Small Plates
Baby Back Ribs
$12.00
Heritage acres nature's choice pork, tamarind Barbeque sauce, cornbread muffin, house-made pickled slaw.
Salmon Tiradito
$10.00
Gluten free. Sliced raw organic salmon, lime cilantro marinade, pickled red onions, cucumbers, avocado puree, crispy quinoa.
Steamed Shrimp Dumplings
$10.00
Natural farm raised shrimp, ginger soy glaze, scallions, sesame seeds.
Hummus & Olive Dip
$8.00
Gluten free. Chickpea tahini spread, house-made tapenade, olive oil, corn chips.
Umami Bowl
$10.00
Vegetarian. Fried goat cheese and shiitake mushroom wontons, tomato chips, truffle honey, scallions, harissa crema.
Steamed Buns
$9.50
Slow roasted berkshire pork belly, pickled daikon and carrot slaw, cucumbers, hoisin sauce, cilantro.
Local Ricotta
$9.00
Vegetarian. Olive oil, black pepper, cranberries, dark chocolate, hazelnuts, nutmeg, honey drizzle, crispy sage, warm raisin walnut bread.
Beets & Goat Cheese
10.00
Gluten free, vegetarian. Assortment of local beets, goat cheese, hazelnuts, watercress, lemon honey dressing.
$Lunch Pairing
Includes choice of fountain soda, lemonade, or iced tea.Lunch Pairing
13.00
Includes choice of fountain soda, lemonade, or iced tea.
$Lunch For The Table
Steamed Shrimp Dumplings
$10.00
Natural farm raised shrimp, ginger soy glaze, scallions, sesame seeds.
Local Ricotta
$9.00
Vegetarian. Olive oil, cranberries, dark chocolate, hazelnuts, nutmeg, honey drizzle, crispy sage, warm raisin walnut bread.
Salmon Tiradito
$10.00
Gluten free. Sliced raw organic salmon, lime cilantro marinade, pickled red onions, cucumbers, avocado puree, crispy quinoa.
Truffle Fries
$13.00
Gluten free, vegetarian. House cut French fries, parmesan, parsley, sea salt, truffle essence, served w- trio of sauces.
Wings
$9.50
Maker's mark vanilla bean buffalo sauce or sweet and tangy Barbeque sauce.
Umami Bowl
$10.00
Vegetarian. Fried goat cheese and shiitake mushroom wontons, tomato chips, truffle honey, scallions, harissa crema.
Hummus & Olive Dip
$8.00
Gluten free. Chickpea tahini spread, house-made tapenade, olive oil, corn chips.
Guacamole
12.00
Gluten free, vegetarian. Made to order, jalapeno, onion, cumin, lime, cilantro, served with corn chips and veggies.
$Dinner For The Table
Designed for sharing & will come out as they are ready.Wings
$9.50
Gluten free. Maker's Mark vanilla bean buffalo sauce or sweet and tangy Barbeque sauce.
Truffle Fries
$13.00
Gluten free, vegetarian. House cut French fries, parmesan, parsley, sea salt, truffle essence, served w- trio of sauces.
Sweet & Sour Cauliflower
$12.00
Gluten free, vegetarian. Lightly fried cauliflower, housemade sweet and sour sauce, peanuts, scallions, sesame.
Guacamole
$12.00
Gluten free, vegetarian. Made to order, jalapeno, onion, cumin, lime, cilantro, served with corn chips and veggies.
Mussels & Romesco
$14.00
One pound steamed hollander Maine mussels, wood fire roasted peppers and tomatoes, cilantro, garlic, herbed bread crumbs, crushed almonds, grilled bread.
Spinach & Artichoke Dip
12.00
Gluten free, vegetarian. House-made, 3 cheese blend, served w- corn chips.
$Seasonal & Local
Highlighting local farms and sustainable meat, fish, & poultry.Moroccan Lamb
$16.00
Gluten free. Braised lamb leg, moroccan spices, butternut squash, russet potatoes, mint, yogurt sauce, israeli couscous.
Bitter Green Salad
$12.00
Gluten free, vegetarian. Baby arugula, frisee, radicchio, spiced quinoa, mixed honey roasted nuts, blue cheese crumble, dried cranberries, lemon honey vinaigrette.
Falafel
$15.00
Vegetarian. House-made falafel, hummus spread, cucumber dill yogurt sauce, shaved jalapeno, watercress, mint, pickled red onions.
Tuna Poke
$16.00
Gluten free. Marinated line caught tuna, basmati rice, sriracha, scallions, cucumbers, sesame, cilantro, seaweed salad, avocado, crispy quinoa.
Caesar Salad
$9.00
Vegetarian. Hearts of romaine lettuce, traditional dressing, housemade croutons, parmesan.
