Oysters On the Half Shell Dinner
Hammersley
$16.00
1/2 Dozen.
St Simon
$21.00
1/2 Dozen.
Marin Miyagi
18.00
1/2 Dozen.
$Bar Bites Dinner
Chile Spiced Almonds
$3.99
Served with sea salt.
Hummus
$6.50
Paprika oil and toasted sesame seeds with crostini.
Pickled Vegetables
$4.50
Marinated Olives
$4.99
Served with lemon and herbs.
Deviled Farm Eggs
7.50
Zoe's applewood smoked bacon and white truffle oil.
$Cheeses Dinner
Big Rock Blue
$6.00
Orange blossom honeyed walnuts, cow's milk and mild with hints of fresh butter.
Cabot Artisan Reserve Cheddar
$6.00
Shallot jam, raw sheep's milk, semi hard, creamy, tangy and mild.
Marin French Cheese Dark Moon
6.00
Port soaked pear compote, cow's milk, soft, creamy texture and mildly earthy taste.
$Cold Small Plates Dinner
Avocado Bruschetta
$9.50
Pickled Fresno chiles, crispy shallots & sea salt.
Baby Spinach
$10.99
Asian pears, fennel, persimmon, toasted pecans, ricotta salata and champagne vinaigrette.
General Santos Ahi Tartare
$14.99
Cucumber,? yuzu-ginger vinaigrette, cilantro, Chile oil, avocado salsa and housemade chips.
Organic Little Gems Salad
$9.99
Anchovy vinaigrette, grana padano, croutons and boquerones.
Kale Salad
11.99
Roasted rainbow carrots, pumpkin seeds, feta cheese, yogurt tahini sauce & herb vinaigrette.
$Hot Small Plates Dinner
Mushroom Soup
$7.99
Chives.
Chile Glazed Pork Belly
$12.99
Bourbon onion jam, pickled mustard seed & toasted walnuts.
Steamed Mussels
$13.99
Boont amber ale, chorizo, & grilled bread.
shrimp & Grits
$15.50
Wild prawns, Anson mills speckled white corn grits, tasso ham, Alba mushrooms and sherry sauce.
Truffled Fries & Aioli
$7.50
Mary's Natural Chicken Wings
$10.99
Spicy Calabrian Chile glaze and blue cheese aioli.
Natural Pork & Veal Meatballs
11.99
Spicy tomato sauce, basil and Parmesan.
$Sliders Dinner
Fried Mary's Chicken Breast & Buttermilk Biscuit Sliders
$14.99
Red pepper jelly, cheddar cheese, garlic aioli, pickled quail egg, Napa slaw and housemade chips.
Mediterranean Lamb Sliders
14.99
Feta, cucumber yogurt sauce, Roma tomato, arugula and fries.
$Larger Plates Dinner
Risotto
$18.99
Chanterelles, alba, porcini mushrooms, organic Swiss chard, Parmesan & port reduction
Braised Natural Boneless Short Ribs
$19.99
Mascarpone polenta, gremolata and zinfandel sauce.
All Natural Bavette Steak Frites
$23.99
Truffled fries, arugula and red wine butter.
Applewood Smoked Homestead Pork Chop
$23.99
Sweet potato-brussel sprout hash, celery root puree & pomegranate sage brown butter.
Hand Cut Spinach Pappardelle
$21.99
Liberty duck confit, lobster mushrooms, spinach & whole grain mustard sauce.
Zaatar Rubbed Mary's Chicken Breast
$19.50
Pearl couscous, Alba mushrooms, spinach, herb roasted tomatoes and charmoula sauce.
Snake River Farms Wagyu Beef Burger
13.50
Served with challah roll and fries.
$Nightly Specials Dinner
Sunday Nights Special Dinner
$24.00
Applewood smoked barbeque baby back ribs, half slab, housemade fries & coleslaw.
Monday Nights Special Dinner
$21.00
Buttermilk fried Mary's chicken with mashed potatoes, gravy & buttermilk biscuit.
Tuesday Nights Special Dinner
24.00
Paella with wild prawns, chorizo, clams, cod & saffron calasparra rice.
$Sides?
Mascarpone Polenta
$6.50
Brussels Sprouts with Zoe's Bacon
$7.00
Today's Vegetables
$6.00
Anson Mills White Grits
$7.00
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