Appetizers
Curry Pastry Puffs
$6.00
Pastry puffs with a savory filling of minced chicken, diced potato, onion, and yellow curry powder, served with a cucumber vinaigrette dipping sauce.
Moo Ping (Grilled Marinated Pork)
$6.00
Sliced pork tenderloin marinated in the house Thai spices, grilled and served with a chili and lime dipping sauce.
Chicken Satay
$6.00
Marinated and charbroiled on skewers, served with a tasty peanut dipping sauce and a cucumber vinaigrette.
Siam Spice Wings
$6.00
Marinated chicken wings Thai style, served with a sweet Thai chili sauce.
Thai Spring Rolls
$6.00
Crispy fried spring rolls of chicken, vermicelli noodles , cabbage, and carrot, served with dipping sweet Thai chili sauce.
Vegetarian Spring Roll
$6.00
Crispy fried spring rolls of vermicelli noodles, cabbage, and carrot, served with dipping sweet Thai chili sauce.
Steamed or Fried Dumplings
$6.00
Minced pork and shrimp dumpling with a homemade sweet and spicy soy sauce and scallion dipping sauce.
Mee Grop (Crispy Noodles)
$6.00
A puffed rice vermicelli garnish with shrimp and egg in traditional sauce.
Fried Calamari
$6.00
Golden brown calamari in tempura served with Thai Sweet chili sauce.
Fried Sate' Tofu
$6.00
Deep fried tofu with ground peanut and Thai sweet chili sauce.
Pan-Steamed Mussels
$8.00
Flavor of lemongrass with an added taste of basil leaves, pepper, onion and drizzled with fresh lime.
Soft Shell Crab in Mangoes
$10.00
Soft shell crab lightly battered flavored with diced mangoes, pineapple, red onion, cilantro, lime juice and Thai chilies for an extra kick.
Spicy Larb Gai Lettuce Wrap
$10.00
Minced chicken, mixed with fresh Thai herbs, spices, limes juice and chilies served with iceberg lettuce.
Grilled Green Curry Shrimp on Skewers
$8.00
Flavored shrimp, eggplant, pineapple and tomatoes in green curry sauce.
Edamame
$5.00
Steamed young soybeans in pods and sprinkled with sea salt.
Thai Fish Cake (Tod Mon)
7.00
Fried Thai patty with diced green beans, Thai red curry paste and fresh kaffir lime leaves. Served with a cucumber, red onion, and sweet pepper vinaigrette.
$Salads
Som Tum (Papaya Salad)
$10.00
Fresh, shredded green papaya, green beans, cherry tomatoes, shrimp with fresh squeezed lime juice, tossed with peanuts.
Som Tum Talay (Seafood Papaya Salad)
$12.00
Fresh, shredded green papaya, green beans, cherry tomatoes, with squeezed lime juice.
Yum Neau (Beef Salad)
$12.00
Sliced herb-marinated grilled steak tossed in lime juice, tomatoes, red onions, scallions, and a bit of chili in roasted chili paste dressing.
Yum Gai (Chicken Salad)
$10.00
Minced chicken seasoned with herbs, mint leaves, scallion, red onions, and chili tossed in lime juice.
Yum Talay (Seafood Salad)
$12.00
Assorted seafood seasoned with herbs, kaffir lime leaves, lemongrass and chili tossed in fresh squeezed lime juice.
Yum Woon Sen
$10.00
Juicy shrimp and minced chicken tossed with glass noodles, in spicy lime dressing.
Yum Ped Yarng (Roasted Duck Salad)
$12.00
Tasty roasted duck served in a bed of diced pineapple, scallion, red onion, cilantro, cashew nuts, tomatoes, Thai chilies and lime juice.
Cucumber Salad
$9.00
Fresh sliced cucumbers seasoned with lime juice, red onion and red bell pepper.
Larb
10.00
Minced chicken seasoned with herbs, mint leaves, lemongrass, red onions, scallions and chili, tossed in lime juice.
$Soups
Tom Yum Gai (Chicken)
$6.00
Spicy and sour lemon grass soup with chicken, mushroom, tomato, spring onion, cilantro and kaffir lime leaves.
