Appetizers
Boardwalk Clams
$9.99
Dozen steamed great bay little neck clams, white wine, butter, garlic & grape tomatoes with fresh garlic bread.
Spinach Artichoke Wontons
$9.99
Crispy fried wonton with spinach and artichoke cream cheese filling with roasted garlic dipping sauce.
Crispy Calamari
$9.99
Italian sweet, italian spicy asian, buffalo.
Jumbo Shrimp Cocktail
$11.99
5 jumbo gulf shrimp with cocktail sauce & lemon wedge.
Stuffed Clams
$6.99
New england style chopped sea clams, roasted red pepper & fresh herb stuffing.
Prosciutto Fig Flat Bread
$8.99
Hearth baked flat bread, fig preserve, arugula, asiago and prosciutto de parma.
Chorizo Mac n Cheese
7.99
Spanish chorizo sausage in a pepper jack cheddar sauce with elbow macaroni & chopped tomatoes baked golden brown.
$Soups & Salads
Tuckerton Bay Clam Chowder
$3.99-4.99
French Onion
$5.99
Swiss & provolone cheese crock.
Upgrade Your House Salad
$1.99-2.99
With entree.
Sea Oaks Salad
$8.99
Fresh field greens, candied walnuts, goat cheese, sundried cranberries, raspberry balsamic dressing.
Grill Room Cobb
$8.99
Crisp greens, bacon, tomato, egg, avocado & crumbled blue cheese, citrus vinaigrette dressing.
Caprese
$7.99
Fresh mozzarella, tomatoes, roasted red peppers, arugula basil oil & balsamic drizzle.
Classic Caesar
$5.99
Crisp romaine lettuce, croutons, parmesan cheese & caesar dressing.
Summer Garden Salad
5.99
Crisp fresh greens, cucumbers, sliced carrots & red onions with your choice of dressing large dinner size.
$Dinner Entrees
Zuppa Di Pesce
$23.99
Shrimp, mussels, clams & calamari over capellini or linguini choose our house made marinara sauce. Fra diablo or white wine sauce.
Sea Oaks Crab Cakes
$24.99
Pan seared lump crab meat cakes, sherry crab veloute, chefs vegetable & potato du jour.
Shrimp & Lobster Risotto
$26.99
Sauteed jumbo shrimp over a creamy lobster risotto with sweet peas & asiago cheese.
Caribbean Grill
$20.99
Key lime marinated shrimp & chicken breast flame broiled over coconut basmati rice, grilled pineapple napa slaw poblano mango coulis.
Rigatoni Bolognese
$17.99
Slow simmered bolognese sauce of beef, veal & pork, san marzano tomatoes, basil whipped ricotta over rigatoni pasta.
Country Style Italian Pork Chop
$19.99
Flame broiled thick cut pork rib chop, peruvian sweet drop peppers, italian sausage, basil & parmesan in a cannellini bean broth.
The Oaks Flat Iron Grill
$21.99
Mixed grill angus beef and pork flat irons, garlic herb rubbed and flame broiled, house made steak sauce, truffle parmesan fries & chefs vegetable.
Slow Roast Chicken
$16.99
Oven roasted 1/2 chicken with peruvian spices, wild rice pilaf & chefs vegetable yellow and green dipping sauce.
Herb Crusted Veal Stack
$22.99
Herb crusted veal cutlet layered with roasted portobello mushrooms, red peppers, prosciutto, & aged provolone cheese, shallot demi-glace, potato du jour & chefs vegetable.
Porcini NY Strip
25.99
Flame broiled certified black angus sirloin topped with porcini mushroom butter, tempura fried asparagus, frizzled vidalia onions, demi-glace & au gratin potatoes.
$Burgers & Sandwiches
Sea Oaks Angus Burger
8.99
8oz ground angus beef flame broiled, with lettuce and tomato on brioche roll.
$All Burgers Include Pickle & Chef's Cut French Fries
Triple Ruben
$8.99
Corned beef, turkey, pastrami & sauerkraut. 1000 island dressing open faced over marble rye.
Boursin Chicken Sandwich
$8.99
Grilled chicken breast layered with sauteed spinach, mushrooms and onions, topped with creamy boursin cheese on brioche roll.
Grilled Chicken Caesar Wrap
$7.99
Crisp romaine, parmesan cheese with caesar dressing.
Turkey Cranberry Wrap
$8.99
Sliced turkey breast, cranberry sauce, provolone cheese and crisp lettuce in a flour tortilla wrap.
Sliced Sirloin Cheese Steak
$8.99
Mushrooms, onions american and cheddar jack cheese served on a hoagie roll.
