Desserts
Chocolate Chip Creme Brulee
$5.25
Jamocha Almond Fudge Florentine
$6.25
San Francisco Style Cheesecake with Fresh Fruits
$5.25
Ultimate Chocolate Madness with Strewberry Coulis
$6.95
Puff Pastry with Lemon Curd Mousse & Fresh Fruits
$5.75
Mint Chocolate Chip Ice Cream
$3.75
Classical Italian Tiramisu
6.95
$Martinis
Traditional Martini Up Muddled, Shaken Stirred or On The Rocks
$5.50
Stoli, Absolut, Ketel One, Yubi, Sky, Absolut Citron, Stoli Gold, Vox, Gray Goose
$6.50
Tanqueray, Bombay, Beefeaters, Bombay Sapphire
$5.50
Cosmopolitan Absolut Citron, Triple Sec & Cranberry
$6.50
Raspberry Martini Stoli and Chambord Muddled
$6.75
Godmother Vodka and Amaretto Muddled
$6.75
Arizona Martini Bombay Gin, Cranberry & Orange
$6.75
San Francisco Bay Martini Absolut. Amaretto & Cranberry
$6.50
Mandarin Martini Absolute Citron, Grand Marneir & Orange
$6.50
Hors D'oeurres
Daily Soup
$2.95-3.95
Crunchy Spring Rolls with Asian Slaw and Banana Ketchup Cocktail Sauce
$5.95
Chicken Satay with Thai Peanut Sauce
$6.95
Hummus and Baba Ghanoush on Housemade Flat Bread
$6.95
Fried Calamari with Smoked Tomato Aioli
$6.95
Crabcackes Fried Lump Crab & Fish with Lemon Tartar
7.95
$Salads
Japanese Style Salad, Mesclum Greens, Tomatoes, Shaved Red Onions in Sesame Miso Vinaigrette
$4.75
Large Caesar Salad with Herb Crouton, add Grilled Chicken Breast
$2.50-5.95
Small Caesar Salad with Herb Crouton, add Grilled Chicken Breast
$2.00-3.95
House Salad, Organic Mesclun Greens with Roasted Garlic - Apple Vinaigrette, Add Bleu Cheese .50
$3.95
Chinese Chicken with Fried Bean Thread Noodles, Mesclun Greens and Peanut Dressing
$7.95
Greek Salad Crisp Greens with Onions, Artichoke Hearts, adn Sweet Peppers, with Feta and Red Onion Vinaigrette
$4.75
Spinach Salad with Sauteed Shrimp, Mandarin Oranges and Citrus Vinaigrette
7.95
$Gourmet San Francisco Pizzas
Julienne Beef, Onions, Peppers & Pepper Jack Cheese
$8.95
Housemade Italian Sausage, Wild Mushrooms and Romano Cheese
$8.95
Kalamata Olives, Greek Feta Cheese, and Fresh Spinach
$8.95
Roasted Chicken, Artichoke Hearts, and Spinach
8.95
$Half and Half
Half Sandwich & Cup of Soup Choice of Turkey Sandwich or B.L.T
$6.95
Half Sandwich & Salad Choice of Turkey Sandwich or B.L.T
$6.95
Soup of the Day and House Salad
6.95
$Sandwiches, Pastas and Specialties
B.L.T with Apple Smoked Bacon, and Tomato on Toasted Whole Wheat Bread with House Salad
$6.95
Pork Cutlet
$7.95
sandwich with pan fried potatoes and slaw
Cajun Seafood Po' Boy
$7.95
with smoked tomato aioli and garlic fries
B.B.Q Chicken
$7.95
sandwich with cheddar cheese & balsamic house salad
Smoked Turkey
$7.95
aged swiss on marble-rye bread with a cramberry compote and
Garlic Fries
$7.95
black angus burger: 1/2 lb. Housemade cheese burger on onion roll with garlic fries
Muffaletta
$7.95
with smoked Turkey. ham, pepperoni. kalamata olive relish and garlic fries
Chicken Schnitzel
$8.95
with pan fried potatoes and slaw
Seafood Kebab
$8.95
over jasmine rice with cucumber salsa
Chicken Tandoori
$8.95
over jasmine rice with cucumber salsa
Baked Penne
$9.95
with sausage, onions, & garlic in herbed marinara. Topped with asiago cheese
Almond Tuna Salad
$7.95
served on wheat bread with garlic fries
Garden Penne
$9.95
with artichoke hearts, kalamata olives, spinach, and tomato tossed in lemon - cilantro pesto
Stuffed Chicken Breast
$9.95
with ham and cheese served with sauteed green beans and lemon cream sauce
Hors D'oeurres
Daily Soup
$3.95-4.95
Chicken Satay
$7.95
with thai peanut sauce
Humus and Baba Ghanoush
$7.95
on house made flat bread
Seafood and Spinach Brie Fondue
$7.95
with Herbed crostinis
Fried Calamari
$7.95
with smoked tomato aioli
Crabcakes Fried Lump Crab & Fish with Lemon Tartar
$8.95
Crunchy Spring Rolls
$6.95
with Asian slaw and banana ketchup cocktail sauce
P.E.L Steamed Mussels
7.95
in a white wine-citrus-chipotle broth
$Salads
Spinach Salad
$8.95
with sauteed shrimp, mandarin oranges and citrus vinaigrette
Japanese
$5.75
style salad, mesclun greens, tomatoes, shaved red onions in sesame miso vinaigrette
Large Caesar
$3.00
salad with herb crouton 6395 add grilled chicken breast
Small Caesar
$2.00
salad with herb crouton 4.95 add grilled chicken breast
House Salad
$0.50
organic mesclum greens with roasted garlic- apple vinaigrette 4.95 add bleu cheese
Greek Salad
5.75