Tom Yum Goong (Hot and Sour Shrimp Soup)
$7.00
Spicy and sour lemon grass soup with shrimp, mushroom, tomato spring onion, cilantro and kaffir lime leaves.
Tom Kae Gai (Chicken)
$6.00
Coconut milk soup with chicken and galangal root.
Tom Yum Talay (Seafood Combination Soup)
$8.00
Mixed seafood and galangal root, kaffir limes leaves and fresh squeezed lime juice.
Dr. Joe's Soup
$6.00
Tofu soup with seasoned minced chicken, glass noodles, napa and with a touch of cilantro and scallion.
Geow Nam (Thai Wonton Soup)
6.00
Thai style delicious homemade wontons in spice with our delicate broth, garnished with napa, scallion and cilantro.
$Fried Rice
Thai Fried Rice (Khao Pad)
$12.00-15.00
Savory stir-fried Jasmine rice with scallions, onions, tomatoes, carrots and egg.
Drunken Basil Fried Rice (Khao Pad Kea Mow )
$12.00-15.00
Spicy stir-fried Jasmine rice with onions, tomatoes, broccoli,chili, garlic bell peppers, egg, and fresh basil.
Green Curry Fried Rice
$12.00-15.00
Stir fried Jasmine rice in green coconut curry sauce with eggplant, bamboo shoots, bell pepper and Thai basil.
Pineapple Fried Rice
$12.00-15.00
Stir fried Jasmine rice and pineapple, onions, scallions, raisins, carrots and egg, topped with roasted cashew nuts.
Seafood Fried Rice (Kao Pad Talay)
12.00-15.00
Stir-fried Jasmine rice with shrimp, mussels, egg, and vegetables.
$Noodle Dishes
Mee Grop Lad Naa
$14.00-17.00
A delicate Thai gravy over crispy egg noodles, baby corn, broccoli, and shiitake mushrooms.
Pad Lad Naa
$14.00-17.00
A delicate Thai gravy over pan-fried fresh rice noodles, baby corn, broccoli, and shiitake mushrooms.
Pad Kea Mow
$14.00-17.00
Stir-fried fresh wide rice noodles with eggs, chili, garlic, onions, tomatoes, mixed vegetables and fresh basil.
Pad Thai
$14.00-17.00
America's most popular Pad Thai noodle dish, consisting of stir-fried rice stick noodles bean sprouts, and scallions in tangy tamarind sauce topped with ground peanuts and sliced lime.
Pad Thai Sai Haw
$14.00-17.00
America's most popular Pad Thai ingredients softly embedded in a delicate egg omelette wrap.
Tum Yum Noodles
$14.00-17.00
Rice noodles in a spicy lime and crushed peanut broth garnished with cilantro and bean spouts.
Kow-Soy
$14.00-17.00
Egg noodles in a coconut curry sauce topped with pan-fried rice noodles for a crispy garnish.
Pad-Se-Eeuw
14.00-17.00
Stir-fried fresh wide rice noodles in dark sweet soy sauce with Thai broccoli.
$Curry
Choice of beef, chicken, pork or tofu. Substitute with shrimp or duck add $3.00. Served with Thai Jasmine Rice.Green Curry
$14.00
Coconut curry with string beans, bell pepper, baby corn, bamboo shoots, carrots and garnished with Thai basil.
Massaman Curry
$14.00
Coconut curry with potatoes, onions, carrots and roasted peanuts.
Penang Curry
$14.00
Rich herbal sautéed coconut curry with bell peppers, cherry tomatoes, carrots and kaffir lime leaves.
Red Curry
14.00
Serve with bamboo shoots, baby corn, bell peppers, eggplants, basil leaves, kaffir lime leaves and coconut milk with Thai red curry.
$Wraps
Lunch onlySeafood Wrap
$9.50
Tossed shrimp in curry coconut milk and lightly grilled , fresh cilantro, carrots, cucumber, and sprinkled with crunch peanuts.
Thai Wrap
$8.00
Minced chicken and tofu sauteed in Thai spice, served with crispy cool lettuce
Duck Wrap
$9.00
Lettuce with roasted duck breast, vegetables, Rice noodles top with Siam Spice homemade sauce
Summer Noodle Wrap
8.00
Rice noodles, with lettuce, basil leaves, mint leaves, carrot, cooked shrimp in rice paper, dipping into a distinguished asian sweet and savory sauce.
