Beverages
Soda
$2.50
Juice
$2.50
Doogh Yogurt Drink
$2.50
Salty mint.
Pitcher of Homemade Doogh
$7.50
Pomegranate Juice
$4.50
Spring Water
$2.50
Persian Tea
$3.50
Green Tea
$3.50
Pot of Tea
$7.00
Turkish Coffee
$3.50
Coffee
3.50
$Appetizers
Negeen's Soup
$6.95
Combination of cilantro, rice, chicken and spices.
Daily Veggie Soup
$6.95
Call restaurant for daily selection.
Dolmeh
$8.95
Stuffed grape leaves with rice, yellow split peas, ground beef and herbs.
Mirza Ghasemi
$8.95
Charcoal grilled eggplant, mixed with chopped tomatoes, garlic and touch of egg.Vegetarian.
Borani
$8.95
Steamed spinach mixed with yogurt and garlic. Vegetarian.
Panir-Sabzi
$8.95
Garden fresh basil, radishes, scallions, mint, watercress, Bulgarian feta cheese with walnuts and almonds. Vegetarian.
Hummus
$8.95
Blended chick peas, tahini sesame and garlic. Vegetarian.
Olivieh
$8.95
Diced chicken breast, boiled eggs, potatoes, pickles, green peas and shredded carrots, mixed with a combination of olive oil and light. Vegetarian.
Kashke Bademjan
$8.95
Sauteed eggplant, mint, onions and garlic blended into a paste, topped with kashke whey. Vegetarian.
Falafel
$8.95
Served with salad on the side. Vegetable parties made with chick peas, fava beans, parley, onions, cilantro, garlic and sesame seeds, fried on veggie oil, served with tahini sauce and chopped salad. Vegetarian.
Pickles and Olives
$8.95
Vegetarian.
Mast O Musir
$8.95
Mixed with Persian shallots with thick homemade yogurt. Vegetarian.
Torshi
$8.95
Homemade pickled vegetables in vinegar. Vegetarian.
Mast O Khiar
$8.95
Diced cucumbers and mint in own thick and homemade yogurt. Vegetarian.
Zeytoon Parvardeh
$8.95
Mix of pitted marinated olives, walnuts, pomegranate juice, garlic, mint and parsley. Vegetarian.
Fresh Bread
1.95
$Stews
Ghormeh Sabzi
$24.95
Stew prepared with chopped fresh parsley, cilantro, scallions, fenugreek, onions and garlic cooked with veal, served with basmati rice.
Gheimeh
$22.95
Stew prepared with fine cubes of veal, yellow split peas and potato sticks in a Persian saffron, light tomato sauce, served with basmati rice.
Fesenjan
$24.95
Stew prepared with chicken cooked in a rich, sweet and sour made from pomegranate and walnuts, served with basmati rice.
Vegetarian Stew
22.95
Prepared with fried eggplant, yellow split peas, green pepper and mushrooms in a with Persian saffron, light tomato sauce, served with basmati rice. Vegetarian.
$Salads
Negeen Salad
$13.95
Grilled eggplant, zucchini, mushrooms, peppers and tomatoes with feta cheese.
Garden Salad
$8.95
Lettuce, cucumbers, tomatoes, red onions, mushrooms and dressing.
Shirazi Salad
8.95
Chopped onions, tomatoes, cucumbers, parsley, vinaigrette and olive oil.
$Entrees
All entrees are served with Basmati rice or salad with charbroiled tomatoes, onions and green peppers.Kabob Barg
$29.95
Filet mignon. Large portion of juicy, marinated filet mignon, skewered and charbroiled on an open fire to perfection.
Kabob Soltani
$36.95
Filet mignon. Combination of marinated filet mignon skewered koobideh and ground lamb.
Kabob Shishlik
$32.95
Lamb chops. Center cut Lancaster lamb chops on the bone, marinated with yogurt, onions, garlic, spices and charbroiled tomatoes.
Kabob Bakhtiyar
$24.95
Combination of juicy, marinated filet mignon and tender chicken, marinated on one large skewer.
