Hoysala Restaurant

Hoysala Restaurant Menu

(732) 247-4300
2 John F Kennedy Blvd, Somerset, NJ 08873

Beverages


Majjige
$2.50
Spiced butter milk.
Cold Badam Milk
$3.50
Mango Lassi
$3.50
Soda
1.50

$Non Vegetarian Appetizers Dinner


Chicken 65 Dinner
$7.00
Boneless chicken marinated in ginger, garlic and special spices and deep fried.
Chili Chicken Dinner
$7.00
Boneless chicken marinated in spices, green chilies and cilantro, deep fried and sauteed with onions.
Dry Pepper Chicken Dinner
$7.00
Boneless chicken marinated in black pepper and cinnamon etc deep fried and sauteed with onion.
Chicken Drumsticks Dinner
$7.00
Chicken drumsticks marinated in ginger, garlic, red chilies lemon juice and deep fried.
Chicken Fry Dinner
$7.00
Chicken thigh pieces with bones, marinated in ginger, red chilies, garlic and lemon juice. Deep fried and sauteed with onions.
Egg Bajji Dinner
$7.00
Hard boiled egg halves dipped in batter and deep fried.
Fish Fry Dinner
$8.00
Fish filet marinated in ground pepper, chili, tamarind juice and fried.
Shrimp Fry Dinner
8.00
Large shrimp marinated , deep fried and sauteed with the special spices.

$Vegetarian Appetizers Dinner


Long Chili Bajji Dinner
$5.00
Long green peppers dipped in batter and fried golden brown.
Capsicum Bajji Dinner
$7.00
Split bell pepper dipped in batter, fried stuffed with onion, grated carrot and cilantro.
Potato Bajji Dinner
$5.00
Sliced potato dipped in batter and deep fried.
Plantain Bajji Dinner
$6.00
Sliced green plantain dipped in batter and deep fried.
Onion Pakoda Dinner
$5.00
Crispy onion and cilantro fritters.
Spinach Pakoda Dinner
$5.00
Crispy spinach and onion fritters.
Chili Pakoda
$6.00
Sliced long green pepper and onion fritters.
Maddur Vada Dinner
$6.00
Patted onion rava batter and deep fried.
Potato Bonda Dinner
$6.00
Onion potato masala balls, dipped in batter and deep fried.
Uddin Bonda Dinner
5.00
Fine ground lentil balls with coconut slices and deep fried.

$Vegetarian Rice Speacialities Dinner


Vegetable Biryani Dinner
$9.00
Basmati rice cooked with fresh vegetables, coconut puree and spices.
Bisibele Bhaath Dinner
$9.00
Rice cooked with lentils, beans, carrot and ground spices.
Puliyogere Dinner
$9.00
Tamarind rice. Rice cooked with the mixture of tamarind juice, roasted peanuts and curry leaves.
Chitranna Dinner
$9.00
Lemon rice. Mixture of cooked rice, fresh lemon juice, turmeric, green chilies, peanuts, cilantro and curry leaves.
Coconut Rice Dinner
$9.00
Exotic mixture of cooked rice, grated coconut, peanuts, green chilies, cilantro and curry leaves.
Mosaranna Dinner
7.00
Yogurt rice. Classic mixture of cooked rice, yogurt, onion, ginger, green chili, cilantro and curry leaves.

$Vegetarian Entrees Dinner


Kadale Saaru Dinner
$9.00
Soaked black chickpeas cooked with coconut, ginger and specially made spices in Karnataka style.
Mixed Vegetable Kurma Dinner
$9.00
Sauce made with fresh green beans, carrots, cauliflower, peas, cooked in coconut and cilantro sauce.
Bendekayi Gojju Dinner
$9.00
Fried okra cooked with onion, tomato, ginger and mild spices.
Yengai Dinner
$9.00
Stuffed whole baby egg plants cooked with a spiced mixture of sesame seeds and peanut gravy.
Alasande Saaru Dinner
$9.00
Black eyed beans and potato cooked with coconut, ginger and special spices in Karnataka style.
Chettinad Potato Capsicum Dinner
$9.00
Potato and fresh bell pepper cooked with coriander seeds,cumin and black pepper in Chettinad style.
Pineapple Gojju Dinner
$9.00
Pineapple and bell pepper cooked with onion, red chilies, menthe seeds and spices.
Karavali Peas Potato Dinner
$9.00
Potato and green peas cooked in Copra dry coconut, sun dried tomatoes and spices.
Spinach Lentil Thouve Dinner
$9.00
Chopped spinach cooked with lentils, green chilies, mustard, cumin, turmeric and curry leaves.
Cucumber Capsicum Thouve Dinner
9.00
Fresh cucumber and bell pepper cooked with lentil, green chilies, mustard, cumin, turmeric and curry leaves.

