Dinner Appetizers
Chicken Sate
$8.50
Grilled marinated chicken on a skewer, served with peanut sauce and cucumber salad.
Dim Sum
$8.50
Steamed ravioli stuffed with shrimp, fresh crabmeat, and herbs served with house dipping sauce.
Mee Krob
$8.50
Thai-style fried noodles with house sweet tamarind sauce, topped with shrimp.
Crabmeat Pancake
$9.00
Fried stuffed crabmeat and taro served with avocado-mango salsa and sweet peach sauce.
Golden Curry Puff
$9.00
Baked puff pastry stuffed with ground chicken, sweet potato, carrot, red onion and curry powder.
Thai Spring Rolls
$8.00
Fried spring rolls, stuffed with glass noodles and vegetables, served with sweet peach sauce.
Fried Thai Tofu
$6.95
Fried soft tofu, served with sweet peach sauce and ground peanut. Gluten free.
Rare Tuna Spring Rolls
$9.50
Fried spring rolls stuffed with rare tuna, served with seaweed salad and house dipping sauce.
Fresh Rolls
$8.50
Shrimp, vegetables wrapped in rice paper, served with sweet brown sauce and ground peanut. (Gluten Free Available)
Pan-steamed Mussels
$9.95
Served with lemongrass, garlic, shallot, red bell pepper, lime leaves, and Thai basil. Gluten free.
Splash Samplers
$20.00
Combination appetizers of chicken sate, mee krob, Thai spring rolls and golden curry puff.
Thai Cold Noodles Dinner
9.00
Mama egg noodles tossed with mixed seafood, lime juice, lemongrass, red onion, and spicy Thai condiments. Spicy.
$Dinner Soups
Tom Yum Koong
$6.95
Hot and sour shrimp soup with milk, lemongrass, red bell pepper and mushroom. (Spicy)
Tom Yum Gai
$6.95
Hot and sour chicken soup with milk, lemongrass, red bell pepper and mushroom. (Spicy)
Tom Ka Koong
$6.50
Coconut milk soup with lemongrass, galangal with shrimp, red bell pepper and mushroom. (Gluten free)
Tom Ka Gai
$6.50
Coconut milk soup with lemongrass, galangal with chicken, red bell pepper and mushroom. (Gluten free)
Gyow Nam
$6.50
Shrimp and fresh crabmeat ravioli with mixed vegetables in clear broth.
Mushroom Soup
$6.00
Combination of wild mushroom in clear broth.
Crab Soup
7.50
Thick fresh crabmeat soup with mushroom.
$Dinner Salads
Crispy Duck Salad
$9.00
Sliced crispy duck tossed with julienne apple, mushroom, carrots, red onion, Thai chili paste, lime juice and ground peanut (without wonton bowl). Spicy.
Beef Salad
$9.50
Tossed with cucumber, garlic, tomato, red onion, celery, chili paste, lime juice and Thai condiments. Spicy.
Squid Salad
$9.00
Tossed with cucumber, garlic, tomato, red onion, celery, chili paste, lime juice and Thai condiments.
Papaya Salad
$9.00
Tossed with shrimps, garlic, tomato, green bean and lime juice. Gluten free.
Thai Salad
$7.50
Served with romaine heart, tomato, cucumber, bean cake, red onion, beansprout and chips with peanut dressing. Gluten free.
Fried Shrimp Calamari Salad
10.50
Lightly breaded fried shrimp and calamari tossed with Thai chili paste. (Without wonton bowl).
$Dinner Noodles
Seafood option includes shrimp, scallop and squid.Pad Thai
$14.00
Stir-fried rice noodles with chicken or shrimp, egg, bean curd, scallion, beansprout and ground peanut in sweet tamarind sauce.
Drunken Noodles
$14.50
Sauteed flat rice noodles with shrimps, scallop and chicken with mixed vegetables, onion, red bell pepper, mushroom and Thai basil in hot pepper sauce. Spicy. (Gluten free available)
Pad See Ew
$13.50
Sauteed flat rice noodles with chicken or beef with egg and broccoli in sweet brown sauce. (Gluten free available)
Pad Se Ew Seafood
$16.50
Sauteed flat rice noodles with shrimp, scallop and squid with egg and broccoli in sweet brown sauce (Gluten free available).
Lad Na
$13.50
Stir-fried flat rice noodles with chicken, beef or seafood and broccoli, beansprout in brown gravy sauce.
Lad Na Seafood
16.50
Stir-fried flat rice noodles with shrimp, scallop and squid with broccoli, beansprout in brown gravy sauce.
