Starters
Vegetable Plate
$6.95
Served with a spicy ranch dip
Soup du Jour
$6.50
Pomme Frites
$6.95
Served with aioli sauce
Pumpkin Risotto
$9.00
Topped with herbed goat cheese
Fresh Baked Gougeres
$6.00
Served apple butter
Fried Polenta
7.00
Served a rustic ragout
$Salads
Served with warm hand kneaded bread. Dressings: Balsamic vinaigrette, oil & vinegar, bleu cheese, herbed green goddess, and raspberry vinaigrette. Add sliced rotisserie chicken.Cobb Salad
$8.75
Diced bacon, turkey, Bleu cheese crumbles, tomatoes, and onions served on top on a bed of chopped organic greens. Served with Bleu cheese dressing
Spinach Mushroom Salad
$9.00
Sauteed baby spinach tossed with fresh mushrooms, bacon bits, dried cherries, feta cheese & red onions. Served with balsamic vinaigrette
Roasted Root Vegetable
$8.50
Carrots, yams, turnips, parsnips, onions, potatoes, and garlic high heat roasted in virgin olive oil & seasonings tossed with seasonal organic greens, served with balsamic vinaigrette
Garden Grown Salad
$8.75
Organic greens topped with fresh vegetables and croutons.
Mediterranean Salad
9.50
Organic greens topped with tomatoes, cucumbers, kalamata olives, red onions, and feta cheese served with greek dressing.
$Sandwiches
All sandwiches are served on our freshly baked hand kneaded baguette with a side bistro salad. Add Chopped Green Chili $1.25. Need gluten free - Get any sandwich on a fresh lettuce wrapGrilled Reuben
$8.75
Corned beef, swiss cheese, sauerkraut & 1000 Isle dressing grilled just right. Served on homemade rye bread
Dill Chicken Salad
$7.95
Rotisserie chicken diced with onions & celery, tossed with a light mayonnaise & dill dressing, topped with fresh tomatoes and romaine lettuce
Hot Turkey Sandwich
$8.75
Served with lettuce, tomatoes, cheddar cheese & herb mayo
Vegetarian Pannini
$7.25
Mushrooms, zucchini, squash, roasted peppers, onions, & Provolone cheese served with brown mustard.
The International
$8.75
German ham, Swiss cheese, French mustard, sliced red onions, lettuce and tomato
1/2 Sandwich & Soup
$5.95
Choice of dill chicken salad, hot turkey, or vegetarian pannini. Served with a cup of soup du jour.
Organic Burger & Brew
$10.00
Served with lettuce, tomato, onion, & choice of cheese (Cheddar & swiss) and a brew.
Organic Burger & No Brew
9.00
Served with lettuce, tomato, onion, & choice of cheese (cheddar & swiss).
$Desserts
Fresh Baked Deserts
See blackboard for daily dessert selections
Drinks
Soft Drink
$1.50
Herbed Iced Tea
$1.75
Starters
Vegetable Plate
$6.95
Served with a spicy ranch dip
Bowl of Soup du Jour
$6.50
Pomme Frites
$6.95
Served with aioli sauce
Pumpkin Risotto
$9.00
Topped with herbed goat cheese
Fresh Baked Gougeres
$6.00
Served with apple butter
Fried Polenta
7.00
Served with a rustic ragout
$On the Lighter Side
Pasta Vegetable
$9.00
Roasted seasonal vegetables tossed in brown butter and pasta served with a romesco sauce.
Shrimp Caesar Salad
12.00
Romaine lettuce and red onions tossed in caesar dressing, served in a parmesan crisp bowl
$Main Entrees
Served everyday from 4-8pmChef's Catch
$12.00
Blackened fish served with cornbread croutons & 7-hour bacon on top of a bed of spicy red cabbage.
Spicy Braised Lamb
$16.00
Crusted in spinach & garlic panko, served with citrus cous cous and preserved lemons.
Savory Braised Beef Short Ribs
$18.00
Served with pommas bravas frites tossed in a bacon vinaigrette and a side of seasonal vegetables.
Pan Seared Brussles Sprouts
8.00
Served with a crispy pork belly and drizzled with a pomegranate gastrique.
$Drinks
Soft Drink
$1.50
Herbal Tea
$1.50
Hot or cold
Menu for Green House Bistro and Bakery is provided by findrestaurantmenu.com
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