Brunch Essentials
Loaded Vegetable Souffle
$12.00
Deep-dish pastry with eggs, Swiss, cheddar, Monterey Jack, broccoli, spinach, and peppers. Side of home fries.
Pancakes
$10.00-12.00
2 fluffy, oversized pancakes.
Omelette
$12.00
Wild mushrooms, Jarlsberg Swiss cheese, and plum tomatoes.
Egg White Omelette
$14.00
Spinach, broccoli, wild mushrooms, and Jarlsberg Swiss cheese.
Spicy Southwest Omelette
$16.00
Poblano peppers and onions, sliced steak, Jack and cheddar, fresh avocado creme and spicy, chopped jalapeno peppers.
Frittata
$12.00
Sauteed zucchini and onions, parsley, Parmesan cheese.
Brioche French Toast
$12.00
Comes with caramelized bananas, citrus butter.
Huevos Rancheros
$14.00
Rice, black beans, salsa, tortilla, and 2 sunny side up fried eggs.
Belgian Waffle
$12.00
Fresh strawberries and vanilla gelato.
Breakfast Burrito
$14.00
Scrambled egg, bacon, Jack, and cheddar cheese wrapped in a warm tortilla. Served with pico de gallo and avocado creme.
Steak and Eggs
$21.00
NY strip steak grilled to order, 2 eggs cooked to order, and home fries.
Chicken and Waffles Sandwich
$15.00
Southern-style fried chicken, bacon, and cheddar cheese served between 2 caramelized liege waffles. Side of apple cider glaze.
Chilaquiles
$14.00
Fried tortillas bathed in tomatillo salsa verde and topped with melted cheese and fried eggs. With a side of frijoles negros.
Breakfast Torta
$18.00
2 fried eggs, cheddar cheese, black beans, lettuce, tomato, bacon, and Taylor ham topped off with sliced avocado on a torta roll. Served with french fries, tomatillo salsa, and pico de gallo.
Turkey Omelette
13.00
Egg whites with smoked turkey and cheese. Topped off with sliced avocado.
$Brunch Side Orders
Home Fries
$6.00
Bacon
$5.00
Sausage
$5.00
Creamed Spinach
8.00
$Brunch Benedicts and Florentines
Eggs Benedict
$10.00-14.00
2 halves of an English muffin topped with Canadian bacon, poached egg, and hollandaise sauce.
Eggs Florentine
10.00-14.00
2 halves of an English muffin topped with spinach, poached egg, and hollandaise sauce.
$Brunch Breakfast Sandwiches
All breakfast sandwiches come with home fries.Bacon, Egg, and Cheese Sandwich
$10.00
Sausage, Egg, and Cheese Sandwich
$10.00
Taylor Ham, Egg, and Cheese Sandwich
10.00
$Brunch Beverages
Regular Coffee
$2.00
Decaffeinated Coffee
$2.00
Regular Cappuccino
$6.00
Decaffeinated Cappuccino
$6.00
Regular Espresso
$3.50
Decaffeinated Espresso
$3.50
Hot Chocolate
$3.00
Tea
$2.00
Your choice of jasmine pearls, oolong, Darjeeling, earl grey, chai, red rooibos, chamomile or green.
Milk
$3.00
Your choice of whole, skim, 2%, soy or almond.
Lemonade
$3.00
Iced Tea
$3.00
Juice
3.00
Your choice of orange, grapefruit, apple, cranberry, pineapple, tomato or v8.
$Appetizers
Avocado Caprese
$10.00
The simple salad of avocado, grape tomatoes, and house-made mozzarella, topped with balsamic glaze.
Blue Bay Mussels
$15.00
Comes with pignoli nuts in a light pesto sauce with a touch of cream and a slice of grilled Italian bread.
Coconut Shrimp
$14.00
8 shrimps rolled in shredded coconut and fried, golden. Paired with house-made lemon remoulade sauce.
Crispy Calamari
$14.00-15.00
Marinara, pesto aioli, and lemon remoulade.
