Pete Lorenzo's Italian

Pete Lorenzo's Menu

(609) 695-6868
66 S Clinton Ave, Trenton, NJ 08609

Sandwiches


Triple Young
$9.75
3 Filet Mignon Medallions (5 oz.) Grilled ala carte extras availible
Crabcake Sandwich
$9.50
Served with lettuce, tomato & tartar sauce
Imported Provolone
$7.50
add Prosciutto 8.25
Salami
$8.25
Ham
$6.75
add American Cheese 8.25
Ham & Egg or Western Style Egg
$8.25
Meatball
$7.75
(open faced) with salad
Sliced Turkey Breast
$8.50
Sauteed Spinach
$9.75
on a kaiser roll with cheese & onion, served with steak fries
Grilled Chicken Breast
8.95
Served with lettuce & tomato

$Steak Specialties


Filet Tips
$23.00
7 oz. with salad, steak fries
L.B.J.
25.00
(Lynden Baines Johnson requested in here) filet tips above with two eggs any style

$Salads


Grilled Chicken Salad
$17.95
12-14 oz. chicken breast on bed of arugula, side of Dijon dressing
Chicken Salad
$9.50
mayonnaise or Italian style
Jumbo Lump Crab Salad
$22.50
mayonnaise or cocktail sauce
Shrimp Salad
$20.50
mayonnaise or cocktail sauce
Tuna Salad
$8.95
mayonnaise or Italian style
Fresh Roasted Peppers or Fresh Tomatoes
$8.50
Arugula
$8.50
Spinach
$8.50
Spring Salad
$9.25
Lettuce & Tomato
$3.75
Shrimp Salad
$21.00
Jumbo Lump Crab Salad
$22.00
(over a 5 oz. of Jumbo Lump Crab)
Calamari-Scungilli
$11.50
(served Italian style)
Antipasto
16.50

$Omelets

Served with home fries, with American, Muenster or Fresh Mozzarella Cheese add 1.50, With Provolone add 2.00, With Blue Cheese add 3.00
Plain
$7.50
Mushroom
$8.75
Spinach
$9.50
Western
$9.50
Ham
$8.75
Asparagus
9.75

$Cold Appetizers


Shrimp Cocktail (5-6 Jumbo / U-15)
$10.50
(count varies according to size)
Clams (6 Top Necks) on Half Shell
$9.25
(additional clams @ $1.55 each)
Oysters (5 Blue Points) on Half Shell
$10.25
(additional oysters @ $2.05 each)
Jumbo Lump Crab Cocktail
$11.25
(over 3 oz. Jumbo Lump Crab)
Roasted Peppers & Anchovies
$7.00
Prosciutto & Melon (in season)
$7.75
Fresh Roasted Peppers with Fresh Mozzarella
8.50
(with onions & pesto topped)

$Hot Appetizers


Stuffed Scallops, Shrimp or Calamari
$11.25
(Stuffing: crabmeat and roasted peppers topped with a white wine roasted pignoli nut cream sauce)
Crab Cakes
$10.25
(3 mini crab cakes topped with cream sauce described above)
Clams Sweeny
$10.25
(6 top neck clams baled on half shell, becon, roasted pepper, dash of Tabasco)
Clams Oregano
$9.00
(6 baked clams filled with our homemade stuffing)
Clams Casino
$9.75
(6 baked clams, same as above / bacon & roasted pepper added)
Oysters Sweeny
$11.25
(5 oysters baked on the half shell, bacon, roasted pepper, dash of Tabasco
Stuffed Mushrooms
$8.75
(Sausage, onions, pepperoni, spinach, and imported cheeses)
Escargot
$10.00
(6 escargot baked in shell with seasoned garlic butter)
New Zealand Green Shell Mussels-Marinara, Red or White
$21.00
(17 mussels, serves 2 to 4. Served in full orders only)
Fra Diavalo
$24.00
Snow Claws
$11.00
(Alaskan Snow Crab cocktail claws with drawn butter or garlic and oil)
Fried Calamari
$8.00-14.95
(Fresh squid sliced into rings and breaded with our seasoned cracker crumbs)
Fried Mushrooms, Zucchini or Eggplant (side)
$5.50
Parmigiana Style (side)
$7.95
Tortellini, (small) Butter or Marinara
$6.50
Soup Du Jour
3.75-5.50

$Lorenzo's Special


Blue Cheese Dressing
3.50

$Lorenzo's Imported Pasta - Spaghetti - Linguini - Pencil Points


White Clam Sauce
$18.00
(Clams, olive oil, butter, fresh garlic, oregano and parsley)
Red Clam Sauce
$18.00
(Clams in our red marinara sauce)
Calamari Sauce
$18.00
(Fresh squid in red or white marinara sauce)
Shrimp Sauce
$20.00
(Four shrimp in red or white marinara suace)
Crab Sauce
$21.00
(Crabmeat in red or white marinara sauce)
Crab Sauce
$32.00
With Full Order of Jumbo Lump Crabmeat
Mushroom Sauce
$17.00
(Sauteed mushrooms in red or white marinara or tomato sauce)
Pencil Points Broccoli
$18.00
Can be prepared with any vegetable(s)
Pencil Points Broccoli
$20.00
(Fresh broccoli, garlic, olive oil, and pecorino romano cheese) add Prosciutto
Pencil Points Vodka Sauce
$21.50
(Vodka, prosciutto, pecorino romano cheese in a tomato and cream sauce)
Pencil Points Pesto
$20.00
(Chopped basil, garlic, olive oil, pignoli nuts, pecorino romano cheese)
Chicken Livers
$16.50
(Sauteed chicken livers, red wine in tomato sauce)
Pasta with Meatballs
$15.00
Pasta with Meat Sauce
$15.00
(Seasoned ground beef, veal and pork simmered in tomato suace)
Chop Chop
$20.00
(Black olives, fresh garlic, olive oil and anchovies finely chopped with pecorino romano cheese)
Homemade Ravioli with Meatball
$11.00
Tomato Sauce
$10.50
Marinara Sauce
$10.50
White Marinara Sauce
$10.50
Manicotti
$11.00
(Butter, Tomato Sauce or Marinara)
Tortellini
11.00
(Butter, Tomato Sauce or Marinara)

