Appetizers, Starters
Steamed Clams
$9.75
Finished with our red, white or fra diavolo sauce
Sauteed Mussels
$8.25
Finished with our red, white or fra diavolo sauce
Fresh Tomato Bruschetta
$6.75
Homemade with fresh tomatoes
Zuppa di Pesce
$11.50
Sauteed shrimp, clams, mussels in a sweet onion broth
Clams Casino
$10.50
Homemade stuffed clams. Topped with bacon
Fried Calamari
$10.50
Tender fresh calamari rings finished with hot & sweet peppers. Served with lemon aioli & homemade marinara
Shrimp Cocktail
$10.50
4 fresh jumbo shrimp. Served with cocktail sauce
Pan Seared Sea Scallops
$11.50
Finished with crushed pistacios, honey dijon glaze, and balsamic reduction
Scallops Wrapped in Bacon
$13.50
Finished with honey dijon mustard glaze
Spiedini
$8.00
Our homemade verison of garlic bread. Stuffed with fresh mozarella cheese and baked
Antipasto Freddo
$9.50
Roasted red peppers, soppressata, fresh mozzarella, and marinated olives
Yuengling Shrimp
9.50
Beer battered shrimp served with horseradish dipping sauce
$Gourmet Salads
Milano
$12.50
Grilled chicken, bacon, smoke mozzarella & sundried tomato. Topped with honey mustard
Salmon
$12.75
Herb crusted salmon & red onion. Topped with red wine vinaigrette
Greek Steak
$14.00
Grilled steak with calamata olives, feta cheese. Topped with red wine vinaigrette
Shrimp & Arugula
$14.00
Grilled shrimp with provolone cheese, walnuts & roasted red peppers. topped with raspberry vinaigrette
Ahi Tuna
14.50
Seared black & white sesame crusted yellowfin tuna, sauteed vegetables. topped with red wine vinaigrette
$Soup & Upgrade Salads
3.5 up charge in lieu of included dinner saladSoup of the Day
$3.75-6.75
Pasta E Fagioli
$3.75-6.75
French Onion Crock
$4.50
Tomato Seafood Bisque
$4.75-8.00
Caesar Salad
$7.50
Made with fresh homemade dressing. Add chicken $12.50
Lettuce Wedge
$5.50
Iceberg lettuce wedge topped with bacon, fresh tomato & blue cheese
Baby Spinach Salad
$7.50
Sauteed bacon, mushrooms and balsamic vinaigrette
Arugula Salad
$7.50
Tossed with fresh tomato, parmigiano cheese & lemon vinaigrette
Caprese Salad
7.50
freshly sliced tomatos, tossed in seasoned extra virgin olive oil. Finished with fresh mozzarella and basil
$Signature Pasta Dishes
All of our pasta is freshly prepared and made to order. Pasta cappellini, spaghetti, linguini, penne, spinach fettuccini, whole wheat penne rigatoni, gnocchi $2.50, cheese tortellini $2.50. Additions grilled chicken $5.00, sauteed shrimp $7.00, sauteed crabmeat $8.00, homemade meatballs $3.00Pasta Campagnola
$15.75
Sauteed prosciutto & onion. Finished with peas in a light cream sauce
Pescatore
$27.00
Fresh mussles, jumbo shrimp, clams, and crab sauteed in red, white, or fra diavolo sauce
Oceans Garden
$25.50
Tender jumbo shrimp, fresh sea scallops & baby spinach in our creamy vodka blush sauce
Pomodoro
$15.00
Sauteed peeled plum tomato with galic & oil, finished with basil & parmigiana
Bolognese
$16.50
Ground sirloin & tomato sauce. Finished with basil and parmigiana
Broccoli Rabe & Italian Sausage
$19.00
Sauteed finished with marinara sauce
Sauteed Mussels
$19.50
Finished with our red, white or fra diavolo sauce
Clam Sauce
$18.50
Finished with our red, white or fra diavolo sauce
Aglio E Olio
$14.75
Fresh garlic & extra virgin olive oil. Finished with a hint of parmigiano
Eggplant Parmigiana
$19.00
Added by popular demand. Fresh eggplant breaded and pan fried. Topped with tomato sauce and grande mozzarella
Granchi
$23.50
Sauteed jumbo lump crabmeat finished with our red, white or fra diavolo sauce
Spaghetti & meatballs
$13.50
Traditionally made with fresh homemade tomato sauce
Ala Vodka
$14.50
Homamade tomato blush sauce