$Everyday in Bangkok
Calamari in Garlic
$14.00
Sauteed calamari in garlic sauce. Served with Thai Jasmine rice.
Phad Prig King
$14.00
Sauteed choice of meat in red curry paste and string beans, served with Thai Jasmine rice.
Spicy Calamari with Basil
$14.00
Sautéed calamari with spices and basil, served with Thai Jasmine rice.
Graprow Stir-fry (Thai Basil)
$14.00
Served with Thai chili, green bean, onion and Thai basil.
Cashew Nuts Stir-fry
$14.00
Sautéed with onions, carrots, mushrooms, scallions, baby cor n and cashew nuts.
Ginger Stir-fry
14.00
Stir-fried with mushroom, baby corn, onions, bell peppers and a touch of ginger.
$House Specialties
All dishes served with jasmine rice.Basil Combination Seafood with Tamarind Sauce
$16.00
Sauteed assorted seafood ( Shrimp, Calamari, and Mussels ) in basil and tamarind sauce.
Green Seafood Talay
$16.00
Assorted seafood ( Shrimp, Calamari,and Mussels ) sautéed with mixed vegetables, mushroom, baby corn and basil in spicy green curry sauce.
Salmon in Green Curry Sauce
$20.00
Savory grilled salmon served with green beans , baby corn, green mangoes and basil.
Salmon with Garlic Sauce
$20.00
Pan-fried salmon with garlic, white ground pepper and broccoli.
Grilled Salmon Panang
$20.00
Served with sautéed green and red peppers , green beans, onion and Thai basil.
Siam Spice Shrimp
$18.00
Tossed in a spice creamy sauce with crunchy baby corn, shiitake mushroom and crispy asparagus.
Haw Mok Talay
$22.00
Combination of Seafood or choice of Salmon, Shrimp or both in coconut red curry sauce.
Sarah Soft Shell Crabs Spice
$18.00
Battered fried soft shell crabs with our homemade Siam Spice.
Ethan Baby Clams Spice
$18.00
Sautéed baby clams with Thai Basil & savory Siam Spice homemade sauce.
Signature Siam Spice Grilled N.Y. Strip Steak
$18.00
Topped with Green Curry Sauce. Served with asparagus and bell pepper.
Crispy Siam Roasted Duck
$20.00
House roasted duck breast in a delicate honey glaze and red curry sauce, with diced pineapple, cherry tomatoes, green bell pepper, basil and kaffir lime leaves.
Drunken Linguini
$16.00
Sauteed with crunchy asparagus, broccoli, bell pepper, carrots, and Thai basil in a mix of Thai spices.
Choo-Chee Scallops
22.00
Pan seared scallops with rich kaffir lime leaf red curry reduction.
$Lunch Specials
Served Monday - Friday until 2:30 pm. Most dishes are available as vegetarian.Phad Thai
$9.00-11.00
Most popular stir-fried rice stick noodles with egg, bean sprouts, scallions in tangy sauce topped with ground peanuts and sliced lime.
Drunken Noodles
$9.00-11.00
Stir-fried fresh wide noodles with egg, onions,tomatoes, broccoli, bell peppers and fresh basil leaves.
Sweet and Sour Stir Fry
$9.00-11.00
Choice of meat sauteed with cucumber, tomatoes, onion, pineapple, and bell pepper served over jasmine rice.
Thai Fried Rice
$9.00-11.00
Fried ricewith your choice ofmeat or tofu, egg, onion, carrot, and cilantro.
Stir-Fried Rice with Basil and Green Curry
$9.00-11.00
Sauteed choice of meat with green curry, and basil leaves.
Sauteed Ginger
$9.00-11.00
Sauteed choice of meat with onion, and scallion.
Sauteed Cashew Nuts
$9.00-11.00
Sauteed choice ofmeatwith scallion, bell pepper in house special sauce.
Spicy Chicken with Basil
$9.00-11.00
Sauteed chicken, served with string beans, mushroom, baby corn, scallion, onion, with spice and Thai basil, served over Jasmine rice
Menu for Siam Spice Thai Cuisine is provided by findrestaurantmenu.com
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