Tapas
Roti Canai
$6.00
Our trademark Malaysian pancake is perfectly doughy and flakey just right for dipping into our curry sauce. Vegetarian.
Satay Chicken
$10.00
Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too!
Satay Beef
$10.00
Grilled marinated skewers are served with a peanut sauce that’s so tasty, you’ll want to save it for other dishes, too!
Homemade Crispy Tofu (8pcs)
$10.00
Cubes of our homemade tofu are fried to a golden brown and served with our special brown sauce. Vegetarian.
Crispy Spicy Calamari
$10.00
Tender pieces of squid are wok-fried and topped with a sweet chili “ketchupâ€.
Ipoh Bean Sprouts
$10.00
This simple, savory dish is enhanced with scallions, a dash of pepper, and our homemade soy sauce. Vegetarian.
Steamed Veggies
$6.00
A healthy medley of broccoli, celery, mushrooms, and carrots. Gluten free. Vegetarian.
Veggie Spring Roll (3pcs)
$6.00
This trio of crispy veggie-filled spring rolls is served with a vinaigrette dipping sauce. Vegetarian.
Pineapple Roll (2pcs)
$6.00
This unique twist on the spring roll is made with a creamy pineapple filling. It’s a sweet and tangy way to start or end your meal! Vegetarian.
Golden Money Pocket (8pcs)
10.00
Crunchy deep-fried shrimp wontons — a homemade specialty! We name and shape it just like a symbol of good luck and prosperity — you can call it a “Feng Shui Snackâ€.
$Soup
Tom Yum Soup
$6.00
This popular hot and sour Thai soup is prepared with seafood, fresh mint, fragrant herbs, and chili in a tomato lemongrass broth. Vegetarian option available upon request. Gluten free.
Fresh Shrimp Wonton Soup
$6.00
Our heart warming bowl of delicate chicken stock is loaded with veggies and plump shrimp wontons.
Tom Kha Soup
6.00
Delicious Thai silky aromatic soup, cooked with chicken, bell pepper and onion in coconut milk. Gluten free.
$Salad
Green Papaya Salad
$8.00
This national dish of Thailand is made of fresh green papaya, green peppers, and sweet red peppers tossed in a refreshing lemon dressing. Gluten free. Vegetarian.
Crispy Tofu Salad
$9.00
We take our garden salad to the next level by topping it with generous blocks of our homemade crispy tofu.
Thai Salad
9.00
Fresh greens, cucumber, bell pepper, onions and shrimp on top with light lemon dressing.
$Noodles and Rice Lunch
Please select one of the following for your dish: chicken, beef, shrimp, tofu, veggies, or vegan chicken.Pad Thai Lunch
$14.00
This trademark of Thai cuisine needs no introduction. Our version features rice noodles, bean sprouts, eggs, tofu, and mixed veggies lightly coated with a sweet sauce and chopped peanuts. Gluten free.
Pad See Ew Lunch
$14.00
Flat rice noodles are sauteed in sweet soy sauce with Chinese broccoli and eggs.
Pad Kee Mao Lunch
$14.00
This spicy dish comes from the streets of Bangkok and combines broad noodles with basil, red and green peppers, eggs, and onions. (a.k.a. drunken noodles).
Pineapple Fried Rice Lunch
$14.00
Our most popular fried rice is made with chopped cashews, golden raisins, pineapple chunks, eggs and our chef’s homemade sauce.
Thai Basil Fried Rice Lunch
$14.00
This dish is chock-full of eggs, chopped bell peppers, onions, and fresh sweet basil.
Malaysian Curry Noodle Soup Lunch
$14.00
Fresh egg noodles are served with red onions and bean sprouts in a big bowl of mildly spicy coconut curry broth.
Shrimp Wonton Noodle Soup Lunch
$14.00
We turn your favorite wonton soup into a hearty meal by adding noodles to a generous portion of savory wontons (can be made vegetarian without wontons and gluten free with rice noodles).
Tom Yum Noodle Soup Lunch
14.00
Everything you love about our savory, spicy, and sour soup is in this dish plus a healthy helping rice noodles. Gluten free.
$Noodles and Rice Dinner
Please select one of the following for your dish: chicken, beef, shrimp, tofu, veggies, or vegan chicken.Pad Thai Dinner
$16.00
This trademark of Thai cuisine needs no introduction. Our version features rice noodles, bean sprouts, eggs, tofu, and mixed veggies lightly coated with a sweet sauce and chopped peanuts. Gluten free.
Pad See Ew Dinner
$16.00
Flat rice noodles are sauteed in sweet soy sauce with Chinese broccoli and eggs.
Pad Kee Mao Dinner
$16.00
This spicy dish comes from the streets of Bangkok and combines broad noodles with basil, red and green peppers, eggs, and onions. (a.k.a. Drunken Noodles).
Pineapple Fried Rice Dinner
$16.00
Our most popular fried rice is made with chopped cashews, golden raisins, pineapple chunks, eggs and our chef’s homemade sauce.