$Dinner Meat and Poultry
Hot Pepper
$13.50
Sauteed chicken or beef with chili pepper, mushroom, mixed vegetables, onion, red bell pepper and Thai basil in hot pepper sauce. (Spicy) (Gluten free available)
Hot Pepper Shrimp
$18.50
Sauteed shrimp with chili pepper, mushroom, mixed vegetables, onion, red bell pepper and Thai basil in hot pepper sauce. (Spicy) (Gluten free available)
Ginger
$13.50
Sauteed chicken or beef with fresh ginger, mushroom, onion, red bell pepper and mixed vegetables in brown sauce. (Gluten free available)
Ginger Shrimp
$18.50
Sauteed shrimps with fresh ginger, mushroom, onion, red bell pepper and mixed vegetables in brown sauce. (Gluten free available)
Bkk Style
$14.00
Stir-fried chicken or beef with cashew nut, roasted chili, shiitake mushroom, scallian and mixed vegetables in hot pepper sauce. (Spicy) (Gluten free available)
Bkk Style Shrimp
$18.50
Stir-fried shrimps with cashew nut, roasted chili, shiitake mushroom, scallion and mixed vegetables in hot pepper sauce. (Spicy) (Gluten free available)
Wild Boar
$22.00
Sauteed wild boar tenderloin with chili, green peppercorn, lime leaves, asparagus, wild mushroom, Thai eggplant and Thai basil. (Spicy) (Gluten free available)
Duck Honey
$20.00
Fried roasted boneless 1/2 duck with honey ginger sauce.
Lychee Duck Siam
19.50
Fried roasted boneless 1/2 duck with lychee, pineapple, grape, Thai basil and red bell pepper with Panang curry. (Spicy)
$Dinner Curry
Green Curry
$13.50-18.50
Chicken, beef, or shrimp with coconut milk, bamboo shoot, mixed vegetables, Thai eggplant, red bell pepper and Thai basil. (Spicy) (Gluten Free)
Red Curry
$13.50-18.50
Chicken, beef or shrimp with coconut milk, bamboo shoot, mixed vegetables, Thai eggplant, red bell pepper and Thai basil. (Spicy) (Gluten Free)
Panang Curry
$14.00-18.50
Chicken, beef or shrimp with coconut milk, kaffir lime leaves, ground peanut, red bell pepper, sting bean and Thai basil. (Spicy) (Gluten Free)
Massaman Curry
14.00-18.50
Chicken, beef or shrimp with coconut milk, tamarind, peanut, tomato, avocado and potato. (Gluten free)
$Dinner Hot Off The Grill
Served with grilled vegetables and black sticky rice.Grilled Beef
$14.50
Grilled Lemon Grass Chicken
$14.00
Grilled Jumbo Shrimps
$19.50
Grilled Sea Scallop
$19.50
Grilled Salmon
$19.50
Grilled Squid
$19.00
Grilled Seafood Combination
28.50
$Dinner Fish and Seafood
Grilled Tuna
$22.95
Served with green peppercorn, roasted garlic, diced tomato, Thai basil and wild mushroom in hot pepper sauce. (Spicy)
Pan Fried Salmon
$19.50
Served with mixed vegetables, Thai eggplant, bamboo shoot, red bell pepper in green curry sauce. (Spicy)
Crispy Salmon
$20.00
Topped with minced shrimp and scallop, flavored with garlic sauce.
Pan Fried Shrimp
$20.00
Served with wild mushroom, spinach in garlic sauce.
Phuket Jumbo Shrimp
$20.00
Served with fried egg noodle, spinach, roasted almond, poached pineapple and garlic sauce.
Fried Squid Garlic
$19.50
Served with garlic sauce and sauteed vegetables.
Fried Squid Curry
$19.50
Served with mixed vegetables, Thai eggplant, bamboo shoot, red bell pepper in green curry sauce. (Spicy)
3 Flavor Red Snapper
$24.00
Crispy fried whole, or filet topped with spicy tamarind sauce. Spicy.
BKK Chilean Sea Bass
25.00
Pan-fried filet Chilean sea bass with mixed vegetables, mushroom, fresh ginger, red bell pepper in light brown ginger sauce.
$Dinner Rice
Fried Rice
$13.00-14.00
Served with chicken, beef or shrimps egg, onion and mixed vegetables. (Gluten free available)
Splash Thai Fried Rice
$14.50
Served with shrimp, squid, scallop, cashew nuts, pineapple, egg, onion and mixed vegetables. (Gluten free available)
Jasmine Brown Rice
$2.25
Steamed Jasmine Rice
$1.50
Sticky Rice
3.00
Choice of white sticky rice, or black sticky rice.
