Beverages
3. Mango Lassi
$5.95
4. Soda
2.00
$Hot Appetizers
1. Vegetable Samosa
$6.95
Crispy turnover, filled with mildly spiced potatoes and green peas.
2. Assorted Pakora
$6.95
6 pieces. Fresh vegetables dipped in a special batter, fried to golden perfection and served with chutney.
3. Paneer Pakora
$6.95
Homemade Indian cheese square, batter dipped, fried till golden and served with chutney.
5. Hari Mirchi Bhajia
$6.95
Fresh green chilis stuffed with a spicy potato mixture, dipped in batter, fried and served with chutney.
6. Tawa Tikki
$5.95
Crisp potato patties and shallow fries with mild spices.
7. Spring Roll
5.95
Golden fried crispy rolls served with sweet chili sauce.
$Cold Appetizers
8. Dahibhalla Papdi Chaat
$4.95
Mildly seasoned lentil croquettes, topped with whipped yogurt, tamarind and coriander.
9. Bhelpuri
$4.95
Crispy and tangy mix roasted rice in Bombay style.
10. Aloo Chana Papdi Chat
4.95
Cubes of potatoes, chick peas and flour crisps made in tangy sweet sauce with yogurt.
$Non-Veg Appetizers
1. Chicken Pakora
$8.95
Sliced chicken breast fried in a lightly spiced batter.
2. Shrimp Pakora
$8.95
Shrimp fried in a lightly spiced chick pea batter.
3. Fish Pakora
$8.95
Salmon fish marinated in ginger, garlic, cilantro and deep fried.
5. Samosa Meat
7.95
Crispy turnovers stuffed with spiced ground lamb.
$Soups
2. Coconut Soup
$5.50
Fresh coconut simmered in milk and nuts with exotic flavors.
4. Chicken Soup
$5.50
Flavorful chicken soup.
5. Palak Shorba Soup
5.50
A delectable spinach soup.
$Salad
Murg Musulam
Chicken specialties served with rice.1. Chicken Tikka Masala
$18.95
Pieces of chicken tikka cooked in a creamy sauce with fresh tomato and eastern spices.
2. Chicken Peshawari
$18.95
Juicy pieces of chicken with a touch of yogurt and black pepper.
3. Chicken Jal-Frozi
$18.95
Tasty pieces of white meat prepared with fresh bell peppers, slices of tomatoes, onion and flavored sauce.
4. Chicken Achari
$18.95
Boneless chicken cooked with special Indian pickles in flavorful sauce.
5. Chicken Makhna
$18.95
Tandoori baked chicken cooked in exotic spices with sliced bell pepper and butter.
6. Chicken Malai
$18.95
Chicken chunks cooked in mildly spiced creamy sauce.
7. Chicken Korma
$18.95
Chicken marinated in yogurt and sour cream cooked in creamy sauce.
8. Chicken Curry
$18.95
Chicken cooked in light gravy, choice of mild or hot.
8. Chicken Vindaloo
$18.95
Chicken cooked in light gravy, choice of mild or hot.
9. Chicken Sagwala
$18.95
Boneless pieces of chicken cooked in spinach with mild spices.
10. Chicken Kabab Masala
$18.95
Boneless pieces of chicken cooked with fresh pineapple chunks and flavored with fresh spices.
11. Chicken Dhansak
$18.95
Boneless pieces of chicken marinated in honey vinegar and spices and cooked with lentils. Tastes sweet.
12. Chicken Mango
$18.95
Cubes of chicken cooked with sweet and sour mangoes.
13. Chicken Chilli
$18.95
Home style fried chicken with onions, bell peppers, tomato ketchup and chilli sauce.
14. Chicken Nargisi
18.95
Chicken cooked in coconut cream sauce.
$Goat
Served with rice.Goat curry
$18.95
Goat kadai dry
18.95
Goat with cracked whole spices
$Ghosht Bazzar
Lamb specialties served with rice.1. Lamb Vindaloo
$19.95
Extra hot spiced lamb cooked in a tangy sharp sauce.
1. Lamb Curry
$19.95
Extra hot spiced lamb cooked in a tangy sharp sauce.
2. Lamb Sag
$19.95
Lamb cooked in spices with fresh spinach.
3. Lamb Rogan Josh
$19.95
Cubes of lamb marinated in Indian spices and cooked in tomato sauce.
4. Lamb Pasanda
$19.95
Slices of lamb marinated in cream and cooked in mildly spiced almond sauce.
