Starters
Eggplant Gallo with Ricotta
$11.00
Romano, mozzarella, sauteed mushrooms & marsala sauce
Meze Plate Grilled Pita
$11.00
Hummus, baba ghanoush, white bean dip, greek salad
Crispy Artichokes Hearts Fried Crisp
$10.00
Served with a garlic mayo dip
Calamari Fritto
$10.00
Fried golden with marinara and kalamata aioli dipping sauces
Thai Mussels
$12.00
Clams lemongrass broth with thai herbs
Edamame Falafel
$10.00
Pickled shallots, spicy dipping sauce
Lamb Patties
$12.00
Seasoned mini lamb burgers set on top grilled pita topped with tzatziki sauce, tomatoes and feta
Garlic Shrimp and Chorizo
11.00
$Salads
Sage Salad
$9.00
Spring mix with feta cheese, pignoli nuts and a balsamic vinaigrette
Caesar Salad
$9.00
Romaine, housemade croutons and reggianno parmesan
Beet Salad
$9.50
Mixed greens, roasted beets, candied walnuts and goat cheese
Kale Salad
10.00
Fall veggies, asian pear, walnuts, pecorino tossed in a walnut vinaigrette
$Entrees
Orrecchiette
$19.00
Sausage, broccolli rabe, garlic, pecorino and tomatoes
Capellini with Garlic
$25.00
Tomatoes, fresh basil and jumbo lump crabmeat
Linguine with Jumbo Shrimp
$23.00
Garlic, tomatoes, arugula and cannellini beans
Fusilli Telefono
$17.00
Garlic, tomatoes, basil & fresh mozzarella
Jumbo Scallops
$33.00
Pan seared set on top a saute of applewood smoked bacon & brussel sprouts apple cider gastrique, potato croquettes
Sesame Crusted Tuna Brushed
$30.00
Served with a sweet and spicy mustard set on top asian veggies with wasabi, soy and pickled ginger
Pan Roasted Salmon
$28.00
Artichokes, garlic, fingerling potatoes, caper berries, olives, pistachio pesto
New Zealand Lamb Rack
$34.00
Rosemary scented demi glaze & goat cheese mashed potatoes
Veal Piccatta
$26.00
Served with olives, capers and mashed potatoes
Half Roasted Duck
$29.00
Sundried cherry sauce, chive mashed potatoes
Chicken Tierra
$23.00
Boneless breast pan fried golden topped with parma prosciutto, mozzarella
Grilled Pork Chop (12oz)
$27.00
Apple compote, braised red cabbage, cheddar mashed potatoes
Slow Roasted Short Rib
$29.00
Served with mashed potatoes and grilled asparagus
Grilled (10oz)
$28.00
Grass fed coulotte steak, topped with pan roasted peppers, onions, mushrooms and mashed potatoes
Menu for Sage Restaurant is provided by findrestaurantmenu.com
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