$Dinner Vegetarian
Vegetable Tom Yum Soup
$6.00
Hot and sour soup with mixed vegetables and tofu, milk, lemongrass, red bell pepper and mushroom. (Spicy)
Vegetable Tom Ka Soup
$6.00
Coconut milk soup with lemongrass, galangal with mixed vegetables and tofu, red bell pepper and mushroom. (Gluten free)
Vegetable Curry
$12.50
Choices of green, red, massaman or panang curry. (Spicy)
Baby Bok Choy
$12.50
Served with shiitake mushroom in light soy sauce. (Gluten free available)
Sauteed Mixed Vegetables
$12.50
Served with shiitake mushroom, cashew nut, tofu in light soy sauce. (Gluten free available)
Vegetable Hot Pepper
$12.50
Served with mixed vegetables, onion, tofu, red bell pepper and Thai basil in hot pepper sauce. (Gluten free available) (Spicy)
Vegetable Ginger
$12.50
Served with fresh ginger, mushroom, onion, red bell pepper, mixed vegetables and tofu. (Gluten free available)
Vegetable BKK
$12.50
Served with cashew nut, roasted chili, shiitake mushroom, spring onion and mixed vegetables in hot pepper sauce. (Spicy) (Gluten free available)
Vegetable Pad Thai
$13.00
Stir fried rice noodle with tofu, egg, bean curd, scallion, beansprout and ground peanut in sweet tamarind sauce. (Gluten free)
Vegetable Drunken Noodle
$12.50
Sauteed flat rice noodles with tofu, mixed vegetables, onion, red bell pepper, mushroom, and Thai basil in hot pepper sauce. (Spicy) (Gluten free available)
Vegetable Pad See Ew Noodle
$13.00
Sauteed flat rice noodles with tofu, egg and broccoli in sweet brown sauce. (Gluten free available)
Vegetable Fried Rice
11.95
Served with mixed vegetables, egg, onion, tofu, and mushroom
$Side Orders
Edamame
$5.50
French Fries
$5.00
House Salad
$3.00
Sauteed Mushroom
$6.00
Seaweed Salad
$6.00
Side Vegetable Fried Rice with Egg
$7.00
Steamed Rice Noodles
$4.00
Steamed Vegetables
$5.00
Thai Chicken Finger
7.00
$Kids Combo
Served with spring rolls and fruit. Choice of fries or white rice.Kids Chicken with Broccoli
$10.50
(Gluten free available)
Kids Fried Calamari
$10.50
KIds Fried Thai Chicken Fingers
$10.50
Kids Grilled Chicken
10.50
$Lunch Specials
Served with Thai spring rolls, house salad and jasmine riceCombo Hot Pepper
$10.95
Sauteed chicken, beef or shrimp with mushroom, onion, red bell pepper mixed vegetables and Thai basil in hot pepper sauce. (Spicy)
Combo Ginger
$10.95
Sauteed chicken, beef or shrimp with fresh ginger, mushroom, onion, red bell pepper and mixed vegetables.
Combo Bkk Style
$10.95
Sauteed chicken, beef or shrimp with mushroom, spring onion, chili, cashew nut and mixed vegetable in hot pepper sauce. (Spicy)
Combo Grilled Beef
$11.95
Marinated with Thai herbs. (Spicy)
Combo Grilled Chicken
$11.95
Marinated with Thai herbs. (Spicy)
Combo Salmon
$11.95
Choices of hot pepper, ginger or bkk style sauce with mixed vegetables.
Combo Duck
$11.95
Choices of hot pepper, ginger or bkk style sauce with mixed vegetables.
Combo Curry
$10.95
Choices of green curry with mixed vegetables or red curry with mixed vegetables or massaman curry with potato, tomato and peanut or panang curry with snow pea, onion and peanut.
Combo Vegetarian Curry
$10.95
Choices of green curry with mixed vegetables or red curry with mixed vegetables or massaman curry with potato, tomato and peanut or panang curry with snowpea, onion and peanut.
Combo Vegetarian Lovers
10.95
Choices of hot pepper, ginger or bkk style with mixed vegetables and tofu.
$Lunch Appetizers
Chicken Sate
$7.50-10.50
Tender strips of chicken breast marinated, served with peanut sauce and cucumber salad.
Shrimp Dumpling
$7.50
Stuffed with shrimp and Thai herbs, served with Thai sweet dipping sauce.
Thai Spring Rolls
$7.00
Fried spring rolls, stuffed with glass noodle and vegetables, served with sweet peach sauce.
Rare Tuna Spring Rolls
$8.50
Fried spring rolls stuffed with rare tuna, served with seaweed salad and house dipping sauce.
