Appetizers
1. Chicken Satay
$9.00
BBQ chicken skewers served with peanut sauce, cucumber salad and toasted bread.
2. Chicken Wings
$9.00
Deep-fried house marinated wings served with sweet and sour sauce.
3. Crispy Rolls
$7.00
Stuffed with silver noodles, mushrooms, carrots and cabbage served with sweet and sour sauce.
4. Fresh Summer Roll
$7.00
Stuffed with rice noodles, tofu, jicama, carrot, lettuce, mint, basil and cilantro served with hoisin peanut sauce.
5. Curry Puff- vegetarian
$10.00
Thai samosa stuffed with potato, onion, ,curry powder and served with cucumber salad.
6. Crispy Imperial Roll
$7.00
Stuffed with shrimp, pork, silver noodles, carrots, onions and black mushrooms.
7. Crispy Shrimp Roll
$9.00
Deep-fried marinated shrimp wrapped in rice paper and served with sweet and sour sauce.
8. Corn Cake
$9.00
Fried corn cake served with cucumber salad.
9. Crispy Tofu
$7.00
Deep-fried tofu served with sweet and sour sauce and ground peanuts.
10. Crab Rangoon
$9.00
Crispy wonton stuffed with imitation crab meat and cream cheese.
11. Roti Dip
$6.00
Indian pancake served with yellow curry and cucumber salad.
12. Koo Rak
$11.00
Deep-fried shrimp and calamari served with sweet and sour sauce.
13. Todd Mun Pla
$9.00
Fried fish cake served with cucumber salad.
14. Kor Moo Yang
$12.00
BBQ pork toro served with spicy rice powder sauce.
15. Thai E-Saan Sausage
$10.00
Served with lettuce, ginger, red onions, peanuts and chili.
16. Pork Jerky
$9.00
Served with spicy rice powder sauce.
Mun Todd
$6.00
Fried sweet potato served with cucumber salad and ground peanuts.
Rice Paper Roll
7.00
Stuffed with egg, tofu, cucumber, sprouts and Chinese sausage and served with tamarind sauce.
$Soup
1. Tom Kha
$11.00-14.00
Hot and sour soup with coconut milk, mushrooms, lemongrass, kaffir lime leaves, galangal and onions.
2. Tom Yum
$11.00-14.00
Hot and sour soup with mushrooms, lemongrass, kaffir lime leaves, galangal and onions.
3. Sweet and Sour Soup
$11.00-14.00
Chicken broth with bean sprouts, carrot, celery, onions, mushrooms, pineapple, tomatoes and sweet basil.
4. Silver Noodle Soup
11.00-14.00
Served with ground pork, assorted vegetables and tofu.
$Noodle Soup
1. Beef Noodle Soup
$11.00
Sliced beef, beef ball and bean sprouts.
2. Tom Yum Noodle Soup
$11.00
Minced pork, pork ball, sliced pork, bean sprouts, chili paste and ground peanuts in chili lime broth.
3. Chicken Noodle Soup
$10.00
Sliced chicken and bean sprouts.
4. Moo Yang Noodle
$12.00
BBQ pork, egg noodles and bean sprouts. Served dry.
5. Roasted Duck Noodle Soup
$13.50
Roasted duck and bean sprouts.
6. Kao Soy
12.00
Egg noodles topped with light yellow curry chicken, fried onions, crispy noodles, fried chili and pickled mustard.
$Salad
1. Som Tum Salad
$10.00
Shredded papaya, tomatoes, green beans, garlic, shrimp and peanuts with spicy lime dressing.
2. Larb Gai Salad
$11.00
Minced chicken, red onions, mint, cilantro and rice powder with spicy lime dressing.
3. Larb Ped Salad
$13.00
Sliced roasted duck, red onions, mint, cilantro and rice powder with spicy lime dressing.
4. Beef Salad
$13.00
Grilled beef, onions, mint, basil, tomatoes and cucumbers with spicy lime dressing.
5. Pla Goong Salad
$12.00
Grilled shrimp, lemongrass, mint, onions, basil and chili paste with spicy lime dressing.
