Appetizers
"Our Signature" Crab Cakes
$12.00
Made from our chefs special recipe served with remoulade and roasted red pepper coulis.
New Zealand Mussels (6)
$11.00
Sauteed in our house marinara or green parsley and roasted garlic sauce.
Trio Of Pan-Seared Cheeses
$10.00
Halloumi, goat and fresh mozzarella lightly coated with bread crumbs, pan fried and served over greens.
Calamari Fritti
$10.00
Served with marinara sauce.
Chilled Jumbo Shrimp (4)
$11.00
Served with cocktail sauce.
Baked Garlic Shrimp
$10.00
Sauteed with virgin olive oil and roasted garlic served with herb crostini.
Smoked Salmon
$11.00
Thinly sliced, accompanied with capers, diced onions and horseradish cream.
Herb Grilled Portabella Mushroom
$9.00
Topped with crabmeat stuffing and melted gruyere cheese. Garnished with sliced roasted peppers and a drizzle of demi-glace.
Seafood Combo
$13.00
Pan seared sea scallops wrapped in prosciutto (2), 'our signature' crab cake (1) and fried calamari. Served with marinara sauce.
Grilled Scallops
$9.00
Served with a small side of baby green and topped with a drizzle of balsamic glaze.
Garlic Shrimp
$10.00
Sauteed with virgin olive oil and roasted garlic served with herb crostini.
Sauteed New Zealand Mussels(6)
10.00
Sauteed in our house marinara or green parsley and roasted garlic sauce.
$Soups
Baked French Onion
5.00
Rich home-style broth, bread crostini and melted cheese.
$Salads
Fresh Mozzarella
$9.00
Home-made roasted red peppers and sliced tomatoes. Topped with sliced sundried tomatoes, fresh basil and balsamic vinaigrette.
Fresh Mozzarella
$10.00
Home-made roasted peppers & sliced tomatoes. Topped with sliced sundried tomatoes, fresh basil & balsamic vinaigrette.
Greek Salad
$8.00
Ice berg lettuce, sliced tomato, cucumber, onions, olives, bell peppers, carrots and feta cheese. Tossed with olive oil and oregano dressing.
Taboule Salad
$12.00
A mixture of taboule with diced tomato, parsley, cucumber and onions. Dressed with lemon and olive oil. Served with grilled shrimp toasted pita bread and assorted greens.
Caesar Salad
$11.00
Romaine lettuce tossed with a traditional caesar dressing and sliced onions.
Taco Salad
$9.00
Seasoned ground beef topped with diced bell peppers, onions, tomatoes and melted cheese. Served in a tortilla shell.
Veal Milanese Salad
$11.00
Thin veal slices, hand breaded and pan fried. Served over mixed greens with tomatoes, capers and balsamic vinaigrette.
Tuscany Chicken
$11.00
Radicchio, endive, cannellini beans, olives, artichokes, balsamic vinaigrette.
Cobb Salad
$12.00
Grilled chicken on assorted greens with avocado, bleu cheese, bacon bits and tomato.
Tri Color Salad
$8.00
Boston lettuce, endive, radicchio, candied walnuts, apples and crumbled bleu cheese in a house vinaigrette.
Tricolor Salad
$8.00
Boston lettuce, endive, radicchio, candied walnuts, apples and crumbled bleu cheese in a house vinaigrette.
Caesar Salad
8.00
Romaine lettuce tossed with a traditional caesar dressing and garlic crutons.
$Sandwiches
All sandwiches except turkey croissant served with French fries unless requested otherwise.Pesto Club
$9.00
Grilled chicken breast layered with prosciutto and home-made pesto mayonnaise.
"Our Signature" Crab Cake
$11.00
Made from our chefs special recipe served with tartar sauce on the side.
Grilled Filet Mignon
$10.00
Tender filet mignon seasoned and grilled, topped with asiago cheese and caramelized onions.
Warn Fry Bread
$10.00
Pan fried flat bread with layers of sliced chicken breast, avocado, tomato, onions and spicy mayonnaise.
