch Chicken Sandwich
$13.20
Grilled chicken, white cheddar, bacon, avocado, ranch dressing, lettuce, tomatoes, pickles and red onions on a toasted baguette. Served with seasoned fries.
Southern Fried Chicken Sandwich
$13.20
Battered chicken breast, lettuce, tomato, pickles, avocado, white cheddar, spicy mayo made with TABASCO® Chipotle Pepper Sauce on a soft bun. Served with seasoned fries.
Bacon & Egg Club Sandwich
$12.10
Hickory-smoked bacon, freshly cracked eggs, lettuce, tomatoes, American cheese and mayo on toasted brioche bread. Served with seasoned fries.
Bacon, Egg, & Cheese Tacos
11.00
Warm flour tortillas, scrambled eggs, bacon, mixed cheese, onions, red & green bell peppers, spicy mayo made with TABASCO® Chipotle Pepper Sauce, pico, jalapeños and cilantro. Served with chile-lime sauce and seasoned fries.

$Sides


Side Caesar Salad
$6.25
Side of Cheddar Mac and Cheese
$5.00
Classic macaroni in creamy cheese sauce topped with melted sharp cheddar.
Side of Coleslaw
$3.00
Side of Giant Onion Rings
$5.00
Served with BBQ ranch.
Side House Salad
$6.25
Side of Jasmine Rice
$3.00
Side of Lemon-Butter Broccoli
$3.00
Side of Mashed Potatoes
$3.00
Seasoned Fries
3.00

$$9 Lunch Pairings


Simply Grilled Chicken Lunch
$9.00
Paired with choice of side.
Simply Grilled Salmon Lunch
9.00
Paired with choice of side.

$Desserts


Red Velvet Cake
$8.80
Perfect for sharing. A three-tiered red velvet cake that's a Friday night celebration in itself, layered with cream cheese frosting then topped with whipped cream and candy sprinkles. Served alongside a scoop of vanilla bean ice cream.
Brownie Obsession
$8.53
A warm fudge brownie, vanilla bean ice cream, caramel sauce, and glazed pecans.
Oreo® Madness
$7.98
Cookies and Cream vanilla ice cream, OREO® cookie crust and chocolate sauce.
Donut Cheesecake
8.80
Creamy donut cheesecake with a vanilla custard sauce and strawberry purée. Topped with a skewer of warm cinnamon-sugar donuts.

$Misc.


©2014 TGI Fridays Inc.

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