$Seafood


Fresh Fish of the Day
12 to 14 oz. with sald & steak fries
Stuffed Scallops, Shrimp or Calamari
$26.50
(Stuffing: crabmeat, roasted pepper topped with a white wine roasted pignoli nut cream sauce)
Broiled Sea Scallops
$25.00
with salad & steak fries
Alaskan Snow Crab Claws
$24.00
with salad & steak fries
Shrimp Marinara
$24.00
with salad
Shrimp Scampi
$24.00
with salad & steak fries
Shrimp Saute
$24.00
with salad & steak fries
Crab Meat Au Gratin
$29.00
(over 5oz. of Jumbo Lump Crab) with salad & steak fries
Crab Meat Saute
$27.50
(over 5oz. of Jumbo Lump Crab) with salad & steak fries
Shrimp Grilled
$25.00
with salad & steak fries
Soft Shell Crab
(available in season) orders of 3, 4 or 5 crabs only
Crab Cakes
$18.50
Salad & steak fries
Fried Calamari
$14.95
salad, marinara sauce
Fried Calamari
8.00
Appetizer

$Veal and Poultry

All of our veal dishes are made from the finest milk fed veal Veal dishes made with 5 floured and sauteed medallions
Veal Scallopini
$25.00
Chicken Scallopini
$22.00
(Onions, mushrooms and green peppers in a tomato and burgundy wine sauce)
Veal Piccante
$25.00
Chicken Piccante
$22.00
(Onions, mushrooms, pignoli nuts and butter in a lemon and Chablis wine sauce)
Veal Marsala
$25.00
Chicken Marsala
$22.00
(Onions, mushrooms and green pepper in a dry Marsala wine sauce)
Veal Saltimbocca
$26.00
Chicken Saltimbocca
$23.00
(Topped with imported prosciutto, onions and mushrooms in a dry sherry and Marsala wine sauce)
Veal Parmigiana
$24.50
Chicken Parmigiana
$21.50
Veal Napolitano
$24.50
Chicken Napolitano
$21.50
(Coated in flour, egg and sauteed in virgin olive oil)
Grilled Veal
$24.50
(Veal cutlet lightly charcoal grilled)
Quartered Half Broiled Chicken
$17.00
Chicken Cacciatore, White or Red
24.00
(Breast or Half Chicken with wine, onions, mushrooms, olives, capers, pingnoli nuts)

$Lorenzo's Famous Steaks

All Sirloins Dry Aged on the Premises! All Steaks and Chops Cut Daily on the Premises! All Our Beef is Only the Finest Graded U.S.D.A. Prime Available! All Meat Provisions Personally Ordered by the Owner and re-inspected at Time of Delivery!
Steak for Two
$75.95
Porter House Cut, Carved for Two
Sirloin
$38.99-32.99
Filet Mignon
42.99-34.99

$How Would You Like Your Steak Prepared

Lorenzo's House Style is Broiled Only ~ Char Grilled Available Upon Request Pittsburg Style is Heavy Char Grilled, Black or Burnt Appearance on Outside, We will not be responsible for steaks cooked medium well or above as it drastically reduces tenderness, and overall quality!
Very Rare (Blue)
cold, raw throughout
Rare
cool, raw center
Medium Rare
warm, pink with "reddish pink" center
Medium
warm, pink center
Medium Well
hot, "hint of pink" in center only
Well Done
hot, cooked throughout, no red or pink

Chops


Pork Chops (14-16 oz.)
$17.50-27.00
Veal Chops (14-16 oz.)
$26.00-48.00
Lamb Chops (10-12 oz.)
$21.00-37.00
Porterhouse Veal Steak (28 to 30 oz.)
48.00

$Steaks or Chops Casserole Style


Smothered
4.75
with potatoes and your choice(s) of Sauteed hot or sweet peppers, onions, mushrooms or combinations add

$Fresh Vegetables

(In Season), Au Gratin Sauce is 3.00 Extra
Green Beans
$5.25
Escarole
$5.25
Broccoli Rabe
$6.25
Asparagus
$6.25
Broccoli
$5.25
Baby Carrots
$5.25
Fried Eggplant
$5.50
Eggplant Parmigiana
$7.95
Fried Zucchini
$5.50
Cauliflower
$5.25
Cauliflower Au Gratin
$7.50
Sauteed Spinach
6.25

$Side Orders

After dining, if you wish, we have fresh desserts, espresso, cappuccino, coffee or herbal teas.
Sauteed Onions
$5.25
Sauteed Mushrooms
$5.25
Peppers, Hot or Sweet
$5.25
Lyonnaise Potatoes
$5.25
Garlic Bread
$4.75
Onion Rings
$5.20
Home Fries
$4.75
Hash Browns
$5.00
Baked Potato
$2.95
Garlic Bread
$5.75
with Cheese
Home Fries
6.50
with Hot or Sweet Peppers

$Ice Cream Flavors


Moose Tracks, Vanilla Bean or Peanut Butter Twirl
4.25

$Sorbet Flavors


Orange, Pineapple or Raspberry
4.25

$Other Desserts


Bread Pudding, Carrot Cake, Cheese Cake, Tiramisu and Tartufo
$6.25

Menu for Pete Lorenzo's is provided by findrestaurantmenu.com

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