Appetizers
Chile con Queso
$9.50
Creamy blend of cheeses, fresh chopped green Chile, served with tostada.
Quesadilla
$8.95
Flour tortilla topped with cheddar and monterey jack cheese, served with guacamole and sour cream.
Taquitos (4)
$6.95
Beef tenderloin or chicken, served with sour cream and guacamole.
Chipotle Red Chile Calamari
$10.50
Fried calamari, served with sides of serrano cream and horseradish cocktail sauce.
Shrimp Cocktail
$5.95
Bay shrimp with a spicy horseradish cocktail sauce.
Seafood Ceviche
$8.50
Shrimp and white fish marinated with lemon-lime, tomato juice, tequila, jalapeno, avocado, diced tomatoes and a touch of cilantro.
Chile BBQ Baby Back Ribs
$2.00
Slow baked ribs topped with our red Chile Barbeque sauce.
Nachos
8.95
Tostadas with cheddar and monterey jack cheese, spicy queso, black beans, jalapeño, tomato, onion, guacamole and sour cream.
$Soup & Salad
Posole
$5.95
Tender pork loin simmered in our homemade red Chile.
Southwest Chicken Salad
$11.95
Grilled chicken breast, lettuce, black beans, onion, tomato and guacamole, topped with tortilla strips.
Wedge Salad
$7.95
Topped with bacon bits, crumbled blue cheese, tomato and choice of dressing.
Bowl of Chile con Carne
$11.70
Red or green Chile with ground beef, with or without pinto beans.
Taco Salad
$11.50
Fried tortilla shell stuffed with ground beef or chicken, black beans, lettuce, tomato, cheese, topped with sour cream, guacamole, served with a side of salsa.
Ensalada de la Casa
$3.95
Lettuce, tomato, onion and cucumbers.
Greek Salad with Chicken
$13.95
Romaine lettuce, onion, tomato, kalamata olives, cucumber, feta, feta dressing, topped with grilled chicken.
Greek Salad
12.50
Romaine lettuce, onion, tomato, cucumber, kalamata olives and crumbled feta, tossed with creamy feta dressing.
$El Patron Favorites
Vegan and gluten-free Chile is available upon request. Complimentary tostada chips and salsa and sopaipillas served with each entree.Chiles Rellenos
$14.95
Two green chiles stuffed with jalapeno jack, dipped in batter and deep fried, topped with cheese and choice Chile or serrano cream sauce.
Carne Adovada Plate
$14.95
Lean pork marinated in red Chile, slow baked to perfection, served with papitas and flour tortillas.
Tamale Plate
$12.95
Two homemade pork tamales, topped with red or green Chile and cheese.
Huevos Rancheros
$12.50
Over corn or flour tortilla, topped with red or green Chile and cheese, served papitas and pinto beans.
Green Chile Chicken Lasagna
$13.95
Layered with mushrooms, blend of cheeses and serrano cream sauce.
Green Chile Chicken Alfredo
$14.50
Linguini pasta tossed with grilled chicken breast, mushrooms, onions, green Chile, spinach, imported Parmesan and serrano cream sauce.
Enchilada Casserole
$14.50
Layered with green Chile, chicken, blend of cheeses, corn tortillas and serrano cream sauce.
Taquito Plate (5)
11.50
Chicken or beef tenderloin taquitos, served with guacamole and sour cream.
$Combination Plates
Served with pinto beans and rice.3. Combination
$14.50
Chile relleno, cheese enchilada, pork tamale, topped with Chile and cheese.
1. Combination
$14.95
Chicken or beef taco, cheese enchilada and Chile relleno topped with Chile and cheese.
2. Combination
$14.50
Chicken or beef taco, cheese enchilada and pork tamale, topped with Chile and cheese.
6. Combination
$17.95
Chile relleno, pork tamale, cheese enchilada, beef or chicken taco and carne adovada, topped with Chile and cheese.
5. Combination
$14.50
Chicken or beef taco, Chile relleno and pork tamale, topped with Chile and cheese.
4. Vegetarian Combo
14.50
Cheese enchilada, Chile relleno, vegan tamale, topped with Chile and cheese (served with calabacitas and beans).
$Tacos
Served with pinto beans and Spanish rice.El Patron Tacos (3)
$13.95
Crispy corn tortillas with your choice of chicken or ground beef, garnished with lettuce, tomato and cheese.
Shrimp Tacos
$12.95
Grilled shrimp, sauteed tomatoes, bell peppers, jalapenos and onions in soft corn tortillas, garnished with lettuce and avocado.
Tacos de la Calle
$12.95
Sauteed chorizo, asada, bacon, jalapenos, onions and tomato, on soft corn tortillas, garnished with lettuce, tomato, avocado and shredded cheese.
Chicken Fajita Tacos (3)
$12.95
Soft corn tortillas, sauteed onions, bell peppers, cheese, served with sour cream.
Baja Fish Tacos (3)
$14.45
Flour tortillas, chipotle aioli sauce, spicy coleslaw, served with pico de gallo.
Steak Tacos (3)
13.50
Soft corn tortillas with steak, garnished with lettuce, tomato and cheese, served with pico de gallo.
$Enchiladas
Served with pinto beans and Spanish rice.Seafood & Calabacitas Enchiladas
$15.95
Two rolled corn tortillas filled with sauteed shrimp, white fish and calabacitas, topped with cheese and choice of Chile or serrano cream sauce, served with Spanish rice and black beans.
