Drinks
DrinksYogurt Drink
$3.99
Cream Soda Milk
$3.50
Fresh Coconut Juice
$4.50
Lychee Drink
$3.99
Pineapple Drink
$3.99
Fresh Lime Juice
$3.99
Fresh Orange Juice
$3.99
Grass Jelly Drink
$2.50
Milk Tea
$1.50
Black tea with milk.
Soda
$1.50
Water
$1.50
Martinellis Sparkling Apple Juice
$2.50
Tropicana Orange Juice
2.50
$Appetizers
AppetizersBu Tee Kyaw
$6.00
Burmese fried squash with house special sauce.
Vegetarian Samusa
$6.00
Five pieces of hand wrapped Burmese ravioli filled with curry, spices, potatoes and onion. Served with house special sauce.
Fried Tofu
$6.00
Homemade tofu with house special sauce.
Tea Leaf Salad
$8.50
Salad prepared with imported Burmese tea leaves, cabbage, tomatoes, dried grounded shrimp, sesame seeds, fried garlic, peanuts and yellow and green split peas.
Ginger Salad
$8.50
Salad prepared with pickled ginger, dried grounded shrimp, fried garlic, peanuts and yellow and green split peas.
Tofu Salad
$7.95
Homemade Burmese style tofu mixed with onion, fried onion, fresh lemon leaf, dried grounded shrimp and tamarind dressing.
Fried Shrimp Cake Salad
$7.95
Salad prepared with crispy jumbo shrimp, crispy bean sprouts, cabbage and shredded cucumber with house special dressing.
Vegetarian Samusa Soup
7.95
Soup made of yellow base, broken samusa, baya kyaw, lentil and onions.
$Noodle Soup
Noodle SoupMandalay Kyar Zan Ghat
$7.95
Burmese style thin chicken soup with bean thread noodles, mushrooms and dried tofu served with cilantro and lime.
Moh Hinga
$7.95
Catfish chowder. Burmese style fish chowder with rice noodles, lemongrass, ginger, onion and garlic.
Coconut Chicken Noodle Soup
$7.95
Burmese style coconut chicken soup with egg noodles, served with cilantro, eggs and lemons.
Kyae Oh
8.95
Slow cooked pork stew, pork liver and meatballs with Chinese mustard and chives.
$Salad
SaladBurmese Style Papaya Salad
$7.95
Fresh shredded green papaya, sun-dried baby shrimp, onion, garlic chips, peanuts and special lemon dressing.
Mango Salad
$7.95
Sweet and sour mango slices, shredded cucumber, onion, garlic chips, dried grounded shrimp, roasted red pepper flakes, cilantro and house special dressing.
Traditional Burmese Pickled Shrimp Salad
$7.95
Pickled shrimp mixed with fresh onion, cilantro, garlic and green chili.
Ponyegyi Salad
$7.95
Traditional imported soy bean paste salad with fresh onion, garlic and grounded shrimp.
Authentic Burmese Pickled Mango Salad
$7.95
Pickled mango salad with onion, cilantro, sesame seeds, fried onion, fresh chili and garlic.
Fish Cake Salad
$7.95
Salad prepared with Burmese style spiced fish cake, shredded cabbage, onion, crispy garlic chips and cilantro with lime dressing.
Burmese Style Salad
$7.95
Chicken or pork salad mixed with fresh onion, cabbage, cucumber, chilies and limes.
Traditional Burmese Fish Paste Salad
7.95
Roasted fish paste made salad with shrimp powder, fresh onion, garlic, chili, cilantro and lime.
$Noodle Salads
Noodles SaladNoodle Salad
$7.95-8.95
Wheat flour noodles tossed with cucumbers, potatoes, tamarind sauce, dried shrimp, cabbage and garlic chips.
Nan Gyi Tote
$7.95-8.95
Extra-large rice stick noodles with special spiced chicken, yellow split pea powder, onion and bean sprouts.
Nan Pya Tote
$7.95-8.95
Extra-large egg flat noodles with special spiced chicken, yellow split pea powder, onion and bean sprouts.
Rainbow Salad
$7.95-8.95
Salad prepared with three types of noodles, green papaya, tofu, onions, cabbage, dried grounded shrimp or vegetables, yellow split pea powder and tamarind dressing.
Mandalay Myee Shay
7.95-8.95
Extra-large rice stick noodles with pork and pickled mustard leaf.
$House Specials
House SpecialChicken Biriani
$10.50
Basmati rice cooked with safron, cardamom, cinnamon, raisins, nuts and chicken.
Palata and Chicken Curry
$9.50
Pan fried layer bread with chicken curry.
Kemar Palata
$9.50
Spiced beef or chicken wrapped with layered bread.
Palata and Fried Soy Bean Paste
$7.95
Steamed Rice with Soy Bean and Egg
$7.95
Fried Rice with Soy Bean and Egg
$7.95
Pork Intestines, Tongue and Heart
$7.95
Slow cooked pork delicacy.
