Azul Breakfast
Azul BreakfastCarne Adovada & Eggs
$9.95
Two eggs, golden hasbrowns, & tender carne adovada. Served with tortilla.
Chicken Fried Steak & Eggs Breakfast
$9.95
Two eggs, hashbrowns and ? pound of the best Angus beef steak, pounded and batter dipped, fried to a golden brown and smothered with Frank's red or green chile. With toast or tortilla.
Chorizo & Eggs Breakfast
$7.95
Two (Scrambled only) eggs, chorizo, golden hashbrowns, chorizo. Served wtih tortilla.
Spam & Eggs Breakfast
$7.95
Two eggs, golden hashbwons, three slices of spam. Served with toast or tortilla.
Bacon & Eggs Breakfast
$7.95
Two eggs, golden hashbrowns, three slices of bacon. Served with toast or tortilla.
Sausage & Eggs Breakfast
$7.95
Two eggs, golden hashbwons, two sausage patties. Served with toast or tortilla.
Huevos Rancheros
$7.95
Two eggs on a corn tortilla, hashbrown, whole beans, choice of Frank's red or green chile with a tortilla.
Huevos Rancheros
$5.95
Monday-Friday 8:30am-10:30 only. Two eggs on a corn tortilla, hashbrown, whole beans, choice of Frank's red or green chile with a tortilla.
Breakfast Burrito
$7.95
Two eggs, hashbrowns, bacon or sauage, smothered in Frank's red or green chile.
Breakfast Burrito
$5.95
Two eggs, hashbrowns, bacon or sausage smothered in Frank's red or green chile. Monday-Friday 8:30am-10:30 only.
Wa'Taffle's
7.95
Two golden waffles with a French toast flair, that combines the crunchiness of a waffle with the tender egg concsistency of French toast, served with butter, white powdered sugar and maple syrup. Give it a try...a real suprise and treat.
$Appetizers
AppetizerSalsa & Chips
$2.95
Salsa rojo and chips or salsa verde and chips.
Adrian's Chile Con Queso
$8.95
Homemade flour tortilla bowl, queso made from five different cheeses, New Mexico green chile, onions, garlic, jalapenos. Use caution, very addicting.
GuacoMole Salad
8.95
Our fresh velvety smooth and chunky guacamole made from Hass California avocados. Served with fresh corn tortilla chips.
$Taco Salads
Taco SaladNew Mexico Rib-eye Steak taco Salad
$11.95
Large crisp tortilla shell, filled with your choice of pinto beans or white rice and a combo of green leaf & iceberg lettuce, shredded cheddar cheese, diced tomato and topped with select grilled rib-eye steak, served with salsa rojo or verde & guacamole.
New Mexico Chicken Breast Taco Salad
11.95
Large crisp tortilla shell filled with pinto beans and a combo of green leaf & iceberg lettuce, shredded cheddar cheese, diced tomato topped with savory grilled chicken breast. Served with salsa rojo or verde & guacamole on the side.
$Cocina Azul Favorites
Cocina Azul FavoriteCarne Adovado Relleno Plate
$13.95
Two full stem New Mexico whole green chiles, stuffed with white cheddar and monterey jack cheese, and smothered with marinated tender carne adovado, your choice of Frank Sr.'s red or green chile.
Creamy Chicken Enchilada Plate
$13.95
Three flat corn tortillas, filled with our creamy chicken, Monterey Jack and cheddar cheese, topped wtih our creamy green chile chicken sauce. With blue corn add $1.
Ribeye Steak Enchilada
$13.95
three flat corn tortillas, marinated select ribeye steak, filled with our blend of cheddar and monterey jack cheese, melted and smothered with your choice of Frank sr.'s red or green chile
Pulled Pork Taco Plate
13.95
Three tacos (gorditas) filled with marinated, select pork tenderloin, carmaelized onions, served wtih Frank sr's red or green chile.
$Platos De Nuevo Mexico
Platos De Nuevo MexicoChicken Fried Steak Dinner
$11.95
A ? pound of the best Angus beef steak, pounded and batter dipped, fried to a golden brown and smothered with Frank's red or green chile. With toast or tortilla.
Desebrada Taco Plate
$12.95
Three flour tortillas (gorditas) filled with marinated, choice, shredded angus brisket, served with a side of salsa rojo or verde and guacamole.
Desebrada Enchilada Plate
$12.95
Three flat corn tortillas, filled with marinated choice, shredded angus brisket, our blend of cheddar and Monterey Jack cheese, melted and smothered with your choice of Frank sr.'s red or green chile. Blue corn or sour cream add $1.00 each.