Fried Brussels Sprouts
$15.00
Gluten free. Lightly fried brussels, pork belly lardons, frisee, cranberries, pickled red onions, queso fresco, fresno peppers, cilantro, lime, tamarind vinaigrette.
Greek Salad
$9.00
Gluten free, vegetarian. Romaine, kalamata olives, cucumbers, pickled red onions, tomatoes, bell peppers, feta, oregano lemon vinaigrette.
Chicken Pot Pie
16.00
Organic local amish roasted chicken, English peas, carrots, russet potatoes, herbs, puff pastry. Please allow 15-18 min cook time.
$Hand Helds
All sandwiches come w/ choice of local mixed greens or house cut fries.Chicken & Cranberry
$14.00
Thinly sliced chicken, melted brie, cranberry aioli, walnut arugula pesto, fresh apples, arugula, 7 grain bread.
Chicken & Prosciutto Panini
$14.00
Thinly sliced chicken, melted brie, cranberry aioli, walnut arugula pesto, fresh apples, arugula, 7 grain bread.
Ham & Cheddar Panini
$14.00
North country smoked ham, 2yr. Aged cheddar, caramelized onions, mojo aioli, whole wheat bread.
Steak Sandwich
16.00
Thinly sliced, marinated and grilled bistro steak, aged provolone cheese, sauteed peppers and onions, arugula, garlic aioli, hoagie roll.
$Artisanal Pizza
Designed for sharing & will come out as they are ready. Designed for sharing & will come out as they are ready.Arugula & Prosciutto
$14.00
Thinly sliced prosciutto, house-made mozzarella, san marzano tomato sauce, parmesan, fresh baby arugula.
Goat Cheese Tart
$13.00
Caramelized onions, applewood smoked bacon, fresh rosemary, parmesan, sour cream.
Bar Pie
$10.00
Vegetarian. San marzano tomato sauce, fresh mozzarella, parmesan.
Butternut Squash
$14.00
Vegetarian. Fresh ricotta, roasted sweet red onions, crispy sage, nutmeg honey, roasted garlic, crushed walnuts, parmesan.
Meaty Supreme
$13.00
San Marzano tomato sauce, house made mozzarella, parmesan, pepperoni, sausage, applewood bacon.
Margarita
13.00
Vegetarian. San marzano tomato sauce, roasted tomatoes, fresh basil, house-made mozzarella, parmesan, extra virgin olive oil.
$Burger Bar
Exclusive burger blend from john's meat market scotch plains NJ. All burgers come w/ choice of local mixed greens or house cut fries.Wood Fire Grilled 8oz. Burger
14.00
Served on sesame seed bun.
$Large Plates
Lavender Duck
$23.00
Roasted local duck breast, honey spice glaze, sauteed kale, duck egg roll, sweet potato, natural duck jus.
Banh MI Tacos
$13.50
Local braised berkshire pork, daikon radish, carrots, cucumbers, fresh mint and cilantro, sriracha aioli, lime.
Stir Fried Rice
$15.00
Gluten free, vegetarian. Fried rice, broccoli, snow peas, carrots, sesame, peanuts, egg, Thai chili sauce.
Roasted Chicken
$23.00
Gluten free. Organic local chicken breast, baby carrots, snow peas, yukon gold mashed potato, chicken jus.
Pork Chop
$28.00
12Ounces John's meat market grilled pork chop, sausage stuffing, cranberry jus, celery and walnut gremolata, brussels sprouts.
Organic Salmon
$26.00
Gluten free. Pan seared salmon, parsnip and vanilla puree, orange coriander compound butter, oven roasted broccolini, huckleberry reduction.
Chicken Pot Pie
$16.00
Organic local amish roasted chicken, English peas, carrots, russet potatoes, herbs, puff pastry. Please allow 15-18 min cook time.
Braised Short Ribs
$29.00
Gluten free. Allen brothers braised beef short ribs, caramelized cippolini onions, mashed potato, natural jus.
Mussels & Romesco
$14.00
One pound steamed hollander Maine mussels, wood fire roasted peppers and tomatoes, cilantro, garlic, herbed bread crumbs, crushed almonds, grilled bread.
Cioppino Stew
$29.00
Saffron tomato and fennel stew, mussels, clams, shrimp, fried squid tentacles, parsley, garlic bread toast.
Wood Fire Grilled Burger
14.00
8Ounces Local john's meat market burger blend, brioche sesame seed bun. Choice of French fries or side salad.
$Sides
Steamed Broccoli
$4.00
Fried Brussels Sprouts
$6.00
Mashed Potatoes
$4.00
Side Caesar Salad
$6.00
House Cut French Fries
$4.00
Sauteed Mushrooms
$6.00
Basket of Tater Tots
$4.00
Side House Salad
$6.00
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