Drinks
Soda
$3.00
Bottled Spring Water
$2.00
Evian Water
$3.00-5.00
Large Pellegrino Water
$6.00
Small Perrier Water
$3.00
Lassi
$4.00
Fresh Lemonade
$3.00
Fresh Iced Tea
$3.00
Fruit Punch
$5.00
Juice
$4.00
Shirley Temple
$3.00
Red Bull
$5.00
Virgin Pinacolada
$5.00
Fresh Lime Soda
$4.00
Virgin Khyber Paan Shot
4.00
$Tea and Coffee
Tea
$3.00
Coffee
3.00
$Vegetable Starters
Dahi Aloo Papri
$5.00
A light refreshing mixture of crisps, potatoes and chick peas in a tamarind sauce.
Bombay Bhel Puri
$5.00
A fine mix of crisp flour and puffed rice with chopped onions, green chili, diced tomatoes and herbs.
KurKuri Bhindi Chaat
$7.00
Fresh crispy okra tossed with tomatoes, cucumbers, onions and spices dressed with a tangy sauce.
Aloo Bharvan
$7.00
Potatoes with a savory stuffing of raisins and cashews.
Potli Samosa
$5.00
Crisp patties stuffed with peas and potatoes.
Subz Seekh Kabab
$7.00
Skewered rolls of minced vegetables.
Pickled Mushrooms
$7.00
Mushrooms marinated in pickled seasoning and cooked in a clay oven.
Aloo Ki Tikki
$8.00
Spiced potato patties served with a side of cholley.
Vegetable Pakoras
$5.00
Assorted vegetable fritters.
Paneer Tikka
$7.00
Homemade cottage cheese kabab for vegetarians.
Grilled Vegetables
7.00
Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese and broccoli. Served hot with pineapple and tomatoes.
$Non-Vegetarian Starters
Malai Kabab
$7.00
Boneless chicken breast marinated in ginger, garlic and an array of herbs, spices and flavored with mace.
Mal Mal Kabab
$7.00
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.
Haryali Kabab
$7.00
Boneless pieces of chicken marinated in mint and coriander cooked to perfection.
Tangri Kabab
$8.00
Chicken drumsticks marinated in yogurt and spices.
Aatish Kabab
$7.00
Chicken pieces marinated in a pickle seasoning enough to tickle your palate.
Sharabi Kababi
$7.00
Boneless morsels of chicken marinated in spices, our version of chicken tikka.
Khyber Afghani Kabab
$7.00
Boneless morsels of chicken marinated in ginger, garlic and cardamom. A chef's specialty.
Kabab Trio
$9.00
A tasting trio of haryali kabab, atish kabab and malia kabab.
Chicken 65
$7.00
Fried chicken morsels marinated and flavored with grounded spices, tempered curry leaves and mustard seeds.
Chilly Chicken Dry
$7.00
Sliced crispy chicken tossed in a Chinese style chili sauce.
Tawa Crab
$9.00
Fresh flaked crab meat cooked with curry leaves, onions, tomatoes and ginger.
Fish Tikka
$9.00
Cubes of salmon fillet marinated in yogurt and spices with a subtle flavor of ajwain.
Amritsari Fried Rish
$8.00
Cat fish fried to perfection.
Gulpari Machli
$10.00
Fish cooked in a tangy pickle sauce.
Tandoori Shrimp
$10.00
Jumbo shrimp marinated in yogurt, ginger and mace cooked in a clay oven.
Lamb Seekh Kabab
$8.00
Skewered tender rolls of ground lamb.
Barrah Kabab
8.00
Boneless lamb marinated in yogurt, ginger and garlic.
$From Our Clay Oven
Shrimp Khyber
$20.00
Jumbo shrimps marinated in a traditional style cooked in a tandoor.
Mahi Tandoori
$16.00
Fillet of salmon spiced and roasted in a clay oven.
Khyber Ke Chaamp
$28.00
Jumbo lamb chops marinated in fresh ginger and garlic.
Lamb Chaamp
$18.00
Baby lamb chops marinated in fresh ginger and garlic.
Sikandari Raan
$22.00
Tandoori leg of lamb delicately marinated in rum and spices.
Peshawari Kabab
$16.00
Boneless lamb marinated in yogurt, ginger and garlic.
Gilafi Lamb Seekh
$14.00
Minced lamb marinated with cheese, Indian spices and saffron and cooked in the clay oven.