Kabob Koobideh
$20.95
2 skewers of charbroiled, lean ground lamb with Persian seasonings.
Boneless Chicken Kabob
$20.95
2 skewers of charbroiled, lean ground lamb with Persian seasonings.
Jujeh Kabob
$25.95
Cornish hen on the bone. 1 large skewer of Cornish hen pieces, marinated in saffron, lemon juice and onions.
Combination Kabob
$75.95
Serves 2. Combination of four skewers: kabob filet mignon, chicken, lamb chops and ground lamb.
Salmon Kabob
$24.95
Large skewer of fresh, lightly marinated salmon with vegetables, charbroiled on an open fire, served with herb Basmati rice.
Shrimp and Scallop Kabob
24.95
1 of large skewer of marinated, fresh, jumbo shrimp & large scallops, served with charbroiled vegetables and herb Basmati rice.
$Specialty Rice
Shirin Polo
$24.95
Basmati rice topped with saffron, slivered almonds, orange peels, slivered carrots and pistachio nuts, served with chicken breast.
Albaloo Polo
$24.95
Native, red sour cherries, pitted and marinated in special sweet and sour sauce with saffron, served over rice with chicken breast.
Zereshk Polo
$24.95
Basmati rice topped with barberries, slivered almonds, pistachios and saffron, served with chicken breast.
Baghala Polo with Chicken Breast
$24.95
Bastami rice mixed with fava beans and dill.
Baghala Polo with Lamb Shank
29.95
Basmati rice mixed with different herbs and garlic.
$Kids
Kids Negeen Burger
$9.95
Kids Negeen Spaghetti
9.95
$Lunch Menu
Served with basmati rice or salad.Kabob Koobideh
$12.95
Ground lamb. 2 skewers of charbroiled, lean ground lamb with Persian seasonings.
Boneless Chicken Kabob
$12.95
Large, juicy skewered chicken tenders or breast marinated with saffron, lemon juice and onions.
Kabob Barg
$14.95
Filet mignon. Large portion of juicy, marinated beef steak, skewered andcharbroiled on an open fire to perfection.
Lamb Kabob
$14.95
Grilled cubes of lamb, marinated with yogurt, onions, garlic, spices and grilled vegetables.
Ghormeh Sabzi
$14.95
Stew prepared with chopped fresh parsley, cilantro, scallions,fenugreek, onions and garlic cooked with veal, served with basmati rice.
Gheimeh
$13.95
Stew prepared with fine cubes of veal, yellow split peas and potato sticks in a Persian saffron, light tomato sauce, served with basmati rice.
Fesenjan
$14.95
Stew prepared with chicken cooked in a rich, sweet and sour made from pomegranate and walnuts, served with basmati rice.
Vegetarian Stew
$13.95
Prepared with fried eggplant, yellow split peas, green pepper and mushrooms in a with Persian saffron, light tomato sauce, served with basmati rice. Vegetarian.
Falafel
$11.95
Falafel with shirazi salad and hummus, served with fresh bread or pita. Vegetarian.
Vegetarian Dish
$13.95
Choice of two appetizers. Vegetarian.
Specialty Vegetarian Rice
$12.95
Shirin polo, albaloo polo, zereshk polo and sabzi polo. Vegetarian.
Shirin Polo
$16.95
Basmati rice topped with saffron, slivered almonds, orange peels, slivered carrots and pistachio nuts, served with chicken breast.
Albaloo Polo
$16.95
Native, red sour cherries, pitted and marinated in special sweet and sour sauce with saffron, served over rice with chicken breast.
Zereshk Polo
$16.95
Basmati rice topped with barberries, slivered almonds, pistachios and saffron, served with chicken breast.
Sabzi Polo Lunch
14.95
Basmati rice mixed with different herbs and garlic, served with chicken breast or fish.Served with basmati rice or salad.
$Desserts
Baklavah
$6.99
Persian Ice Cream
$6.99
Faloodeh
$6.99
Persian Ice Cream and Falludeh
$7.99
Cream Puffs
$4.99
Menu for Negeen Persian Grill is provided by findrestaurantmenu.com
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