Drinks
Coke (12 oz Can)
$2.00
Sprite (12 oz)
$2.00
Diet Coke (12 oz)
$2.00
Dr Pepper (12 oz)
$2.00
Bottle Water
$1.49
Dr Pepper (6 Pack)
$4.99
Coca Cola (6 Pack)
$4.99
Diet Coke (6 Pack)
$4.99
Sprite (6 Pack)
$4.99
6 Pack of Water
$6.99
Gallon of Sweet Tea
$6.99
Gallon of Unsweet Tea
$6.99
Beverage Service ($.75 Per Person)
$0.75
Gallon of Juice
$9.99
Bag of Ice
$3.99
Rio Grande Roasters Coffee
$2.95
Freshly ground and brewed premium coffee.
Specialty Coffee
$2.95
Espresso
$2.95
Horchata
$2.95
New Mexico Tea Company Tea
$2.95
Cold Drink
2.95
$Desayuno De Nuevo Mexico
Breakfast Platter
$7.95
3 pancakes, 2 eggs, sausage or bacon.
Bacon and Eggs Breakfast
$7.95
2 eggs, golden hashbrowns and 3 slices of bacon. Served with toast or tortilla.
Sausage and Eggs Breakfast
$7.95
2 eggs, golden hash browns and 2 sausage patties. Served with toast or tortilla.
Huevos Rancheros
$5.95
2 eggs on a corn tortilla, hash brown, whole beans, choice of Frank's Sr.'s red or green chile with a tortilla.
Breakfast Burrito
$5.95
2 eggs, hash browns and bacon or sausage, smothered in Frank's red or green chile.
Carne Adovada and Eggs Breakfast
$9.95
2 eggs, golden hash browns and tender carne adovada. Served with tortilla.
Chorizo and Eggs Breakfast
$7.95
2 scrambled eggs, chorizo and golden hash browns. Served with tortilla.
Steak Ranchero and Eggs Breakfast
$9.95
2 eggs, hash browns, grilled jalapeno and onions, 1/2 pound of the best Angus beef steak, served with tortilla.
Chicken Fried Steak and Eggs Breakfast
$10.95
2 eggs, hash browns and 1/2 pound of the best Angus beef steak, pounded and batter dipped, fried to a golden brown and smothered with Frank's creamy green chile chicken gravy sauce or Frank's regular green or red chile. Served with toast or tortilla.
Spam and Eggs Breakfast
$7.95
2 eggs, golden hash browns and 3 slices of spam. Served with toast or tortilla.
Evelyn's Homemade Pancakes
$6.95
Full stack of fluffy, delectable pancakes served with butter and syrup on the side.
Breakfast Burrito
$5.95
Two eggs, hashbrowns, bacon or sausage smothered in Frank's red or green chile. Monday-Friday 8:30am-10:30 only.
Huevos Rancheros
$5.95
2 eggs on a corn tortilla, hashbrown, whole beans, choice of Frank's red or green chile with a tortilla.
Wa'Taffle's
7.95
Two golden waffles with a French toast flair, that combines the crunchiness of a waffle with the tender egg concsistency of French toast, served with butter, white powdered sugar and maple syrup. Give it a try...a real suprise and treat.
$Breakfast Sides and Extras
1 Egg
$1.50
3 Pieces of Bacon
$3.50
2 Pieces of Sausage
$3.50
3 Pieces of Spam
$3.50
Red Chile
$1.00
Green Chile
$1.00
Hash Browns
$2.00
Papas
$3.00
Side of Toast
1.50
$Appetizers
Bottomless Salsa and Homemade Chips
$2.95
Salsa rojo and chips or salsa verde and chips.
Adrian's Chile Con Queso
$8.95
Homemade flour tortilla bowl, queso made from 5 different cheeses, New Mexico green chile, onions, garlic and jalapenos.
Guacomole Salad
8.95
Our fresh velvety smooth and chunky guacamole made from Hass California avocados. Served with fresh corn tortilla chips.
$New Mexico Taco Salads
Rib-Eye Steak Taco Salad
$14.95
Large crisp tortilla shell, filled with your choice of pinto beans or white rice and a combo of green leaf and iceberg lettuce, shredded cheddar cheese, diced tomato served with salsa rojo or verde and guacamole on the side.
Chicken Breast Taco Salad
$13.95
Large crisp tortilla shell, filled with your choice of pinto beans or white rice and a combo of green leaf and iceberg lettuce, shredded cheddar cheese, diced tomato served with salsa rojo or verde and guacamole on the side.
Shrimp Taco Salad
14.95
Large crisp tortilla shell, filled with your choice of pinto beans or white rice and a combo of green leaf and iceberg lettuce, shredded cheddar cheese, diced tomato served with salsa rojo or verde and guacamole on the side.