6. Naked Ladies Salad
$11.00
Raw prawns topped with garlic and lemongrass and served with spicy lime dressing.
7. Eggplant Salad
$11.00
Grilled eggplant with minced chicken, shrimp, onion with spicy lime dressing.
8. Silver Noodle Salad
$11.00
Minced pork, shrimp, mushrooms, tomato, chili paste and onions with spicy lime dressing.
9. Yum Pak Salad
$10.00
Mixed vegetable, tofu, onion, tomato and mint with spicy lime dressing.
10. Seafood Salad
$14.00
Scallops, shrimp, mussel, calamari, onions, tomato and chili paste with spicy lime dressing.
Healthy Salad
9.00
Mixed vegetables, tofu, onion, tomatoes and mint with spicy lime dressing.
$Pan-Fried Noodles
1. Pad Thai
$11.00-14.00
Pan-fried rice stick noodles with eggs, tofu, bean sprouts, ground peanuts and green onions.
2. Pad See Ew
$11.00-14.00
Stir-fried flat rice noodles with eggs, broccoli and black soy sauce.
3. Drunken Noodle
$11.00-14.00
Stir-fried rice noodles with basil, carrot, chili, onions and tomatoes.
4. Pad Woon Sen
$11.00-14.00
Stir-fried silver noodles with eggs, carrots, onion, celery and black mushrooms.
5. Rad Na
$11.00-14.00
Pan-fried rice noodles topped with Chinese broccoli in gravy sauce.
6. Bird Nest Noodle
$11.00-14.00
Crispy egg noodles topped with chicken, mushrooms, carrots, bamboo shoots and onions in gravy.
7. Gai Kua
$11.00-14.00
Pan-fried rice noodles with chicken, egg, bean sprouts, green onions and ground peanuts.
8. Gai-Sub
11.00-14.00
Pan-fried rice noodles topped with minced chicken, curry powder, carrot, onions and tomatoes.
$Fried Rice
1. Thai Fried Rice
$11.00-14.00
Egg, tomatoes and green onions.
2. Red Curry Fried Rice
$11.00-14.00
Red chili paste, green beans, basil and kaffir lime leaves.
3. Pineapple Fried Rice
$12.00-14.00
Cashew nuts, raisins, pineapple, onions, carrots, curry powder, tomatoes and egg.
4. Mango Fried Rice
$12.00-14.00
Cashew nuts, raisins, mango, onions, carrots, curry powder, tomatoes and egg.
5. Yellow Curry Fried Rice
$11.00-14.00
Tomatoes, onions, carrots, celery, egg and curry powder.
6. Fried Chicken with Fried Rice
$12.00
Egg-fried rice topped with crispy fried chicken served with sweet and sour sauce.
7. Crab Fried Rice
15.00
Dungeness crab meat, egg, tomato and onion.
$A La Carte
1. Gra-Prao a la Carte
$13.00
Basil, chili and bell pepper.
2. Prik Khing a la Carte
$13.00
Green beans, bell peppers, kaffir lime leaves and chili paste.
3. Pad Makuer a la Carte
$13.00
Eggplant, chili, basil, red bell peppers and bean sauce.
4. Pad Himmapan a la Carte
$13.00
Cashew nuts, fried chili, onions, bell peppers and carrots.
5. Pad Ginger a la Carte
$13.00
Fresh ginger, black mushrooms, carrots and onions.
6. Pad Prig Pao a la Carte
$13.00
Chili paste, mushrooms, onions and carrots.
7. Pad Gratiem a la Carte
$13.00
Garlic and pepper.
8. Pra-ram a la Carte
$13.00
Steamed spinach and mixed vegetables topped with peanut sauce.
9. Sweet and Sour a la Carte
$13.00
Pineapple, tomatoes, carrots, cucumbers and onions.
10. Pad Pak a la Carte
13.00
Mixed vegetables with oyster sauce.
$Curry
1. Gang Dang Dinner
$13.00
Red curry with carrots, green beans, bamboo shoots and basil.
2. Gang Keaw Wann Dinner
$13.00
Green curry with carrots, green beans, bamboo shoots and basil.