Thai Basil Fried Rice Dinner
$16.00
This dish is chock-full of eggs, chopped bell peppers, onions, and fresh sweet basil.
Malaysian Curry Noodle Soup Dinner
$16.00
Fresh egg noodles are served with red onions and bean sprouts in a big bowl of mildly spicy coconut curry broth.
Shrimp Wonton Noodle Soup Dinner
$16.00
We turn your favorite wonton soup into a hearty meal by adding noodles to a generous portion of savory wontons (can be made vegetarian without wontons and gluten free with rice noodles).
Tom Yum Noodle Soup Dinner
16.00
Everything you love about our savory, spicy, and sour soup is in this dish plus a healthy helping rice noodles. Gluten free.
$Favorite Fusions Lunch
Please select one of the following for your dish: chicken, beef, shrimp, fish, tofu, veggies, or vegan chicken. All fusions come with salad and your choice of rice (white or brown)Malaysian Curry Lunch
$14.00
This type of curry is typically served in Malaysian homes and is made with a mildly spicy yellow curry, bell peppers, potatoes, okra, onions, eggplant, coconut milk and chili leaves. Gluten free.
Red Curry Lunch
$14.00
This originalThai curry (which gets its heat, flavor, and name from fresh red chilies) is blended with bamboo shoots, bell peppers, onions, sweet basil, eggplant, string beans, and coconut milk. Gluten free.
Green Curry Lunch
$14.00
The hottest curry of all is made with green curry paste and cooked with the all good stuff that’s in our red curry dish. (And don’t worry, if needed, we can turn the heat down a bit for you!) Gluten free.
Massaman Curry Lunch
$14.00
This Southern Thai signature dish has a heavy Indian influence. Cooked with onion, potato, peanut and coconut milk. Gluten free.
Tropical Mango Lunch
$14.00
Leave your passport at home!These fresh slices of juicy mango sautéed with bell peppers in a spicy citrus glaze will take your taste buds on a trip to the tropics any day of the week.
Thai Basil Lunch
$14.00
Fragrant sweet basil leaves are stir-fried with bell peppers, onions, mushrooms, and bamboo shoots.
Sambal Style Lunch
$14.00
This local Singapore favorite gets its flavor from the fresh red chili peppers in the spicy sambal sauce.
Ginger and Scallion Lunch
$14.00
Julienned ginger and scallions are stir-fried in our chef’s special oyster sauce to create this delicious dish!
Thai Cashew Lunch
$14.00
Cashews are sautéed with celery, bell peppers, onions, bamboo shoots, and mushrooms in a mild chili sauce.
Thai String Bean Lunch
$14.00
The secret to these crispy string beans is our expert Thai dry-sauté method. Then we round out the dish with bamboo shoots, bell peppers, onions, and sweet basil.
Chinese Broccoli Lunch
$14.00
The earthy flavor of this popular Chinese vegetable, Gai Lan (which translates to “mustard orchidâ€), is complemented by garlic, ginger, carrots, and mushrooms in this dish
Chiang Mai Lunch
$14.00
Onions, bell peppers, okra, pineapple, and mango are simmered in a spicy Thai sauce of coconut, green chili, and chili leaves.
Chinese Eggplant Lunch
14.00
The flavor of the eggplant is complemented by delightful hints of herbs and spices, bell peppers, onions, scallions, and sweet basil.
$Favorite Fusions Dinner
Please select one of the following for your dish: chicken, beef, shrimp, fish, tofu, veggies, or vegan chicken. All fusions come with salad and your choice of rice (white or brown)Malaysian Curry Dinner
$16.00
This type of curry is typically served in Malaysian homes and is made with a mildly spicy yellow curry, bell peppers, potatoes, okra, onions, eggplant, coconut milk and chili leaves. Gluten free.
Red Curry Dinner
$16.00
This original Thai curry (which gets its heat, flavor, and name from fresh red chilies) is blended with bamboo shoots, bell peppers, onions, sweet basil, eggplant, string beans, and coconut milk. Gluten free.
Green Curry Dinner
$16.00
The hottest curry of all is made with green curry paste and cooked with the all good stuff that’s in our red curry dish. (And don’t worry, if needed, we can turn the heat down a bit for you!) Gluten free.
Massaman Curry Dinner
$16.00
This Southern Thai signature dish has a heavy Indian influence. Cooked with onion, potato, peanut and coconut milk. Gluten free.
Tropical Mango Dinner
$16.00
Leave your passport at home! These fresh slices of juicy mango sautéed with bell peppers in a spicy citrus glaze will take your taste buds on a trip to the tropics any day of the week.
Thai Basil Dinner
$16.00
Fragrant sweet basil leaves are stir-fried with bell peppers, onions, mushrooms, and bamboo shoots.
Sambal Style Dinner
$16.00
This local Singapore favorite gets its flavor from the fresh red chili peppers in the spicy sambal sauce.