$Azul Tacos and Street Tacos
Shrimp Tacos
$14.95
3 corn or flour tortillas filled with shrimp grilled to perfection, fresh cabbage, caramelized onions, mild salsa and Frank Sr's pico de gallo. Garnished with sliced avocado.
Azul Fish Tacos
$13.95
Hand dipped in our signature batter and cooked to a crispy perfection, topped with azul white sauce, mild salsa and fresh cabbage, served on a warm stone-ground corn tortilla and garnsihed with a slice of lime.
Grilled Chicken Tacos
$12.95
A crisp or soft taco shell filled with a juicy, tender diced chicken breast. Grilled to perfection in Frank Sr's savory butter and garlic sauce. Served with guacamole, salsa and choice of sides.
Brisket Taco Plate
$14.95
6 street size corn tortillas filled with marinated, choice shredded Angus brisket, served with a side of salsa rojo or verde and guacamole.
Ribeye Taco Plate
$14.95
6 street size corn tortillas filled with marinated, select ribeye steak, caramelized onions, served with a side of salsa rojo or verde and guacamole on the side.
Pulled Pork Taco Plate
14.95
6 street size corn tortillas filled with marinated, select pork tenderloin, caramelized onions, served with Frank Sr's red or green chile.
$Azul Enchilada Plates
Brisket Enchilada Plate
$14.95
3 flat corn tortillas, filled with our blend of cheddar and Monterey Jack cheese, melted and smothered with choice of sauce.
Ribeye Steak Enchilada Plate
$14.95
3 flat corn tortillas, filled with our blend of cheddar and Monterey Jack cheese, melted and smothered with choice of sauce.
Creamy Chicken Enchilada Plate
$14.95
3 flat corn tortillas, filled with our blend of cheddar and Monterey Jack cheese, melted and smothered with choice of sauce.
Carne Adovado Enchilada Plate
14.95
3 flat corn tortillas, filled with our blend of cheddar and Monterey Jack cheese, melted and smothered with choice of sauce.
$Azul Burrito Plates
Ribeye Burrito Plate
$14.95
Large flour tortilla filled with beans, meat and cheese, smothered with choice of sauce.
Brisket Burrito Plate
$14.95
Large flour tortilla filled with beans, meat and cheese, smothered with choice of sauce.
Carne Adovada Burrito Plate
14.95
Large flour tortilla filled with beans, meat and cheese, smothered with choice of sauce.
$Azul Relleno Plates
Brisket Relleno Plate
$14.95
2 full stem New Mexico whole green chiles, stuffed with white cheddar and Monterey Jack cheese, dipped in a frothy whipped egg batter, delicately pan fried and smothered with choice of sauce.
Carne Adovada Relleno Plate
$14.95
2 full stem New Mexico whole green chiles, stuffed with white cheddar and Monterey Jack cheese, dipped in a frothy whipped egg batter, delicately pan fried and smothered with choice of sauce.
Creamy Chicken Relleno Plate
14.95
2 full stem New Mexico whole green chiles, stuffed with white cheddar and Monterey Jack cheese, dipped in a frothy whipped egg batter, delicately pan fried and smothered with choice of sauce.
$New Mexico Plates
Azul Angus Burgers
Emma's Taco Burger Plate
$11.95
3 crisp taco shells with fresh Angus chuck ground steak and sliced American cheese, filled with Frank Sr.'s special taco burger hot chile sauce and chile con queso, lettuce, tomato and onion. Served on a buttery, golden, toasted specialty roll with chopped green leaf and pickles. Comes with crispy fries.
JC Lopez Green Chile Burger
$11.95
Fresh Angus, chuck ground steak with 2 slices of American cheese and New Mexico Hatch green chile, roasted and peeled and prepared "caribe style" by hand with salt and garlic. Served on a buttery, golden, toasted specialty roll with chopped green leaf, iceberg lettuce, tomato, onion and pickles. Comes with crispy fries.
Frankie's Tortilla Burger
$11.95
Fresh Angus chuck ground steak with 2 melted slices of American cheese, New Mexico red or green chile on a flour tortilla. Served with chopped green leaf, iceberg lettuce, tomato, onion and pickles. Comes with crispy fries.
Avery's Cheeseburger
$11.95
Fresh Angus, chuck ground steak with 2 slices of American cheese. Served on a buttery, golden, toasted specialty roll with chopped green leaf, iceberg lettuce, tomato, onion and pickles. Comes with crispy fries.
Alicia's Patty Melt
$13.95
Fresh Angus, chuck ground steak, egg, melted cheddar cheese and caramelized onions, served open face and smothered with Frank Sr.'s red or green Chile or jalapenos sauce on 2 slices of toast. Served with chopped green leaf, iceberg lettuce, tomato, onion and pickles. Comes with crispy fries.