Nora's Eggplant Stack
$14.00
Breaded eggplant stacked with fresh jersey tomato, house-made mozzarella, arugula, and slices of Parmigiano Reggiano cheese.
Fried Chicken Dumplings
$12.00
Served with sweet soy sauce and teriyaki.
Stuffed Jumbo Meatball
$15.00-18.00
Veal, pork, and beef blend, stuffed with fresh ricotta, topped with house-made mozzarella, and served with tomato sauce.
Ann's Clams Oreganata
$12.00
Breaded top neck clams in a white wine herb sauce.
Super Lump Crab Cake
$21.00
Over a spicy creamed corn sauce and mango salsa.
Veggie Dumplings
$12.00
Vegetable dumplings fried crispy and served with sweet soy sauce and teriyaki.
Spaghetti Squash
$16.00
Spaghetti squash, hulled and roasted. Filled with tomato sauce and topped with melted mozzarella cheese.
Little Neck Steamers
$15.00
Fresh herbs, julienne vegetables, white wine, and butter with a slice of grilled Italian bread.
Imported Octopus
$16.00
Grilled octopus served over sauteed spinach and cannellini beans. Topped with a touch of truffle balsamic demi-glace.
Grilled Artichoke
$13.00
Imported Italian long stem artichoke lightly seasoned with a little salt and extra virgin olive oil then grilled to perfection.
Garlic Shrimp
$14.00
Sauteed in a garlic butter sauce.
Mozzarella and Sausage
$16.00
House-made mozzarella, fried, topped with sausage and tomato sauce.
Jumbo Chicken Wings
$12.00
Served buffalo, BBQ, teriyaki, garlic Parmesan, sweet and sour or spicy Szechuan.
Uncle Sam's Slab Bacon
$18.00
Extra thick cut nueske applewood bacon, grilled and served with a side of BBQ sauce.
Tia Maria's Empanadas
$12.00
Lightly fried traditional stuffed pastry. Filled with beef, onions, and peppers. Served with side of pico de gallo.
Mini BBQ Ribs
14.00
Dry marinated in our house-made rub, then smoked, grilled and glazed with BBQ sauce.
$Bar Bites
Bavarian Pretzel Bites
$12.00
Deepfried, served with house-made whole grain mustard, and beer cheese for dipping.
Fish Tacos
$14.00
Served with lettuce, pico de gallo, and chipotle mayo.
Ignacio's Nachos Supreme
$14.00
Fried tortillas covered in chili, cheese, sour cream, guacamole, jalapeno, chopped tomatoes, onions, and chives.
Tex Mex
$13.00
Egg rolls with spicy chicken, corn, black beans, peppers, onions, and melted cheese. Served with avocado cream and salsa.
Spicy Cauliflower
$12.00
Battered and with a subtle kick of Aleppo peppers. Served with ranch for dipping.
Fried Pickles
$10.00
Dill pickles, marinated in buttermilk, dressed with cornmeal, and fried until golden. Comes with Cajun ranch for dipping.
Mexican Street Corn
12.00
Slathered in a tangy and creamy lime-chili dressing, then rolled in Cotija and Parmesan cheese.
$Raw Bar
Cape May Oysters
$18.00-36.00
On the 1/2 shell, served with mignonette, and classic cocktail sauce.
Little Neck Clams
$9.00-18.00
East coast clams with classic cocktail sauce.
Chilled Jumbo Shrimp
$18.00
3 extra colossal shrimp with classic cocktail sauce.
The Tower
125.00
4 extra colossal shrimp, 12 clams, 12 oysters, 3 chilled lobster tails, and super lump crab meat.
$Soups
French Onion Soup
$9.00
Sherry wine broth with croutons and 3 cheese brulee.
Mushroom Bisque Soup
$10.00
Blend of roasted mushrooms with a touch of truffle oil.
Pasta Fagioli Soup
9.00
White cannellini beans and ditalini pasta with vegetables, tomato, and herbs in a chicken broth.
$Salads
Add proteins for an additional charge.Prosciutto di Parma Salad
$16.00
Prosciutto di parma, imported from Italy with arugula salad, roasted tomatoes, house-made mozzarella, and balsamic glace drizzle.