5. Lamb Kadhai
$19.95
Tender lamb cooked with fresh tomatoes, herbs and pepper.
6. Lamb Peshwari
$19.95
Juicy pieces of lamb cooked with a touch of yogurt and black pepper.
7. Keema Mattar
$19.95
Minced lamb and cooked with peas in mild creamy sauce.
8. Lamb Korma
$19.95
Lamb marinated in yogurt and cooked in creamy sauce.
9. Lamb Tikka Masala
$19.95
Marinated lamb cooked with bell pepper in creamy sauce and eastern spices.
10. Lamb Bhuna
$19.95
Cubes of lamb cooked with fresh tomato, pepper and onions.
11. Lamb Mango
$19.95
Cubes of lamb cooked with sweet and sour mangoes in creamy sauce.
12. Lamb Dhansak
$19.95
Boneless pieces of lamb marinated in honey vinegar and spices and cooked with lentils. Tastes sweet.
13. Lamb Achari
19.95
Boneless lamb cooked with special Indian pickles in flavorful spicy sauce.
$Samunder Se Bahar
Seafood. Served with rice.1. Fish Curry
$21.95
Salmon Indian style home curry.
2. Fish Tikka Masala
$21.95
Cubes of salmon simmered in onion, tomato and home ground spices.
3. Shrimp Korma
$19.95
Shrimp cooked in blended creamy sauce.
4. Shrimp Curry
$19.95
Jumbo shrimp simmered slowly in onion and tomato curry in coastal style.
5. Shrimp Vindaloo
$19.95
Shrimp with potatoes and hot vindaloo sauce.
6. Shrimp Jhal-Frozi
$19.95
Shrimp cooked in onion, tomatoes and bell peppers with a touch of Indian spices.
7. Shrimp Dhansak
$19.95
Shrimp marinated in honey vinegar and spices and cooked with lentils. Tastes sweet.
8. Shrimp Nargisi
$19.95
Shrimp cooked in coconut cream sauce.
9. Shrimp Sagwala
$19.95
Shrimp cooked in spinach with mild spices.
10. Shrimp Cooked in Light Gravy
$19.95
11. Shrimp Chilli
19.95
Home style fried shrimp with onions, bell peppers, tomato ketchup and chilli sauce.
$Vegetable Curries
Served with rice.1. Navratan Korma
$15.95
A combination of nine vegetables, fruits and dry nuts with cheese and creamy sauce.
2. Vegetable Korma
$15.95
A royal entree, garden fresh vegetables and gently simmered in a spice-laced cream sauce.
3. Malai Kofta
$15.95
Homemade Indian cheese, stuffed in vegetable balls and cooked in a mildly spiced creamy sauce.
4. Methi Mattar Palak
$15.95
A unique combination of spinach, fenugreek and green peas.
5. Punjabi Chhole
$15.95
A delicious combination of chick peas and ginger in a rich sauce.
6. Bhindi Masala
$15.95
Fresh okra stuffed with Indian spices and cooked with onions and peppers.
7. Bayngan Bharta
$15.95
Whole eggplant partially roasted in the tandoor, before being mashed and blended with tomatoes, onions, and simmered with mild spices and herbs.
8. Dhingri Makai Palak
$15.95
Fresh spinach, corn and mushrooms cooked with mild spices.
9. Bharva Dum Aloo
$15.95
Stuffed potatoes cooked in red pepper special sauce.
10. Haryali Kashmiri Kofta
$15.95
Homemade Indian cheese balls coated with spinach and cooked in creamy tomato sauce.
11. Palak Paneer
$15.95
Fresh homemade Indian cheese gently cooked with garden spinach and mild spices.
12. Paneer Tikka Masala
$15.95
Homemade cheese, onions and peppers and gently cooked in creamy tomato sauce.
13. Paneer Moghlai
$15.95
Cubes of homemade cheese simmered with bell peppers and onions with cashew nuts.
14. Paneer Makhani
$15.95
Homemade Indian cheese cooked in creamy tomato sauce.
15. Lychee Nirgisi
$15.95
Lychee fruit and cubes of homemade cheese cooked in cream sauce.
16. Dry Paneer Kadai
$15.95
Cubes of homemade Indian cheese cooked in onions, peppers, tomatoes and ginger.
17. Dry Vegetable Jal-Frozi
$15.95
Fresh vegetables, sliced onions and bell peppers marinated in fresh ginger and simmered with eastern spices.