Chicken Cheese Steak
$7.99
Mushrooms, onions american and cheddar jack cheese served on a hoagie roll.
The Masters
$8.99
Panko crusted chicken cutlet topped with smoked ham, honey mustard, swiss cheese, lettuce and tomato on a brioche roll.
Turkey BLT
$8.99
Sliced turkey, smokey bacon, lettuce, tomato and mayo on thick cut white toast.
Crab Cake Sandwich
$11.99
Pan seared lump crab meat, lettuce & tomato with old bay aioli.
Egg Salad
$6.00
Lettuce & tomato; white, wheat, marble rye, wrap.
Tuna Salad
$8.00
Lettuce & tomato; white, wheat, marble rye, wrap.
Chicken Salad
8.00
Lettuce & tomato; white, wheat, marble rye, wrap.
$Brick Oven Pizza
Light Fare
Chicken Fingers
$7.99
French fries & choice of dipping sauce honey mustard, ranch and blue cheese.
Jumbo Onion Rings
$3.99
Beer batter dipped with horseradish dipping sauce.
Nacho's Grande
$8.99
Tin cup chili, jalapenos, black olives, tomatoes cheddar jack cheese & shredded lettuce.
Tin Cup Chili
$5.99
Cheddar jack cheese.
Popcorn Shrimp
$6.99
Teriyaki, buffalo, sweet chili garlic.
Potato Skins
$4.99
Bacon, cheddar & sour cream.
Buffalo Wings
$8.00-12.00
Hot, mild, teriyaki, sweet chili garlic.
Fried Mozzarella Moons
$5.99
Breaded fresh mozzarella, lightly fried house made marinara.
Quesadillas
$5.99
Flour tortilla with jack cheese & salsa.
Beer Battered Clams
6.99
Tender whole clams, yuengling batter fried, dusted with old bay, cherry pepper tartar sauce.
$Soup & Salad - Dinner Menu
Tuckerton Bay Clam Chowder
$3.99-4.99
French Onion
$5.99
Swiss & provolone cheese crock.
Sea Oaks Salad
$8.99
Fresh field greens, candied walnuts, goat cheese, sundried cranberries, raspberry balsamic dressing.
Grill Room Cobb
$8.99
Crisp greens, bacon, tomato, egg, avocado & crumbled blue cheese, citrus vinaigrette dressing.
Caprese
$7.99
Fresh mozzarella, tomatoes, roasted red peppers, arugula basil oil & balsamic drizzle.
Classic Caesar Salad
$5.99
Crisp romaine lettuce, croutons, parmesan cheese & caesar dressing.
Summer Garden Salad
5.99
Large dinner size. Crisp fresh greens, cucumbers, sliced carrots & red onions with your choice of dressing.
$Salad Toppers
Grilled Chicken
$3.99
Salmon
$5.99
Shrimp
$5.99
Calamari
3.99
$Burgers & Sandwiches
All burgers include pickle & chef's cut french fries. All sandwiches come with pickle & kettle chips.Sea Oaks Angus Burger
$8.99
8oz ground angus beef flame broiled, with lettuce and tomato on brioche roll.
Triple Ruben
$8.99
Corned beef, turkey, pastrami & sauerkraut - 1000 island dressing open faced over marble rye.
Boursin Chicken Sandwich
$8.99
Grilled chicken breast layered with sautéed spinach, mushrooms and onions, topped with creamy boursin cheese on brioche roll.
Grilled Chicken Caesar Wrap
$7.99
Crisp romaine, parmesan cheese with caesar dressing.
Turkey Cranberry Wrap
$8.99
Sliced turkey breast, cranberry sauce, provolone cheese and crisp lettuce in a flour tortilla wrap.
Sliced Sirloin Cheese Steak
$8.99
Mushrooms, onions american and cheddar jack cheese served on a hoagie roll.
Chicken Cheese Steak
$7.99
Mushrooms, onions american and cheddar jack cheese served on a hoagie roll.
The Masters
$8.99
Panko crusted chicken cutlet topped with smoked ham, honey mustard, swiss cheese, lettuce and tomato on a brioche roll.
Turkey BLT
$8.99
Sliced turkey, smokey bacon, lettuce, tomato and mayo on thick cut white toast.
Crab Cake Sandwich
$11.99
Pan seared lump crab meat, lettuce & tomato with old bay aioli.
Egg Salad
$6.00
Lettuce & tomato - white, wheat, marble rye and wrap.
Tuna Salad
$8.00
Lettuce & tomato - white, wheat, marble rye and wrap.
Chicken Salad
$8.00
Chicken Salad
Menu for Sea Oaks Country Club is provided by findrestaurantmenu.com
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