Ginger and Scallion Dinner
$16.00
Julienned ginger and scallions are stir-fried in our chef’s special oyster sauce to create this delicious dish!
Thai Cashew Dinner
$16.00
Cashews are sautéed with celery, bell peppers, onions, bamboo shoots, and mushrooms in a mild chili sauce.
Thai String Bean Dinner
$16.00
The secret to these crispy string beans is our expert Thai dry-sauté method. Then we round out the dish with bamboo shoots, bell peppers, onions, and sweet basil.
Chinese Broccoli Dinner
$16.00
The earthy flavor of this popular Chinese vegetable, Gai Lan (which translates to “mustard orchidâ€), is complemented by garlic, ginger, carrots, and mushrooms in this dish.
Chiang Mai Dinner
$16.00
Onions, bell peppers, okra, pineapple, and mango are simmered in a spicy Thai sauce of coconut, green chili, and chili leaves.
Chinese Eggplant Dinner
16.00
The flavor of the eggplant is complemented by delightful hints of herbs and spices, bell peppers, onions, scallions, and sweet basil.
$Family Favorites
All of the following entrees come with your choice of rice.Saigon Beef
$23.00
Bite-sized morsels of tenderloin steak are marinated in special seasonings, stir-fried with onions and chives, and served on a sizzling platter. You’ll find yourself chewing more slowly to savor each bite!
Homemade Sizzling Tofu
$18.00
We turn a block of our perfectly crispy tofu into a masterpiece by jazzing it up with onions, peppers, and our special oyster sauce.
Walnut Shrimp
$23.00
Battered Jumbo shrimp with Our Homemade Sauce with steamed Broccoli
Rendang Beef
$23.00
This dry coconut curry dish is made by simmering flanked beef in galangal, lemongrass, cloves, and onions. Gluten free.
Chili Chicken
$21.00
These crispy chicken strips are cooked with five different spices, bell peppers, and onions. This is sure to ignite your palate with the speed of a matchstick! Gluten free.
Thai Sweet and Sour Chicken
$21.00
In this dish, we’ve swapped out the heat in our chili chicken for a special Thai-style sweet and sour sauce that’s pure tangy-goodness.
Belachan String Beans
$18.00
The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free.
Belachan Okra
$18.00
The star of this dish is the traditional Malay shrimp paste, which is enhanced with chili peppers, garlic, onions, and green and red peppers. Add protein for an additional charge. Gluten free.
Sizzling Chili Leaf Shrimp
$23.00
Caramelized shrimp are sautéed with fragrant chili leaves, shredded bell peppers, and onions. Gluten free.
Black Pepper Beef
$23.00
This is a Thai favorite! Steak is stir-fried with onions, bell peppers, and then caramelized with our homemade black sauce and topped with freshly ground black pepper to suit your taste. Served on a sizzling platter with fresh steamed broccoli.
COCONUT SHRIMP
23.00
$Drinks
Add-ins for an additional charge.Frothy Hot Milk Tea
$6.00
Frothy Cold Milk Tea
$6.00
Flavored Tea Hot
$6.00
Flavored Cold Tea
$6.00
Refreshing Smoothies
6.50
$Side Order
White Rice
$2.00
Brown Rice
$2.00
Steamed Wonton's Noodle ( Angel Hair Egg Noodle )
$5.00
Miscellaneous
2.00
$Catering
Roti ( Half Tray )
$30.00
Half Tray of Roti Canai
Vegetable Spring Rolls ( Half Tray )
$30.00
Half Tray of Spring Rolls
Pineapple Rolls ( Half Tray )
$30.00
Half Tray of Pineapple Rolls
Papaya Salad ( Half Tray )
$40.00
Half Tray of Papaya Salad
Tofu Salad ( Half Tray )
$50.00
Half Tray of Tofu Salad
Thai Salad ( Half Tray )
$50.00
Half Tray of Thai Salad
Crispy Tofu ( Half Tray )
$50.00
Half Tray of Crispy Tofu Cubes
Calamari ( Half Tray )
$50.00
Half Tray of Calamari
Golden Money Pockets ( Half Tray )
$50.00
Half Tray of Golden Money Pockets
Chicken Satay ( Half Tray )
$50.00
Half Tray of Chicken Satay
Beef Satay ( Half Tray )
$50.00
Half Tray of Beef Satay
Basil Fried Rice ( Half Tray )
$80.00
Half Tray of Basil Fried Rice
Pineapple Fried Rice ( Half Tray )
$80.00
Half Tray Pineapple Fried Rice
Pad Thai ( Half Tray )
$80.00
Half Tray of Pad Thai
Pad See Ew ( Half Tray )
$80.00
Half Tray of Pad See ew
Saigon Beef ( Half Tray )
$110.00
Half Tray of Saigon Beef
Chili Chicken ( Half Tray )
$100.00
Half Tray of Chili Chicken
Coconut Shrimp ( Half Tray )
$110.00
Half Tray of Coconut Shrimp
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