$Egg Entrees Dinner


Egg Curry Dinner
$11.00
Slices halves of egg cooked with onion, tomato, mustard and curry leaves.
Omelette Dinner
$9.00
Omelette made with onion, green chili and cilantro.
Egg Palya Dinner
7.00
Eggs scrambled with onion, green chili and mustard.

$Chicken Entrees Dinner


Malnad Chicken Dinner
$11.00
Boneless chicken exotically prepared with coconut, ginger ground poppy seeds and mild spices in Malnad style.
Chicken Khaima Dinner
$11.00
Chicken meat balls ground marinated with spices cooked in onion and coconut gravy
Chicken Chettinadu Dinner
$11.00
Boneless chicken cooked with coriander seeds, cumin and black pepper in Chettinad style.
Pepper Chicken Dinner
$11.00
Boneless chicken marinated in black pepper and lemon juice and cooked with onion and tomato sauce.
Pineapple Chicken Dinner
$11.00
Boneless chicken cooked with crushed pineapple, ginger red chilies, menthe seeds, coconut and spices.
Karavali Chicken Dinner
11.00
oneless chicken cooked in copra dry coconut, sun dried tomato and spices.

$Seafood Entrees Dinner


Karavali Shrimp Dinner
$14.00
Large shrimp cooked in copra dry coconut, sun dried tomato and spices.
Kerala Fish Dinner
13.00
Boneless fish cooked with onion, tomato, mild spices and tamarind juice.

$Non Vegetarian Rice Specialties Dinner


Andhra Chicken Biryani Dinner
$12.00
Basmati rice cooked with chicken, ginger garlic puree and spices in Andhra style.
Malnad Goat Biryani Dinner
13.00
Basmati rice cooked with tender goat, coconut puree and spices in Malnad style.

$Classic Combinations Dinner


Malnad Chicken Platter Dinner
$16.00
Dosa, Malnad chicken curry and chicken biryani.
Chicken Khaima Platter Dinner
$16.00
Plain naan, chicken khaima curry and chicken biryani.
Malnad Goat Platter Dinner
$17.00
Poori, Malnad goat curry and goat biryani.
Karavali Shrimp Platter Dinner
$18.00
Dosa, karavali shrimp curry and chicken biryani.
Kadale Saaru Platter Dinner
$16.00
Dosa, kadale saaru and vegetable biryani.
Mixed Vegetable Kurma Platter Dinner
$16.00
Poori, mixed vegetable kurma and vegetable.
Yengai Platter Dinner
$16.00
Plain naan, yengai and vegetable biryani.
Non-veg Family Pack
$22.00
Chicken Biryani, Chicken Curry, Pakoda, Naan, Dessert
Veg Family Pack
22.00
Vegetable Biryani, Veg Curry, Onion Pakoda, Naan and Dessert

$South Indian Specialties Dinner


Idli Dinner
$4.00
Fluffy steamed rice and lentil cake served with sambar and coconut chutney.
Uddin Vada Dinner
$4.00
Deep fried lentil doughnuts served with sambar and coconut chutney.
Idli Vada
$4.00
One idli and one uddin vada.
Plain Dosa Dinner
$6.00
Rice and lentil crepe served with sambar and chutney.
Masala Dosa Dinner
$7.00
Rice and lentil crepe stuffed with potato and onion masala.
Mysore Masala Dosa Dinner
$8.00
Rice and lentil crepe with a coating of spicy red chutney, stuffed with potato onion masala.
Utthappam Onion, Tomato and Chilli Dinner
$8.00
Rice and lentil pancake with onions, tomatoes and green chillies.
Spring Dosa Dinner
$10.00
Rice and lentil crepe stuffed with potato onion masala and sautéed vegetables.
Poori Saagu Dinner
7.00
Deep fried puffed whole wheat bread served with mixed vegetable saagu.

$Lamb Entrees Dinner


Malnad Goat Dinner
$12.00
Tender goat exotically prepared with coconut, cilantro, black pepper, green chilies and spices in Malnad style.
Lamb Khaima Dinner
$12.00
Lamb ground meatballs marinated with spices and cooked in onion, coconut gravy and menthe leaves.
Chettinad Goat Dinner
12.00
Tender goat cooked with coriander seeds, cumin and black pepper in Chettinad style.

$Breads Dinner


Plain Naan Dinner
$2.00
Soft white flour bread baked in a clay oven.
Akki Roti Dinner
$7.00
Bread made of rice flour with onion, chili, carrot and cilantro.
Chappathi Dinner
$2.00
Pan cooked whole wheat bread.
Rahi Muddhe Dinner
6.00
Fist sized ball made of millet flour cooked in water.