Tandoori Chicken
$12.00
Half a chicken marinated with yogurt and spices.
Malai Kabab
$14.00
Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic and an added touch with mace.
Khyber Kabab
$14.00
Boneless morsels of chicken marinated in ginger, garlic and cardamom.
Chicken Tikka
$14.00
Boneless morsels of chicken marinated in yogurt and spices.
Gilafi Chicken Seekh
$14.00
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.
Haryali Chicken Kabab
$14.00
Boneless pieces of chicken marinated in mint and coriander and cooked to perfection.
Achari Chicken Tikka
$14.00
Chicken pieces marinated in a pickle seasoning enough to tickle your palate.
Grilled Vegetables
$14.00
Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese, broccoli and tandoori gobhi served hot with pineapple and tomatoes.
Pudina Paneer Tikka
$14.00
An exotic mint-flavored homemade cottage cheese kabab for vegetarians.
Khyber Tandoori Grill
20.00
A delicious combination of malai kababs, haryali kababs, lamb seekh, tandoori shrimp and fish tikka.
$Chicken Entrees
Chicken Makhani
$14.00
Tender morsels of chicken roasted in the clay oven and tossed i a rich creamy spiced tomato sauce. Unquestionably the most loved delicacy in northern India.
Chicken Tikka Masala
$14.00
The most popular Indian dish cooked in mildly spiced tomato onion gravy with green peppers, onions and fresh cilantro.
Chicken Vindaloo
$14.00
Morsels of chicken in a hot and tangy sauce. Not for the faint-hearted.
Khadai Chicken
$14.00
Chicken sauteed in an Indian wok with hot and green peppers and a blend of spices.
Shahi Murgh Korma
$14.00
Tender pieces of chicken cooked in a creamy sauce with cardamom topped with dried fruits and nuts.
Chicken Kali Mirch
$14.00
A tangy chicken curry cooked with freshly grounded black pepper corns.
Chicken Methi
$14.00
Chicken cooked in fenugreek leaves, a specialty of the chef.
Chicken Saagwala
$14.00
Boneless pieces of chicken sauteed with sweet tender spinach and enhanced with aromatic spices.
Chicken Curry
$14.00
Chicken cooked in an onion, tomato and yogurt-based sauce flavored with ginger, garlic, chills and a variety of spices.
Chicken Khasta Keema
$14.00
Ground chicken cooked with ginger, green peas and spices.
Chicken Khyber
16.00
Chicken cooked in a special house sauce. Not to miss.
$Fish and Seafood Specialty
Methi Machli
$18.00
Fish cooked in fenugreek. Chef's specialty.
Goan Fish Curry
$18.00
A traditional Goan fish curry cooked to perfection with a taste of coconut milk.
Khyber Machli
$20.00
A specialty of the chef.
Shrimp Bhuna
$19.00
Shrimp cooked in a wok with freshly ground spices and herbs.
Goan Shrimp Curry
$19.00
A traditional Goan shrimp curry cooked to perfection with a taste of coconut milk.
Khadai Shrimp
$19.00
Shrimp sauteed in an Indian wok with hot and green peppers and a blend of spices.
Khyber Ki Shrimp
21.00
A specialty of the chef.
$Lamb and Goat
Gazab Ki Boti
$16.00
Cubes of lamb roasted in a clay oven cooked with ginger, chilies and freshly ground spices.
Lamb Korma
$16.00
Tender chunks of lamb cooked in a special silky korma sauce garnished with dried fruits and nuts.
Lamb Rogen Josh
$16.00
Lamb cubes cooked with onions, tomatoes and yogurt spiced with the chef's special m ix and garnished with cilantro.
Keema Mattar
$16.00
Ground lamb cooked with ginger, green peas and spices.
Lamb Vindaloo
$16.00
The fiery hot dish from Goa made with our succulent lamb in a tangy sauce.
Lamb Khyber
$18.00
A specialty of the chef.
Bhuna Goat
$16.00
Goat meat stir-cooked in a spicy sauce.
Goat Khyber
18.00
A specialty of the chef.
$Vegetable Entrees
Khadai Paneer
$12.00
A semi-dry and colorful dish of homemade cottage cheese cooked in an Indian wok with green bell peppers and tomatoes and garnished with ginger and cilantro.
Paneer Dilruba
$12.00
Cubed cottage cheese cooked in a creamy tomato sauce.
Paneer Bhurji
$12.00
Shredded and scrambled cottage cheese with spices.