crisp greens with olives, artichoke hearts, sweet peppers, feta & red onion vinaigrette
$Gourmet San Francisco Pizzas
Julienne Beef
$9.95
onions, peppers & pepper jack cheese
Housemade Italian Sausage
$9.95
wild mushrooms and romano cheese
Seafood Pizza
$9.95
with spinach, fresh tomatoes, onions, garlic and capers
Greek
9.95
kalamata olives, greek feta cheese, and fresh spinach
$Pastas in Housemade Sauces
Santa Fe Shrimp
$18.95
linguine with roasted pineapple salsa and a tequila-triple sec sauce
Bourbon Marinated Beef
$18.95
fettuccine with roasted pineapple salsa and a tequila-triple sec sauce
Bourbon Marinated Beef
$16.95
fettuccine with wild mushrooms, sun-dried tomatoes and spinach in a chipotle demi-cream sauce
Chicken Tetrazzini
$15.95
with sauteed chicken over linguine in sherry-parmesan cream sauce
Italian Sausage Penne
$14.95
onions and garlic, in a tomato cream and topped off with parmesan cheese
Garden Tortellini
$14.95
with artichoke hearts, spinach and toasted almonds tossed in lemon-cilantro pesto sauce
Pan-Seared Scallops
$18.95
with chardonnay, artichoke hearts, roasted red peppers over capellini pasta
Mussel Capellini
16.95
with capers, garlic, onions, and spinach in sicilian tomato broth
$Seafood, Steaks and Specialties
Thai Style Curried Shrimp
$17.95
sauteed with mushrooms, red and green peppers, in a spicy red curry sauce, served with garlic fried rice
Pancetta Wrapped Salmon
$18.95
with lentil almond rice, and rum-roasted pineapple salsa
Rare-Seared Tuna
$19.95
over fried sushi rice cake, and Asian vegetables, with wasabi glaze
Seafood Risotto
$18.95
with sweet peppers, onions, tomatoes, citrus vodka, topped with parmesan
Tuna Wellington
$21.95
served with spinach and onions, topped with brandy demi sauce
Red Wine-Braised Lamb Shank
$19.95
with sauteed green beans and barley risotto
Seared Five-Spiced Duck
$18.95
breast with garlic fried rice, green beans and cognac-demi glace
Duck Risotto
$14.95
with wild mushroom, spinach, parmesan cheese
Rosemary-Lemon Roasted Chicken
$14.95
with garlic smashed potatoes, and seasonal greens
Bourbon Angus Ribeye
$17.95
served with garlic smashed potatoes, and sauteed green beans
Bourbon Angus Filet
$22.95
grilled and served over sweet potato hash, and sauteed green beans
Caribbean Pork Tenderloin
$16.95
with lentil almond rice, roasted pineapple salsa, drizzled with rum-demi glaze
Libation
Mimosa
$4.50
Spicy Bloody Mary
5.95
$Appetizers
Assorted Fresh Baked Muffins and Pastries
$5.95
Baked Brie with Almonds and Fresh Fruits
$6.95
Crabeakes of Lump Crab Meat and White Fish with Lemon Aioli
$7.95
Mimosa Marinated Fresh Tropical Fruits Topped with Strawberry Sauce
$5.95
Fried Calamari with Smoked Tomato Aioli
$6.95
Crunchy-Fried Spring Rolls with Asian Slaw & Banana-Ketchup Cocktail Sauce
$5.95
Beef Skewers Grilled and Served with Lime-Chili Glaze
$7.95
Chicken Satay Grilled Chicken Skewers with Thai Peanut Sauce
6.95
$Salads
Caesar Salad with Itlerbed Croutons, and Grilled Chicken Breast
$2.50-5.95
Small Caesar Salad with Herbed Croutons, add Grilled Chicken Breast
$2.00-3.95
Chinese Chicken with Fried Bean Thread Noodles, Mesclun Greens and Peanut Dressing
$7.95
Organic Mesclun Greens with Roasted-Garlic-Apple Vinaigrette
$3.95-0.50
Spinach Salad with Sauteed Shrimp, Mandarin Orange and Citrus Vinaigrette
7.95
$Entrees
Pancetta Eggs Benedict
$7.95
Fresh Garden Vegetable Frittata
$7.95
Crunchy French Toasts with Fresh Banana Maple Syrup and Fruits
$7.95
Crab and Roasted Sweet Red Pepper Quiche
$8.95
Florentine Quiche, with Spinach, Swiss and Mushrooms
$7.25
Housemade Black Angus Cheese Burger on Onion Roll with Garlic Fries
$7.95
Baked Penne Pasta with Housemade Sausage, Onion, and Garlic in Herbed Marinara Topped with Asiago
$9.95
Garden Penne, with Artichoke Heart. Toasted Almond, Kalamata Olives, and Spinach, Tossed in Lemon-Cilantro Pesto
$9.95
Flaky Phyllo Triangles Filled with Shrimp. Spinach and Feta Cheese, served with
$9.95
Balsamic Salad
9.95
$Desserts
Chocolate Chip Creme Brulee
$6.95
Jamocha Almond Fudge
$7.95
San Francisco Style Cheeseeake with Fresh Fruits
$5.95
Puff Pastry with Fresh Fruits and Lemon Curd Mousse
$5.95
Ultimate Chocolate Madness with Raspberry Coulis
$7.95
Mint Chocolate Chip Ice Cream
$4.95
Classical Espresso Tiramisu
$7.95
Menu for Jazzz Factory is provided by findrestaurantmenu.com
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