House Salad
$10.00
Mixed field greens with tomatoes, cucumbers, red onions, and balsamic vinaigrette.
Caesar Salad
$12.00
Romaine with croutons, shaved Parmesan, and white anchovies.
Steakhouse Wedge Salad
$12.00
Iceberg lettuce with tomatoes, crispy onions, bacon, and bleu cheese dressing.
Butternut Salad
$13.00
Roasted butternut squash, baby arugula, dried cranberries, feta cheese, and grape tomatoes.
Baby Spinach Salad
$13.00
Baby spinach with candied walnuts, goat cheese, sliced pear, and apple cider vinaigrette.
Baby Arugula Salad
$13.00
Strawberries, roasted almonds, and shaved Asiago served with blood orange vinaigrette.
Cobb Salad
$14.00
Romaine lettuce, grape tomatoes, blue cheese, hard boiled egg, crisp bacon, avocado, and grilled chicken. Comes with brown derby dressing.
Angelo's Salad
15.00
Romaine lettuce, red onions, grape tomatoes, cucumber, sharp provolone, and salami. Seasoned with salt, pepper, oregano, oil, and vinegar.
$Sides
Roasted Fingerlings
$6.00
Sauteed Spinach
$8.00
Roasted Mushroom
$8.00
Onion Rings
$8.00
Sauteed Long Hot Pepper
$9.00
Sauteed Broccoli Rabe
$10.00
Grilled Asparagus
10.00
$Pizza
Margherita Pizza
$15.00
Tomato sauce, house-made mozzarella, basil, and extra virgin olive oil.
The 1960 Pizza
$20.00
Basil, oregano, crushed tomatoes, chopped garlic, chopped onion, and strong grated cheeses.
Pesto Pie Pizza
$19.00
House-made pesto sauce, homemade mozzarella, basil, pecorino Romano, and extra virgin olive oil.
Vodka Pie Pizza
$18.00
House-made vodka sauce with prosciutto, house-made mozzarella, basil, pecorino Romano, and extra virgin olive oil.
Sweet Sausage Pizza
$18.00
Sweet Italian sausage, peppers, cherry tomatoes, garlic, house-made mozzarella, basil, and pecorino Romano.
Arugula Pizza
$20.00
Goat cheese and fig spread with house-made mozzarella, prosciutto, arugula, extra virgin olive oil, and shaved Parmigiano Reggiano.
White Out Pizza
$18.00
Bechamel sauce, mozzarella, ricotta, Asiago, Parmesan, and roasted garlic.
Pepperoni Pizza
$18.00
Fresh tomato sauce, pepperoni, mozzarella, basil, Parmigiano Reggiano, and extra virgin olive oil.
Chicken Francese Pie Pizza
$22.00
Chicken, lemon white wine butter sauce, topped with house-made mozzarella, and basil.
BBQ Chicken Pie
$22.00
Chicken, BBQ sauce, mozzarella, provolone, cheddar cheeses, and red onions.
Vegetable Pizza
$21.00
Tomato sauce, house-made mozzarella, peppers, eggplant, zucchini, and other grilled vegetables.
The 1948 Pizza
16.00
Baked crisp with garlic, pecorino Romano, extra virgin olive oil, herbs, and a touch of mozzarella cheese.
$Burgers
All burgers come with a side of french fries or house salad.The Classic Burger
$13.00
10 oz. beef burger with lettuce and tomato.
Surf and Turf Burger
$24.00
10 oz. beef burger with a 5 oz. lobster tail and grilled pineapple.
New Jersey Burger
$17.00
10 oz. beef burger with cheddar cheese, Taylor ham, fried egg, and onion rings.
Mediterranean Burger
$16.00
8 oz. lamb patty topped with Swiss cheese and tzatziki sauce.
Salmon Burger
$16.00
10 oz. freshly made salmon patty with honey mustard.
Tuna Burger
$18.00
8 oz. sushi-grade AAA ahi tuna with mango salsa and side of wasabi mayo.
Chicken Caprese Burger
$15.00
Italian seasoned grilled chicken burger with fresh mozzarella, basil, and tomato.