3. Gang Karee Gai Dinner
$13.00
Yellow curry with chicken, onions and potato.
4. Panang Dinner
$13.00
Sweet red curry with basil.
5. Pumpkin Curry Dinner
$13.00
Red curry with pumpkin and basil.
6. Gang Koor Goong Dinner
$16.00
Red curry with shrimp, tomato, pineapple and basil.
7. Gang Phed Ped Yang Dinner
16.00
Red curry with roasted duck, tomatoes, pineapple and basil.
$Chef Special
1. Ka Moo
$15.00
Braised pork leg stew served with Chinese broccoli.
2. Moo Yang
$13.00
Grilled house marinated pork served with Thai chili sauce.
3. Gai Yang
$13.00
BBQ house marinated chicken served with sweet and sour sauce.
4. Panang Mango
$16.00
Seafood on a bed of mango sauce.
5. Trout Salad
$16.00
Crispy trout filet topped with apples, shrimp, chicken and cashew nuts and served with spicy lime dressing.
6. Salmon Curry
$16.00
Grilled salmon filet on bed of steamed vegetables topped with green curry sauce.
7. Pla Sam Ros
$15.00
Crispy sole filet topped with carrots, red bell peppers and onions and served with tri-flavor sauce.
8. Pla Dook Pad Ped
$16.00
Sauteed crispy catfish with green bean, basil and chili paste.
9. Pla Dook Pad Cha
$16.00
Sauteed catfish with lemongrass, galanga, kaffir lime leaves, green peppercorn, finger roots and chili.
10. Goong Pad Tua
$16.00
Sauteed prawns and scallops with green beans and chili paste.
11. Goong Asparagus
$16.00
Red curry with sea bass, pineapple, mango, pumpkin and tomatoes.
Moo Todd Gratiem
$12.00
Deep-fried marinated pork served with sweet and sour sauce.
12. Yellow Sea
$16.00
Sauteed mixed seafood with curry powder, egg, celery, carrots, chili paste and onions.
13. Ocean Butterfly
$16.00
Fried, egg-battered prawns with crab meat served with mixed vegetables and a spicy house sauce.
16. Pla Rad Prik
$16.00
Crispy whole tilapia topped with sweet garlic sauce and crispy basil.
17. Pla Manao
$16.00
Steamed sole filet topped with chili, garlic, ginger, lemongrass and lime juice.
Pla Pao
16.00
Grilled house marinated salmon filet wrapped in banana leaf and served with spicy house sauce.
$Lunch Noodle Soup
Beef Noodle Soup Lunch
$11.00
Sliced beef, beef ball and bean sprouts.
Tom Yum Noodle Soup Lunch
$11.00
Minced pork, pork ball, sliced pork, bean sprouts, chili paste and ground peanuts in chili lime broth.
Chicken Noodle Soup Lunch
$10.00
Sliced chicken and bean sprouts.
Moo Yang Noodle Lunch
$12.00
BBQ pork, egg noodles and bean sprouts. Served dry.
Roasted Duck Noodle Soup Lunch
$13.50
Roasted duck and bean sprouts.
Kao Soy Lunch
12.00
Egg noodles topped with light yellow curry chicken, fried onions, crispy noodles, fried chili and pickled mustard.
$Lunch Pan-Fried Noodles
Pad Thai Lunch
$11.00
Pan-fried rice stick noodles with eggs, tofu, bean sprouts, ground peanuts, and green onions.
Pad See Ew Lunch
$11.00
Stir-fried flat rice noodles with eggs, broccoli and black soy sauce.
Drunken Noodle Lunch
$11.00
Stir-fried rice noodles with basil, carrot, chili, onions and tomatoes.
Pad Woon Sen Lunch
$11.00
Stir-fried silver noodles with eggs, carrots, onion, celery and black mushrooms.
Rad Na Lunch
$11.00
Pan-fried rice noodles topped with Chinese broccoli in gravy sauce.
Bird Nest Noodle Lunch
$11.00
Crispy egg noodles topped with chicken, mushrooms, carrots, bamboo shoots and onions in gravy.
