Js' Bistro

Js' Bistro Menu

(775) 246-4400
30 Pike Street, Dayton, NV 89403

Bryscgettas


Traditional Bruschetta
$6.00
Tomato, garlic and basil on crostini with Parmesan.
Traditional Bruschetta with Smoked Olive
$7.00
Tomato, garlic and basil on crostini with Parmesan.
Artichoke Bruschetta
$7.00
Bruschetta with artichoke hearts and Asiago.
Portabella Bruschetta
$7.00
Burchetta with portabella mushrooms and Asiago.
Shrimp Bruschetta
$9.00
Traditional bruschetta.
Bruschetta Platter
12.00
Traditional, shrimp, artichoke and portabella.

$Seafood Appetizers


Calamari Fritti
$8.00
Tubes and tentacles lightly breaded, served with a lemon basil aioli.
Shrimp Friti
$9.00
Tasty shrimp quick fried and served with chipotle aioli.
Prawns and Bay Shrimp Cocktail
$9.00
Bay shrimp and prawns with cocktail sauce.
Steamed Clams
$14.00-19.00
Served in a while wine garlic broth.
Rosemary Skewered Marinated Prawns
$12.00
5 marinated prawns grilled on rosemary spears.
Scallops Gratin
15.00
Sherry mushroom cream sauce topped with panko and Parmesan.

$Appetizer Favorites


Roasted Garlic with Grilled Ciabatta
$5.00
Sweet garlic bulb and fresh toasted ciabatta bread.
Housemade Meatballs
$8.00
Topped with marinara and pesto.
Italian Egg Rolls
$8.00
Filled with sausage, roasted red pepper, mozzarella and caramelized onions served with marinara.
Housemade Potato Chips
$7.00
Served with Gorgonzola cheese sauce.
Garlic Cheese Bread
$6.00
Garlic bread topped with mozzarella and Parmesan cheeses and served with marinara.
Blackened Tenderloin Beef Tips
$14.00
Served with roasted red pepper cream sauce.
Artichoke Fritti
$8.00
Artichoke hearts lightly breaded served with marinara.
Caprese Salad
$8.00
Seasonal tomatoes, fresh mozzarella, basil, extra virgin olive oil and balsamic glaze.
Antipasto Rustico for 2
$15.00
Italian meats, cheeses and marinated vegetables served with grilled ciabatta.
Warm Smoked Olives
6.00
Marinated, served with toasted ciabatta bread.

$Soups and Salads


House Soup
$6.00
Chef's housemade soup.
House Salad
$5.00
Romaine and spring mix topped with grape tomatoes, cucumbers, white beans and pepperoncini served with your choice of our housemade dressings.
Caesar Salad
$5.00-9.00
Romaine tossed in our housemade Caesar dressing and croutons. Add chicken, shrimp, anchovy, for an additional charge.
Antipasto Salad
$11.00
Romaine, grape tomatoes, artichoke hearts, roasted red pepper, pepperoncini, salami, pepperoni, mozzarella, Kalamata olives and Italian dressing.
Italian Wedge Salad
$10.00
Iceberg wedge, tomato, pancetta, red onion, pear and Gorgonzola served with our creamy balsamic vinaigrette.
Shrimp Louie Salad
16.00
Shrimp served on a bed of romaine lettuce served with tomatoes, artichoke hearts, olives, cucumbers and egg served with our Louise dressing.

$Chicken and Veal

All served with your choice of chef's soup, house salad or Caesar salad and garlic bread.
Chicken Piccata
$18.00
Sauteed chicken breast served with a lemon caper sauce on a bed of pasta and vegetables.
Chicken Marsala
$18.00
Sauteed chicken breast served with a rich marsala wine mushroom sauce, onions, pasta and vegetables.
Js Cordon Bleu
$18.00
Sauteed chicken breast topped with ham and provolone over your choice pasta with a lemon basil cream sauce and fresh vegetables.
Chorizo and Manchego Chicken
$20.00
Stuffed breaded breast of chicken and smoked tomato cream sauce, served with mashed potatoes and fresh vegetables.
Chicken Parmesan
$18.00
Breaded, fried chicken breast topped with marinara and cheeses with pasta and vegetables.
Veal Piccata
$24.00
Breaded, fried chicken breast topped with marinara and cheeses with pasta and vegetables.
Veal Marsala
$24.00
Sauteed veal served with a rich marsala wine mushroom sauce, onions, pasta and vegetables.
Veal Parmesan
24.00
Breaded, fried veal topped with marinara, cheeses, served with pasta and vegetables.

