Savor Restaurant

Savor Restaurant Menu

(908) 685-1975
18 West Main Street, Somerville, NJ 08876

Lunch Appetizers


Artichoke Hearts Francaise
$9.00
Caprese
$9.00
Sliced tomato, fresh basil and fresh mozzarella, seasoned olive oil.
Eggplant Stack
$10.00
Fried eggplant, fresh mozzarella, roasted peppers with balsamic glaze.
Prince Edward Island Mussels
$11.00
Tomato, basil, roasted garlic and white wine.
Kobe Beef Meatballs
$12.00
Ricotta cheese and marinara sauce.
Garlic Shrimp
$12.00
Extra virgin olive oil and roasted garlic.
Sauteed Jumbo Lump Crab Cake
14.00
Served with horseradish mustard.

$Lunch Soups


Classic French Onion
7.00

$Lunch Salads


House Salad
$7.00
Mixed greens, grape tomatoes, cucumbers, red onions and croutons with balsamic vinaigrette.
Caesar Salad
$8.00
Romaine, pecorino Romano and croutons with classic Caesar.
Savor Salad
$9.00
Baby spinach, roasted beets, toasted sunflower seeds and goat cheese with honey dijon vinaigrette.
Southwest Salad
$9.00
Romaine, grilled corn, avocado, red onion, grape tomato, cucumbers, toasted almonds and lemon vinaigrette.
Roasted Pear Salad
$9.00
Baby spinach, pecans, feta cheese, grape tomatoes, roasted pears and white balsamic vinaigrette.
Main Street Salad Lunch
9.00
Mixed greens, Granny Smith apples, dried cranberries, fresh mozzarella, walnuts, with raspberry vinaigrette.

$Lunch Homemade Pasta


Homemade Linguine Provencal
$11.00
Fresh tomato, basil, roasted garlic white wine sauce.
Homemade Gnocchi Pesto
$11.00
Light pesto cream sauce.
Homemade Rigatoni Vodka
$11.00
Classic vodka vauce, prosciutto, peas, pecorino Romano.
Homemade Fusilli Bosco
$12.00
Chopped applewood bacon, red onions, mushrooms and light cream sauce.
Homemade Orecchiette with Italian Sausage
$13.00
Spinach, sun-dried tomatoes, roasted garlic, white wine and plum tomato.
Wild Mushroom Ravioli
$13.00
Sauteed mushrooms and Marsala wine sauce.
Fettuccine Bolognese
$13.00
Classic meat sauce with angus ground beef, tomato sauce and touch of cream.
Shrimp Scampi
$24.00
Sauteed gulf shrimp, roasted garlic, lemon and butter, linguine.
Zuppa Di Pesce
29.00
Clams, mussels, shrimp and bay scallops, roasted garlic, fresh herbs, marinara, linguine.

$Lunch Sandwiches and Wraps


Blackened Chicken Sandwich
$10.00
Roasted peppers, lettuce, honey mustard on a kaiser roll.
Grilled Chicken Sandwich
$10.00
Swiss, lettuce, tomato, BBQ sauce on a kaiser roll.
Oven Roasted Turkey Wrap
$11.00
Swiss, lettuce, tomato, avocado, and chipotle mayo, wheat tortilla wrap.
Grilled Kobe Beef Burger
14.00
Comes with cheddar, lettuce, tomato and pickles.

$Lunch Entrees


Chicken Francaise
$13.00
Served with rice and vegetables.
Chicken Giambotta
$14.00
Italian sausage, hot peppers, mushrooms, onions, light marinara sauce, roasted potatoes and vegetables.
New England Cod
$15.00
Lemon butter sauce with capers with rice and vegetables.
Maryland Style Lump Crab Cakes
$16.00
Horseradish mustard sauce, rice and vegetables.
Pan Seared Atlantic Salmon Filet
$18.00
Dijon cream sauce, crispy onions rice and vegetables.
Blackened Chicken
$23.00
Dry cajun rub, mashed sweet potatoes and garden vegetables.
Chicken Rollatini
$24.00
Prosciutto, spinach, mozzarella w-mushroom Marsala wine sauce, rice pilaf and vegetables.
Chicken Scarpiello
$24.00
Italian sausage, capers, rosemary, roasted garlic wine sauce, rice pilaf and garden vegetables.
N. Y. Strip Steak
$29.00
Au poivre, pepper cream sauce, roasted potatoes and garden vegetables.
New Zealand Rack Of Lamb
$29.00
Herb grilled, mint jelly sauce, roasted potatoes and garden vegetables.
Pan Seared Diver Scallops
$29.00
Served with a brown butter sauce, rice pilaf and sauteed spinach.
Pork Chop
$26.00
Center cut, balsamic reduction, mashed sweet potatoes and garden vegetables.
Prime Flat Iron Steak
25.00
Dry rub seasoning, crispy onions, mashed sweet potatoes and garden vegetables.