Palak Paneer
$12.00
Fresh creamed spinach cooked with a cubes homemade cottage cheese.
Dahi Baingan
$12.00
An exotic and colorful eggplant delicacy cooked in yogurt and spices.
Baingan Bharta
$12.00
Buttery baked and ground eggplant lightly sauteed with onions, tomatoes and aromatic spices.
Aloo Gobhi Masala Dum
$12.00
Cauliflower and potatoes cooked with ginger and fresh Indian spices.
Aaj Ka Aloo
$12.00
Today's special potato dish.
Sarson Ka Saag
$12.00
Mustard greens cooked Punjabi style. Goes perfect with corn bread.
Palak Butta
$12.00
Flavorful combination of fresh green spinach and corn cooked with ginger and fenugreek.
Methi Mattar Malai
$12.00
Fenugreek leaves with green peas in a rich creamy sauce.
Pindi Cholley
$12.00
Chickpeas cooked with onions, garlic, ginger and spices then garnished with cilantro.
Aloo Jeera
$12.00
Savory potatoes cooked with cumin seeds, onions, tomatoes and ginger.
Vegetable Jalfrezi
$12.00
Fresh vegetables cooked with onions, tomatoes and bell peppers and fresh ground spices.
Bhindi Masala
$12.00
Fresh crispy okra tossed with onions and spices then sprinkled with fresh cilantro.
Bhindi Khyber
$12.00
Fresh crispy okra tossed with onions and spices sprinkled with fresh coriander.
Palak Ke Kofte
$12.00
Spinach and cottage cheese rounds cooked in a savory spicy sauce.
Dal Khyber
$11.00
A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets.
Dal Patiala
11.00
A smooth delicacy from the kitchens of the north-west frontier.
$Rice
Basmati Rice Pulao
$5.00
Naturally aromatic long grain rice.
Kashmiri Pulao
$9.00
Saffron rice with dried fruits.
Handi Vegetable Biryani
$12.00
Basmati rice cooked with vegetables, herbs and spices. Served with raita.
Dum Ke Degh Se Lamb Biryani
$14.00
Basmati rice cooked with lamb. Served with raita.
Dum Ke Degh Se Goat Biryani
$14.00
Basmati rice cooked with goat. Served with raita.
Dum Ke Degh Se Chicken Biryani
$14.00
Basmati rice cooked with chicken. Served with raita.
Dum Ke Degh Se Shrimp Biryani
17.00
Basmati rice cooked with shrimp. Served with raita.
$The Khyber Bread Selection
Butter Naan
$4.00
Crispy white flour bread garnished with dry onion seeds.
Jalebi Parantha
$4.00
Multi-layered flour bread.
Maki Ki Roti
$4.00
Corn bread.
Roomali Roti
$4.00
Bread made of white flour as thin as a handkerchief.
Garlic Naan
$5.00
Bread made of white flour topped with fresh minced garlic.
Onion Kulcha
$5.00
Bread made of white flour topped with fresh onions.
Aloo Parantha
$5.00
A flat bread with potato stuffing.
Pudina Parantha
$5.00
Mint whole wheat bread.
Tandoori Parantha
$4.00
Multi-layered whole wheat bread.
Tandoori Roti
$4.00
An unleavened whole wheat bread.
Special Stuffed Bread
$6.00
Khyber Parantha
$7.00
A specialty of the house. Not to miss.
Lal Mirch Parantha
$5.00
Multi-layered whole wheat bread topped with ground red chilies.
Khyber Bread Basket
14.00
$Accompaniments
Fresh Garden Salad
$4.00
Garden fresh cucumbers and greens salad.
Raita
4.00
A cool yogurt sauce made with cucumbers and roasted cumin a garnished with fresh cilantro. An excellent companion to our spicy dishes.
$Desserts
Shakori Rasmalai
$5.00
Sweet spongy cottage cheese dumpling flavored with cardamom.
Badami Kheer
$4.00
Cool rice pudding cooked with almonds.
Gulab Jamun
$5.00
A light warm pastry made from milk and soaked in honey.
Gajar Ka Halwa
$5.00
Carrot pudding, a traditional Punjabi dish.
Ice Cream Bar
$5.00
Khyber
$6.00
Paan masala ice cream.
Kulfi Falooda
$5.00
Casata Ice Cream
$5.00
Menu for Khyber Grill is provided by findrestaurantmenu.com
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