Chipotle Burger
$15.00
10 oz. beef burger blended with smokey chipotle peppers. Topped with lettuce, tomato, and pepper jack cheese.
Italian Burger
$16.00
Italian sausage patty topped with sauteed broccoli rabe and provolone cheese.
Beyond Burger
16.00
8 oz. patty, smoked cheddar, lettuce, Cajun tomato jam, red onions, and avocado.
$Quesadillas
Cheese Quesadilla
$9.00
Chicken Quesadilla
$12.00
Skirt Steak Quesadilla
$16.00
Grilled Vegetables Quesadilla
12.00
$Sand Wedges and Wraps
All sandwiches and wraps are served with your choice of side salad or french fries.Chicken Caesar Wrap
$14.00
Romaine, Parmesan, Caesar dressing, and white anchovies in a wrap.
Grilled Vegetable Wrap
$14.00
Mixed grilled vegetables, mozzarella, and balsamic glaze in a wrap.
The Henry Street Sandwich
$15.00
Grilled chicken, mozzarella, roasted peppers, sauteed broccoli rabe, sun-dried tomato pesto, and balsamic vinegar on a baguette.
Waldorf Wrap
$14.00
Chicken salad with grapes, walnuts, lettuce, and tomato on whole wheat wrap.
Sausage and Peppers Sandwich
$15.00
Sweet Italian sausage with sauteed peppers and onions in marinara sauce on a baguette.
Philly Cheese Steak Sandwich
$16.00
Thinly shaved ribeye with sauteed peppers and onions topped with melted provolone on a baguette.
Chicken Parmigiana Sandwich
$14.00
Breaded chicken breast topped with mozzarella cheese and marinara sauce on a crisp baguette.
French Dip Sandwich
$16.00
Sliced prime rib with Swiss cheese and horseradish on a toasted baguette. Comes with French onion au jus for dipping.
Chicken and Waffles Sandwich
$16.00
Fried chicken on waffles with cheddar cheese, candied bacon, and apple cider glaze.
Lobster Roll Sandwich
$24.00
Chunks of lobster meat with spicy mayo, onions, celery, and a touch of smoked paprika. Comes with lettuce and tomato.
Havana Sandwich
$16.00
Slow roasted pork, ham, Swiss cheese, pickles, mustard, and mayonnaise on a grilled and pressed roll.
The Big Benny Sandwich
14.00
Roasted turkey, Gruyere, Swiss, house mayo, and coleslaw on toasted sourdough.
$Sliders
All sliders come with a side of french fries or house salad.Baby Macs Sliders
$12.00
Beef sliders with kosher pickles, tomato, and house special sauce.
Crab Cakes Sliders
$16.00
Comes with mango salsa and chipotle mayo.
Pulled Pork Sliders
12.00
Comes with coleslaw.
$Entrees from The Land
Ribeye
$34.00
20 oz.
Skirt Steak
$30.00
18 oz.
Little New York
$24.00
12 oz. New York strip with arugula and roasted tomato salad in balsamic vinaigrette.
Veal Parmigiana
$32.00
Thinly pounded veal chop, breaded and fried, topped with tomato sauce, and melted house-made mozzarella cheese. Served with linguine.
Chicken Parmigiana
$25.00
Thinly pounded chicken breast, breaded, and fried, topped with tomato sauce, and melted house-made mozzarella cheese. Served with linguine.
Veal Milanese
$32.00
Thinly pounded veal chop, breaded, and fried crisp. Topped with arugula salad, roasted peppers, and house-made mozzarella, and tossed in creamy barolo dressing.
Prime Rib
$32.00
20 oz. prime rib served with sides of mashed potatoes, broccoli, and au jus.
Chicken Balsamico
$28.00
Pan seared chicken breast with portobello mushrooms, sun-dried tomatoes, balsamic demi-glace, sauteed spinach, and roasted fingerling potatoes.
BBQ Ribs
$30.00
Full rack of BBQ baby back ribs. Served wiith sweet potato fries and cole slaw.
