Appetizers
Drunken Snails
$12.00
Sauteed slivered garlic, champagne crust, fingerling potatoes, fresh basil
Smoked Salmon Carpaccio
$14.00
Globe artichokes, craw fish gremolata
Vegetable Royal
$14.00
Layered grilled and roasted garden vegetables, vine tomato agar, beet balsamic vinaigrette, mitsuba oil
Buffalo Mozzarella
$14.00
Portobello mushroom, vine ripened tomato, basil oil, aged balsamic
Jumbo Lump Crab Meat Brulee
$16.00
Sauteed crab meat, white wine sauce, panko crisp and truffled mash
Jumbo Shrimp Scampi
$16.00
Oil, garlic, white wine, butter, seasoning,roasted root vegetables
Crackling Calamari
16.00
Fiery cascabel chili plum tomato sauce, lime mousseline
$Salads
Organic Baby Greens
$10.00
Grape tomatoes, cucumber, mustard, roasted shallot vinaigrette
Caesar
$12.00
Glazed crouton, moroccan anchovy fritters, quail egg, shaved grana padana cheese
Steakhouse Iceberg
$14.00
Iceberg wedge, heirloom tomatoes, red onion, great hill blue cheese dressing, balsamic reduction
Family Salad
10.00
Boston bibb lettuce, frisee, radish, hearts of celery, cestone family red wine vinegar, olive oil
$Soups
Four Onion Soup Gratin
$10.00
Gruyere with a val d'aosta fontina crust
All American Mushroom Soup
10.00
Classic mushroom soup, dash of smoked paprika
$Seafood
Cajun Seared Organic Salmon
$29.00
Green grass pesto, Israeli couscous, roasted red & yellow bell pepper vinaigrette, beet chips
Chilean Sea Bass
$35.00
Macadamia nut encrusted, seasonal vegetables, lobster risotto, herb olive oil
Lobster Tail
$20.00
8oz, steamed or broiled
Dirty Lobster Tail
30.00
8oz, broiled, colossal crab meat
$Favorites
Roasted Free Range Chicken
$29.00
½ chicken, braised spaghetti squash, brussels sprouts leaves, sage jus
Porcini Mushroom Ravioli
25.00
Garden herbs, three cheese saffron sauce, truffled mache, sundried tomato
$More of that Teaser
Famous Cut Bacon Slab
Smoked & charred thick cut upstate new york bacon, lacquered with black honey and walnuts. 10/pc
Raw Bar Oysters
By the half dozenBlue Point
$15.00
Eagle Rock
$17.00
Kumamoto
Raw Bar Clams
By the half dozenWorldport Oregon
$12.00
Cockles
$12.00
Jumbo Shrimp Cocktail
$18.00
Snow Crab Claws
$14.00
Sea Urchin
Colossal Crab Meat Cocktail
$22.00
Shellfish Sampler
45.00
4 oysters, 2 shrimp, mini crab meat martini, 4 clams, 4 snow crab claws, ahi tuna tartare
$Steaks Chops Prime 35 Day Dry Aged
24 oz. T-Bone
$42.00
Melted butter, sea salt, cracked peppercorn
18 oz. Tomahawk
$45.00
Black lava salt, creamy horseradish
16 oz. Ny Prime Strip
$42.00
Black pearl peppercorn sauce
Porterhouse
47.00-92.00
Melted butter, sea salt, cracked peppercorn. 20 oz. For one, 48 oz. for two
$Other Select Cuts
10 oz. Filet Mignon
$38.00
Black angus, brie & porcini mushroom sauce
14 oz. Skirt
$35.00
Charred angus with a roquefort crust, chimichurri sauce, roasted marrow
Flat Iron Bistro Steak
$27.00
Crispy fried buttermilk & panko crust, creamy forest mushroom confetti, micro organic arugula salad, shaved parmesan
Double Cut Rack of Lamb
$39.00
Herb crusted, goat cheese polenta crouton, braised red cabbage, rosemary sauce
Braised Boneless Beef Short Ribs
$28.00
Saffron creamed corn, english peas, crispy shallots, natural jus
Kobe Chopped Steak
$19.00
Skillet seared special kobe steak blend over garlic infused ciabatta bread, caramelized onions, truffled fried quail egg
Surf & Turf Lobster Tail
8oz, steamed or broiled 20 supp
Dirty Lobster Tail
8oz, broiled, colossal crab meat 30 supp
Sides
Fries
$10.00
Dusted with parmesan, truffle oil
Buttermilk Vidalia Onion Wheels
$10.00
Blue cheese dip
Creamed Spinach My Way
$10.00
Creme Fraiche Mashed Potatoes
$10.00
Garlic scented
Sammy's Smack & Cheese
$10.00
Just order this
Non-Tormented Green Asparagus
$10.00
Sauteed
Mushrooms and Caramelized Onion
10.00
Sauteed
$Dessert Coffee
$12.00 unless otherwise notedCreme Brule
Toasted marshmallow with tahitian vanilla bean and fresh respberrics
Souffle Crepe Suzette
4 supp, vanilla and rasberry with espresso mascarpone sauce
Cobbler
Caramelized granny smith apple with pot de creme and caramel nougat crust
Fricassee of Fresh Fruit
Homemade red wine vinegar ice cream in brown sugar and hazelnut tuile
Warm Strawberry-Banana Crisp
Chocolate brownie glazed with our homemade red wine vinegar, vanilla ice cream with whipped cream
Profiteroles Baked Alaska
Chocolate cream puffs filled with chantilly cream topped with honey ice cream and golden meringue flambe
Chocolate, Chocolate and Chocolate
Assorted homemade cookies, gaufrette and chocolate truffles
Sorbet
Vanilla, chocolate and an assortment of other
Coffee
American, international & spirited regular or decaffeinated
Espresso
Cappuccino
American
Tea
Select from over a dozen blends
Irish Coffee
Irish whiskey
Keoke Cafe
Kahlua-cremed coco and courvoisier
Cafe Royal
Frangelico and brandy
Mexican Coffee
Kahha, patron coco and cinnamon
Cut Coffee
Warm and soothing - cognac, grand marnier cinnamon and cloves
Menu for Sam Mickail's CUT Steak House is provided by findrestaurantmenu.com
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