Vegetarian Blue Enchiladas
$12.95
Two flat blue corn tortillas layered with cheese, mashed beans, sauteed onions, mushrooms, tomatoes and red or green Chile; served with beans and calabacitas.
Carne Adovada Enchiladas
$14.95
Two flat corn tortillas filled with tender lean pork, marinated in red Chile, topped with red or green Chile and cheese.
Blue Corn Enchiladas
$16.90
Two flat blue corn tortillas layered with cheese, topped with red or green Chile and cheese.
Cheese Enchiladas
11.95
Three rolled or flat corn tortillas layered with cheese, topped with red or green Chile and cheese.
$Seafood
Seafood entrees come with a dinner salad dressings.Parmesan Sole
$18.95
Encrusted with imported Parmesan cheese, topped with serrano cream sauce, served with calabacitas.
Blackened Tilapia
$16.95
Grilled to perfection, served with calabacitas and pico de gallo.
Salmon a la Mexicana
20.95
8 Ounces filet lightly seasoned, topped with an avocado mango salsa, served with calabacitas.
$From The Grill
10 oz. USDA Choice Ribeye
$24.50
Served with your choice of 2 sides.
Chile BBQ Baby Back Ribs
$12.95
Slow baked ribs topped with our red Chile Barbeque sauce, served with French fries.
Flat Iron Steak & Rellenos
$23.47
8 Ounces flat iron steak with 2 Chile rellenos topped with red or green Chile, served with pinto beans and rice.
Flat Iron Steak & Enchiladas
$20.95
8 Ounces flat iron steak with 2 cheese enchiladas topped with red or green Chile, served with pinto beans and rice.
New York & Rellenos
$25.50
12 Ounces New York strip served with 2 chiles rellenos, topped with your choice of Chile; served with rice and beans.
Steak Ranchero
$19.50
1/2 lb. flat iron steak, topped with green Chile and cheese, served with papitas and calabacitas.
Patron Burger
$10.95
1-2 lb. Angus burger, served with French fries.
Open Face Burger
$11.95
1-2 lb. Angus burger, open faced on a bun smothered in red or green Chile, served with papitas and beans.
New York & Enchiladas
$25.95
12 Ounces New York strip with 2 cheese enchiladas topped with your choice of Chile; served with rife and beans.
Fajitas
19.95
Choice of chicken, beef, shrimp or a combination of two. Marinated in our special sauce, grilled with onions and bell peppers, served with pinto beans, rice, pico de gallo, guacamole, sour cream and flour tortillas veggie fajitas.
$Burritos, Chimichangas & Stuffed Sopas
Vegetarian
$11.95
Sauteed peppers, onions, calabacitas, sweet corn and tomatoes.
Ground Beef & Bean
$11.95
Bean & Cheese
$10.50
Chicken
$12.95
Ground Beef
$15.45
Shredded Beef
$13.50
Carne Asada
$14.95
Steak, cheese, tomato, jalapenos and chopped onion.
Burrito Relleno
$14.95
Stuffed with shredded beef, cheese and a Chile relleno.
Carne Adovada
$14.95
Ground Beef Sopa Plate
$12.95
Ground Beef & Papitas
12.50
$Seniors
65 and over entrees.Tacos
$8.50
Two ground beef or chicken, served with pinto beans and rice.
Taquitos (3)
$8.50
Served with sour cream, pinto beans and rice.
Quesadilla
$8.95
Cheese, ground beef or chicken, served with sour cream.
Combination Plate
$8.50
Choice of 2) cheese enchilada chicken or beef taco tamale served with pinto beans and rice.
Enchiladas
$11.95
Two rolled cheese enchiladas, served with pinto beans and rice.
Huevos Rancheros
8.50
Served with pinto beans and papitas.
$A La Carte
Sopaipillas are not included.Seafood Enchilada
$5.50
Fish Taco
$3.25
Enchilada Cheese
$3.00
Shredded Beef Burrito
$9.75
With cheese and Chile.
Carne Adovada
$7.50
Bean & Cheese Burrito
$8.75
With Chile.
Taco
$3.95
Ground beef or chicken.
Papitas
$2.75
Chile Relleno
$5.50
Enchilada Chicken
$3.85
With Chile.
Homemade Tamale
$5.50
Carne Adovada Burrito
$10.50
With cheese and Chile.
Taquito
$1.75
Chicken or shredded beef.
Beef Burrito
$8.75
With cheese and Chile.
Chicken Burrito
$8.75
With cheese and Chile.
Enchilada Beef
3.85
With Chile.
$Kids
Children under 12.Kids Tacos
$6.95
Two crispy tacos with ground beef or chicken, garnish and cheese, served with beans or rice.
Kids Bean & Cheese Burrito
$6.95
With beans or rice.
Kids Enchiladas
$6.95
Two rolled cheese enchiladas, served with rice or beans.
Kids Quesadilla
$6.95
Cheese, ground beef or chicken, seved with sour cream.
Kids Beef Sliders
7.50
With or without cheese, served with French fries.
$Sides
Black Beans
$1.75
Pinto Beans
$1.75
Side of Chile
$0.50
Papitas
$1.75
Fried Egg
$1.75
Calabacitas
$1.75
Sopaipillas (3)
$2.25
Guacamole
$5.50
Flour Tortilla (2)
$2.99
Spanish Rice
$1.95
Menu for El Patron Restaurant and Cantina is provided by findrestaurantmenu.com
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