Braised Short Rib
$34.00
Slow cooked beef short ribs with demi-glace. Served with mashed potatoes and asparagus.
Chicken Savoy
26.00
Cut-up chicken rubbed down with fat handfuls of garlic, hard cheeses and herbs, then roasted in our screaming hot oven, and splashed with vinegar.
$Entrees from The Sea
Paella de Marisco
$41.00
Mussels, clams, shrimp, and scallops. Served over a saffron rice blend with chorizo, olives, peas, and grape tomatoes. Topped with a lobster tail.
Stuffed Shrimp
$32.00
3 extra colossal shrimp loaded with crab meat, garlic mashed potato, asparagus, and drizzled with scampi sauce.
Mediterranean Salmon
$29.00
Pan seared and topped with bruschetta and balsamic glace. Served with sides of mashed potato and asparagus.
Sesame Crusted Ahi Tuna
$30.00
Comes with grilled bok choy, portobello mushroom, roasted tomatoes, wasabi mashed potatoes, and citrus ginger beurre blanc.
Chilean Sea Bass
$32.00
Pan seared sea bass served over corn, black beans, peppers, celery, pineapple, and corn coulis sauce.
Stuffed Lobster Tail
$38.00
Twin lobster tails loaded with crab meat and drizzled with scampi sauce. Served with sides of garlic mashed potatoes and asparagus.
Grilled Branzino
36.00
Choice: whole or filleted. Marinated in herbed- lemon oil. Served with jasmine rice and asparagus.
$Pasta
Lobster Ravioli
$24.00
Comes with shallots and asparagus. Finished with pinot grigio and a touch of cream.
Linguine Primavera
$19.00
Mixed vegetables, garlic and oil, and with a touch of tomatoes.
Fettucine Pomodoro
$20.00
House-made mozzarella and tomato basil sauce.
Porcini ala Amici
$23.00-28.00
Strozzapreti pasta tossed in a porcini mushroom sauce with a hint of cream.
Zuppa di Pesce
$41.00
Linguine with baby clams, mussel, calamari, scallops, shrimp, lobster tail, and fish of the day in tomato sauce.
Rigatoni a la Vodka
$19.00
Rigatoni, prosciutto di parma, and peas in a vodka sauce. Add chicken or salmon for an additional charge.
Linguine and Clams
$28.00
Linguine with fresh clam in a garlic white wine sauce.
Fettucine Bolognese
$22.00
Special blend of meat, stewed with aromatic vegetables, and herbs. Finished with Parmigiano Reggiano cheese.
Cavatelli Pasta with Pot Cheese
20.00
Fresh cavatelli tossed with tomato sauce and topped with ricotta cheese.
$Kitchen Appetizers
Miso Soup
$5.00
Blend of miso, green onion, and tofu.
House Salad Kitchen Appetizer
$7.00
Crisp greens, red cabbage, carrots, and grape tomatoes in a house-made ginger dressing.
Seaweed Salad
$8.00
Soy, sesame, and lemon.
Edamame
$8.00
Served warm and sprinkled with sea salt.
Tuna Poke
$21.00
Marinated tuna sliced and served over seaweed salad.
Shrimp Tempura
$4.00
Per piece.
Sea Bass Spring Roll
21.00
Sea bass and crab meat in a rice paper wrapper, deep-fried.
$Sushi Rolls
Makimono Roll
$8.00
Classic 8 pieces of sushi.
Temaki Roll
7.00
Single hand roll.
$Nigiri and Sashimi À la Carte
Unagi
$4.00
Eel.
Hotate Gai
$4.00
Scallop.
Awabi
$4.00
Abalone.
Aka-Gai
$4.00
Red clam.
Tako
$4.00
Octopus.
Ika
$4.00
Squid.
Ebi
$4.00
Shrimp.
Hirame
$4.00
Fluke.
Tai
$4.00
Sea bream.
Aji
$4.00
Horse mackerel.
Maguro
$4.00
Tuna.
Sake
$4.00
Salmon.
Hamachi
$4.00
Yellow tail.
Masago
$4.00
Smelt roe.