Gai Kua Lunch
$11.00
Pan-fried rice noodles with chicken, egg, bean sprouts, green onions and ground peanuts.
Gai-Sub Lunch
11.00
Pan-fried rice noodles topped with minced chicken, curry powder, carrot, onions and tomatoes.
$Lunch Fried Rice
Thai Fried Rice Lunch
$11.00
Egg, tomatoes and green onions.
Red Curry Fried Rice Lunch
$11.00
Red chili paste, green beans, basil and kaffir lime leaves.
Pineapple Fried Rice Lunch
$12.00
Cashew nuts, raisins, pineapple, onions, carrots, curry, tomatoes and egg.
Mango Fried Rice Lunch
$12.00
Cashew nuts, raisins, mango, onions, carrots, curry, tomatoes and egg.
Yellow Curry Fried Rice Lunch
$11.00
Tomatoes, onions, carrots, celery, egg and curry served with cucumber salad.
Fried Chicken with Fried Rice Lunch
$12.00
Egg-fried rice topped with crispy fried chicken served with sweet and sour sauce.
Crab Fried Rice Lunch
15.00
Dungeness crab meat, egg and onion.
$Lunch a La Carte
1. Gra-prao a la Carte Lunch
$10.00-13.00
Basil, chili and bell peppers. Choice of rice and side.
2. Prik Khing a la Carte Lunch
$10.00-13.00
Green beans, bell peppers, kaffir lime leaves and chili paste. Choice of rice and side.
3. Pad Makuer a la Carte Lunch
$10.00-13.00
Eggplant, chili, basil, red bell peppers and bean sauce. Choice of rice and side.
4. Pad Himmapan a la Carte Lunch
$10.00-13.00
Cashew nuts, fried chili, onions, bell peppers and carrots. Choice of rice and side.
5. Pad Ginger a la Carte Lunch
$10.00-13.00
Fresh ginger, black mushrooms, carrots and onions. Choice of rice and side.
6. Pad Prig Pao a la Carte Lunch
$10.00-13.00
Chili paste, mushrooms, onions and carrots. Choice of rice and side.
7. Pad Gratiem
$10.00
Garlic and pepper.
8. Pra-ram a la Carte Lunch
$10.00-13.00
Steamed spinach and mixed vegetables topped with peanut sauce. Choice of rice and side.
9. Sweet and Sour a la Carte Lunch
$10.00-13.00
Pineapple, tomatoes, carrots, cucumbers and onions. Choice of rice and side.
10. Pad Pak a la Carte Lunch
10.00-13.00
Mixed vegetables with oyster sauce. Choice of rice and side.
$Lunch Curry
1. Gang Dang Lunch
$10.95
Red curry with carrots, green beans, bamboo shoots and basil. Served with white rice.
2. Gang Keaw Wann Lunch
$10.95
Green curry with carrots, green beans, bamboo shoots and basil. Served with white rice.
3. Gang Karee Gai Lunch
$10.95
Yellow curry with chicken, onions and potato. Served with white rice.
4. Panang Lunch
$10.95
Sweet red curry with basil. Served with white rice.
5. Pumpkin Curry Lunch
$10.95
Red curry with pumpkin and basil. Served with white rice.
6. Gang Koor Goong Lunch
$12.95
Red curry with shrimp, tomato, pineapple and basil. Served with white rice.
7. Gang Phed Ped Yang Lunch
12.95
Red curry with roasted duck, tomatoes, pineapple and basil. Served with white rice.
$Side Orders
Peanut Sauce
$3.00
Cucumber Salad
$3.00
Roti
$3.00
Sticky Rice
$3.00
Brown Rice
$3.00
Jasmine Rice
$2.00
Steamed Vegetables
$4.00
Fried Egg
2.00
$Dessert
Mango with Sticky Rice
$6.00
Fried Banana with Ice Cream
$6.00
Fried Banana with Honey
$4.00
Roti with Condensed Milk
$4.00
Thai iced tea
$3.50
Menu for Thai Square is provided by findrestaurantmenu.com
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