Beverages
Starters
House Nachos
Fresh house-made chips with everything you expect from nachos. Melted Cheddar Jack cheese blend, sliced olives, lettuce, tomatoes, onion, beans, jalapeno, guacamole, sour cream, and salsa.
Scotch Eggs
$9.50
Our take on Scotch eggs, using spicy Italian sausage mixed with lamb, wrapped around a hard boil egg and served with 1-k mustard and a side of traditional Irish slaw.
Wings Please
Prepared with basil hot sauce.
Queso and Chips
$7.50
IPA Beer cheese and fiesta chips.
Haggerty Skins
$9.99
House made potatoes with bacon, beer-braised onions all melted together with a bunch of cheddar and topped with two bacon strips.
Poutine
$9.99
Not just a Northeast thing...Our beer battered fries are topped with brown gravy, melted cheddar/jack cheese and cheese cruds to make a whole bunch of goodness..... Spicy it up by adding green chile
Fried Pickles
House beer battered pickles with a side of ranch.
Shillelagh Sticks
$9.99
Pretzel sticks served with a side of our decadent house IPA-beer cheese sauce.
Trip-Dip Fried Platter
$12.99
Our famous fried fish strips, popcorn shrimp and house-made onion rings. Served with tartar, house basil and remoulade dipping sauce.
Bowl of Bacon
9.50
Back by popular demand, crispy pork belly, Bacon, and jalapeno aioli!
$Soup and Salads
The Straight Forward Salad
$7.99
It's a just nice house salad. Mixed greens, tomatoes, cucumbers, cheddar/jack cheese blend, house made croutons. Served with your choice of dressing.
Caesar Salad
$9.99
Romaine and iceberg mix, grated Parmesan cheese and bacon bits topped with brewer's croutons. Served with traditional tangy dressing.
The Draftsman Salad
$9.99
Romaine lettuce topped with crispy bacon, fresh apple slices, feta cheese crumbles and roasted red bell peppers.(We recommend our house basil vinaigrette dressing)
Greek Salad
$9.99
Generously piled spring mix with cucumber, tomatoes, feta cheese crumbles, marinated black olives and house croutons.
MacLomas Stout Stew
Our housemade stew featuring a medley of fresh veggies, beef cook in our house MacLomas Irish Stout. Served with green chile cheddar soda bread.
Celtic Fare
Celtic Trio
$16.00
Choose a combination of a 1/2 order of 3 of our most scrumptious Celtic entrees.
Shepherd's Pie
$12.99
Traditional Irish Shepherd's pie: a mix of ground lamb and beef, fresh carrots, peas and onions. Topped with mashed potatoes and melted cheese. Try it with green chile or gravy or make it a pot pie by adding a pie crust.
Bangers and Mash
$12.99
Traditional pork sausage on top of mound of house made mashed potatoes, beer-braised onions, with purple kraut. All topped with brown gravy.
Fish and Chips
Beer battered fish fried to perfection. Served on a bed of chips (fries) with a side of slaw and tartar sauce.
Corned Beef and Sausage and Cabbage
$13.99
House-made corned beef on a bed of cabbage leaves. Served with traditional mashed potatoes, carrots, peas and our golden ale mustard sauce that is a wee bit spicy.
King's Fish and Chips
$14.50
Beer-battere Salmon on a bed of chips with a side of traditional Irish slaw, lemon, and house-made tartar.
Salmon Fish Plate
$14.50
Same as the Pedro plate substituting Salmon and garlic-rosemary mashed potatoes, brown gravy, toasted sourdough, topped with beer-braised onions and Scotch Mustard
Pedro's Fish Plate
12.50
Beer-battered or seasoned grilled Haddock mounding our garlic-rosemary mashed potatoes, brown gravy, toasted sourdough topped with beer-braised onions and Scotch Mustard.
$Off the Grill Between the Bun
Served with a side: fries, mashed potatoes or slaw. Side salad for an additional charge.Burger
$11.99
1/3 lb. hamburger cooked medium well. Served on a fresh pretzel bun with lettuce, tomato and onion
Veggie Burger
$11.99
Black bean veggie burger. Served on a fresh pretzel bun with lettuce, tomato and onion.
Classic Reuben
$12.99
House-made corned beef, Swiss, 1000 Island dressing and fresh purple kraut, toasted on a marble rye.
Brewer's Beef Sandwich
$12.50
Thinly-sliced roasted beef topped with beer-braised onions, provolone and horseradish dressing.
QC Philly
$12.99
Roast beef, beer-braised onions, sauteed red bell pepper and green chile. Piled high into a locally made toasted hoagie bun then slathered in house-made IPA beer chees!
Shrimp Po Boy
$12.99
Deep fried popcorn shrimp, shredded lettuce, crisp tomatoes and sliced jalapenos doused with our house remoulade sauce on a toasty hoagie bun.
Buffalo Chicken Sandwich
$13.99
Fried chicken breast, provolone cheese, beer-battered onions, tomato, lettuce and hot basil wing sauce, on a warm pretzel bun.
Southwest Chicken Wrap
$11.99
Southwestern seasoned chicken, spring mix, roasted jalapeno aioli, fresh onion, tomato, and guacamole in a tortilla wrap.
Grilled Chicken Sandwich
$13.99
Grilled chicken breast, Swiss cheese, bacon, tomato and a spring mix with green chile aioli. Served on a pretzel bun.
2 Fish Tacos
$10.99
2- Beer battered and fried or grilled with a southwest seasoning, flour tortilla, jalapeno aioli, lime, cilantro and tomato. Served with a cup of beans
Pedro's Fish Plate
$11.99
Fried Crimson Lass beer battered or Grilled with Southwest seasoning Haddock mounding our garlic-rosemary mashed potatoes, brown gravy, toasted sour dough and topped with Pedro O'Flannigan beer braised onions and Scotch Mustard.
Chicken Caesar Wrap
$11.99
Seasoned grilled chicken breast, chopped romaine lettuce, shredded parmesan cheese, and bacon crumbles tossed in our tangy Caesar dressing and wrap up tight in a tomato-basil tortilla.
Menu for Quarter Celtic Tap Room is provided by findrestaurantmenu.com
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