$Steaks and Chops

Served with vegetables and your choice of pasta, Parmesan polenta, Jr's fries, twice baked or mashed potatoes.
Braised Lamb Shank
$24.00
Red wine pot reduction served with your choice starch and fresh vegetables.
Grilled Pork Chop
$24.00
Brined, sage, -rubbed with an apple cider glaze.
8 oz. Js Fillet Mignon
$39.00
Served with bacon shallot marmalade or cognac pepper sauce.
16 oz. Grilled Ribeye
$30.00
Beef ribeye topped with Gorgonzola butter.
Braised Bacon Short Ribs
28.00
Red wine, rosemary reductions.

$Seafood


Clams with Linguini
$18.00
Baby clams tossed with linguini in a white wine garlic herb sauce.
Sole Piccata
$19.00
Sauteed sole served with a lemon caper sauce on a bed of pasta with vegetables.
Shrimp Scampi
$20.00
Shrimp and linguini tossed in a lemon garlic cream sauce.
Shrimp and Andouille Sausage
$22.00
Served with peppers and onions over Parmesan polenta.
Seared Scallops
30.00
Sage brown butter caper sauce with pappardelle pasta.

$Pasta and Specialties


Pasta Basillico
$16.00
Linguini sauteed in olive oil and garlic with spinach, artichoke hearts, fresh oregano, basil and sun-died tomatoes. Add chicken or shrimp for an additional charge.
Spinach Manicotti
$17.00
Manicotti stuffed with spinach, basil and cheese, topped with marinara, mozzarella and Parmesan then baked.
Sausage and Peppers
$17.00
Penne pasta tossed with Italian sausage, peppers and onions in a spicy tomato sauce.
Eggplant Parmesan
$17.00
Breaded, fried eggplant slices topped with marinara and cheese, served with pasta and vegetables.
Lasagna
$19.00
Sheets of pasta layered with meatballs, sausage ricotta and mozzarella, side of vegetables.
Js Ravioli
$16.00
Choose meat, cheese, spinach or choice of all with Alfredo, marinara or bolognese sauce.
1/2 lb. Bistro Burger
13.00
Ground chuck with bacon and red onions cooked into the patty, topped with cheese, lettuce, tomato, pickle and special sauce, served with a toasted bun with garlic Parmesan fries.

$Favorite Pasta Dishes


Favorite Pasta
14.00

$Tuscan Style Pizzas

Our 10' thin crust pizzas are served on fresh pizza dough topped with our own sauce and fresh toppings and baked in our brick pizza ovens. Delicious extra toppings for an additional charge.
Margherita Pizza
$13.00
Marinara, fresh mozzarella and basil.
Anchovy Pizza
$13.00
Anchovies, capers, oregano and mozzarella.
San Ferdiano Pizza
$13.00
Sausage, caramelized onions, tomatoes and mozzarella.
Provola Pizza
$13.00
Caramelized onions, tomatoes and provolone.
Genovese Pizza
$13.00
Salami, sausage and mozzarella.
Parma Pizza
$13.00
Crispy prosciutto and mozzarella.
Black and White Pizza
$15.00
Blackened beef tips, caramelized onions, zucchini and Alfredo sauce.
White Clam Pizza
$15.00
Olive oil, garlic, Parmesan and fresh thyme.
Choose any 3 Topping Pizza
13.00

$Kids Menu


Kids 1/2 Order J"s Ravili
$6.75
Served with Alfredo or marinara sauce.
Kids 1/2 Order Spaghetti
$6.75
Served with butter and cheese or marinara.
Kids Chicken Tenders
6.75
Served with ranch dressing and fries.

$Desserts


Spumoni
$5.00
Layered pistachio ice cream with fruits and nuts.
Tiramisu
$6.75
Layers of Italian sponge cake soaked with coffee, brandy , covered with powdered chocolate and marscapone cheese.
Creme Brulee
$6.50
Vanilla bean custard topped with fresh cream and berries.
Lemon Tart
$7.00
Served with berry sauce and whipped cream.
Dairy Gelato Special
$5.00
Housemade.
Cannoli
$6.00
Sweetened mascarpone and ricotta filled with chocolate chips in a pasty shell.
Lava Cake
$7.75
Chocolate cake filled with molten chocolate cake, served with vanilla ice cream and whipped cream.
Cheesecake
7.75
Traditional New York style dessert with various toppings.

$After Dinner Sips

Coffee based drinks, biscotti on the side.
Espresso
$2.75
Cappuccino
$3.75

Menu for Js' Bistro is provided by findrestaurantmenu.com

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