$Non Vegetarian Appetizers Lunch


Chicken 65
$7.00
Boneless chicken marinated in ginger, garlic, and special spices and deep fried.
Chili Chicken Lunch
$7.00
Boneless chicken marinated in spices, green chilies, cilantro, deep fried and sauteed with onions.
Dry Pepper Chicken Lunch
$7.00
Boneless chicken marinated in black pepper, cinnamon etc deep fried and sauteed with onion.
Chicken Drumsticks Lunch
$7.00
Chicken drumsticks marinated in ginger, garlic, red chilies lemon juice and deep fried.
Chicken Fry Lunch
$7.00
Chicken thigh pieces with bones, marinated in ginger, red chilies, garlic and lemon juice. Deep fried and sauteed with onions.
Egg Bajji Lunch
$7.00
Hard boiled egg halves dipped in batter and deep fried.
Fish Fry Lunch
$8.00
Fish filet marinated in ground pepper, chili, tamarind juice and fried.
Shrimp Fry Lunch
8.00
Large shrimp marinated, deep fried and sauteed with the special spices.

$Vegetarian Appetizers Lunch


Long Chili Bajji Lunch
$5.00
Long green peppers dipped in batter and fried golden brown.
Capsicum Bajji Lunch
$7.00
Split bell pepper dipped in batter, fried stuffed with onion, grated carrot and cilantro.
Potato Bajji Lunch
$5.00
Sliced potato dipped in batter and deep fried.
Plantain Bajji Lunch
$6.00
Sliced green plantain dipped in batter and deep fried.
Onion Pakoda Lunch
$5.00
Crispy onion and cilantro fritters.
Spinach Pakoda Lunch
$5.00
Crispy spinach and onion fritters.
Chili Pakoda Lunch
$6.00
Sliced long green pepper and onion fritters.
Maddur Vada Lunch
$6.00
Patted onion rava batter and deep fried.
Potato Bonda Lunch
$6.00
Onion potato masala balls, dipped in batter and deep-fried.
Uddin Bonda Lunch
5.00
Fine ground lentil balls with coconut slices and deep fried.

$Vegetarian Entrees Lunch


Kadale Saaru Lunch
$9.00
Soaked black chickpeas cooked with coconut, ginger and specially made spices in Karnataka style.
Mixed Vegetable Kurma Lunch
$9.00
Sauce made with fresh green beans, carrots, cauliflower, peas, cooked in coconut and cilantro sauce.
Bendekayi Gojju Lunch
$9.00
Fried okra cooked with onion, tomato, ginger and mild spices.
Yengai Lunch
$9.00
Stuffed whole baby egg plants cooked with a spiced mixture of sesame seeds and peanut gravy.
Alasande Saaru Lunch
$9.00
Black eyed beans and potato cooked with coconut, ginger and special spices in Karnataka style.
Chettinad Potato Capsicum Lunch
$9.00
Potato and fresh bell pepper cooked with coriander seeds, cumin and black pepper in Chettinad style.
Pineapple Gojju Lunch
$9.00
Pineapple and bell pepper cooked with onion, red chilies, menthe seeds and spices.
Karavali Peas potato Lunch
$9.00
Potato and green peas cooked in Copra dry coconut, sun dried tomatoes, and spices.
Spinach Lentil Thouve Lunch
$9.00
Chopped spinach cooked with lentils, green chilies, mustard, cumin, turmeric and curry leaves.
Cucumber Capsicum Thouve Lunch
9.00
Fresh cucumber and bell pepper cooked with lentil, green chilies, mustard, cumin, turmeric and curry leaves.

$Non Vegetarian Rice Specialties Lunch


Andhra Chicken Biryani Lunch
$12.00
Basmati rice cooked with chicken, ginger garlic puree and spices in Andhra style.
Malnad Goat Biryani Lunch
13.00
Basmati rice cooked with tender goat, coconut puree and spices in Malnad style.

$Egg Entrees Lunch


Egg Curry Lunch
$11.00
Slices halves of egg cooked with onion, tomato, mustard and curry leaves.
Omelette Lunch
$9.00
Omelette made with onion, green chili and cilantro.
Egg Palya Lunch
7.00
Eggs scrambled with onion, green chili and mustard.

$Chicken Entrees Lunch


Malnad Chicken Lunch
$11.00
Boneless chicken exotically prepared with coconut, ginger ground poppy seeds and mild spices in Malnad style.
Chicken Chettinadu Lunch
$11.00
Boneless chicken cooked with coriander seeds, cumin and black pepper in Chettinad style.
Pepper Chicken Lunch
$11.00
Boneless chicken marinated in black pepper and lemon juice cooked with onion and tomato sauce.
Karavali Chicken Lunch
11.00
Boneless chicken cooked in copra dry coconut, sun dried tomato and spices.