Arellana's Guaco Sopapilla Burger
$13.95
Fresh Angus, chuck ground steak served with 2 melted slices of American cheese and guacamole between 2 freshly made sopapillas. Served with chopped green leaf, iceberg lettuce, tomato, onion and pickles. Comes with crispy fries.
Calista's Con Queso Burger
$11.95
Fresh Angus, chuck ground steak served with 2 slices of American cheese, smothered with chile con queso. Served on a buttery, golden, toasted specialty roll with chopped green leaf, iceberg lettuce, tomato, onion and pickles. Comes with crispy fries.
Frank Senior's Brisket Burger
14.95
Fresh Angus, chuck ground steak, topped with our USDA reserve brisket and served with 2 slices of American Cheese, New Mexico Hatch green chile, roasted and peeled and prepared "caribe style" by hand with salt, pepper and garlic. Served on a buttery, golden, toasted specialty roll with chopped green leaf, iceberg lettuce, tomato, onion and pickles. Comes with crispy fries.
$Azul Bowls
Frank Jr.'s Bowl of Green Chile Stew
$9.50
A hearty New Mexico Hatch green chile stew cooked with steak and potatoes, served with 1 sopapilla.
Kristina's Bowl of Red Chile Stew
$8.95
A hearty New Mexico Hatch red chile stew, cooked with pork and potatoes, served with one sopapilla.
Evelyn's Bowl of Posole
$9.50
Traditional New Mexico broth cooked with New Mexico corn, posole, dried New Mexico red chile pods and diced pork, served with 1 sopapilla.
Frank Sr.'s Creamy Green Chile Chicken Soup
9.50
A creamy chile chicken and mushroom soup, filled with shredded chicken and New Mexico green chile, served with 1 sopapilla.
$Desserts
Pineapple Upside Down Cake
$6.95
Served with vanilla ice cream.
Traditional NM Homemade Flan Custard
5.95
$Place Settings And Utensils
Utensil Pack
$0.20
Plates
$0.10
Serving Spoon
$0.99
Serving Tongs
$0.99
Disposable Tablecloth
$3.99
Chaffing Dish (Rental)
$5.00
Sterno
$1.00
2 Sterno per Chaffing Dish is recommended
Cups
$0.10
Utensils/Plates/Serving Utensil Party Pack
5.00
$Catering
Dozen Sopas
$9.95
Salsa Pint
$7.00
Salsa Quart
$12.00
Salsa Gallon
$38.00
Carne Adovada Pint (Serves 2-3)
$9.00
Carne Adovada Quart (Serves 5-6)
$16.00
Carne Adovada Gallon (Serves 20-25)
$55.00
Enchilada Cheese Casserole (serves 15)
$40.00
Add chicken or beef for $20.
Enchilada Cheese Casserole (serves 25)
$65.00
Add chicken or beef for $20.
Creamy Green Chile Chicken Soup - Pint (Serves 2-3)
$8.00
Creamy Green Chile Chicken Soup - Quart (Serves 5-6)
$15.00
Creamy Green Chile Chicken Soup - Gallon (Serves 20- 25)
$48.00
Chile - Pint (Serves 2-3)
$8.00
No meat.
Chile - Quart (Serves 5-6)
$14.00
No meat.
Chile - Gallon (Serves 20-25)
$40.00
No meat.
Homemade Posole Pint (Serves 2-3)
$8.00
Homemade Posole Quart (Serves 5-6)
$15.00
Homemade Posole Gallon (Serves 20-25)
$48.00
Green Chile Stew Pint (Serves 2-3)
$8.00
Green Chile Stew Quart (Serves 5-6)
$14.00
Green Chile Stew Gallon (Serves 20-25)
$48.00
Red Chile Stew Pint (Serves 2-3)
$8.00
Red Chile Stew Quart (Serves 5-6)
$14.00
Red Chile Stew Gallon (Serves 20-25)
$48.00
Beans Pint (Serves 2-3)
$7.00
Rice Pint (Serves 2-3)`
$7.00
Beans Quart (Serves 5-6)
$12.00
Rice Quart (Serves 5-6)
$12.00
Beans Gallon (Serves 20-25)
$38.00
Rice Gallon (Serves 20-25)
$38.00
Calabacitas Pint (Serves 2-3)
$8.00
Calabacitas Quart (Serves 5-6)
$14.00
Calabacitas Gallon (Serves 20-25)
$38.00
Chile Verde Con Queso Pint (Serves 2-3)
$8.00
Chile Verde Con Queso Quart (Serves 5-6)
$15.00
Chile Verde Con Queso Gallon (Serves 20-25)
$48.00
Menu for Cocina Azul is provided by findrestaurantmenu.com
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