Fresh Rolls
$8.00
Shrimp, vegetables and spaghetti wrapped in rice paper, served with sweet brown sauce and ground peanut. (Gluten free available with sweet basil sauce)
Crispy Duck Salad Lunch
$8.50
Sliced crispy duck tossed with julienne apple, mushroom, carrots, red onion, Thai chili paste, lime juice and ground peanut. Without wonton bowl. (Spicy)
Splash Thai Salad
$10.50
Comes with heart romaine, tomato, cucumber, bean cake, red onion, beansprout and chips, topped with chicken sate and peanut dressing.
Pan-Steamed Mussels
8.50
Comes with lemongrass, garlic, shallot, red bell pepper, lime leaves and Thai basil.
$Lunch Soup
Tom Yum Koong
$6.95
Hot and sour shrimp soup with milk, lemongrass, red bell pepper and mushroom. (Spicy)
Tom Ka Goong
$6.50
Coconut milk soup with lemongrass, galangal with shrimp, red bell pepper and mushroom. (Gluten free)
Gyow Nam
$6.50
Shrimp and fresh crabmeat ravioli with mixed vegetables in clear broth.
Tom Yum Gai
$6.95
Hot and sour chicken soup with milk, lemongrass, red bell pepper and mushroom. (Spicy)
Tom Ka Gai
6.50
Coconut milk soup with lemongrass, galangal with chicken, red bell pepper and mushroom.
$Lunch Noodles
Seafood option includes shrimp, scallop, and squid.Pad Thai Noodles
$8.50
Stir-fried rice noodles with shrimp, egg, bean curd, spring onion, )beansprout and ground peanut. (Gluten free)
Drunken Noodles
$8.50
Sauteed flat rice noodles with shrimps, scallops and chicken with chili, vegetables, onion, red bell pepper, mushroom, and Thai basil. (Spicy) (Gluten free available)
Pad See Ew
$8.50-10.50
Sauteed flat rice noodles with chicken, beef or seafood with egg and broccoli in sweet brown sauce. (Gluten free available)
Lad Na Noodles
$8.50-10.50
Pan-fried flat noodles with chicken, beef or seafood and broccoli, beansprout in brown gravy sauce.
Bangkok Beef Noodle Soup Lunch
10.50
Big bowl. Rice noodles with sliced beef, beef ball and beansprout in beef broth.
$Lunch Entrees
Hot Pepper
$8.50-10.50
Sauteed chicken, beef or shrimps with mushroom, onion, red bell pepper, mixed vegetables and Thai basil in hot pepper sauce. (Spicy) (Gluten free available)
Ginger
$8.50-10.50
Sauteed chicken, beef or shrimps with fresh ginger, mushroom, onion, red bell pepper and mixed vegetables. (Gluten free available)
Garlic
$8.50-10.50
Sauteed chicken, beef or shrimps with garlic and white pepper.
Green Curry
$8.50-10.50
Chicken, beef or shrimps with coconut milk, Thai eggplant, bamboo shoot, red bell pepper, mixed vegetables and Thai basil. (Spicy) (Gluten free)
Red Curry
$8.50-10.50
Chicken, beef or shrimps with coconut milk, Thai eggplant, bamboo shoot, red bell pepper, mixed vegetables and Thai basil. (Spicy) (Gluten free)
Massaman Curry
$8.50-10.50
Chicken, beef or shrimps with coconut milk, tamarind, peanut, tomato, avocado and potato. (Gluten free)
Grilled Beef
$9.00
Marinated with Thai herbs, served with papaya salad. (Spicy)
Grilled Chicken
$9.00
Marinated with Thai herbs, served with papaya salad. (Spicy)
Fried Rice
$10.50
Comes with chicken or beef, egg, onion, mushroom and mixed vegetables. (Gluten free available)
Sauteed Noodles with Vegetables and Tofu
$8.00
Served with vegetables and tofu. Choices of pad Thai with egg or pad see ew with egg or drunken noodles with basil. Vegetarian.
Vegetables and Tofu Curry
$8.00
Vegetarian. Choices of green, red or massaman curry with tofu.
Stir-Fried Vegetables with Tofu
8.00
Choices of hot pepper or ginger. (Gluten free available)
$Dessert
Mango Sticky Rice
$6.50
Fresh mango with sweet sticky rice.
Chocolate Grand Marnier Souffle
7.50
Baked Chocolate Cake Grand Marnier Souffle served with whipped cream and chocolate sauce
$Drinks
Soda
$2.25
Thai Iced Tea
$3.50
Thai Iced Coffee
$3.50
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