Grilled Chicken
$8.00
Marinated juicy breast of chicken, grilled and topped with mozzarella cheese, home-made roasted peppers and red onion.
Turkey Croissant
8.00
Slices of juicy white meat turkey. Served on a soft toasted croissant with dijon dressing, lettuce and tomato. Accompanied with fresh seasonal fruit.
$Burgers
8oz burgers all grilled to your desired temperature and served with crispy French fries, lettuce and tomato.Say Cheese
$9.00
Choice of bleu, asiago or cheddar.
Plain Jane
$8.00
Garden Style Burger
9.00
Caramelized onions, sauteed mushrooms and cheddar cheese.
$Pasta
Linguini Gamberoni
$17.00
Jumbo shrimp and a medley of fresh vegetables delicately seasoned and served over linguine.
Penne & Chicken
$16.00
Sauteed with broccoli, sun-dried tomatoes and roasted garlic.
Penne Carciofi
$16.00
Tossed with artichoke hearts, scallions, prosciutto, fresh dill and sun-dried tomatoes. Served in a cream sauce.
Lobster Stuffed Ravioli
$17.00
Served with a light pink cream and tomato sauce.
Linguine Spinaci
$16.00
Sauteed spinach, cherry tomatoes, caramelized onions and walnuts with virgin olive oil and seasoning.
Linguine Pescatore
18.00
Jumbo shrimp, sea scallops and new zealand mussels in a white wine, roasted garlic and green parsley sauce.
$Pizza (Personal Size)
Thin Crust Margarita
$8.00
Fresh sliced tomato and mozzarella cheese.
Garden Style
$9.00
A layer of pesto sauce topped with fresh sauteed spinach, artichoke hearts, mozzarella and goat cheese.
Mediterranean
9.00
A layer of pesto sauce with home roasted red peppers, prosciutto, sundried tomatoes and mozzarella cheese.
$Meat
Greek Lamb
$29.00
Lollipop style lamb chops, brushed with garlic and olive oil then grilled to your liking. Served with a demi-glace reduction.
Garden House Cut Steak
$24.00
14 Ounces New York strip steak topped with caramelized onions and sauteed mushrooms.
" Our Signature" Baby Rack Of Lamb
$29.00
With a mustard crust and a red wine demi-glace.
Filet Mignon & Lobster Tail
$27.00
Tender 6 oz medallion char broiled to perfection with a seasoned broiled 6 oz tail. Accompanied with drawn butter.
Twin Grilled Filet Mignon
25.00
With crushed peppercorns and brandy cream sauce.
$Veal & Poultry
Veal Parmigiana
$19.00
Lightly breaded, pan fried and topped with marinara sauce and melted cheese. Accompanied with linguini.
Veal Marsala
$19.00
Served with sauteed exotic mushrooms and marsala wine reduction.
Veal Roulades
$20.00
Rolled with spinach, sun-dried tomatoes and mozzarella cheese in a madeira wine sauce.
Veal & Shrimp Portofino
$20.00
Wild mushrooms and port wine demi-glaze sauce.
Stuffed Chicken Breast
$19.00
Filled with montrachet goat cheese, sun-dried tomatoes and fresh basil. Breaded and pan fried.
Thai-Style Chicken Shrimp
$19.00
Served with rice, in a coconut and peanut sauce, topped with steamed vegetables, cashews, chili powder and curry.
Chicken Parmigiana
19.00
Breast of chicken pan fried and topped with marinara sauce and melted cheese. Accompanied with linguini.
$Pastas
Linguine Spinaci
$11.00
Sauteed spinach, cherry tomatoes, caramelized onions and walnuts with virgin olive oil and seasoning.
Penne Vodka
$12.00
Traditional vodka sauce made from vodka, fresh tomato sauce and heavy cream.
Penne Carciofi
$12.00
Tossed with artichoke hearts, scallions, prosciutto, fresh dill and sun-dried tomatoes. Served in a cream sauce.