Chicken & Broccoli Alfredo
$19.50
Sauteed chicken breast & broccoli
Ravioli
$14.25
Ricotta stuffed. Finished with tomato sauce
Shrimp Scampi
$24.50
Lemon garlic sauce
Shrimp & Calamari Fra Diavolo
24.00
Sauteed jumbo shrimp and fresh calamari rings finished with our fra diavolo sauce
$Fresh Seafood
Our seafood is always served fresh, never frozen, delivered daily and served with vegetable medley and potato of the daySeafood Misto
$34.00
Broiled jumbo shrimp, scallops, stuffed flounder, and homemade crab cake
Crab Cakes
$25.50
Homemade, jumbo lump crabmeat, finished with lemon garlic sauce
Salmon
$25.00
Horseradish crusted filet of salmon. Served over sauteed spinach and port wine reduction sauce
Sea Scallops
$25.00
Broiled jumbo sea scallops. Finished to perfection with a brandy flambe
Yellow Fin Tuna Steak
$26.50
Always fresh 1 sashimi grade. 7 pepper crusted and finished with a tequilia lime viniagrette. Chef suggersts medium rare
Tilapia
$23.50
Broiled filet of tilapia finished with a white wine lemon caper sauce
Flounder
$22.50
Broiled filet of flounder stuffed with spinach. Finished with a lemon garlic butter sauce
Lobster Tails
2 broiled african lobster tails. Served with butter
Steaks & Chops
All of our steaks & chops are served with vegetable medley and potato of the dayFilet Mignon
$35.00
8 oz. center cut filet. Char grilled to perfection with au jus
Petite Filet Mignon
$28.00
6 oz. center cut filet. Char grilled to perfection with au jus
Chef's Reserve Sizzling Garlic Steak
$27.00
Served on a cast iron skillet, this 12 oz. sirloin finished with a garlic butter sauce is certain to satisfy
New York Strip
$34.00
12 oz. center cut, char grilled with au jus
Bone-In Ribeye
$48.00
Prepared original cowboy style topped with beer battered onion rings & roasted garlic butter
Surf & Turf
$57.00
8 oz. center cut filet, 7 oz. aftrican lobster tail
Petite Surf & Turf
$34.00
6 oz. center cut filet, 3 jumbo shrimp in our scampi sauce
Colorado Rack of Lamb
Prestine quality lamb traditionally prepared with dijon mustard & a herb crust. Suggested medium rare
Pork Chop
$23.50
Another local favorite double bone-in pork chop broiled to perfection, finished with a tasty granny smith apple brandy sauce
Duck Breast
23.00
Maple leaf farms duck, pan Seared and Served slightly pink with port wine reduction sauce
$Gourmet Additions
Oscar Style
$14.00
Asparagus, jumbo lump crabmeat, bearnaise
Bearnaise
$5.00
Tarragon enhanced hollandaise
Port Wine Reduction Sauce
$3.50
Delicious substitute for au jus
Jumbo Lump Crab Cake
$10.00
Top any of our steaks with a homemade crabcake
Baked Potato with Sour Cream 5
$2.50
In place of potato of the day
Side of Spinach
$6.00
Sauteed with extra virgin olive oil and garlic
Assorted Mushrooms
$6.00
Sauteed with extra virgin olive oil and seasoned
Jumbo Shrimp
$6.50
Add $3.00 sauteed jumbo shrimp to any dinner
Broccoli Rabe
7.00
Sauteed with extra virgin olive oil and garlic
$Chicken & Veal
Marsala
$21.50-23.50
Sauteed chicken or veal & assorted mushrooms and sundried tomatoes in a demi-glaze marsala sauce. Accompanied with your choice of pasta
Piccata
$21.50-23.50
Sauteed chicken or veal & mushrooms in a white wine lemon & capers cream sauce. Served with your choice of pasta
Parmigiana
$21.50-23.50
Considered by many as the best they have ever had. Baked fresh breaded cutlet finished with our homemade tomato sauce and grande mozzeralla cheese
Napoleon
$27.00-28.00
Sauteed chicken or veal with our vodka blush sauce finished with fresh sauteed spinach and jumbo lump crabmeat
Menu for La Campagnola is provided by findrestaurantmenu.com
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