Ikura
$4.00
Salmon roe.
Tobiko
4.00
Flying fish roe.
$Premium Rolls
New Jersey Roll
$14.00
Tuna, salmon, avocado, oshinko, and crab.
Las Vegas Roll
$17.00
Salmon, avocado, cream cheese with jalapeno, and spicy sauce on top.
Playboy Roll
$16.00
Eel, cream cheese, smoked salmon, avocado, and deep fried.
Soft Shell Crab Roll
$21.00
Crab, soft shell crab, cucumber, and avocado.
The Firehouse Roll
$16.00
Crab, cucumber, and avocado on the inside. Smoked salmon, eel, and crunch on the outside.
Surf and Turf Roll
$21.00
Crab, cucumber, and avocado topped with seared beef.
Shrimp Tempura Roll
$14.00
Shrimp tempura with cumber and avocado.
Spicy Tempura Roll
$15.00
Shrimp tempura and cucumber topped with spicy tuna.
Seared Salmon Roll
$16.00
Crab, cucumber, and avocado topped with seared salmon.
Katsuramuki Roll
$13.00
Tuna and salmon rolled with thinly peeled cucumber.
Green Dragon Roll
$18.00
Eel and cucumber roll topped with avocado.
Love Roll
$18.00
Tuna, salmon, avocado, and cucumber roll topped with masago.
Panorama Roll
$18.00
Crab salad roll topped with tuna, salmon, and white fish.
Baked Chilean Sea Bass Roll
$21.00
Crab salad roll topped with baked Chilean sea bass and crab.
Farber's Roll
16.00
An inside out roll of salmon, mango, and avocado.
$Sushi Entrees
Sashimi Entree
$65.00
Chef's choice of 18 pieces of sashimi.
Sushi and Sashimi Entree
55.00
Chef's choice of 12 pieces of sashimi and 5 pieces of sushi.
$Dessert
Sorbet
$9.00
Gelato Trio
$9.00
Ricotta Cheese Cake
$12.00
Dusted with powdered sugar. Served with pistachio gelato.
Oreo Cheesecake
$12.00
Served with side of vanilla gelato.
Fried Cheesecake
$12.00
Comes with sweetened coconut flakes and raspberry sauce. Served with raspberry sorbet.
Chocolate Lava
$12.00
Served with cappuccino explosion gelato.
Cookie Lava
$12.00
Served with vanilla gelato.
Bread Pudding
$12.00
Served with cappuccino, explosion gelato.
Classic Creme Brulee
$12.00
Vanilla bean and sugar crackle.
Waffle Sundae
14.00
Decadent liege waffles with pearl sugar. Topped with zabaione gelato, fresh strawberries, blueberries, toasted coconut, and whipped cream. Dusted lightly with powdered sugar.
$After Dinner Drinks
Tamarian Frost
$12.00
Vanilla vodka, chocolate liquor, butterscotch schnapps, and cream.
Spiked Root Beer
$12.00
Butterscotch schnapps, spiced rum, and not your father's root beer topped off with whipped cream.
S'mores Shake
13.00
Chocolate and vanilla ice cream, Amarula cream liqueur, cream de dark cocoa topped with marshmallow, whipped cream, and graham.
$Coffee Station
Espresso
$3.50
Cappuccino
$6.00
Espresso, steamed milk, and milk foam.
Macchiato
$6.00
Steamed milk, espresso, and topped with milk foam.
Irish Coffee
$9.00
Jameson's Irish whiskey, whipped cream, and sugar.
Jamaican Coffee
$10.00
Tia Maria, rum, whipped cream, and sugar.
Mexican Coffee
$12.00
Tequila, Kahlua coffee liqueur, whipped cream, and sugar.
Spanish Coffee
$12.00
Tia Maria, rum, sugar, and whipped cream.
Italian Coffee
$12.00
Kahlua, amaretto liqueur, and whipped cream.
Kentucky Coffee
$12.00
Kentucky bourbon, Frangelico, sugar, and whipped cream.
Menu for Par 440 Restaurant & Lounge is provided by findrestaurantmenu.com
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