Penne Pasta with Sauteed Chicken
14.00
Fresh broccoli, sun-dried tomatoes and roasted garlic.
$Stir Fry
Oriental vegetables & cashew stir-fried in a seasoned soy sauce.Shrimp
$14.00
Sea Scallops
$14.00
Chicken
13.00
$Seafood
Salmon Roulade
$20.00
Fresh filet of salmon rolled, filled with spinach & home-made seafood stuffing. Drizzled with a lemon reduction.
Grilled Jumbo Sea Scallops
$19.00
Served with a citrus rosemary sauce.
Jumbo Fried Shrimp
$19.00
Jumbo sized shrimp lightly battered, hand breaded, deep fried and served with cocktail and tarter sauce. Accompanied with crispy French fries and onion rings.
Stuffed Shrimp
$19.00
Filled with home-made crab meat stuffing and fresh herbs topped with a lemon andstock reduction.
Broiled Salmon
$20.00
Lightly seasoned and broiled. Served with sauteed spinach and topped with a lemon butter sauce.
Lobster & Shrimp Francese
$23.00
Lightly battered with egg and flour served with a delicate lemon and white wine sauce.
Sole Oreganata
$18.00
Topped with seasoned bread crumbs and white wine butter sauce.
Grilled Salmon
20.00
Over a bed of fresh spinach in a lemon and herb infused oil.
$Children'S Menu
Age 12 and under. All served with soda and a scoop of ice-cream.Plain Burger
$6.00
Home-style fries.
Cheese Burger
$6.00
Home-style fries.
Penne
$6.00
Marinara or butter sauce.
Thin Crust Pizza
$6.00
Tomato and cheese.
Home Made Chicken Fingers
$6.00
Hand Breaded Fish & Chips
$6.00
Plain Burger and Fries
$6.00
Cheese Burger and Fries
6.00
$In The Basket
Fresh Sole
$11.00
Hand breaded filet of sole served with onions rings and home-style fries.
Fried Shrimp
13.00
Jumbo sized shrimp lightly battered, hand breaded, deep fried and served with cocktail and tartar sauce. Accompanied with crispy French fries and onion rings.
$Main Course
New York Strip Steak
$17.00
With onion rings and gorgonzola butter.
Petite Filet
$15.00
Tender 6oz medallion broiled and served with French fries.
Broiled Atlantic Salmon
$17.00
Lightly seasoned and broiled. Served with sauteed spinach and topped with a lemon butter sauce.
Shrimp & Chicken Frances
$18.00
Lightly battered with egg and flour served with a delicate lemon and white wine sauce.
Filet Of Sole Oreganata
$16.00
Topped with seasoned bread crumbs and white wine butter sauce.
Chicken or Seafood Quesadilla
12.00
Accompanied with pico de gallo, avocado slices and sour cream.
$Side Dishes
Vegetables can be grilled, sauteed or steamed.Baked Potato (Sour Cream & Butter)
$5.00
French Fries
$5.00
Onion Rings
$5.00
Rice Pilaf
$5.00
Mashed Potato
$5.00
Asparagus (Seasonal)
$5.00
Broccoli
$5.00
Spinach
5.00
$Desserts
Chocolate Mousse
$6.95
Caramel Apple with Ice Cream
$6.95
Specialty Cheese Cake
$6.95
Homemade Tiramisu
$6.95
Fresh Fruit Plate with Sorbet
$6.95
European Fruit Tart
$6.95
Carrot Cake
$6.95
Tortufo
$6.95
Caramel Apple
$7.95
Ice Cream & Sorbet
3.95
$International Coffees
Garden Coffee
$6.95
Our "secret" creamy blend.
Irish Coffee
$6.95
Spanish Coffee
$6.95
Mexican Coffee
$6.95
Jamaican Coffee
$6.95
Italian Coffee
$6.95
Godiva Coffee
$6.95
Menu for Garden Restaurant is provided by findrestaurantmenu.com
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