$Dinner Appetizers


Caprese
$9.00
Sliced tomato, fresh basil and fresh mozzarella, seasoned olive oil.
Artichoke Hearts Francaise
$10.00
Lemon butter sauce.
Eggplant Stack
$12.00
Fried eggplant, fresh mozzarella, roasted peppers with balsamic glaze.
Kobe Beef Meatballs
$13.00
Ricotta cheese and marinara sauce.
Prince Edward Island Mussels
$13.00
Tomato, basil, roasted garlic and white wine.
Garlic Shrimp
$14.00
Extra virgin olive oil and roasted garlic.
Sauteed Jumbo Lump Crab Cake
15.00
Served with horseradish mustard.

$Dinner Soup


Classic French Onion
8.00

$Dinner Salads


House Salad
$9.00
Mixed greens, grape tomatoes, cucumbers, red onions and croutons with balsamic vinaigrette.
Caesar Salad
$9.00
Romaine, pecorino Romano and croutons with classic Caesar.
Savor Salad
$10.00
Baby spinach, roasted beets, toasted sunflower seeds and goat cheese with honey dijon vinaigrette.
Main Street Salad
$10.00
Mixed greens, Granny Smith apples, dried cranberries, fresh mozzarella and walnuts with raspberry vinaigrette.
Roasted Pear Salad
$10.00
Baby spinach, pecans, feta cheese, grape tomatoes, roasted pears and white balsamic vinaigrette.
Southwest Salad
11.00
Romaine, grilled corn, avocado, red onion, grape tomato, cucumbers, toasted almonds and lemon vinaigrette.

$Dinner Homemade Pasta


Homemade Gnocchi Pesto
$20.00
Potato gnocchi, light pesto cream sauce.
Homemade Rigatoni Vodka
$20.00
Classic vodka vauce, prosciutto, peas, pecorino Romano.
Homemade Linguine Provencal
$20.00
Fresh tomato, basil, roasted garlic white wine sauce.
Homemade Fusilli Bosco
$21.00
Chopped applewood bacon, red onions, mushrooms and light cream sauce.
Fettuccine Bolognese
$23.00
Classic meat sauce with angus ground beef, tomato sauce and touch of cream.
Mushroom Ravioli
$23.00
Ravioli with wild mushrooms, cheese and marsala wine sauce.
Homemade Orecchiette with Italian Sausage
$23.00
Spinach, sun-dried tomatoes, roasted garlic, white wine and plum tomato.
Shrimp Scampi
$25.00
Sauteed gulf shrimp, roasted garlic, lemon and butter, and linguine.
Homemade Zuppa Di Pesce
33.00
Clams, mussels, shrimp and bay scallops, roasted garlic, fresh herbs, marinara and linguine.

$Dinner Entrees


Blackened Chicken
$23.00
Dry cajun rub, mashed sweet potatoes and garden vegetables.
Chicken Francaise
$24.00
Egg battered, lightly sauteed with lemon butter sauce, rice pilaf and garden vegetables.
New England Cod
$24.00
Baked cod, lemon butter sauce with capers with rice and vegetables.
Chicken Rollatini
$25.00
Prosciutto, spinach, mozzarella with mushroom, Marsala wine sauce, rice pilaf and vegetables.
Chicken Giambotta
$24.00
Italian sausage, hot peppers, mushrooms, onions, light marinara sauce, roasted potatoes and vegetables.
Prime Flat Iron Steak
$25.00
Dry rub seasoning, crispy onions, mashed sweet potatoes and garden vegetables.
Atlantic Salmon Dijonaise Dinner
$28.00
Pan seared, dijon cream sauce, crispy onions, rice pilaf and garden vegetables.
Pork Chop
$28.00
Center cut, balsamic reduction, mashed sweet potatoes and garden vegetables.
New Zealand Rack Of Lamb
$29.00
Herb grilled, mint jelly sauce, roasted potatoes and garden vegetables.
Maryland Style Lump Crab Cakes
$29.00
Horserdish mustard, mashed sweet potatoes and garden vegetables.
N. Y. Strip Steak
$31.00
Au poivre, pepper cream sauce, roasted potatoes and garden vegetables.
Pan Seared Sea Scallops
31.00
Served with a brown butter sauce, rice pilaf and sauteed spinach.

$Dessert


Lemon Sorbet
$5.95
Assorted Ice Cream
$5.95
Homemade Cannoli
$7.95
Homemade Chocolate Lava Cake
$8.95
Homemade Tiramisu
$8.95
Homemade Apple Walnut Cheesecake
8.95

$Specials


Homemade Pies Seasonal
Homemade Napoleon
Homemade Creme Brulee
Homemade Flan
Homemade Tres Leches
Homemade Carrot Cake
Homemade Cheese Cake Assorted

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