Carne Adovada Plate
$13.95
Pork Cushion brined twenty four hours and marinated in special spices forty eight hours in Frank Sr.'s red chile.
Carne Avodocada Enchilada Plate
$13.95
Three flat corn tortillas filled wtih carne adovada and cheddar cheese, choice of Frank sr.'s red or green chile. Blue corn add $1.
Steak Taco Plate
$12.95
Three flour tortilla (gorditas) filled with marinated ribeye steak, caramelized onions. Served with a side of salsa rojo or verde and guacamole on the side.
Ribeye Steak Burrito
$12.95
Large flour tortilla filled with marinated ribeye steak, cheese and guacamole smothered witth your choice of Frank Sr.'s red or green chile and guacamole on the side.
Chicken or Beef Burrito Plate
$12.95
Large flour tortilla, filled wtih your choice of ground beef or shredded chicken, cheese and refried beans, smothered with Frank Sr.'s red or green chile.
Azul Fish Tacos
$12.95
Hand dipped in our signature batter and cooked to a crispy perfection, topped with azul white sauce, mild salsa and fresh cabbage, served on a warm stone-ground corn tortilla and garnished with a slice of lime.
Cheese Enchilada Plate
$10.95
Three flat corn tortillas, filled with our blend of cheddar and Monterey Jack cheese, melted and smothered with your choice of Frank Sr.'s red or green chile (blue cream or sour cream add $1). Add chicken or beef for $1.50.
New Mexico Relleno Plate
$10.95
Two full steam New Mexico whole green chiles stuffed with white cheddar and Monterey Jack cheese, dipped in a frothy whipped egg batter, delicately pan fried and smothered with your choice of Frank Sr.'s red or green chile.
Con Questo Tostada Plate
$10.95
Two crisp corn tortilla tostadas, topped with our 5 cheese chile con queso, refried beans, ground beef, lettuce, tomato, grated cheddar cheese, served with our salsa verde on top. For blue corn add $1.
Flauta Plate
$10.95
Five corn tortill flautas, your choice of beef or chicken ,deep fried in vegetable oil and served with salsa
Taco's "De La Casa" Plate
$10.95
Three tacos, hard or soft with beef or potato or chicken. Homemade like grandma made "en la casa" served with our homemade verde or rojo salsa.
Avery's Sopapilla PIzza
$11.95
Two large sopapillas topped with refried beans, chile con queso, choice of ground beef or chicken. To substitute carne adovada add $1.50.
Calabacita Burrito Plate
$12.95
Large flour tortilla filled with squash, corn, zuchhini, and rice cooked with special spiced and smothered with Frank Sr.'s red or green chile.
Taco Calabacita Plate
12.95
Three tacos filled wtih squash, zuchinni, and sweet whole corn, cheddar cheese, lettuce and tomato served with our homemade verde or rojo salsa.
$Azul Angus Burgers
Azul Angus BurgerEmma's Taco Burger Plate
$11.95
Three crisp taco shells, with fresh angus chuck ground steak, sliced american cheese, filled with Frank sr.'s special taco burger hot chile sauce and chile con queso, lettuce, tomato & onion.
JC Lopez Green Chile Burger
$11.95
Fresh Angus, chuck ground steak. Served with two slices of american cheese, New Mexico Hatch green chile, roasted and peeled and prepared "caribe style" by hand with salt and garlic, served on a golden buttery toasted specialty roll.
Frankie's Tortilla Burger
$11.95
Fresh angus, chuck ground steak, served with two melted slices of American cheese, two large strips of double smoked thick bacon on a golden buttery toasted specialty roll.
Avery's Cheeseburger
$11.95
Fresh Angus, chuck groud steak, served with two slices of American cheese on a golden, buttery toasted specialty roll.
Arellana's Guaco Sopapilla Burger
$11.95
Fresh Angus chuck ground steak served with two melted slices of American cheese, Guacamole between two freshly made sopapillas.
Alicia's Patty Melt
$11.95
Fresh Angus, chuck ground steak, melted cheddar cheese, carmelized onions, served open face and smothered with Frank Sr.'s red or green chile on 2 slices of toast.
Calista's Con Queso Burger
$11.95
Fresh Angus chuck ground steak served with 2 slices of American cheese, smothered with chile con queso, on a golden buttery toasted specialty roll.
Frank Senior's - Brisket Burger
12.95
Fresh Angus chuck ground steak, topped with our USDA reserve brisket and served with 2 slices of American Cheese, New Mexico hatch Green Chile peeled and prepared "caribe style" by hand with salt pepper and garlic served on a golden buttery toasted specialty roll.