Fried Rice with Special Salted Dried Fish
$7.95
Fried Rice with Chicken
$7.95
Htamin Pown
$8.95
Fried Rice with Pork
7.95
$Noodles
NoodlesGarlic Noodles
$7.95
Garlic noodles with fried garlic, scallions and chicken or BBQ pork.
Garlic Rice Stick Noddles
$7.95
Garlic noodles with fried garlic, scallions and chicken or BBQ pork.
Fried Rice Noodles with Chicken
$7.95
Fried Rice with Noodles Pork
$7.95
Fried Egg Noodles with Chicken
$7.95
Fried Egg Noodles with Pork
$7.95
Pun Thay Noodles
9.50
Fried noodles cooked with chicken curry, coconut milk and homemade spices, tossed with fresh onion, cabbage, cilantro and fresh line dressing.
$Chicken and Pork Curry
Chicken and Pork CurryChicken Curry with Potatoes
$7.95
Mango Chicken
$8.95
Stir fried chicken with fresh mangoes, onions and green chilies.
Chicken Kebab
$8.95
Stir fried chicken with onions, tomatoes, green chilies and mint leaves.
Burmese Style BBQ Chicken
$8.95
Marinated with yogurt, cumin, homemade spices and coconut milk.
Chicken Liver and Gizzard Curry
$7.95
Egg Curry
$7.95
Hard-boiled egg cooked with okra in tomato sauce.
Roasted Pork Curry
$7.95
Pork Curry with Pickled Mango
$8.95
Pork curry cooked with sour leaves.
Pork Curry with Chin Baung
$8.95
Pork curry cooked with sour leaves.
Pork Curry with Sour Bamboo Shoots
$8.95
Pork Curry with Soy Bean Paste
$8.95
Spicy Fried Pork Cooked with Roasted Chilies
8.95
$Beef, Lamb and Mutton
Beef, Lamb and MuttonBurmese Style Curry
$8.95
Marinated beef or lamb with house spices, slow-cooked with tomato, onions, garlic, ginger and chilies.
Beef Kebab
$9.50
Stir fried meat with onions, tomatoes, green chilies and mint leaves.
Lamb Kebab
9.50
Stir fried meat with onions, tomatoes, green chilies and mint leaves.
$Vegetables
VegetableVegetable Deluxe
$7.95
Broccoli, cauliflower, cabbage, carrots and string beans.
Fresh Season Vegetable Fried
$7.95
Fresh green water crest or Chinese broccoli stir fried with fresh garlic.
Fried Dried String Beans
$7.95
Tofu Curry
$7.95
Soy tofu cooked with okra, potatoes and tomato sauce.
Chin Baung Jaw
$7.95
Burmese style sour vegetables sauteed with green chili, chopped shrimp and bamboo shoots.
Roasted Eggplant Curry with Dried Ground Shrimp
$7.95
Okra Curry
7.95
$Seafood
SeafoodSpicy Fish
$7.95
Deep fried cat fish fillet with onion, garlic and chilies.
Fish Curry
$7.95
Fish Cake Curry
$7.95
Spicy and Crispy Shrimp
$8.99
Prawn Curry
$8.99
Shrimp Kebab
8.99
Wok-tossed shrimp with onion, tomatoes, green chilies and mint leaves.
$Rice and Side Dishes
Rice and Side DishTea Leaves Rice
$5.00
Coconut Rice
$3.00
Biriani Rice
$3.00
Basmati rice cooked with saffron, cardamom, cinnamon, raisins and cashew nuts.
Jasmine Rice
$1.50
Butter Rice with Chana Dahl
$3.00
Butter Rice with Raisins and Green Beans
$3.00
Palata
$3.00
Pan fried layer bread.
Fried Egg
$1.50
Salted Fish Sauce and Vegetables
$6.50
Fried Grounded Shrimp with Crisp Onion and Garlic
$7.95
Soup of the Day
5.00
Call restaurant for soup of the day.
$Lunch Specials
Lunch Special (11:30 Am to 3:00 Pm on Weekdays)Rice and Curry Set Plate Lunch Special
9.50
Chicken, pork, fish, beef curry or lamb curry and soup of the day.
$Desserts
DessertShwe Kyi
$5.00
Traditional Burmese dessert made with cream of wheat, coconut milk, raisin and poppy seed.
Moh Se Kyaw
$5.00
Burmese fried crispy dessert made of rice flour, peanuts, sesame seed and shredded coconut.
Fried Banana and IceCream
$6.00
Mango Pudding
$5.00
Faluda
$4.50
Jello, tapioca, pudding, vanilla ice cream and milk with rose syrup.
Shaved Ice Salad
$4.50
Shaved ice mixed with durian jam, pineapple jam, dried sweet pumpkin, red bean, grass jelly, condensed milk, light syrup and sprinkled with roasted peanuts.
Shwe Yin Aye
$4.50
Traditional desert made with coconut milk, Jello, tapioca, sweet rice and moklaksaung.
Menu for Little Yangon is provided by findrestaurantmenu.com
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