18. Chhole Sag
$15.95
Spinach and chick peas cooked in spices.
19. Mattar Paneer
$15.95
Peas and lightly fried homemade cheese cubes and cooked in a mild sauce.
20. Aloo Gobhi Masala
$15.95
Potatoes and cauliflower cooked in Indian spices.
21. Daal Makhani
$15.95
Lentils cooked in butter with fresh onions, garlic, ginger and tomatoes.
22. Yellow Daal Tarka
15.95
Yellow lentils cooked with onion and ginger.
$Tandoor Ka Ashiyana
Served with rice.1. Veg Paneer Tikka
$13.95
Fresh cottage cheese cubes, onion, bell pepper, marinated in herbs and spices and grilled to perfection in clay oven.
2. Tandoori Chicken
$18.95
Chicken marinated in yogurt and fresh mild spices and roasted over charcoal in the tandoor.
3. Chicken Tikka
$18.95
Tender boneless pieces of white meat chicken roasted in tandoor with mild spices.
4. Sheekh Kabab
$19.95
Minced meat mixed with onions and herbs then roasted on skewers in tandoor.
5. Shrimp Tandoori
$19.95
Mild large mouth watering shrimp, lightly seasoned and slowly broiled over charcoal in the tandoor.
7. Chef's Special Sizzler
$19.95
Assorted kababs served on a hot sizzler with onions and bell pepper.
8. Chicken Hariyali Kabab
$18.95
Boneless chicken enriched with green coriander cooked to tender perfection.
9. Chicken Ginger
$18.95
Boneless chicken in a ginger based marination grilled in charcoal oven.
10. Chicken Malai Kababs
$18.95
Chicken pieces marinated in cream cheese grilled in charcoal oven.
Fish tandoori
21.95
$Red Pepper Special
1. Chana Bhatura
13.95
Punjabi style. Large soft and deep fried bread served with chana masala.
$Biryani
Rice delicacies.1. Chicken Biryani
$18.95
Tender pieces of chicken cooked in slow steamed basmati rice with nuts and raita.
2. Lamb Biryani
$19.95
Lamb in seasoned basmati rice with nuts and raita.
4. Shrimp Biryani
$19.95
Biryani of shrimp in Indian spices with nuts and raita.
5. Vegetable Biryani
13.95
Rice cooked with vegetables and served with nuts and raita.
$Indian Breads
1. Methi Paratha
$3.50
Whole wheat bread with fenugreek leaves baked in tandoor.
2. Mint Paratha
$3.50
Whole wheat bread with mint leaves baked in tandoor.
3. Aloo Naan
$3.50
Paratha bread stuffed with delicately spiced potatoes.
4. Tandoori Roti
$2.95
Round shaped whole wheat bread baked in the tandoor.
5. Naan
$2.95
Traditional Punjabi white bread baked in the tandoor.
6. Garlic Naan
$3.50
Traditional style Punjabi white bread baked in tandoor with garlic.
7. Peshawari Naan
$3.50
Stuffed with coconut and fresh ground dry nuts.
8. Onion Paneer Kulcha
$3.50
Scrumptious unleavened bread filled with a mixture of onions and homemade Indian cheese.
9. Onion Kulcha
$3.50
Scrumptious unleavened bread filled with a mixture of onions and delicately spiced.
10. Chilli Naan
$3.95
Lightly buttered naan bread stuffed with chillies.
11. Poori
$2.95
Deep fried puffed whole wheat light bread.
12. Bhatura
$2.95
Soft unleavened deep fried bread.
13. Red Pepper Naan with Chicken and Nuts
4.50
House special bread.
$Side Dishes
1. Papad
$3.95
Thin and crispy lentil bread.
2. Mango Chutney
$2.00
Sweet mango chutney.
3. Raita
$3.00
Finely chopped onions and cucumbers with a traditional pinch of Indian spices.
4. Achar
$2.50
Homemade mixed pickles.
Extra rice
3.00
$Desserts
1. Gulab Jaman
$3.95
A light pastry made with milk and honey in thick syrup.
2. Ras Malai
$3.95
Homemade cheese balls in sweetened milk and flavored.
4. Kulfi
$3.95
Homemade Indian ice cream prepared from fresh cream and nuts.
5. Kheer
3.95
Basmati rice pudding served with nuts.
$Fish tandoori
Menu for Red Pepper is provided by findrestaurantmenu.com
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