$Azul Bowls
Azul BowlFrank Jr's Bowl of Green Chile Stew
$8.95
A Hearty New Mexico Hatch green chile stew cooked with steak, potatoes, served with one sopapilla.
Kristina's Bowl of Red Chile Stew
$8.95
A hearty New Mexico Hatch red chile stew, cooked with pork, potatoes, served with one sopapilla.
Evelyn's Bowl of Posole
$8.95
Traditional New Mexico broth, cooked with New Mexico corn, posole, dried New Mexico red chile pods, diced pork, served with one sopapilla.
Frank Sr. Creamy Green Chile Chicken Soup
8.95
A thick creamy chile chicken and mushroom soup, filled with shredded chicken and New Mexico green chile, served with one sopapilla.
$Catering
CateringDozen Sopas
$9.95
Salsa Pint
$7.00
Salsa Quart
$12.00
Salsa Gallon
$38.00
Carne Adovada Pint (Serves 2-3)
$9.00
Carne Adovada Quart (Serves 5-6)
$16.00
Carne Adovada Gallon (Serves 20-25)
$55.00
Enchilada Cheese Casserole (serves 15)
$40.00
Add chicken or beef for $20.
Enchilada Cheese Casserole (serves 25)
$65.00
Add chicken or beef for $20.
Creamy Green Chile Chicken Soup - Pint (Serves 2-3)
$8.00
Creamy Green Chile Chicken Soup - Quart (Serves 5-6)
$15.00
Creamy Green Chile Chicken Soup - Gallon (Serves 20- 25)
$48.00
Red or Green Chile (no meat) - Pint (Serves 2-3)
$8.00
Red or Green Chile (no meat) -Quart Serves 5-6
$14.00
Red or Green Chile (no meat) - Gallon serves 20-25
$40.00
Homemade Posole Pint (Serves 2-3)
$8.00
Homemade Posole Quart (Serves 5-6)
$15.00
Homemade Posole Gallon (Serves 20-25)
$48.00
Green Chile Stew Pint (Serves 2-3)
$8.00
Green Chile Stew Quart (Serves 5-6)
$14.00
Green Chile Stew Gallon (Serves 20-25)
$48.00
Red Chile Stew Pint (Serves 2-3)
$8.00
Red Chile Stew Quart (Serves 5-6)
$14.00
Red Chile Stew Gallon (Serves 20-25)
$48.00
Beans Pint (Serves 2-3)
$7.00
Rice Pint (Serves 2-3)`
$7.00
Beans Quart (Serves 5-6)
$12.00
Rice Quart (Serves 5-6)
$12.00
Beans Gallon (Serves 20-25)
$38.00
Rice Gallon (Serves 20-25)
$38.00
Calabacitas Pint (Serves 2-3)
$8.00
Calabacitas Quart (Serves 5-6)
$14.00
Calabacitas Gallon (Serves 20-25)
$38.00
Chile Verde Con Queso Pint (Serves 2-3)
$8.00
Chile Verde Con Queso Quart (Serves 5-6)
$15.00
Chile Verde Con Queso Gallon (Serves 20-25)
48.00
$Misc.
Misc.Misc.
Drinks
DrinkCoke (12 oz Can)
$0.99
Sprite (12 oz)
$0.99
Diet Coke (12 oz)
$0.99
Dr Pepper (12 oz)
$0.99
Bottle Water
$1.49
Dr Pepper (6 Pack)
$4.99
Coca Cola (6 Pack)
$4.99
Diet Coke (6 Pack)
$4.99
Sprite (6 Pack)
$4.99
6 Pack of Water
$6.99
Gallon of Sweet Tea
$6.99
Gallon of Unsweet Tea
$6.99
Beverage Service ($.75 Per Person)
$0.75
Gallon of Juice
$9.99
Bag of Ice
3.99
$Place Settings And Utensils
Place Settings And UtensilUtensil Pack
$0.20
Plates
$0.10
Serving Spoon
$0.99
Serving Tongs
$0.99
Disposable Tablecloth
$3.99
Chaffing Dish (Rental)
$5.00
Sterno
$1.00
2 Sterno per Chaffing Dish is recommended
Cups
$0.10
Utensils/Plates/Serving Utensil Party Pack
5.00
$MISC
MISCMisc Item
GIFT ORDER - NO SIGNATURE NEEDED
Misc Discount
Menu for Cocina Azul is provided by findrestaurantmenu.com
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