$Seafood Entrees Lunch


Karavali Shrimp Lunch
$14.00
Large shrimp cooked in copra dry coconut, sun dried tomato and spices.
Kerala Fish Lunch
13.00
Boneless fish cooked with onion, tomato, mild spices and tamarind juice.

$Classic Combinations Lunch


Malnad Chicken Platter Lunch
$16.00
Dosa, Malnad chicken curry and chicken biryani.
Chicken Khaima Platter Lunch
$16.00
Plain naan, chicken khaima curry and chicken biryani.
Malnad Goat Platter Lunch
$17.00
Poori, Malnad goat curry and goat biryani.
Karavali Shrimp Platter Lunch
$18.00
Dosa, karavali shrimp curry and chicken biryani.
Kadale Saaru Platter Lunch
$16.00
Dosa, kadale saaru and vegetable biryani.
Mixed Vegetable Kurma Platter Lunch
$16.00
Poori, mixed vegetable kurma and vegetable.
Yengai Platter Lunch
$16.00
Plain naan, yengai and vegetable biryani.
Non-Veg. Family Pack
$22.00
Chicken Biryani, Chicken Curry, Pakoda, Naan, Dessert
Veg Family Pack
22.00
Veg Biryani, Veg Curry, Onion Pakoda, Naan and Dessert

$Lamb Entrees Lunch


Malnad Goat Lunch
$12.00
Tender goat exotically prepared with coconut, cilantro, black pepper, green chilies and spices in Malnad style
Lamb Khaima Lunch
$12.00
Lamb ground meatballs marinated with spices and cooked in onion, coconut gravy and menthe leaves.
Chettinad Goat Lunch
12.00
Tender goat cooked with coriander seeds, cumin and black pepper in Chettinad style.

$Vegetarian Rice Speacialities Lunch


Vegetable Biryani Lunch
$9.00
Basmati rice cooked with fresh vegetables, coconut puree and spices.
Bisibele Bhaath Lunch
$9.00
Rice cooked with lentils, beans, carrot and ground spices.
Puliyogere Lunch
$9.00
Tamarind rice. Rice cooked with the mixture of tamarind juice, roasted peanuts and curry leaves.
Chitranna Lunch
$9.00
Lemon rice. Mixture of cooked rice, fresh lemon juice, turmeric, green chilies, peanuts, cilantro and curry leaves.
Coconut Rice Lunch
$9.00
Exotic mixture of cooked rice, grated coconut, peanuts, green chilies, cilantro and curry leaves.
Mosaranna Lunch
7.00
Yogurt rice. Classic mixture of cooked rice, yogurt, onion, ginger, green chili, cilantro and curry leaves.

$South Indian Specialties Lunch


Idli Lunch
$4.00
Fluffy steamed rice and lentil cake served with sambar and coconut chutney.
Uddin Vada Lunch
$4.00
Deep fried lentil doughnuts served with sambar and coconut chutney.
Idli Vada Lunch
$4.00
One idli and one uddin vada.
Plain Dosa Lunch
$6.00
Rice lentil crepe served with sambar and chutney.
Masala Dosa
$7.00
Rice lentil crepe stuffed with potato and onion masala.
Mysore Masala Dosa
$8.00
Rice and lentil crepe with a coating of spicy red chutney, stuffed with potato onion masala.
Utthappam Onion, Tomato and Chilli Lunch
$8.00
Rice and lentil pancake with onions, tomatoes and green chillies.
Spring Dosa Lunch
$10.00
Rice and lentil crepe stuffed with potato onion masala and sauteed vegetables.
Poori Saagu Lunch
7.00
Deep fried puffed whole wheat bread served with mixed vegetable saagu.

$Breads Lunch


Plain Naan Lunch
$2.00
Soft white flour bread baked in a clay oven.
Akki Roti Lunch
$7.00
Bread made of rice flour with onion, chili, carrot and cilantro.
Chappathi Lunch
$2.00
Pan cooked whole wheat bread.
Rahi Muddhe Lunch
6.00
Fist sized ball made of millet flour cooked in water.

$Desserts


Carrot Halwa
$4.00
Grated carrot cooked in milk, ghee, nuts and raisins.
Gulab Jamoon
$4.00
Deep fried milk dumplings soaked in cardamom flavored sweet syrup.
Shavige Paisa
$4.00
Vermicelli cooked in milk, ghee, nuts, raisins and cardamom.

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