Antipasti
Calamari Fritto
$16.99
Crispy golden brown, served with marinara.
Zuppa di Mussels
$14.99
Prince edward island mussels sautéed in a thyme garlic white wine cream sauce with diced tomatoes or in spicy marinara.
Insalata Caprese
$11.99
Fresh mozzarella, tomatoes, and Kalamata olives lightly drizzled in extra virgin olive oil, garnished with chiffonade basil.
International Cheeseboard
$14.99
Swiss Gruyere, imported Spanish iberico, and imported French brie with honey, dried fruits, and nuts.
Mozzarella Insalata
$18.99
For 2. Fresh mozzarella, Kalamata olives, and tomatoes in olive oil, herbs, and balsamic vinegar, with roasted peppers and prosciutto di parma.
Antipasto Abbondanza
$22.99
For 2. Calamari, zuppa di mussels, clams pomodoro, and insalata caprese.
Cold Antipasto
$19.99
For 2. Soppressata, prosciutto di parma, mortadella, roasted peppers, tomatoes, Kalamata olives, artichokes, Asiago, and fresh mozzarella, served over a bed of crisp romaine lettuce extra virgin olive oil.
Shrimp Cocktail
12.99
Fresh cooked and chilled tiger shrimp served with traditional cocktail sauce and fresh lemon.
$Soupa
"Chef Paul"s Famous Stracciatella Soup
9.99
Made to order.
$Insalata
Mulberry’s Famous New York City Chopped Salad
$14.99
Finely chopped romaine, tomatoes, onions, black olives, artichokes, roasted peppers, prosciutto di parma and soppressatta, dressed in oil and red wine vinegar.
Insalata di Casa
$8.99
Mixed baby field greens with tomatoes, onions, and black olives, tossed in our house dressing.
Insalata Tre Colore
10.99
Mixed baby field greens tossed with tomatoes, onions, Kalamata olives, fresh mozzarella, and marinated mushrooms, tossed in our house dressing.
$Pasta
Gluten Free Pasta
17.99
$Chef Paul’s Favorites
Chicken and Shrimp Rigatoni
$24.99
Sauteed chicken and shrimp with broccoli, sun-dried tomatoes, and red onions in a brandy cream demi-glaze, tossed with gluten-free pasta.
Chicken Casanova
$22.99
Sauteed chicken and mushrooms in a sherry shallot demi glaze, tossed with gluten-free pasta, and topped with melted mozzarella.
Parmigiano Crusted Chicken
$23.99
Parmesan cheese crusted chicken breast served over creamy pesto rigatoni.
Chicken Marsala
$23.99
Sauteed chicken and mushrooms in a Marsala wine sauce with gluten-free pasta.
Chicken Parmigiano
23.99
Topped with marinara and mozzarella cheese and served with gluten-free pasta.
$IL Pesce
Grilled Salmon
$27.99
Served over sauteed spinach and mushrooms, in a garlic white wine lemon sauce, served with potatoes and sauteed spinach.
Shrimp Scampi Verdi
$25.99
Sauteed shrimp with broccoli and diced tomatoes in a garlic lemon white wine sauce, over gluten-free pasta.
Pasta and Clam Sauce
$24.99
Fresh clams with red or white sauce, over gluten-free pasta.
Zuppa di Pesce
28.99
Shrimp, clams, mussels, and calamari, in a white wine sauce, or traditional marinara, over gluten-free pasta.
$Carne
Pork Chop
$30.99
Grilled 16 oz. French cut pork chop glazed with our maple bourbon sauce and served with roasted potatoes and sautéed vegetables.
Mulberry Filet Mignon
32.99
Center cut 10 oz. filet mignon, served with a portabella mushroom cap in a cabernet demi-glaze, served with vegetables and roasted potatoes.
$Mul-Babes
12 and under. All served with gluten-free pasta.Pasta with Marinara
$9.99
Pasta with Butter
$9.99
Chicken Parmigiano
9.99
$Additional Sides
All sides served a la carte.Hot Sausage a la Carte
$8.00
Sweet Sausage a la Carte
$8.00
Spinach a la Carte
$8.00
Roasted Potatoes a la Carte
$7.00
Broccoli a la Carte
$7.00
Broccoli Rabe a la Carte
$9.00
Sauteed Mushrooms a la Carte
$7.00
Menu for Mulberry Street Restaurant (Rahway Ave) is provided by findrestaurantmenu.com
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